13 Awesome (and Awful) Vegan Products
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- Опубліковано 4 чер 2024
- And some that were just okay.
0:00 - Intro
0:44 - Trader Joe's Meatless Meat Eater's Pizza
2:38 - Fry's Smoky BBQ Woodfired Pizza
3:27 - Smart for Life Pea Protein Puffs
4:24 - Trader Joe's "Almond Beverage" Chocolate Bar
5:47 - Simple Truth Hazelnut Croquant Chocolate Bar
6:48 - Garden of Eatin' Touch of Lime Chips
7:50 - Trader Joe's Hold the Dairy Mini Cones
8:55 - Kind Frozen Pistachio & Coffee Hazelnut Pints
10:31 - Sweet Earth Awesome Grounds
11:37- Silk Unsweet Pumpkin Spice Almond Creamer
12:19 - Trader Joe's Tomato Basil Marinara :(
14:39 - Silk Blueberry Greek Style Yogurt :D
16:40 - Outro
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They still carry that Tomato Basil there was a production delay on it. What you have is the Organic variety. -Someone who works there.
YAY THANK YOU!
@@UnnaturalVegan Yeah, they have carried both of those at the same time at my TJ for at least 5 years. I actually prefer the one you hate, but that's just a matter of taste :)
p.s. I tried the Lemon silk yogurt and the Vanilla one... DELICIOUS! I ate them as "ice cream" since they kind of have a lot of sugar
@MdoubleHB hahahaha, I hope this is a joke comment, because it's very funny if it is
The best marinara sauce is Rao but it's expensive.
I like that you’re being honest about vegan foods. Especially with the cheese. There’s too many people out there lying about how amazing vegan cheese is. I don’t even bother with it anymore because it just makes me wish I was eating cheese lol.
Ain’t that the truth! I’ve only ever had 2 that I liked because they didn’t have coconut milk but they were very pricey and weren’t melty. Everything else is crap.
YESS! I’ve only ever liked a version of plastic cheap sliced cheese (only on a burger) and whatever cheese Pizza Hut use for their vegan options!
Daiya works on a pizza. But it's not as good as real cheese. But there is hope. The person who runs the Instagram for Perfect Day Foods (the company that makes the cultured whey used by Brave Robot) told me that they are working on cheese. Vegan rennet was approved by the FDA in the 90s. 90 some odd percent of cheese made in the US uses vegan rennet. If Perfect day can make a vegan dairy mozzarella; that will be a game changer. A pizza place can switch and regular customers wouldn't know any different. But vegan customers who don't have dairy allergies could now have real cheese. I am excited.
@MdoubleHB hahahahahahahahahahahahahahahahahaha omg do you not have anything better to do with your time?
@MdoubleHB honestly have no clue what you’re talking about and I’m not even trying to go down that road.
The Silk Greek is amaaaazinnnng. I work at Publix and have bought so many since we started carrying them a couple weeks ago. They fly off the shelves so quickly it’s amazing. I’m glad to see how many more people are picking non dairy and vegan items now!
Nice! Good to know
Pistachio ice cream needs a revolution... Why isn't every company veganzing it?! C'mon!!
yeah!!! pistachio ice cream needs more attention.
even when brands have it, the stores don't sometimes. my stores all carry nada moo now, but not that flavor. I've seen a couple brands of pistachio at whole foods though
Europeans, can we agree that the alpro skyr style is the best vegan yogurt?
Yesss! We only have the small ones (go on) where I live in Norway and they are so expensive 😢 But I ate a lot of the large ones on vacation in Germany last year 😋😋 sooo good!
We can't as it's not sold in my part of Europe. Yet. But we do have other Alpro products and regular Skyr has been made popular by Lidl so it's just a matter of time. I will look for it. Thanks for the tip!
The mango one is my absolute fave 😍
The mango one is my absolute fave 😍
Yes - just moved to the US from there and i am SORELY missing alpro yogurt. and emlea single/double cream or oatly cream :(
As a vegan athlete, I need calories and protein. So I'm a sucker for those Beyond Burgers with non dairy cheese🤤🤤🤤🤤
I'm anything but an athlete... still scoff my Vegan stodge.
Greggs (UK) have just started a vegan ham and cheese roll.
Veganism's taking off.
