Traditional bread | Bread comes out too hard in winter? Two ways to make soft and tasty bread!
Вставка
- Опубліковано 26 гру 2023
- • Ingredients: traditional bread
High-protein flour 300 grams, 0:32,
Yeast 3 grams, 0:32,
Milk(room temperature) 320 grams, 0:37,
• Mix the above ingredients and wrap it with plastic wrap, then let it rise for 2 to 3 hours
under the temperature of about 15 degrees Celsius, or keep it in the refrigerator compartment for 10-12 hours. Let it rise till it gets to twice the size and there are many small holes inside.
High-protein flour 300 grams, 1:12,
Powdered milk 30 grams, 1:15,
Yeast 3 grams, 1:17,
White granular sugar 80 grams, 1:19,
Egg one of about 60 grams, 1:28,
Butter 50 grams, 1:32,
Salt 2 grams, 1:34,
• Mix the above ingredients, knead it till there is thick hand mask after a pull. We once shared a video with detailed recipe for kneading dough with hands, please search it from my homepage if necessary. It’s very important to proof properly after finish making the raw bread. It rises slowly in cold days, we can keep a basin of hot water in the oven during the proofing, and if the water gets less hot, replace it with hot ones. The hot water will make a warm and moist space, so as to help the raw bread rise faster and also minimize water loss, this way the bread will come out very soft.
• Baking temperature for an 80-liter oven: preheat the oven to 180 degrees for top heat and bottom heat. Keep it on the lower layer of oven. Make sure it stays in the middle part and bake for about 20 mins. A smaller oven usually provide more heat, so please reduce the temperature by 10 degrees for every 10-liter reduction in oven capacity.
• The temperatures in the recipe are all in celsius degrees. Fahrenheit degree=celsius degree*1.8 + 32°F。
• The weights of ingredients in the recipe are all in grams.
• Please click the little bell button to subscribe to my UA-cam channel, or please click the link here→ bit.ly/3mzUVzT
• The numbers behind the ingredients are the time about when we mentioned the ingredients in the video. If you prefer the recipe in text form, or if there is a problem of hearing impairment, please check the recipe according to the time.
• We provide subtitles in multiple languages(CC subtitles), please click the personal image in the top right corner of the page to switch languages.
• To turn on or turn off the subtitles, please click "settings"(small gear button) in the bottom right corner of the playing window. It can also identify different languages for us.
• Thank you for watching this video!
• Record my retired daddy's cooking and share it with friends who like tasty food. If you like us, please remember to subscribe to Daddy's cooking career and give us a like.
#Recipe #ChineseCuisine #FlourFood #Desserts #CakeRecipe #HomemadeFood #Breakfast #Baking #BreadRecipe #Cooking #TeachCooking#DailyRecipe #EasyRecipe #TastyFood - Навчання та стиль
Какой Вкусный хлебушек ! такой пышный ! 👍多美味的面包啊！太茂盛了！👍👍 What a Delicious Bread! so lush! 👍👍👍
老爸太厲害了👍
老爸總站在普通觀眾的角度去思考拍視頻，用手揉麵，盡量用簡單的材料去製作美食，不用太複雜的手法去做型，都是為了我們這些普通觀眾去設計的👍
面包看起来很好吃😋😋
怎么觉得老爸似乎瘦了很多呀,祝福老爸身体健康,期待老爸更多的视频😊
最近在减肥哈，谢谢
太棒了，我非常喜欢
老爸做的面包太好吃了 ！！ 😋😋😋 谢谢老爸
👍👍👍👍👍👍
老爸的食光🧁🥮🎂🥟🍞🥖🥐🧇🍕🌭🍰🍪🍩👍👍👍👍👍👍👍
С наступающим Новым годом! Шеф! Здоровья Вам и благополучия! и Успеха в продвижении Ваших лучших рецептов, в Новом году! Удачи Вам! 👍👍🌲🌲🌺Happy New Year! Chief! Health and prosperity to you! and Success in promoting your best recipes in the New Year! Good luck to you!🌲🌲👍👍🙏🙏新年快乐！首席！祝您健康、繁荣！并在新年成功推广您的最佳食谱！祝你好运！❤👍👍🌲🌲
谢谢，也感谢你的支持
不会是第一☝️？吧？