Turkey Pot Pie

Wondering what to do with all of that leftover Thanksgiving turkey? Turkey pot pie is made with tender cooked vegetables in a homemade sauce and - of course - juicy turkey; it’s hearty, filling, and warm. Perfect for those colder months.
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PRINTABLE RECIPE: 🖨️ thestayathomec... 🖨️
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✅Ingredients
• 2 prepared pie crusts top and bottom
• 3 carrots peeled and sliced
• 2 celery stalks sliced
• 2 cups chicken broth
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon dried rosemary
• 1/2 teaspoon dried sage
• 2 cups turkey cooked and shredded or diced
• 1/2 cup frozen peas
• 2 tablespoons butter
• 1 small white onion diced
• 1/4 cup all-purpose flour
✅Instructions
1️⃣ Add carrots and celery to a medium saucepan. Pour in chicken broth and season with salt, pepper, rosemary, and sage. Bring to a boil over high heat. Reduce heat to medium and simmer for 8 minutes.
2️⃣ Meanwhile, in another saucepan melt butter over medium heat. Sauté onion in the melted butter until softened, about 5 minutes. Add flour and stir until well combined and becomes more golden.
3️⃣ Ladle out 1/2 - 1 cup of chicken broth and add it to the cooked onion/flour mixture. Whisk together and then add the thickened onion and flour mixture into the vegetables. Let cook over low heat for 3 - 5 more minutes.
4️⃣ Add in cooked turkey and peas.
5️⃣ Preheat oven to 425 degrees Fahrenheit. Line a deep dish pie plate with the prepared bottom crust, letting it hang over the edge by 1/2-inch.
6️⃣ Pour pot pie filling onto the bottom crust. Cover with top crust and seal the edges. Using a sharp knife, slice several small slits in the top crust to allow steam to escape while baking.
7️⃣ Bake pie in the 425 degree oven for 30-35 minutes, until the top crust is golden brown. Allow to cool for 10 minutes before serving.
MAKE AHEAD INSTRUCTIONS: To make turkey pot pie ahead, cook your filling and prepare your pie shells. Store separately in the fridge until ready to assemble and bake.
FREEZER INSTRUCTIONS: Assemble your pot pie as directed in the recipe and freeze immediately. Thaw in the fridge overnight before baking. Preheat oven to 425 degrees Fahrenheit. Bake uncovered for 15 minutes. Cover pot pie with aluminum foil - to prevent the crust from burning - and continue baking until the center is hot, about 30 -35 minutes more.
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The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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[@MA-dh4bk]

This is the first time I've made turkey pot pie, and this recipe was delicious! Fantastic video! :)

[@spyk1486]

I have made many pot pies during my lifetime and this one is right up there with the best! Happy Thanksgiving to all.

[@Carmela007]

This is so easy to make with the perfect amount of ingredients. I am going to add mushrooms. Thank you for sharing.

[@cherylagnew5980]

Happy Holidays !

[@Ultra_Violet-nv8fv]

Very yummy! I made my own crust and added a few more spices along with some leftover gravy and it was very flavourful!!

[@guppy2129]

Love pot pies, thanks! Happy holidays!!

[@stillwaters7730]

Oh my goodness I just made this and it is absolutely delicious!!!! The family loves it!

[@Thestayathomechef]

So glad!

[@gutwrench3147]

Thank you for teaching me how to make turkey pot pie!

[@Hermitas]

This looks delicious! I have a request! Can you make a baked macaroni and cheese video? Or do you have one?

[@anaraposo522]

Looks really good.

[@elostazaelostaza3673]

Thank you very very beautiful

[@anthonyacosta5336]

Great idea for leftovers.. Thank you..

[@HI_424]

Hi your recipes are so delicious 😋 I'm a huge fan of your amazing videos, can you please do cream puffs recipe ❤️ 💙 💜

[@Romafood]

Molto interessante 👏

[@chrisharrison5126]

That sounds so yummy!

[@Charlie-kw9jk]

awesome!! got a little leftover turkey meat so going to make this! thanks for sharing!! liked and subbed!

[@MrChadsGrandma]

Thanks

[@kathrynp7595]

Yum🤩

[@mike97525]

thanks😎😎

[@yolandalowkexing6824]

👍👍👍

[@Liz.Mariee]

My husband doesn’t eat onions 🤦‍♀️ what do you suggest to replace them with?

[@Carmela007]

You can use Leeks or Shallots.

[@MsSindyLouWho]

I'm no expert by any means, but I'd try more carrots and peas and then just use onion powder for the flavor...?🤷‍♀️

[@Pez2176]

@@MsSindyLouWho I agree. If she can ‘see’ onions, my Daughter automatically doesn’t like it. So I would use the onion powder or sometimes flakes and everything is good. ;)

[@melissafulford1765]

Would he notice if you puréed the onions?

[@thejleechronicles]

🔥🔥🔥

[@sianafilippo]

I tried the recipe and wish it was creamier. I didn't really like it.

[@56Spookdog]

👍👍🇺🇸

[@rorsche]

Don't tell me what to do!