How To Make The Perfect Seafood Boil Bag at Home
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- Опубліковано 25 бер 2023
- It's about time for the good weather to start rolling in and one of the first things I think about when it starts to get warm out, is a good ol' seafood boil. The boil bag restaurants are popping up everywhere but they can cost a fortune. Today, I show you how to do it at home. Let's#makeithappen
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Shopping List:
3 lbs crab legs
2 lbs shrimp
4 lobster tails
2 lbs small potatoes
1-2 onions
2-3 lbs andouille sausage
4 corn on the cob (cut in half or quarters)
2 sticks of butter
1-2 heads roasted garlic
2 tbsps fresh garlic or garlic paste
juice of 1 orange
juice of 1 lemon
2 tbsps hot sauce
1 tbsps worcestershire sauce
1 tbsp chicken bouillon powder
AP and Lemon bae
1 cup chicken broth
1/4 cup diced parsley - Розваги
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Your outtakes are hilarious. 😂
My book should be arriving Saturday. I’ve already have your knife (beautiful) and I’m gonna practice right away. Thanks😀🧄🧅🥔🌽🥕🥒
What time is dinner Chef?
I will check this out
I know you have merch.. But if you sole a T with "The worst word in the world sauce" folks would buy it! I know I would!
I have made this dish twice and my family is completely quiet. You can hear a pin drop when I make this seafood boil for my family. Thank you so much for sharing an amazing recipe.
I did this and turned out great
That lemon and orange is a game changer
Agreed! It was my first time doing seafood bags. Probably the most expensive meal I've ever cooked too but well worth it!
I made this for my wife for Mother’s Day, she said it was real good. Thanks very much!
Matt this is a nice seafood boil bag tutorial. I love the way you made your butter glaze sauce to go over your seafood content. Everything about this recipe is amazing and great. I will be using this recipe tutorial to make my seafood boil bag. Thanks for sharing your amazing cooking talent with us today!!! ✌🏾✌🏾♥️
❤❤❤❤
I’ve made your recipe about 3 times now and I am absolutely obsessed with this sauce. It is absolutely delicious. I’ve actually saved some of the sauce and used it with other dishes! I’m actually going to make this sauce regularly and have it on had because I absolutely love it! Thank you thank you thank you for this recipe. It has made my cooking life so much better! You the GOAT!!!
Roughly how long do you bake bag?
You know Matt, I think your film, lighting, background music, and really your whole quality of what makes your UA-cam cooking show? Is the most quality content I have ever seen! As you have a really awesomeness of coolness but homedown vibe and I have spent my whole Friday night watching all of your videos. And I just wanted to say that I just love your channel. You present the best quality, and your food ideas are so original, and never do you bore your viewers. I just had to say something. I love your channel? And yet a whole slew of people present your work. And so kudos to all involved in your awesome and entertaining cooking show! ❤
@MrMakeItHappen…thank you for blessing our heart and all of our seafood boil parts with this recipe. I was in such a rush that I forgot the potatoes and corn to put in the bag, I also add a good helping of Kimmy’s “Yes that much” seasoning to it also and OMG! My neighbors smelled the base cooking and was at the door, haha. This is a great recipe. Thank God for your skillset.
I love this young man and all of his recipes are marvelous!! Thank you so much for sharing your magnificent recipes and techniques. You now have a faithful follower. Keep up the great work!
Juicy Crab ain't got nothing on Mr. Make It Happen,👑🌟💯
I gotta agree! lol
@@MrMakeItHappen, FR🤭
Facts!
@@BenjiTheFrenchbulldog,💯💯💯
💯 literally!!!
I wasn’t sure where this video was going since I’ve made tons of seafood boil and was about to write this video off. But dang this guy broke out my secret recipe spice…the caldo de pollo bullion….hahaha. Once I saw that and what he did I was like ok this guy is legit. My man! He knows what’s up that sauce is what most folks are missing when they want to make what the restaurants make. Anyone can add stuff to hot water what separates home cooked boils from restaurants is that sauce he is making. My man nailed it! Also, I’ve made hundreds of boils in my life time. As he has stated the key is always prepping and preheating the corn and potatoes and other items. Good boils are all about timing. Regardless of what anyone says a one pot boil ain’t goin to cut it. If not you WILL have MUSH! I subscribed as soon as he said “no one likes mushy crab or lobster” amen!
Your blogs gave me inspiration of cooking. Since I moved in my place I haven’t ate out. And I made this the first day I moved in. All this saved me some money. I usually spend a good $200 for seafood boils.
thank you for all the cool info and tips making this for my momma mothers day 2024!!
That seafood sauce looks outstanding! I'll be making this recipe very soon.
The best seafood boil in a bag is your own! Looks deeeeelicious 😋🤤! I'm going to add my shrimp, lobster tail, crawfish, and scallops last next time I make a bag because you're right, it does turn out overly cooked! Thanks👍🏾!
