The ULTIMATE Stew Chicken- Episode 473

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Ingredients and Measurements:
To Season the chicken:
5 lb. chicken chopped and washed
2 tsp. garlic powder
2 tbsp. onion flakes
1 tsp. black pepper
1/2 tsp. salt
3 tbsp. green seasoning
To make the stew:
3 tbsp. oil
3 tbsp.-1/4 cup brown sugar
seasoned chicken (see above)
3 tbsp. ketchup
1 tbsp. tomato paste
6 cloves garlic crushed
salt to taste
1 onion sliced or chopped
2 scallions chopped
4-5 wiri wiri peppers crushed
2 tbsp. chopped culantro or green seasoning
2 tsp. all purpose seasoning (OPTIONAL)
2 cans red beans
2 carrots chopped
water to cook the stew
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Check me out on social media!
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[@dancehallincommon4207]

Hallelujah all over the internet looking for a Guyanese chicken recipe that my hubby would love Matthew saves the dinner experience 🇬🇾🇨🇦⭕️=⭕️

[@umahjayabala2370]

Amazing, Delicious. Take care.

[@matthewsguyanesecooking4601]

Thank you

[@sv2434]

God bless you 🙏 ❤️

[@matthewsguyanesecooking4601]

Same to you

[@khemchanramdeo3726]

Yum yum u really know your stuff

[@matthewsguyanesecooking4601]

Thank you

[@latoyaramnarine9961]

Happy for you

[@matthewsguyanesecooking4601]

Thank you

[@grahamruddock6462]

I just found your channel!! Amazing!! I just had the pleasure of going to Guyana with my girlfriend and her family. And it was absolutely fantastic!! I loved the food so much!! So I want to really try cooking these dishes. So thank you so much.

[@matthewsguyanesecooking4601]

Thank you for watching, I hope you enjoy

[@jackiechan8256]

Love your cooking bro I'm an Indian from Jamaica and I've learned alot👍

[@matthewsguyanesecooking4601]

Thank you so much

[@versatilecuisines]

Very nice. Enjoyed the whole making process and fully watched. Superb

[@matthewsguyanesecooking4601]

Thank you

[@dhanmattienaraine-harris3840]

i am going to try this recipe happy holiday bless

[@matthewsguyanesecooking4601]

I hope you enjoy. Happy Holidays!

[@fnanderson6637]

Hi matthew can you share temp you have to set when you brown the sugar and then the temperature of the stove when you add the chicken. Those are crucial. Thanks.

[@matthewsguyanesecooking4601]

The stove should be at a medium

[@SevdATube2022]

Amazing 🤩, seems to be so delicious 😋

[@matthewsguyanesecooking4601]

Thank you. It was so good

[@cynthiahamilton8955]

Delicious stew chicken

[@matthewsguyanesecooking4601]

Thank you!

[@user-qw7rf2sz7f]

It look delicious bro.😋🇮🇳🇬🇾

[@matthewsguyanesecooking4601]

Thank you

[@sandramahadeo4910]

Hi Matthew that looks delicious I also add tomato sauce and ketchup when I cook stew chicken to you and your family merry Christmas enjoy your holidays bye.

[@matthewsguyanesecooking4601]

Thank you for watching and enjoying.

[@latoyaramnarine9961]

You can cook

[@bibiharikishun1787]

Merry Christmas

[@matthewsguyanesecooking4601]

Merry Christmas to you and your family

[@samanthamarajh7221]

Ho I thought you were making the Christmas sorrel fruits cake hahaha but that's ok I got through with awesome recipe 😋

[@matthewsguyanesecooking4601]

Thank you for watching and enjoying. I tried but there was so many other things. Working on the recipe for the next time

[@michellealtubar]

Hi

[@matthewsguyanesecooking4601]

Thank you for watching

[@leah5792]

Hey! You've always been super responsive and helpful, so I had a question...hoping you or a viewer can reply. My mom's got dementia and doesn't remember enough to pass on our recipes so I learn from you! And there's a dish I grew up eating every Christmas/New Years time but no one seems to know it online written down. Is it...some random thing my family created, or just no one has a tutorial yet? Please assist :)) it's for a liver stuffing, you grind up the chicken liver into a paste and it gets eaten on white bread? Sometimes I wonder if this memory was a fever dream but I swear I can still recall the taste every year around this time. 🤔 thank you, if you get to read this!

[@matthewsguyanesecooking4601]

Is this stuffing or more like a liver paste/pâté? Thank you for watching and enjoying my content.

[@leah5792]

@@matthewsguyanesecooking4601 My family called it stuffing, since we ate it in place of that at holiday time. BUT it was definitely a pate! Does this help?

[@matthewsguyanesecooking4601]

@@leah5792 I can try my best to recreate this. If you have any more info on this dish it would be appreciated

[@leah5792]

@@matthewsguyanesecooking4601 Thank you so SO much

[@matthewsguyanesecooking4601]

@@leah5792 Instagram- @matthewsguyanesecooking or Facebook- Matthew Allicock
Or email [e-mail]

[@tahseennaj4274]

Now you've changed your cooking to trini ingredients..

[@matthewsguyanesecooking4601]

I like mixing things up once in a while. If you don’t like it you can use different ingredients you’re used to

[@bibiharikishun1787]

Hi