Jerk Chicken Wings on the LSG "El Patron"

In this video we do authentic Jamaican Jerk Chicken Wings on the LSG "El Patron" For more info on the "El Patron" lonestargrillz.com/collection... and for info on all our other smokers, grills, and pits lonestargrillz.com/

[@69Cuda21Challenger]

Thanks, Chris! This was my suggestion for a cook and it looks great! Oak Ridge BBQ made an amazing jerk seasoning. Direct cooking jerk wings is one of our favorite things to make. El Patron looks amazing and I’ll be ordering one and/or one of your 42” pellet soon!

[@lonestargrillz]

Cant wait to get them going for you.

[@jgbswb]

Would love to see a rotisserie turkey for Thanksgiving!! Awesome grill!!

[@ourlifeinwyoming4654]

Happy Friday Chris! We ate our first brisket from our new 20 x 36 offset tonight. Yesterday's cook was such a pleasure! Can't wait try this recipe!

[@lonestargrillz]

Glad you like it.

[@thegalleryBBQ]

This pit looks amazing!!!

[@lonestargrillz]

Thank you

[@evilTexanBBQ]

Looking good Chris, got my order in and patiently waiting!

[@lonestargrillz]

We really appreciate the business.

[@unclegeorgesbbq1085]

Awesome Pit! I would love to try one.

[@Jeeptj1300]

GREAT LOOKING PIT

[@lonestargrillz]

Thank you

[@tommyknockers_8608]

no question if that thing produces smoke.. wow... and the wings look great. I imagine this could be used with the steel T plates offered with the IVS right on the bricks and get a 20+ hr smoke out of a bag of charcoal. not quite the 40+ some users have got with the insulated cabinet but if I can tune it in and get a brisket or 2 on an overnight and not have to keep feeding it then I'm sold.

[@lonestargrillz]

We have a charcoal basket that we will use in an upcoming cook for that all nighter.

[@BBQ_Beto]

Ya mon!! Respect!!❤

[@lonestargrillz]

Thanks

[@BestNCBBQ]

Can you add a link for the marinade?

[@edwardgerber8885]

Got my El Patron order in!

[@lonestargrillz]

We really appreciate the business.

[@MG-G2G]

El Patron getting a lot of attention. Very nice design!

[@Scott-qz2rf]

If only you could get pimento wood in the states, that would help give it the true jerk flavor. If this is anything like the insulated vertical smoker, it will be a tank!

[@ericcaauwe6699]

Chris, I'm ready🙃

[@smokeygils]

I really want one of these, but I don’t have any more room (24” vertical offset, ACGS, 48” fire pit, burners, and 36” pellet in production)! 😊

[@craigjohnchronicles2504]

ditch the pellet... ;)

[@lonestargrillz]

Wow, sounds like a really nice pit row!!!

[@smokeygils]

@@lonestargrillz Love my Lone Star Grillz cookers!

[@smokeygils]

@@craigjohnchronicles2504 don't even have it yet, but wanted something that was more automated for ease of use when it is super hot here in Florida (ie most of the time 🙂).

[@user-fb2hv9cy7y]

@@craigjohnchronicles2504 wrong

[@rickdomingo6122]

Are those the stock grates or the stainless steel ones?

[@lonestargrillz]

Stock

[@scotchbarrel3371]

If they could keep the price, I’d never complain about it being lowered either😅, and make a wider version this would be about perfect.

[@jdthree5799]

Excited for the pizza video

[@jgbswb]

yes please a pizza and a rotisserie video.

[@lonestargrillz]

Filming the pizza video today.