How to Make Seafood Boil in a Bag | Get Cookin' | Allrecipes
Вставка
- Опубліковано 7 чер 2024
- Nicole makes the juiciest, tastiest, and easiest seafood boil ever… using only a cooking bag.
0:00 Restaurant Recipe
1:06 Make the Sauce
3:36 Prep the Veggies
4:18 Bag ‘em Up
5:49 Taste Test
Ingredients:
2 teaspoons salt
2 pounds small red potatoes
3 ears corn, cut into thirds
1 head garlic, halved lengthwise
1 pound smoked sausage, cut into 2-inch pieces
1 small onion, chopped
1/3 cup white wine
1/2 cup water or stock
1 1/2 cups butter
1/4 cup hot sauce, such as Crystal® hot sauce
2 tablespoons lemon pepper
2 tablespoons seafood seasoning (such as Old Bay® Original)
1 1/2 tablespoons Cajun seasoning
1 tablespoon paprika
2 teaspoons granulated garlic
1 teaspoon cayenne pepper
large oven or turkey cooking bags
8 ounces whole button mushrooms
4 large hard-boiled eggs
4 snow crab clusters
2 pounds shrimp
2 lemons, halved, divided
Directions:
Place potatoes in a large pot and cover with water by 3 inches. Add 2 teaspoons salt and bring to a boil; boil 5 minutes, then add corn and garlic. Return to a boil and cook until potatoes are tender, about 10 minutes. Drain and set aside.
Heat a deep skillet or saucepan over medium heat, add sausage, increase heat to medium-high, and cook until sausage is browned on both sides, about 3 minutes. Remove sausage from pan and set aside.
Preheat the oven to 400 degrees F (200 degrees C) with an oven rack set in the lower third of the oven.
Add onion to skillet with sausage drippings and cook, stirring constantly, until onion begins to soften, about 3 minutes. Stir in wine, and scrape the browned bits from the bottom of the pan; stir in water.
Add butter, hot sauce, lemon pepper, Old Bay, Cajun seasoning, paprika, granulated garlic, and cayenne to the skillet; reduce heat to medium and cook, stirring constantly, until butter is melted and everything is well combined. Remove from heat.
Open the oven bag in a large bowl or pot and hang the top edge over the top of the bowl to make filling easier. Place corn and potatoes in first. Add mushrooms, eggs, crab legs, shrimp, and sausage, and pour butter mixture over. Squeeze two lemon halves into the bag. Tie bag tightly at the top, allowing room for the bag to fill with steam. (Double bag if necessary to prevent punctures from the seafood.) Very carefully toss contents of bag to coat everything with sauce and place bag in a large baking dish.
Bake in the preheated oven until the bag has filled with steam, shrimp is opaque, and crab is cooked through, about 30 minutes.
Carefully cut bag open; squeeze remaining lemon over the top and enjoy.
_________
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here: armagazine.com/subscribenow
Canadian subscribers, subscribe here: themeredithstore.ca/p-282-allr...
Facebook: / allrecipes
Instagram: / allrecipes
Pinterest: / allrecipes
TikTok: / allrecipes - Навчання та стиль
Nicole's Recipe:
www.allrecipes.com/seafood-boil-in-a-bag-recipe-8630939
I love this at a restaurant but I will definitely be making this at home! Yummy!
Nicole does it again!🦀🦐🌽🥔🧄🧅🍄🌭🍽
❤❤
Yessssss, yum yum gimme some!!! 😋 this is very delicious 😋 😊I will definitely have to try it. Awesome video 👌 👏 👍
My mouth is watering!!!! Soooooo good!!!!
Man what a great way to cook. I am so excited to try. Easy clean up. Thank you Nicole.
OOHH you got Conecuh sausage! It's the best!
love it your way! Always works.
Yes I love seafood crawfish and shrimp with potatoes and beef sausage
Love this!
❤ awesome video
Very cool Nicole! It’s definitely a must try. Take care.❤
Now I want one
I have news for you. My husband would say the turkey sized bag is his individual portion 😂
I love watching this woman!! Making that this weekend ❤🎉😊
Let me know how it turned out!
Yummy and I can't wait till Saturday...it's goin down at my house ❤
The best Nicole!!!!❤
Looks very delicious
That's amazing! I've never seen that.