😌
Love a good vegan burger with non dairy cheese. My favorite non dairy cheese is the Chao cheese
@@aliendroneservices6621
¿Qué?
@@aliendroneservices6621
Ah. I learned my English from Brian Cant rather than Mr. Rogers (who actually actually was vegetarian 😌).
😉
@@PercivalBlakeney "scoff down food" is perfectly acceptable 👍
I actually am a big fan of the Trader Joe’s almond beverage bar but friends of mine really dislike it
I love your videos swayze and your videos are a big reason for me and my hubby to reduce our animal product consumption. Your recommendations on foods have been super helpful for us. Keep it up 👍
Australia has SO MUCH catching up to do in terms of vegan food variety. It's a tragedy here 🙄 of course it's gotten better the last few years but man when I see these vegan food hauls from America/UK/Germany I get really jealous 😄
Yeah we’re a solid 5-10 years behind
what're you talking about? I know you had the fires from that, but australian food really leads the way for vegan stuff - I mean bananas on the barbie? It's good.
try the same brand of the edamame protein puffs! they definetly have the rice crispy crunch!! and they taste like almost nothing so you can do a lot with them
Have you tried the forager seeds and dates yogurt or their hydrate+ v8 drink? I really like the strawberry cucumber
I typically don’t like the coconut based yogurts but I love the silk almond one that is strawberry flavoured so I would definitely try that Greek one. It looks so delicious.
I love these videos and can’t wait to try those puffs! I’ve just found kitehill has a new protein yogurt (12g per serving) that I really love but the plain you definitely need to add a flavor/sweetener. Wish I could find the silk Greek where I am! But need to make a trip to Trader Joe’s for sure.
The best vegan pizza I've had was the vegan flatbread from Seasons 52. It's a restaurant chain. They are on their vegan menu but basically all it is to be vegan is they don't put any cheese on it. But I'm telling you, you'd never ever miss the cheese. It's a flatbread and there's hardly anything on it but it tastes like a pizza. So simple and so good.
i really like the whole foods garlic and regular marinara and my recommendation is backed by years of eating my Italian father's homemade marinara. i usually add a bit of red wine and fresh herbs to store-bought sauces but the WF one is fine with no additions. plus it's less than 2 bucks!
I love these videos. I always wanted to make them, so I'm glad you're doing these. I hope you do more - so I don't have to spend money or taste something that's not good. Also I want to see the reaction to the coolest of stuff.
Totally agree with you on the Amy's roasted vegetable pizza...it's just the best.
That meat lovers pizza is incredible. And, despite what the worker told me, the marinara is not the same. Trader Joe's giveth and Trader Joe's taketh away.
4:07 can you please tell us the recipe of the protein bar you showed? Thank you 🙏🏻
Have you tried simmering that marinara with some oil for a while? It might still be more convenient if you just have to start simmering first (while the pasta water heats up) with a couple other things like oil and soysauce to balance it out. Are the ingredients that different from the old one?
The organic marinara has no added sugar so that is probably why it tastes really different. I really like the organic one, but I prefer a very not-sweet marinara. Simmering with some wine, extra garlic, and red pepper flakes helps deepen the flavor (or just stir in some of the bomba sauce for a quick fix).
I’m struggling with meal plans/ideas for my 9 month old.. what were your best resources when your kiddos were younger? Thanks in advance!
I love your analysis of products and food. I had sour dough pizza recently but that was a vegetarian day as my family were on the road. I scraped off the topping mostly as I like low carb life.
You should try adding a little sugar to the marinara to cut the acidity :)
Have you tried RAOS marinara? It’s become my favorite spaghetti sauce. It’s not too sweet or high on acid.
Have you tried the Open Nature Grounds or Patties? It has that weird smell to it when raw, but I really like it. I like it more than Impossible, and maybe even more than Beyond. I think it's similar to the original Beyond Burger, from what I've heard, but I hadn't tried it yet, so I can't compare.
My regular grocery store carries that coconut yogurt in vanilla, blueberry and lemon…So good! I add a couple spoonfuls to my smoothies 🥰
Gonna make my first ever smoothie tomorrow (never owned a blender) so excited 😂
I love the Silk Greek Yoghurt! I also got it at Grocery Outlet, and I was able to try every flavour. The lemon is absolutely my favourite, but the vanilla is also really good. Unfortunately, the strawberry is pretty awful because it still has a very distinct pea protein taste.
