Greek tomato beef stew (Kokkinisto) | Akis Petretzikis
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- Опубліковано 27 вер 2017
- Greek tomato Beef stew | Akis Petretzikis
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Chef: Akis Petretzikis
Director: Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.
Recipe: akispetretzikis.com/en/catego...
Official website: akispetretzikis.com/en
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Video Editor: Mihalis Barbaris
Featured Partners: Mary-Rose Andrianopoulou, Giannis Mpourodimos, Katerina Vasilakopoulou, Maria Vasilakopoulou, Kellina Dimitriadi, Dimitris Dimas, Markos Papakostantinou, Giannis Margaris, Eri Christogianni - Розваги
I'm a simple man. I see new Akis video, I press like button.
Akis, you are the best. Greetings from Belarus
I love Akis. This classic casserole, with beef, was amazing . This traditional handed down recipe , and its enticing aromas, is just as the yayas (grandmothers) make back home in Greece where I lived with my children for some years. Best with wine, crust bread and a table surrounded by those of all ages your heart loves!
Thank you Akis! My favorite dish!!
Perfection!!
This looks so, so good.
Great chef
Akis has changed overtime. He seemed so active and lively earlier cracking jokes having fun. But lately I have noticed he seems more formal and smiles seldom. Come back to your original roots @Akis Kitchen, we love you very much.
you have a point... :-) but the videos as well have become smaller as people prefer smaller videos
Akis Petretzikis Kitchen please just be your natural self Akis mou. People love your character and it really works because you’re very witty and full of life. Feels like you’re rushing now. Just some feedback but still love your videos bro
This stew looks extraordinarily good to me! Very appetising! Well done!
Once again - a wonderfully tasty meal. In England Steak & Kidney is very popular so I slightly adapted the recipe by adding three cored, chopped and floured lamb's kidneys to the beef. I also added a teaspoon of honey before covering with lid. Served it with Greek Yogurt. Delicious. Thanks Akis.
Delicious I love beef tomato stew. Yummy
Performance perfection
Another great one Akis. Simple to cook and tasty.
His accent 👌
Such a good recipe, I'll try to make it at home !
Goodmorning Akis from UK....thank you for this recipe I will certainly cook this.
and your other dishes
Reminds me of my holidays in Rhodes, and Crete, and the fantastic friends I made there
made it. nice and easy. thanks!
Amazing!!!
Totally doing that this weekend!
Looks delicious
Very good ..yaam,yaam😋🤤
love it
Yum
OMG looks tasty
Well I found what I want to make for dinner tonight! The kids are going to go wild! Thank you, dear, for sharing!
Yummy
Well definitely have to go shopping tomorrow morning for fresh ingredients.
You know where the best Greek wine comes from? Samos. ❤️
I totally agree with you!
My sweetheart❤
4:40 holy molly that look so good !
It was excellent! My mom made this all the time but without a standard recipe its hard to duplicate she eyeballed everything and she did not use the herbs like thyme and rosemary, so thank you for this recipe it was super easy to follow and turned out amazing! I also made your basmati rice it was perfect! Bravo!
thanks!!!
Grata! Muito bom mesmo bom prato! Nobre canal Akis!👏👏👏👏👏👏🍅🍅🍅🍅🍅🍅🍅🍅🎼🍅🍅🌹💘💘💘💘💘💘🌹🌹🌹💘💘
thanks! i think! :-)
Extra virgin Greek olive oil 😁👍 likes your recipe thank you so much 🙏 I serve that tomorrow 😉
"Extra virgin, extra Greek"
how to greek in one simple step.
KeyserSoze79 settle down. Just quoting what Akis said.
@@kalex888 hahahahahz
Φερτο!
I fancy trying your recipe with ox tail
Yeshua027 I thought the same!
If i was shaped like Akis , i would wear XS shirts instead of XL ones , hehe
Lovely!
Beautiful! Will you make a recipe for a lamb or beef stifado? I had it in Greece and i've been wanting to make it, so i'd like to see a recipe from someone who knows the greek cuisine :)
will give it a try!!!
looks appetizing and where would I have to sign for it, but no spices like cinnamon, cloves, nutmeg??
I will be making this tomorrow fir sure but will add orzo instead of rice 😂
'beef στιού' έγραψε!
Phaha Akis, is that the mixed soundtrack from Spyro video game?
Serve this with his feta bread!!! It is the best bread.
What kind of pan are you using to cook the vegetables?
kalex888 ceramic
Hello, does this dish not require any stock?