I'm originally from New Orleans and now in L.A. for half my life!!!! But I love your cooking! You are amazing! It's the best channel I've ever seen!!! ❤
Finally I've come across a recipe (Seafood Boil) that don't require 12 different spices. This is so simple and economically my favorite. I have all the spices on hand so I don't have to go crazy trying to gather everything that other Seafood Boils have so I Thank You
I use Slap Ya Mama seasoning, and drop in some lemon
Lmao whitest comment 🤣SEAFOOD BOIL SPOSED TO HAVE A LOT OF SEASONING
Im dying to make a seafood boil one of these days, but I was wondering about frozen vs live seafood.. I can get a lot of stuff fresh and live, which in most cases is better tastewise.. so i was wondering, does it make a difference in a boil as well? If so, then how do you prep stuff? Ive seen videos where like a ton of crawfish were tossed in alive.. what about cleaning and deveining?
@@goobietheshooterrace has nothing to do with this bozo
@@goobietheshooterexactly
Me and my kids went to red crab and had this we had so much fun this is a great dish to bring everyone together.
Oh honey, your Seafood Boil Bag is a thing of beauty. I thought, "Well, I'll watch it, but it's probably going to be super time consuming to actually prepare", but nooo, you've made it pretty darn easy, using the oven and turkey bags... genius! Thank you, I'm definitely going to be making this at home!
Hi Mr Make It Happen, Im Laura and a new subscriber. Your seafood boil bag looked amazingly delicious. And when you took a bite, your face said it all! Im drooling right now! Great video.❤
So looking forward to giving this recipe a go at a shindig I have planned this summer. Thank you!
Will be on it soon! Thanks for the awesome recipes!
Thank you for sharing this seafood recipe and it looks delicious 😋
Lol my stomach is so full from breakfast but this has my mouth watering. Will be trying this over the weekend, love your channel🙌🏾
enjoy! thanks for your support
Mhmm yummy I'm making this for me n my family for Easter they wanted seafood and this lil concoction is perfect.❤ thanks
Haven’t had a seafood boil in sooo long! Can’t wait to try this!
Mr make it happen always makes it happen thanks for sharing your recipes with us my brother 💪🏿
Best cooking channel on UA-cam! By far the best!
Wonderful
Loved all the seasonings
Thank you Chef 👩🍳! Have to make!! Looks Delicious 😋
Looking good. Trying this recipe this weekend
I bought that Kerrygold butter.
Wow... that is some good butter. It tastes so good on my homemade popcorn too.
This recipe looks so good.
Thank you.
so good! and better for you too
We're big fans of Kerrygold and the family joke is 'Mom puts KGB on everything but Skittles'! 🤤
All dairy and meat produce from Ireland are the very best in the world. No exaggeration.
Irish butter is the best...goes for about $10 a pound here !
I’ve been waiting SO long for this 😊
This looks AMAZING!! 💕
This recipe looks amazing prepping to try it tomorrow.. sharing a hack.. spread some butter on the crab leg knuckles before you put them in the bag. This allows the butter to melt thru the claw and makes them easier to get the all of the crab meat when you break them open. Your tips are amazing thanks for sharing...
what do you mean knuckle? the part where it bends? I'm really curious now. lol
It looks so good 😊
Super recipe and amazing explanation ❤
Thank you for sharing this great video ❤
Your recipe is going to save me some money now that I can make it happen myself 😊
yes indeed
Thank you! I just made this yesterday. Crab legs were on sale at Winn Dixie. Hubby loved it!
That crab leg sale was amazing❤
Wow this looks so good. I will try it.
It's definitely looking good.. Yum, 😋 Happy Sunday to you and yours.. Enjoy.. 🐞❤
Looks good. Have to try it. Thanks for sharing.
We tried it and it was very good thank you
I'm following you right now thru this process. Thx🎉
Brother you got my watering and my stomach rumbling after watching this! Definitely gonna give your recipe a try!
I’m making this tonight for me and my boyfriend. He’s going to be fresh off a flight home. I hope he loves it!
Great video and very well prepared :)- Kudos to you for your channel and efforts !!! :)-
Love the recipe. I only wish you had mentioned times. How long to leave boil/shrimp in oven for. ❤
True, I enjoy specifics with times as well, but most of what you're using is already partially cooked or already cooked (like my crab legs) before it even goes in the bag. The exception is the shrimp but that's literally during like the last 10 minutes of cooking. Worst-case use a thermometer to prevent overcooking.
I also didn't thaw my fully cooked Crab legs. My brother that's a chef suggested that and they were damn good and juicy
that looks so yummy and so easy..thank u for sharing this delicious recipe
Having this for my birthday on Thursday!
Thank you so much for uploading this recipe. I love Seafood boils and can’t wait to make this . I will be sure to grab some of your AP and LemonBae, so I can definitely “make it happen!”
