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Rice Cooker Japanese Fried Rice Recipe
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- Опубліковано 15 сер 2024
- This video will show you how to cook basic Fried rice with Rice cooker!!
You can cook multiple serves without making mess!! All you have to do is that put everything in a rice cooker, and relax!! It's a great recipe for your busy weeknight dinner!!
👉Subtitle is available
*The rice cooker in the video is 5.5 cup capacity
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(Chapter)
0:00 Preparation
2:21 After the break
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[Ingredients] (2-3serve)
-Pork belly (You can use other proteins too) 250g
-Green onion 60-70g
-Garlic 8g (1tsp)
-Ginger 8g (1tsp)
-Egg 3
-Short or medium grain Rice 250g
-Water 250ml
-Kombu 4g (Or MSG 2g)
-Salt 5g (1tsp)
-Black pepper
-Sake 30ml (2tbsp)
-Soy sauce 15ml (1tbsp)
-Oyster sauce 10g
-Sesame oil 22ml (1.5tbsp)
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#ChefsLabo
#ChefLabo
#friedricerecipe
#ricecookerrecipe
There are lot more info in the description👀
概要欄にも色々のせてます👀
I tried new editing style to make it bit more interesting (Hopefully😅).
Did you like it?
Let me know in the comment or hitting Likes or even dislikes!!
I'll see if I should keep going or not!!
今回編集をちょっとバージョンアップ(?😅)してみました!!
どうでしたか?
よければコメントやいいね、なんなら低評価でもいいので反応もらえると嬉しいです!
いつもこの辺のデータ見ながら色々決めるので、ぜひご意見ご感想お待ちしております!!
I love these rice cooker recipies.
Thanks for the comment!!
I'm glad that you liked it😉👍
Thanks, rice cooker recipes always welcome ❤
No worries!!
Hope you'll give it a try!!😉👍
Rice cookers are so versatile. You can cook so many things like Risotto with shitake mushrooms and chicken stock in place of water.
I never thought of making rice cooker fried rice before🤩it’s genius 🎉
Thanks!
I’m glad that you liked it!!
Hope this recipe will make your life easier👍
Nah, I like frying it Chinese style, it’s crispy meat and rice with moistness then🤤
I don’t even use a rice cooker lol I cook rice in a pot like a chad.
And it’s perfect every time not a single grain burned
Love the random Bandit, Bingo, Bluey, Doraemon, Gundam, and Totoro cameos! Haha! So cute! This rice looks awesome!
Saves time after a busy day! Thank you!
Chef!!!! Great to see you again! Hope you've been well!
I am!! Thanks for the comment!!
Yeah I've been trying to find the way I can survive on UA-cam in next while.
So there are lots of try and error happening behind the scene 😅
But i'll keep coming back!!
I always love your rice cooker recipes!! Will definitely try this out today ^.^
I made this the other day only I used raw chicken thighs instead of pork belly. It was AMAZING. My family loved it too.
Was the chicken sufficiently cooked?
@@bugsbane it was! To make sure it was cooked through, I chopped it up before I threw it in. Because it cooks with steam, I’m sure whole chicken thighs will also cook through. But I didn’t want to have to cut through them after it was done.
This is the best one yet because I only have one rice cooker x) the other recipes just cooked the dish but no rice!
I knew that problem😅
And this is one of my answer for those who wants "everything is done in the rice cooker"👍
Maybe not all of my future recipes will be like this one, but I'll try to find similar dish like this!!
Totoro! Sorry wrong focus. I've made similar recipes with rice cooker before but I appreciate the egg trick in the end. Will definitely try that. Thank you.
Your ad placement just fits in so perfectly! Aside from that, I've never considered making fried rice that way. I might do all that on the wok with old cooked rice though :)
No worries!!
I'm glad that I could inspire you!! Hope this recipe will help!!!😉
Wow it looks very doable even for beginner
Tried it. Best friend Rice. I ever made
That's good to know!!
Hope this recipe make your life a bit easier😉👍
Yessss this is gonna be so helpful for me, all i need is a rice cooker at my dorm! Thank you Chef!
Thank u Chef Love to eat that fried rice🤤
Thanks for the comment!!
I’m glad that you liked it 😄
She snatched🤣🤣🤣🤣 those bottles like it was a bottle of beer lol.... oh my goodness I couldn't keep up lol.
Thank you for the recipe chef!
This looks so tasty! I'm going to cook it this weekend. Thanks for the video.🍚
Bingo scene at 1:40 is so funny! I can almost hear Bluey says, “Bingo, my turn!” 😂❤
Haha. I’m glad that you mentioned 😁
Thanks for the comment as usual 👍
Definitely need to try this. I’m assuming you can add frozen vegetables to the pot as well?