The Silk dark chocolate coconut almond based yogurt is pretty much the only yogurt I like and I actually LOVE it. This is saying a lot because I really hate almond milk but that stuff is damn near like eating pudding.
Hi Jennifer
❤❤❤ your videos!!
Here is a marinara recommendation. I am located in Colorado and purchase it regularly at Costco! Minimal ingredients, affordable AND delicious!
So excited for the Lime Chips!! I shared your enthusiasm for the Tostitos ones many moons ago 🌙 also, that name is awful 😆
The organic marinara from Trader Joe’s isn’t replacing the other one, we’ve always had both. The other one is just on a production delay. Don’t worry, it will be back.
Oh that yogurt looks interesting. I loved the Daiya Greek style yogurt but they don’t seem to make it anymore. I like that this has a better amount of protein than the other vegan yogurts.
I totally understand marinara can either be awful or the best ever! My fave is Newman’s Own tomato and basil… Might be a slightly higher price but is unsweetened and has an amazing basil flavor!
Hi
I'm intrigued by the pistachio ice cream. Pistachio nut is my favorite ice cream. I think that I'll try that one.
If you liked barbecue chicken pizza in your meat-eating days, may I recommend Sweet Earth's Chick'n bacon ranch pizza? Totally yummy with 2 mock meats and a high-protein crust, plus it's not terribly expensive.
The Enjoy Life ricemilk crunch bars are my FAVORITE. So yummy 🤤
Love the editing!
Grocery Outlet had some Brave Robot and I tried the Hazelnut Chocolate Chunk. Probably one the best ice creams I've ever tried! 🤤
I’m always shocked that there’s like no hazelnut products except Nutella in American grocery stores. I’m Balkan and we loveee hazelnut everything. I can’t eat most of the products now that I’m vegan but boy a couple years ago I was going to the ethnic market 3 times a week.
Same in Switzerland, so many hazelnut products I miss it
Lol the lime chips... I thought you were going a totally different direction with those for a min. I was like: Noooooo!!!
I thought USA is more advanced when it comes to vegan food, but at least when it comes to yoghurt here in Sweden, we are far ahead 😉
Try the simple truth coconut milk chocolate! The pink one. I also love the hazelnut
Have you tried the new Silk Ultra protein milks? I think your family would love them.
Another Grocery Outlet find! $0.87/half gallon! It's pretty thick so I don't like it for cereal, but it's great for smoothies and whatnot.
@@UnnaturalVegan the chocolate one is amazing for drinking!!!
Hershey’s has an oat milk chocolate bar right now! Apparently it’s a test run til summer of next year, but I’ve only seen it on Targets website for delivery so far. Would love to see you try it if you can get your hands on some!
Ordered some last night! Should get here next week. Hopefully it won't melt!
Try the Bertolli vineyard marinara (the one with burgundy wine). It’s is hands down the BEST store bought marinara.
I agree about Amy’s pizza being the best. I do like the Oggi beyond meat pizzas that Fred Meyer carried. I found them for $7 at Grocery Outlet last week. The crust is like woodfire pizza.
The lemon Silk greek yogurt is DIVINE!
can i ask a totally unrelated question?
i have browsed all the old videos to find that calculator that UV sometimes uses to calculate nutrition values of food she ate ( it shows the value in color-coded bars- line green, when one got enough of some protein/ vitamin etc.)
somehow i can't find the references anymore...
does anyone know what the website was called?
thanks for the help!💜
Cronometer?
@@farajane9798 yes! i think that's the one! thank you!
I tried the Kind almond and cashews ice cream from grocery outlet. I thought it was creamy and pretty good. Interesting flavor combo with the cashew pieces and not too sweet. I was mystified too by the first ingredient being pear juice.
Such a wonderful video! Have you had the Kind dessert bars? They look like regular Kind bars but frozen with a nut-milk "ice cream". 180 calories per (8 g sugar, 4g protein) - decent for a dessert. I love Amy's roasted veggie pizza. I only like cheese-less pizza. I can deal with vegan cheese in the right situation/quantity but for pizza, just veggies and sauce (& mock meat). I also like mock meat more than I ever liked real meat.
