Thank you so much, Kelsey! I love your no-nonsense approach to this. When I started out my sourdough journey, I was exact, using the scale and thermometer! lol I was taking myself waaaaay tooo seriously. I'm glad you're encouraging others to relax a little! Thank you for the recipes!
Thank you so much, Kelsey! I love your no-nonsense approach to this. When I started out my sourdough journey, I was exact, using the scale and thermometer! lol I was taking myself waaaaay tooo seriously. I'm glad you're encouraging others to relax a little! Thank you for the recipes!
Ooo I wanna try the tortillad
Great video thanks for all the explanations.
Just love your energy…..
The flat bread is sour dough Naan bread awsome I make it regularly I add natural yogurt to it instead of water….
What a lovely perfect life!!!!
Super liked
Great and loved the video.
New subscriber and buddy here
Watching here from Jeddah KSA sending support without skipping ads🙏💪
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Thanks!!!!
Grampas starter was on the back of the stove next to the bacon grease
What should I keep in cupboard? Baking powder? What else!
I can’t find recipes. It’s not in the description.
I need recipe for pizza and bagels.
They r embedded in vid.. bagels @ 4:24..
They are in the video's description.
Click more and it's under the description. It has all 3.