Awesome recipe! I live a few blocks away from a burek restaurant! They make amazing beef and onion, cheese, and spinach bureks! The filo dough is definitely the star! Flaky and delicious! :D I never actually knew how they made it, thanks for sharing the recipe!
THEIR RECIPE IS AS FOLLOWSŞ For the top of borek: 1 egg 2 Tbs yogurt To soften the filo pastry; 1 egg 3 tbs yogurt 4 tbs vegetable oil ½ cup of water For the filling: 1 lbs (450g) of ground beef 1 big onion 2 tsp. red pepper flakes 2 tsp. black pepper 4 tbs vegetable oil Cut each filo in half and spread a line of ground meat on each one, than roll the pastry. This borek is also called as Rolled Borek or Kol Boreği. This is probably one of the most traditional Turkish food. Please don't hesitate to ask us any questions about the recipe. See our list of ingredients below. Bon Appetit! Roast chopped onions in vegetable oil Add ground beef to the roasted onions When it is cooked season with red pepper flakes, black pepper and salt Let it cool down Beat and egg with yogurt Add vegetable oil Cut filo in half Brush some of the egg-yogurt mix on filo pastry Transfer the borek into a large round tray you greased For the top of the borek, mix an egg with yogurt (without water and oil this time) Bake for approx. 35-40 minutes on 200C (400F) pre-heated oven. Learn how to make borek the easiest way with our video! kac yufka? ayrıca gram olarak her malzemeyı vıdeodA EKRANDA VERIN. BAKIN ARNAVUTLUKTA, ORTA DOGUDA, BALKANLARDA, HEMEN HER ULKEDE EV KADINLARININ VIDEOLARINDA DAHI KILOGRAM, GRAMLA VERILIYOR OLCULER..
I am making this right now. As a Mexican, I Looooooove foods from other countries. Since I had no yogurt, I used sour cream and I added lots of cayenne pepper to the meat because I love spicy. I’ll let you know how it turned out 😊
Look so yummy in day dreamer series Cenam mom used to cook food jan and in women series I have seen the same item . I m from India n love Turkish series. Ur culture is little big same like Indian culture.
Thanks for sharing. You filo looks diffrent from the filo in the box. The boxed filos come in rectangular shapes. Which brand of filo did you use? Do you live in Europe or the States?
Gungor ozen Yeah, i was thinking about pork and beef mix. I posted this comment long time ago and in the meantime I made this wonderful burek pie. It was gone in the matter of seconds. My family loved it!
Yea we share A lot Food. That One you talk about also exist in turkey but we dont have a special name for it. They are all just böreks with different filing. Of course there are different kind of böreks too however they are not simple like this and require mastery. Some of them are pretty interesting i can try to find English recipes in home if u are interested.
Naravno da jeste 100%iz turske. Kakve albanije.valjda je turska vladala 500godina balkanom ex jugoslavijom. A ne albanija turskom. Ne provaljuj se Allaha ti. Garant si imo keca iz istorije. 🤣
I’ll never forget this , I had it when I was a kid my Turkish neighbor made this , it’s almost decade since 😔
Bored is one of favorite food whenever I travel to Turkey, Thanks for sharing.
It is a never fail recipe!!! ♥️♥️ thank you very much for sharing !!!
Awesome recipe! I live a few blocks away from a burek restaurant! They make amazing beef and onion, cheese, and spinach bureks! The filo dough is definitely the star! Flaky and delicious! :D I never actually knew how they made it, thanks for sharing the recipe!
Turkish food is the best, so good and yummy!
Its Bosnian
@@GoatFromEarth Just check wikipedia, or any other website... Just because your babushka made it, doesn't necessarily mean it's yours...
wah, aala ..............
I love 💘 turkish food
The National Dish of the Bosniaks and the Turks is the Delicious Burek =)
the best food ever ❤ Selamlar from turkey
Abdul Hamidović lol its turkish food not bosnian u just have it cause of the ottomans
@@tobabebabe464 Bosniaks became a nation in 1993. Haha
Awesome
Amazing great friend
From Bangladesh 🇧🇩🇧🇩❤️❤️
THEIR RECIPE IS AS FOLLOWSŞ
For the top of borek:
1 egg
2 Tbs yogurt
To soften the filo pastry;
1 egg
3 tbs yogurt
4 tbs vegetable oil
½ cup of water
For the filling:
1 lbs (450g) of ground beef
1 big onion
2 tsp. red pepper flakes
2 tsp. black pepper
4 tbs vegetable oil
Cut each filo in half and spread a line of ground meat on each one, than roll the pastry. This borek is also called as Rolled Borek or Kol Boreği. This is probably one of the most traditional Turkish food. Please don't hesitate to ask us any questions about the recipe. See our list of ingredients below. Bon Appetit! Roast chopped onions in vegetable oil Add ground beef to the roasted onions When it is cooked season with red pepper flakes, black pepper and salt Let it cool down Beat and egg with yogurt Add vegetable oil Cut filo in half Brush some of the egg-yogurt mix on filo pastry Transfer the borek into a large round tray you greased For the top of the borek, mix an egg with yogurt (without water and oil this time) Bake for approx. 35-40 minutes on 200C (400F) pre-heated oven. Learn how to make borek the easiest way with our video!
kac yufka?
ayrıca gram olarak her malzemeyı vıdeodA EKRANDA VERIN. BAKIN ARNAVUTLUKTA, ORTA DOGUDA, BALKANLARDA, HEMEN HER ULKEDE EV KADINLARININ VIDEOLARINDA DAHI KILOGRAM, GRAMLA VERILIYOR OLCULER..