❤
I cant wait to try this your way , and you are so funny its so relaxing to watch u cook 😄 😊
Omg. I just tried mashed potato recipe. Just like you said. Never pour cold onto hot. Then I tired your recipe. Omg amazing amazing amazing. Thank you so much. I’m walking around the house like a rock star here🤣 Thanks so much
BEAUTIFUL! Making your recipe TODAY! 😛😋
Looking Good… Must do today… Thanks for ALL YOU VIDEOS….❤❤
Thank you so much for sharing this recipe and it looks delicious 😋!
GOOD COOKING CLEAN COOKING BEAUTIFUL COOKING LOOKING GOOD
LOVE GARLIC.AND THAT IRISH 🧈 BUTTER COST A LITTLE MORE BUT WORTH IT
This looks so delicious -- trying asap! Thanks for sharing!
Honestly that looks amazing. Also these seems like something I can handle. Great vid
I like how he talks❤❤❤ food look good… I’m going to try to make
definitely going to try the recipe
Thank you for putting the tip in about adding the shrimp and lobster last...I'm sooooo tired of seeing overcooked seafood 👍🏽... this looks delish!!!
Your eggs also they last after everything the eggs should be tossed right before you serve the boil bag❤
A Work of art for sure.
That looks good ❤
Make it happen!!!❤
I am excited for this one.
thanks for your support
Satisfying to watch making this next week
What was total cooking time? Temperature?
This is the best tutorial ☺️ thank you for sharing I can't wait to make this for my kids ❤
😊😮 Looks delicison, yummy and amazingly good. But I will leave out the tails and bring in the hard "Boiled" eggs...lol😂😂😂👍👍👍😉😉😉👌👏👏👏
Made this for valentines for my family. It was absolutely delicious 🥰😋
Mr. Make it Happen man, your seafood boil looks so delicious! My mouth is watering watching the video! I'll try it!
Excellent video!
Garlic & Roasted Garlic, yes.
So easy and so good...
Amazing!
HAPPY BIRTHDAY TO ME😘
THESE VIDEOS ARE GREAT AND I'M HERE FOR A GOOD TIME NOT A LONG TIME🤪💜
Happy Bornday,Blessings 🎉🎁💯
happy birthday!
3/26 is a great day:) Me too. Happy B-day!
@@laura-kn9qf ty
@Mr. Make It Happen
@laura72
@Latoya Bank$
@Mochi
THANK YOU SO MUCH💜
💜💜💜💜💜💜💜💜💜💜
I love that you're using Avocado oil and Kerrygold butter instead of vegetable or seed oils.
Literally going to share this video on all of my platforms as well as with my girl best friend
Looks so good, mouthing watering
I been waiting all my life for this. From you lol. Yassssss
here ya go!
We are making this for. My favorite brother’s birthday 🎂
I have to get your seasonings! This looks so delicious!
Oh man!!! Lookin’ good! Thank you!!! Can’t wait to do this 😊
thanks for your support
@@MrMakeItHappen I love watching your videos!
THAT'S ALRIGHT I MUST TRY THIS.
“ Bite size pieces “ the sausage 😮😂
Omg my friends son made a seafood boil last year. He lives in Louisiana and got the recipe from a cook in that area. Absolutely delicious 😋 I never had one before! I probably won't be making it at home too expensive but wow did I enjoy that! Smelled delicious and reminded me of my gramps seafood restaurant he had when I was little! Yes it became one of my favorite foods! I'm going to Louisiana to 🐖 🐷 pig out! 🎉🎉🎉😂
Definitely have to try this
Outstanding Happening Man!
LOOKIN' GOOD, LOOKIN' GOOD!!! ALWAYS SATISFYING 💯
thanks for your support
Yummy! Want to try that recipe plus couple boiled eggs 😋🤤
Omg this looks AMAZING
thanks for your support
That looks soo good. ❤
Gonna try this boil in a bag.... looks great and maybe my boys wont smell it as much!!! Thanks for the real tip!!!💞
thanks for your support
Yummy 😊 Thanks for the recipe! Lookin' Good....!
thanks for your support
My kids love this stuff! 😊
Looking good and yummy!
Awesome. Thanks for sharing.
My Christmas Eve dinner and it was a doozy!! Merry Christmas to Mr and Ms Make It!
Nicely done!
Looking good!!
You’re the boss. I have a large supply of your AP seasoning, hot AP, and Lemon Bae (wow!) seasonings. The thermometer too. I’m all in. Everything, and I mean everything I’ve made from your videos has been a gastronomic highlight. No kidding. People I’ve served have asked me, “what did you do with this dish? It’s life changing!” Keep up the great work. I like your approach to cooking. Not fussy precision, but just fun and delicious eating afterwards. You DO have the beat job in the world!
That looks beautiful
Looking Delicious ❤❤❤