What brand are your pots and pans?
not any particular one
When sautéing the vegetables no need to season. The stock pot/cube will do that for you.
What cut is the meat? Shoulder, topside? Looks like topside
I make a similar recipe with oxtails and rosemary.....
Just made this by the way I will let you know how it turned out in couple of hours.
how was it?
Chef.Akis is it ok if I don’t use the redwine in tomate beef stews. Like I said before I’m working in Middle East, so alcohol is forbidden!.. because some of your recipe with wine. Would you mind if I ask you chef. Why are you using beef cubes in some of your recipe. I thought greek food is more salt and pepper for taste. Plss respond my msg. Thank you!..
Can a pressure cooker be used to cut down the cooking time, if so, how long would it be?
G00g0lplex Yes. My mom makes this recipe this way but I don't really know how long it takes. Just experiment a little with it.
yes it can... as about the time it depends on the meat type and how big the pieces are
💝💖💝💖
Is it possible to adapt recipe for cooking in electric slow cooker? If I don't sear the meat in a pan first, will it be tough?
no it will not be tough at all.. you sear the meat to give it a bit of extra flavour, so you can easily do that in the slow cooker
Akis, can you show us a tasty greek style slow cooked lamb recipe that could cooked on the hob or slow cooker. I love tasty lamb casseroles in autumn.
I need your cookbook in English
not out yet
:)
It always triggers me when you use the edge of the knife to move the food Akis :D
Akis what about traditional stifado?
in the next few months i hope
I'd be in the market for a fantastic Kleftiko recipe :) How do they keep it moist after so many hours of cooking?
Hi Aki!!! Quick question. Instead of wine can I use watter or something else???
You can omit it!
Thank you Aki! You're the 🐐 in the Greek cuisine! Best 👨🍳 ever!
Hey Akis, why do you add flour before cooking the meat?
Flour thickens the sauce, he mentioned that in the video.
yes i agree. But why on the meat ?
I mean i thought it whould have been for make it crunshy or to add flavor.
it does both actually...
Akis is strong he can carry a filled pot with one hand. Extra sexy
My thoughts exactly when I saw him carrying that huge pan. Akis is strong!
I'm going to cook this tomorrow. To impress a girl. I hope it's good.
Yep. It's good. And it's super quick to prepare. I served it with roast potatoes, though.
Hello akis, can you kindly suggest any substitute for red wine? Since i am muslim and cannot use it. Love your cooking.
just omit it... or use some juice
Ok thanks alot for the reply :)
are you sure this is a 2 hours dish? after 1 hour it getting burned. and the fire was medium low. Cant get any lower.
it is in my stove... :-(
Lots of home cooks have been taught to simmer beef in water then throw that water away they say it cleans the meat. I have few friends who still insist on doing this and laugh at me cause I skip that step what do you think about that? doesnt that ruin flavor?
skip it
2:11 heh
Sagapo
Celery is not overpowering ?
nope
Is there a substitute for red wine?
Rafael Rahim no. Quit with your religious crap.
Red wine vinegar has only traces of alcohol in it. You need some acidity so maybe lemon or grape juice could work. I`ve never tried it, though.
There is no perfect substitute. All the alcohol will evaporate over 2 hours of cooking time. But if you still don't like the idea what I personally use to substitute it is a mix of 2 parts water to 1 parts chicken stock and 1 parts balsamic vinegar.
druidboy76 sorry. I'll unsubcribe now. Thank you
Hoiafar no it does not. Check out Akis previous videos. the alcohol doesn't disappear completely. but thanks for the alternative
This beef is too lean.... i cant even
This is basically boeuf bourguignon greek daddy. But not cooked for 6 hours and no mushrooms.
Μπορείς να μιλήσεις ελληνικά για να καταλαβαίνουμε
Why is the beef purple inside wtf
it is because it is fit for a God! even just a Minecraft one! :-)
Ac odyssey fans??
I want to buy a Greek Woman.
Rose Vassiliou I bet you are a beautiful Greek Woman, Rose...named after the most beautiful flower of them all... you can name your price and come live a life without want... X
Greek daddy makes such delicious meat
Akis why dont you only do videos like this? I am dreading the next "Tasty rip-off" with that bloody awful music and too fast sub titles.
Akis, the music is too loud and doesn't fit the recipe. Also we don't need to see individual cells of the vegetables ;)
LOL!!!!!
Akiiiiiisss, i try this recipe today for my husband, love iiiiitttttt
:)