Short videos are welcomed even if cooking recipes 😉👌🏻
Delish! I made it last night with vegan meat! So good!
Turkish food is best and yummy
I'm eating burek right now!
I am making this right now. As a Mexican, I Looooooove foods from other countries. Since I had no yogurt, I used sour cream and I added lots of cayenne pepper to the meat because I love spicy. I’ll let you know how it turned out 😊
so.. how was it?
Wow amazing recipe 😍😋
im not turkish but im albanian we love burek
Beautiful
Thanks for the uploads. Your food is amazing- I just made a version of this where they cut it into little bites, gonna try this one next.
Look so yummy in day dreamer series Cenam mom used to cook food jan and in women series I have seen the same item . I m from India n love Turkish series. Ur culture is little big same like Indian culture.
I remover eating cheese borek in instanbul. I loved it
We are so obsessed with Turkey culture that we also wanted to learn Turkey dishes
shum e mire mmm te leshon goja leng
Nice
my mom makes the dough herself. we have our own bosnian version. much better when made all from scratch.
Awesome! !! I am not Turkish but I am definitely going to subscribe because I love recipes especially this.
Thank you =)
vlyheahksĺ that ville soprano
You may also use fillo dough( very thin) for this recipe ..It is delicious..
Thanks
Love borek love Turks
Thanks for sharing. You filo looks diffrent from the filo in the box. The boxed filos come in rectangular shapes. Which brand of filo did you use? Do you live in Europe or the States?
عاشت ايدكم روعععععععة
Great! thanks !
I see you are using the cookware Fissler.. / Fissler is the best for cookware in the kitchen.
wow it looks yummy! is it ok if i use steamer instead?thank you.
Good luck and more brilliance👍😍👌👩🍳
How to make the braed ,, is really looks good
do you have any recipe for the dough? 😊
What type of yoghurt is used? Greek yoghurt?
Mine turned out dark brown instead of golden brown on top (not burnt though) i used greek yoghurt and egg. Not sure what i did wrong :(
food wooooooooooo vre god
Süper gözüküyor ellerine saglik ! :)
Welcome to my channel 🥰
Are you able to advise the website I can buy such large dish? Is it a 40cm diam?
Я обажаю борег очен фкуснетино
Can we cover the burek tray and keep it in the fridge for the day after??
maria boularas yes you can
Can u share what brand of the flio pastry u use? I just use a regular one and it failed completely
i m really want to eat this food but where can i get this,i thing not easy to find it in here malaysia,looks so yummy
piya khan
my yufka crumbles even the fresh one
Ah ye mire
Hello to you you painted it? that you pass with the brush? egg and what else? MUCHAS GRACIAS !!!
+Susan Garcia Camedrio egg and yogurt, it says in the video ;D
Ok thanks
Is this crunchy or soft
Plz add the measurement of the ingredients @ description box..
where can i find this phillo dough the one she is usung in this dish
yogurt koymak zorundamiyim? yogurt yerine sut culanabilirmiyum?
I did it, and it was very delicious : )
Thank you
How could I make the filo
İskender yapmak inşallah :)
sorry about the mistake I made I am asking about the pastry recipe
filo pastry
shop.coles.com.au/wcsstore/Coles-CAS/images/2/9/7/297384.jpg
Delecious!!
Muslim Hijabi
Muslim Hijabi
l
muslimhojabi
I like Turkish food
what can I use instead of filo
How can we make the dough
here after seeing borek in Kadin series 😅
বেরশানের বোরেক😂😂😂
haa doruk shona o borek pochondo kore :p
What size pan is used?
what else can i use besides yogurt.?
i dont use yogurt i use bit of milk instead..
de ba turkey trebala si nam napravit curku za tuturial
please can you give me the pastry that you used in your recipes
Who are came to see after seeing erkenci kus turkish serial😁
sorry, I meant Borek
Can i use pork?
Hey you can use beef and pork mixed mince *which are sold in many European stores* But i am not sure if it will taste good when you use only Pork
Gungor ozen Yeah, i was thinking about pork and beef mix. I posted this comment long time ago and in the meantime I made this wonderful burek pie. It was gone in the matter of seconds. My family loved it!
Yea we share A lot Food. That One you talk about also exist in turkey but we dont have a special name for it. They are all just böreks with different filing. Of course there are different kind of böreks too however they are not simple like this and require mastery. Some of them are pretty interesting i can try to find English recipes in home if u are interested.
Don't eat pork, very dirty and can get worms
i came for the foil recepie...
Pero esta en su idioma y te enteras de poco podéis decirlo en español gracias
Nice but please cut and show the inside.
its awsome but bosnian burek is much better
ياريت بلاش موسيقى
وجزاك الله خيرا
Per favore sottotitoli in italiano
کوردستان
For all that work it doesn’t look like it would have much flavor. No seasonings or herbs. Just salt, pepper and onion. Not even any garlic.
First mistake that people that are not from balkans is using store dough you make that shit at home taste is totally different
Needs more meat!
dtzl
Its not turkish is macedonian product
its not turkish but albanian
simon zefaj It's basically balkan+turkish. We all love Börek ❤
simon zefaj
We Turks have nothing from you Albanians we colonized you 600 years idiot
Burek is 100% turkish
Börek is Turkish. Börek Come from the Ottoman Empire and albania was a part of Ottoman empire
Naravno da jeste 100%iz turske. Kakve albanije.valjda je turska vladala 500godina balkanom ex jugoslavijom. A ne albanija turskom. Ne provaljuj se Allaha ti. Garant si imo keca iz istorije. 🤣
Idk 😐 wat this food is
Nice