Those bars are like snickers ice cream bars. So good! I found them at Albertsons
I know it's not the cheapest marinara, but...Rao's is actually so amazing. It kinda amazes me haha I would recommend that for you since TJ's changed their dang recipe 😭
If you can ever get your hands on the Divine dark chocolate hazelnut truffle you should definitely try it. It's one of the best bars on the planet!! Blows my mind that it's even dark chocolate, tastes more creamy/milky i think because of the hazelnuts. probably similar to the one had. Also, the kind frozen ice cream bars are way better than the pints!
When I worked at whole foods I always got the vegan pizza for lunch. SOMEtimes they made it with some kind of vegan cheese but 99% of the time it was just veggies. The sauce and roasted garlic made it sooooo good you would never miss the cheese. But I haven't had it since I left in 2018
I used the Trader Joe's almond milk chocolate bar in s'mores (as someone that doesn't really like milk chocolate but wanted chocolate that would melt quickly), and it was amazing that way, if you're looking for a way to use it up :) The bendy, chewy texture you mentioned does not sound like a good time
I’ve never heard of vegan marshmallows! Cool
@@codename495 Yep! I shared some with some meat eaters, and they told me that they liked them better than conventional ones :) You can make them from scratch out of aquafaba too, if you can't find them the premade ones locally n_n
I had to try NuGo bars, now I''m obsessed with the salt chocolate bar!
I enjoyed the Fry's pizza (I just added some chilli and garlic) but it's no longer available in South Africa
Camera and lighting looks fantastic in this video.
the absolute best marinara sauce I've ever had store-bought is RAO's it's important from Italy and it's absolutely delicious. I live in Oregon too so I know you can get it where you're at. try it.
I actually really like the organic tomato basil marinara! I prefer my marinara not sweetened at all though (I know that's not traditional, it's just a personal preference), so I see how it wouldn't be to everyone's taste. For people that like a more acidic/savory, not sweet marinara, the Organic is worth a try. For people that prefer a traditional marinara with some sweetness (but not as sweet as some brands), stick with the regular.
Also the organic one comes in a handy Mason jar with measurements on the side so you can repurpose it as a measuring cup or make cold brew or vinaigrette in it and see the ratios. That's the only reason I even tried the organic sauce instead of the conventional, lol.
The Oggi frozen pizzas are *really* good, they have a vegan Beyond Meat frozen pizza (Siciliana), and even though it’s gluten free, its honestly the best frozen pizza I’ve ever had-and it’s not the best frozen *vegan* pizza I’ve ever had, it is legitimately the best all around frozen pizza I’ve ever had. They sell them at Grocery Outlet all of the time for about $5. If you see them try them for sure!!
Ugh, mine sells them for $7, but that’s still $2-3 less than other stores. So good!
Have you tried the Late July Jalapeño and lime chips? They are a little spicy, and remind me of Doritos but vegan. I can’t buy them often because I will eat the whole bag, it’s a smaller bag but still😂
Grocery Outlet is my favorite grocery store! They have such a good variety of items.
Those Simple Truth Hazelnut bars are so good!! 😍
Love the vids !!
My parents were vegetarian for a while back in the late 80s-early 90s. Mom is vegetarian again and she often marvels at how much better vegan food is these days! You talking about all the cool new vegan products made me smile.
I like the way your top lip does the upy thing to the sides.
Little known fact the Kind icecream actually originated in this small European country called Genovia.
SO sad about the Trader Joe's marinara. After trying lots of other jars, Newman's Own marina is surprisingly really good. Definitely a balanced flavor, not too sweet (I believe there's no added sugar at all). It's definitely more expensive than $1.79 but for convenience, it's totally worth it.
there are other yogurts that beat it in price - they sell the so delicious strawberry banana coconut yogurt for 33 cents sometimes. I like that one
Before I went vegan (1 year ago, decision made while watching a UV video) I ate a lenten pizza in Bosnia (the Orthodox don't eat meat or dairy during Lent, but they don't count fish as meat). It had tuna and fake cheese on it. Now, tuna isn't needed at all to make a tasty pizza. There are loads of vegan toppings that go on pizza, but an okay cheese is usually needed. That pizza was very good. I have no idea how they made it, but it didn't feel dairy-free. Don't know how they made it. I ate another one from another place and it was hideous. The cheese was like plastic wrap covering the surface. Well, well. Now I'm in Croatia and there is no fake cheese here. I make vegan "cheese sauce" sometimes and it works like melted cheese on the vegan version of the Korean warm cabbage sandwich (go find the channel cookingshooking, scroll to the sandwiches and replace the cheese and butter with vegan alternatives - so good!) and on burgers, but it wouldn't work on pizza.
