Buljol - Mom's Trini Cooking
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- Опубліковано 19 тра 2019
- For this recipe you will need:
2 lbs. of salt cod
½ red pepper
½ yellow pepper
½ green pepper
1 yellow onion
2 tomatoes
2 cups of shredded cabbage
2 stalks of green onion
6 cloves of garlic crushed
4 pimento
1 hot pepper
Thyme leaves
Avocado (optional)
Dash of black pepper
Salt to taste
3 tbsp of olive oil (or any oil you like to use)
Note:
1. If you buy salted cod you can soak it in cold water overnight to get out most of the salt. You have to take some of the salt out or else it will be too salty.
2. When it comes to condiments, you can use as much as you like and cut it any way you like. Cutting your vegetables in smaller pieces works a bit better for the Buljol!
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Looks delicious
Really lovely!!
Your fry bake looks amazing! Can you please do a video for that! Salt fish buljol is one of my favs!
Will do!! Thanks for watching!
Great video :) looking forward to more! Thanks for sharing.
Thanks for watching!
Nice 👍🏽 I’m hungry 😋 looks delicious
Thank you 😋
Hi I had look at this again looking good my family love this thank you so much
Love love your cooking God bless you. 😋😋😋😋🙏🏿😘
I appreciate that, thank you very much!
😋😋😋😋
thanks for watching
Wow I taught you were supposed to cook the vegetables with the salt fish????? I didn't know you can do it raw
there are so many different ways to make Buljol, I like to make it this way. :)
Great Video Aunty!
love your videos!
i guess it's quite off topic but do anyone know of a good site to watch new tv shows online?
@Cairo Abel i use Flixzone. Just google for it :)
Nice👍🏽
Thanks ✌
Really good thank you
you're welcome!
you didnt demonstrate the prep of the typical saltfish which is important for those not fishing nor did you "chonkay" the dish or even mention the option.
I think this is more her version of how she makes it. With viideos these days there is no proper way to make anything. Everyone has their own way of making a dish and if you don't see something you like look for another recipe. That's what I do when I feel like my mom made something differently than a video has shown me. 🤷♀️
@@shalinisharma0821 its a great video but as i said those unfamiliar with salt fish will have an important prep step missing, as far as chonkay, if you say the recipe is authentic then at least mention the option even if you choose not to use it. Its all about providing info to the audience. Her videos are better than many of the others referencing Trinidadian cuisine
@@banzaitnt why are you so rude? Go get a life.
@@bonhamcarter4488 Please point out the rude part, its obvious you haven't read the entire comment chain. You seem to be suffering from the Dunning Kruger effect
@@banzaitnt aunty is not obligated to show all steps. Now learn some manners on how to talk to an older woman.
Most people buy salted cod at the grocery...therefore Aunty should have mention how to prepare salted fish....just saying
good point! sorry about that! I used completely fresh cod, but will keep in mind for future recipes! thanks for the input!
Where's the lime juice