Oh my , that looks great….i want to make that too
Keep it up im inpressed
You are the BEST chef.....so enjoy your videos!!
Thank you!!
I'll leave out all the hot stuff, but I'm gonna try this.
Can't wait
I just love sea food boil ,I usually add clams and mussels with all the rest never the eggs have to try yummy
Nicole you’re so silly 😜 I love it. I’m going to try it
I would pay some cash to come cook and eat with that team. Everything u make on set is dope!!!
I love you video you just gave me a good idea
Wife and I went to a somewhat local seafood boil restaurant recently and dropped $100 on dinner. Thanks for the video, I'm gonna do this next week at home and see how it goes.
let us know how you like it!
That was so fun to watch. I’ve never seen anything cooked in a bag like that before! 😄
Bring back the app
she fire
❤ oh my goodness ❤yummo😮
From a Cali girl who's never had a Shrimp Boil,oh YES please!!!!😋
I don't like seafood, but I bet this will be delicious for those who do. 😊
Interesting… I’m from South West Florida,and I have never heard of eggs in a seafood 🦞 boil.And I have had a ton of seafood boils…. I won hundred percent think that you are my favorite cook/chef to follow on UA-cam Nicole!!! I see no reason to really follow a whole lot of other people,(I sound like a big huge fan don’t I?) that’s because I am you are awesome. I’m gonna try this recipe for sure looks delicious, that I probably won’t be putting egg in it. I feel like it’s just gonna take away from my seafood experience. I have been asked if I could only eat one type of food for the rest of my life, meaning Italian, Chinese, Indian etc. what would I choose? The answer is the same every time Caesars seafood seafood!! There are just so very many ways to make seafood, and so many things to choose from. Thank you so much for the recipe gotta try this one❤❤❤
Thank you for your kind words and for following!!
can you show me how to do an oriental stir-fry using cabbage please?
More cakes and pies recipes please Nicole.
Wine 😂 sometimes I put it in the food 😂😂😂😂
Cauliflower is delicious in a seafood boil, ive never seen it done that way.
Delicious microplastics, my favorite
I see no reason to follow any other cooking channel!!
Amen!! Thank you!!❤
She is so talented and creative.
if im putting muscles in as well, even if theyre frozen would they go rubbery cooking for 30 mins?
We’re the shrimp and crab legs frozen before adding to the bag or did you thaw them out ?
Awesome tutorial
Anyone else, dribble 😂😂😂😂😂😂😂
Do you peel the eggs
I love how you can wear a white shirt when you cook 😮
Usually when using an oven bag, the instructions say to add a few Tbs of flour and to puncture the bag, but nit here I guess?
Dam girl u sure ur not from nola good job 😋😋😋😋🥰🥰🥰😇😇
" cause ya"ll be wanting measurements "😂😉🙄🙄🙄😅😅😅😅
And the shirt stays white!!!!!😂
I was watching that too 😂
it was a miracle!
What Nicole no dipping sauce 😂come on now 😂😂
The whole bag is filled with dipping sauce! So delicious
Will the eggs bust in the bag?
No. They are hard boiled before I put them in. 😊
No. I boiled them before putting them in. 😊
SO WHERE IS THAT RESTAURANT...🤔🤔🤔🤔🤔
I'm pretty sure it's a chain restaurant... Juicy Seafood
So I'm going to assume that the shirmp was cleaned prior
I was thinking you’d throw everything in the bag and bake with seasoning…. Not cook half the food, add wine, ton of butter then pop into bag. Looks amazing , seems super delicious but… I’ll stick with boil. :)
Me-too, i love the way we do it.. i dont like spicy thou my husband will ruin it with the spice. I like lemon flavor more. 😅
Looks so easy the way she did it..
Did she say Scrimps???😂😂😂😂😂
I did :)
You once made a seafoid boil in s huge tub, didn't You?
It was a crawfish boil @allrecipes !
Microplastics??🤨
Go away.
@@Batten-jc6ws 🤫🤫🤫😂🤣
Turkey bags are made to go in the oven
That’s what I think everytime someone cooks in these bags… turkey, seafood boil…. I love the recipe and will keep mine in just a pan, thank you
A black man named Rosko ?
C’mon 🤣🤣🤣
Hate crawfish look like water bugs
Just think “ baby lobsters”