No im so sad about the marinara! I loved the original one!
I like your new hairdo. It's very fetching and flattering.
The KIND Cherry Chocolate Cashew is fucking AWESOME and I don't even like cherry flavored things
I know it’s more expressive, but Raos pasta sauce is really good if you’re willing to splurge lol.
... Dangit. I'm not even kidding, I've spent months debating on trying the Almond Beverage Chocolate Bar (I go to TJ's like...weekly), saw it in your thumbnail today but didn't have time to watch the video before going to TJ's earlier today, decided 'She must've loved it if it's in the thumbnail!' and went ahead and bought it. Anyway, that's my sob story.
Also the hold the dairy mini cones are never in stock for me ugh!
Aww...
The Newman’s Own Tomato and Basil marinara is amazing and not too sweet at all!
Shes dead wrong about the trader joes almond beverage (Chocolate) bar, It tastes amazing
I was so disappointed in that milk chocolate bar. I have two Grocery Outlets near me and I’ve never been. Guess I need to give it a try. Thanks for the reviews.
That yogurt looks amazing!
I love the Amy’s vegan supreme. The cheese is actually creamy. Grocery outlet has it most of the time for 4.99
My GO has the lemon flavor and let me just say.. I had an out-of-body experience. Out of this world!
In the UK we have NOMO brand which is vegan milk chocolates and they are legit the best! - they have a bunch of different flavours.
Hi
I can’t believe I made it in less than a minute. I could cry.
It feels like this is my greatest accomplishment, although it was about 2 minutes for me.
@@whatthehellbob I never get notified about her videos, so this was like an accomplishment for me 🤣
F*ck I guess I'm second..
@@whitecrow1583 😈😈😈
@MdoubleHB yikes. I mean, I only care that people aren’t participating in unnecessary cruelty of animals. I don’t care what they eat otherwise. Fully raw, half raw, fully cooked, overcooked…doesn’t matter.
Really wish those protein puffs were available to buy here in Sweden! They look awesome
I found something similar on Koro (online shop) and I saw they offer shipping to Sweden. They're made with soy and not pea but I am guessing it's probably the same, unless you have a soy allergy :/ You can find them if you browse the snack section. Hope it helps :)
@@doline1418 yeah I might try that actually. Thanks!!
So funny I love that Trader Joe’s chocolate bar. And my favorite vegan pizza is the Amy’s vegan Margherita pizza. The cheese seems so “real” to me.
Amy’s roasted veggie pizza reigns superior. I LOVE that one it’s so yummy
Kind also has new plant based Ice cream BARS and they are def better than the pints, they're excellent
Lmao 🤣 when she said about Trader Joe's almond beverage chocolate bar 🍫 and the moment she said Fuc***( Pus**** I laughed way to hard she is savage love it 🤣
I'm obsessed with the Silk vegan greek yogurt, however, it's too expensive.
I wish we had that silk yogurt here in Europe 😭
I didn't like the unsweetened hazelnut and pumpkin spice by themselves. I like Califia's pumpkin spice creamers better, but they're too sweet. I mixed them all together - it was really good.
mint chocolate almond icecream bars are bomb
Just a thought: I know you are short on freezer space. So maybe consider 'canning' some homemade sauce. That way it will be shelf-stable. It is easy to do.
Hi Christine
I hate that almond milk chocolate bar I got so excited when I seen it I bought six cuz I try not to go to the grocery store so regularly right now and it tastes like s***. But I do love that pistachio ice cream and I got excited for the same reason you did cuz I've never seen pistachio ice cream before non-dairy and that used to be one of my favorite flavors.
Sweet Earth faux chicken is amazing. Lower in calories than the grounds and high protein.
It's so funny to me how tiny and expensive yoghurt is in America. Here (europe) most 18oz tub or cartons go for a little over a dollar.
