Nutella-Filled Donuts: Irresistible Addiction or Innocent Delight? 🍩🤤 Find Out Here!

🌟 Magical Ingredients for Unforgettable Donuts 🌟
500 g of premium wheat flour 🌾
100 g of sugar 🧁
60 g of butter 🧈
20 g of fresh yeast 🍞
190 g of warm milk 🥛
5 g of salt 🧂
2 fresh eggs 🥚
4 g of dough improver (The Secret! 🔥)
Oil for frying 🍳
Nutella for filling 🍫
✨ Magical Preparation:
Combine the dry ingredients (flour, sugar, salt, and dough improver - the trick for soft, fluffy donuts!).
Create a well in the center, add the cubed butter, eggs, and warm milk. 🥄
Knead for 15 minutes until you have a smooth, elastic dough. 💪
Let it rest for 1-2 hours, allowing it to double in size!
Shape into balls (70 g for large donuts, 40 g for smaller ones) and let them rest on a floured tray.
Fry these delights in hot oil until golden. 🔥 Fill them with Nutella and enjoy!
😍 Bonus Tip: The dough improver keeps your donuts extra soft and fresh for longer.
If you loved this recipe, don’t forget to leave a "Like", subscribe for more delicious recipes, and comment on how your donuts turned out. See you in the next video, where we’ll keep creating kitchen magic! 👩‍🍳✨