Yes you can 👍😃
Always such a joy to watch your videos, my friend.
Thanks for coming back!!
I'm glad that you liked it😉👍
Will try to keep improving!!
The return of Gundam SD! 👍
Thanks! Living in a studio apartment with no kitchen. These rice cooker recipes are very helpful. Question. I'm using old Aroma rice cooker model with glass lid, are they good for this recipes or should I get a better one?
Thanks for the support!!
I think any rice cooker can make this recipe😃 So don’t stress.
Of course high spec models probably give you better result, but you don’t have to invest better stuff just for this recipe😃 So have a try, and see if you can be satisfied or not with yours 😄👍
I haven't done much with my rice cooker other than rice with mixed grains. May have to give this a shot.
Please!!
Hope this recipe will make your life easier!!😉
Kantan! Oishi sou desu. Great spirit
I love it
I’m lazy person lol
Soooooo good not to having to listen to a yapping mouth.
Greetings Chef Labo 🤗
Thanks ! Who knew the versatile rice cooker ..
Take care
Thanks as always Barbara!!
By the way, I just bought a new rice cooker in Amazon few mins ago.
So you'll see a new clean one in my next (or next next) video🤣
P.S. The rice cooker I bought was too big for my kitchen😅
So I have to return. But will take an action to make it look better!!💦
Definitely going to try this.
And i see your rice cooker's internal battery is dead too... My rice cooker always says it's 7:00
nice recipe
Yum.
Merci Chef j'adore vos recettes et celle-ci me fait tellement envie. 2 questions cependant: comment remplacer les sauces à l'ail et au gingembre (périssable en 4 semaines seulement) de la poudre peut -être ou une préparation ail + gigembre à la poele? 2eme question: est ce necessaire de préparer les oeufs 40 minutes avant de les incorporer?
Thank you Chef, I love your recipes and this one makes me want it so much. 2 questions however: how to replace garlic and ginger sauces (perishable in just 4 weeks) powder perhaps or a garlic + ginger preparation in the pan? 2nd question: is it necessary to prepare the eggs 40 minutes before incorporating them?
Aucun problème. J'irai droit au but !!
Q1 : Vous pouvez congeler l'ail et le gingembre en tube pour les conserver plus longtemps. Ou râpez simplement les frais finement. Les poudres ne sont pas recommandées car elles sont conçues pour convenir aux plats occidentaux.
Q2: Vous n'êtes pas obligé de préparer l'œuf à l'avance. Pas de stress👍
J'espère que cette réponse vous aidera !! Dites moi si vous avez d'autres questions!! Cela aidera aussi les autres téléspectateurs !! Alors ne soyez pas timide😉
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No problem. I'll get straight to the point!!
Q1: You can freeze tubed garlic and ginger to keep them longer. Or simply grate the fresh ones finely. Powders are not recommended as they are designed to suit Western dishes.
Q2: You don't have to prepare the egg in advance. No stress👍
I hope this answer helps you!! Let me know if you have any other questions!! This will help other viewers too!! So don't be shy😉
I like ur rice cooker recipes. Can u pls tell me what type of sake I should buy?
There's a FAQ link in the description!! So You can find the detail in there😉
Or just use what I use in the video (Ryorishu)👍
@@CHEFSLABO thank u.
Add ham and peas into raw rice to cook. Then sprinkle with soy sauce on cooked dish to eat. No knives and chopping board required.
Nice idea. I will try this using the microwave. 😂
What water level are you supposed to use? The one in the rice cooker?
Sugoi... Kantan de oishiso. Brazil Kara. Arigatoo
Arigatoo!!
Kantan nanode seikatsu ga raku ni narimasuyo!! zehi !!😉
ありがとう!!
簡単なので生活が楽になりますよ!是非!!😉
I'm new here!!!! Love any recepies that are cooked in one dish!!! Can your recepies be cooked on any rice cooker? I have one but doesn't have any options in it.
No problem . Many of my subscribers commented me that they used cheap basic ones and still came out good 😃 so shouldn’t be a problem 👍
@CHEFSLABO brilliant, thank you!!! I can't wait to try all your recepies
I never thought to use a rice cooker to make a full meal like a crockpot!
Very nice. What should i put instead of the oystersauce? I would like to make it vegetarian
Maybe just skip it, and add more soy sauce later until your liking👀
Vegetarian Oyster sauce can usually be found in Chinese supermarkets. It's usually made of mushrooms.
