The Most Addictive "Chinese Almond Cookies" 杏仁餅 😋

Make delicious "Chinese Almond Cookies" 杏仁餅 for your family & friends :) These golden cookies aren't only tasty but also resemble gold coins which is symbolic for having good luck & fortune for the new year. 🧧🐰🎊
Ingredients:
- almond flour - 1/4 cup (32g)
- all purpose flour - 1 1/4 cup 160g)
- corn starch - 3 tbsp (43g)
- butter - 1/2 cup (113g)
- 3 egg yolks
- sugar - 3/4 cup (150g)
- baking soda - 1 tsp (5g)
- baking powder - 1 tsp (5g)
- almond extract 2 tsp (43g)
- whole almonds
- salt (a pinch)
⭐️ Equipment:
- KitchenAid Artisan Stand Mixer, 5-Quart, Empire Red - amzn.to/3Hytele
- Pastry Brush - amzn.to/3LPCWST
- Cuisinart Mesh Strainers, 3 Pack Set - amzn.to/42Mwkua
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#chinesealmondcookies #杏仁餅 #almondcookierecipe #lunarnewyearrecipes #almondcookies #chinesenewyearrecipes #chinesecookies #almondflourcookies

[@Mwai-il7qq]

Just made them as this recipe. They are sooo goood. Crunchy and taste amazing. Thank you for the recipe!!

[@SikfanKitchen]

You’re very welcome! 😊 I’m glad you’ve enjoy them ❤️

[@jobaloney1334]

Flavor and texture is the closest yet to original Chinese almond cookies

[@SikfanKitchen]

@@jobaloney1334 thank you! They taste just like the Chinese almond cookies I grew up eating 😄 so happy this recipe was able to replicate that!

[@5starorchid]

These cookies tasted so good!

[@armoredcoreenjoyer]

these were amazing! i was a little worried, because they were pretty crumbly, but they turned out great.

[@SikfanKitchen]

Glad you’ve enjoyed them 😊👍if your dough comes out on the dryer side try adding one more egg yolk. Some eggs are smaller so it may have not been enough, resulting in the crumbly finish.

[@armoredcoreenjoyer]

​@@SikfanKitchenok, thank you. they WERE pretty small.

[@kaknoraseasyrecipe9719]

Looks delicious and amazing recipe

[@SikfanKitchen]

thank you 😊

[@albahernandez4299]

Gracias por su reseta

[@SikfanKitchen]

De nada! Espero que disfrutes las galletas😊

[@AC-ys6if]

nice video!

[@dorothyblack8904]

There was a wonderful book by Gloria Bley called 1000 Chinese recipes. This cookie looks similar to hers. Thank you.

[@SikfanKitchen]

Thanks for sharing! Will have to check out her book.

[@dorothyblack8904]

@@SikfanKitchen It's an oldie. A great book.

[@Mygraciously]

She died in 2008 Gloria Bley Miller. Great book btw.

[@dorothyblack8904]

@@SikfanKitchen can I use lard instead of butter?

[@lilianagreene2717]

Someone knows if these cookies are as the brand "Stella D'oro, almond delight cookies"???

[@saraasweetie]

Baking temperature?

[@SikfanKitchen]

375F or 190C