You can get big tubs in America, too, but there are fewer flavor options.
Not really into cooking, so I’ll try any vegan prefab products I find, junky or not. Except the ones meant to simulate seafood. Hated real seafood as a child, don’t want to even try vegan versions. I like algae products such as seaweed, but that as far as I go.
Vegan ice cream nowadays is often really good. I’ve tried various brands based on almond milk, coconut milk, cashew milk, oat milk, sunflower seed milk. Most are too pricey, though.
Decades ago all we had was that awful Rice Dream stuff claiming to be a frozen dessert and then later the not quite so awful Tofutti (their wild berry was decent, and also their mini ice cream sandwiches). I found a wonderful vegan fudgesicle (Turtle Mountain maybe?) back in those days that I’ve never found again for decades. It was based on pea protein, I think, before pea protein became a fad.
I can eat butter (dairy allergy not triggered) so I have recent memories of it, but really much prefer the plant butters by Country Crock and Flora. Kroger’s has both. Country Crock has 3 versions with a different 3rd oil in the three-oil blend (almond oil, olive oil, or avocado oil, the other two oils are sustainably harvested palm oil and canola oil) and they are all good and relatively cheap and available in sticks. Can freeze and slice it as needed. Also Nutiva’s buttery flavored coconut oil is quite good - the flavor comes from the same butyrate chemical compound that gives butter its characteristic flavor, but from a plant source.
There are a lot of good vegan protein sources in patty and sausage form nowadays as well as good deli slices. I just try those as I see them. Dr. Praeger’s makes really good high protein patties (I like the All-American one and the Turk’y in the Perfect Burger line best, although the one labeled just Perfect Burger is also good) and chicken-like nuggets that are gluten free and soy-free as well as vegan. Hilary’s has some good gluten-free/soy-free patties as well, I like the black bean one and cauliflower one (about 8g of protein each, I think) but others are lower protein and more of an acquired taste. Sol and Vianna have good products in various forms.
There are a lot of bacon-tasting type vegan products, always worth a try. I especially like Louisville Vegan’s line of jerkies, which includes maple bacon flavor. They are soft pieces and can easily be cut up for casseroles or sandwiches in addition to just eating out of the bag. Not cheap, but quite good.
Morningstar Farms products are becoming veganized - they do rely on wheat and soy mostly, but they taste pretty good. Their quarter pounders are great but harder for me to find - the plain meat lover’s one is highest in protein, but their cheezeburger is really good although haven’t seen it in a while. Not fond of the veggie lover’s one in that line. But their chicken-like nuggets and tenders (including the new Incogmeato line) and patties are good, and the corn dogs likewise. Need my junky protein, please. Boca makes good patties, including breaded chicken-like ones.
The Simple Truth line at Kroger’s is worth trying. Their vegan cream cheese is good, likewise their vegan cheddar cheese slices are actually better than even the improved Daiya. I do like the Daiya American cheese type and the Follow Your Heart vegan sliced cheeses, especially the Smoked Gouda or Provolone. The original Daiya cheese slices and shreds were just awful. Their cheddar is now better but Simple Truth is tastier and cheaper. I do still like the Daiya American cheese. Field Roast’s Chao vegan cheese is wonderful, even straight out of the package, but so pricey and hard to get. Miyoko is way out of my budget range except on deep discount.
Simple Truth has good vegan deli slices but I prefer the Tofurky line of slices and brats. There are a lot of good vegan deli slices now but they are just too expensive.
Garden Inspirations (made by Farm Rich), available at Kroger’s, has some quite good vegan meatballs. Gardein is generally pretty good but depends on your taste. If you never liked the meat version, you probably won’t like the vegan version... I like some of the Alpha products but the price is pretty high for the nutritional value. Sweet Earth is a mixed bag, guess it depends on your tastes.
I’m not a big chocolate fan (my brother always ate it up before I could get much of it) but the Go Max Go line of vegan homages to popular chocolate bars is great. I especially like their Jokerz bar, homage to Snickers.
I really like the Fry's pizza - I just feel lucky that I like it and it's so cheap! 😂
I don't like the kind ice cream (I didn't have it, because it looks bad). I like the chickpea ice cream they have: the sweetpea triple chocolate's the best - you gotta try it. If you like pistachio, go for sorbabes.