As your name implies, your method is really laboratory step by step guide 😆
I love my rice cooker. But, can I do this recipe on a 6 hour timer?
I recommend to prep everything first, and keep in a fridge until you cook it👍
Just to avoid risks of food poisoning 👀
Will this work in the instant pot with the rice cooking setting?
I guess so👀👍
Can I use this recipe with any type of rice cooker or does it have to be the same type as the one in this video? My rice cooker is the kind that just has the single button at the front that just says cook and warm.
That should be fine. No worries 👍
Going to try this with konjac rice (I'm on a keto diet). Thanks for the recipe.
PS. Clean that rice cooker 😂😅
Thanks!! Yeah I just bought a new rice cooker cuz mine is too old😅
Will improve it soon!!
いつもお世話になっております。
こちらこそお世話になります!!
今回のレシピもお役に立てると嬉しいです!!😉
Must try this! The recipe looks delicious! Incidentally, please clean the outside surfaces of your rice cooker because 🤢.
Thanks for the comment!!
Sorry I clean it always, but this guy is just too old💦
Can't get rid of all the rust😱
But I just bought a new one in Amazon few mins ago.
So will improve it as soon as it's arrived!!!
P.S. The rice cooker I bought was too big for my kitchen😅
So I have to return. But will take an action to make it look better!!💦
Will try a simpler version. But why does it look so wet though? Is that normal?
Cuz I spent too much time on touching and filling with it💦
But it’s quite similar to normal Fried rice if you cook without filming like me 😌
But you know, the point of this recipe isn’t making a proper fried rice.
I want to offer a recipe that make your life a bit easier. Hope it will do it for you 😌
Do you think this will work with kmart basic rice cooker? It only has 2 function warm and cook.
Yeah should be fine. As long as it’s not too old or half broken, I guess it’ll be good 😃
I tried it for yesterday dinner and it's taste even better than the one I stir fried! @@CHEFSLABO
@@CHEFSLABOthe rice keeps sticking on the bottom of container and so it's hard to brush them off. Also it's a waste of rice to throw them haha. Does it happen on your rice cooker too? Any solution how to overcome it?
@@richardjt5780 Sounds like the non stick coating on your rice cooker has already peeled off. So probably need to buy an another one👀 Or Kmart products might be just too bad😅
Damn the cleaning are gonna be a hassle. But can confirm its delicious .
Can you use a basic rice cooker?
Yes you can👍
@@CHEFSLABO Thank you for replying.
👍👍👍💓💓👍💓💓🎉🎉
Et tu as fait quoi pendant les 12 minutes, tu as joué avec Bingo et Bluey? 😊. Plus sérieusement, j'ai tout les ingrédients, il me manque plus que le cuiseur à riz, je peux t'emprunter le tiens? 😅
haha. Je suis surpris que vous connaissiez Bluey😃, vous n'êtes pas obligé d'acheter un cuiseur à riz de qualité supérieure😉 Des trucs simples fonctionnent bien !!
@@CHEFSLABO Certes on peu faire simplement mais pour certaines recettes tout mettre dans un cuiseur et juste appuyer sur un bouton c'est pas mal aussi, ça permet de visionner quelques épisodes de Bluey par exemple 😏, au fait c'est marrant et le générique me fait toujours sourire quand toute la famille danse😊
Im a muslim . Can i use chicken/beef/lamb instead of pork belly?
Lamb might not match well, but you can use chicken or beef😃👍
I use chicken works better for me
sorry to point out this is not fried rice, but still looks delicious
this is chinese, in fujian we call this kiam pung.
すごいんだけどカットが早すぎて目が疲れる。
もっとゆっくり見たい。
ご意見ありがとうございます!!
もしよければ、具体的にどのあたりが特に早過ぎたか教えて頂ければ嬉しいです!!
次回の編集時の参考にさせていただきます!!😌
솥밥과 볶음(?)밥 그 어딘가...
네 정확히는 볶음밥이 아니네요😅
그런데 아시죠? 아주 쉽게 식사를 끝낼 수 있어요😉
꼭 드셔보시길 바라요👍
@@CHEFSLABO 바빠서 불앞에 바로 있기 어려울때 넘 좋은거같아요! 🥰 좋은 레시피 감사합니다!
U use glove for pork yet cut ot in a wood cutting board smh
Hot water remove pork bacteria from board good
Thank you for sharing this.
I cannot wait to try this!!
No worries!!
Thanks for the comment😉👍
Please sub, content is so good
What water level are you supposed to use? The one in the rice cooker?
Please follow the recipe. More detail is in the description 👍