Lazy Dazy Oatmeal Cake - Old Fashioned Coconut Broiled Icing
Вставка
- Опубліковано 5 вер 2024
- Welcome to Collard Valley Cooks! Have you wished you could make your recipes taste like Mama made them? You can do it! Come sit at my table and watch my cooking videos. You will learn how to cook Southern-style dishes using my mama's techniques and recipes. You will become a great cook, so stick around and don't miss a post by clicking that subscribe button today! Please leave me a comment if you like this recipe!
We have 4 large print cookbooks for sale! Purchase Collard Valley Cooks Cookbooks through our website: www.collardval...
We have over 700 Printable recipes on our website. Use our search bar on the home page of our website to find any recipe. You can print it or save the pdf to print later. Go here to find this recipe under a food category here: www.collardval...
To use our website search bar go to the top of the home page here: www.collardval...
Subscribe to Collard Valley Cooks: / collardvalleycooks
Link to enter our current Giveaway: www.collardval...
See our Latest Video Tutorials: www.youtube.co...
See our Most Watched Video Tutorials: www.youtube.co...
Shop Tammy’s Amazon Favorites: amzn.to/3TSRbsx
Check out our website: www.collardval...
Shop our Kitchen Best Sellers: www.collardval...
We are Chris & Tammy Nichols and we are sharing our love for Southern cooking, passed down through generations and seasoned with a whole lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and get ready to cook up some memories with Collard Valley Cooks!
Swaggerty Sausage Sponsor: www.swaggertys...
#collardvalleycooks, #collardvalleycooksrecipes, #southerncooking, #comesitatmytable - Розваги
My Grandmother called this Oatmeal Cake. Best cake ever!! I lost the recipe but you brought it back. Thank you. I truly enjoy your show, missing my Grandmother and my Mother.
Several years ago, I was trying to remember the name of a cake that was served in my childhood’s elementary/Jr High School in the 70’s. I remembered that it had a coconut topping on it. So I Googled coconut topping cake and this is the cake that I found. I made it and I almost cried when I ate a piece. Oh it brought back so many memories from my childhood school days. Most of the cafeteria staff, teachers and bus drivers are gone on now 😢. Some of my friends and school mates are gone on as well. Thank you so much for sharing your recipe with us and may God continue to bless you and your family ❤.
Every time we went on a picnic this was the sweet. Wonderful memories
This is just like a cake my mom used to make. I haven't been able to find the recipe until now. I think this is it! Thank you!!!
Hope you enjoy
Watching again 💕🤣. Taking to my family reunion 💕💕💕. Thank you so much!
Have fun!
This sounds. Great
Best cake period.
Love that cake! Use to make it all the time when I was first married, that was 50 yrs. ago. I had forgot about it. We called it Oatmeal cake. So glad you are doing tutorial on it.
You need to bring it back to circulation!
I have looked for the perfect recipe for "oatmeal" cake that I bought at a street fair years ago!!! Oh my Goodness I think this is it!! Thank you so much. Gonna go make it right now! Thank you, you're fabulous!
Yummy!! I have been making the plain version of this for years. I also found an article with 4 or 5 versions of this cake! The frosting in my recipe is made with soft in butter spread on the cake while it is still hot. I put holes in my cake so that the butter goes down into the cake as it melts and it’s made made in an 8 x 8 pan. It is decadent. Word to the wise… please remember to watch your cake once you put it in the oven. I almost lost a cake, lol.
Oh, yes, Tammy! I'm 72-yrs old and I've yet to taste a better cake! My mother made this frequently when I was growing up, and I still make it today.
I love this cake, a lady i used to work with would bring this cake in and instantly people were calling it Crack Cake...... we were hooked. yours looks just like hers did.
My Mom used to make this cake and I can almost taste it now. I am going to make it soon !
Thank you for this recipe. I made this when I was about 10 yr old the cook book that it was in got lost so I have been trying to find it again and you are right it is the best cake you have ever eaten. Going to make it for a friend's b day
This was a fun video, am sharing it!
My mom loved broiled frostings. She even used to make toast with broiled topping on it. I wish she could see this. She would love it. I know she has made a cake sort of like this, but I bet she'd have rather made this one.
I'm so excited to see you make this cake today. Both my Granny Rose and MoMA made it as I was growing up .. it's so delicious... Thank you Tammy for bringing back such wonderful childhood memories... From the ❤️ Vicki in Virginia 🙏
I used to make this recipe as kids. Loved it then. Will have to make this for sure! Thx Tammy.
Love oatmeal cake
I am taking your suggestion and making this for my coworkers for Santa Land wednesday. We work with IDD adults and we set up a
" store" in a classroom and they shop for presents using Monopoly Money. Staff then helps wrap the items so clients can give presents to family and friends. I think this will be great for staff to snack on...and I don't have to take a whole cake home for two of us...lol
Sounds fun!
@@CollardValleyCooks I made the cake and the peanut butter bars. I used a hand mixer. Both had an excellent flavor and both were really dense. Could my hand mixer cause them to be so dense? The bars came out like a chewy cookie and not cake like...both great taste just wanting to drill down to the super dense condition.
@@rosemarquinez1355 Yes the more you beat it the more dense it will be. To be like cake do not beat over two min.
this cakes looks so good 😋
My sister loved this cake so well we always had it for her birthday.. yummy
Tammy, I tried this recipe with the tornado cake and used your icing and wow!!! I was excelent!!!
I have never had this cake but it sounds great
My aunt Jackie used to make a banana cake and frost it in the pan with s broiled coconut frosting. I don't know where she got the recipe or the real name of it but in our family it will forever be called "Funny Cake"!
Sounds good to me!
@@CollardValleyCooks it's legendary in my family!
I made this for years and years. Love it.
When I crack an egg, I always do it in a bowl before I use it because sometimes they’re bad or have blood in them & who wants THAT in what they’re cooking. I mean, if that happens you can’t take it out & you have ruined what you’re making. js
Tammy, you stuck that cake up to the screen & tried to smell it through my iPad, lol, that’s how into your cooking we are. Love you girl, I always admire people who ain’t scared to show off in the kitchen.
Yummy. I LOVE oats! I grew up with hot oatmeal nearly every day with plenty of butter and sugar in it, and a glass of cold milk. Stick to your ribs goodness. I wanted to find a recipe for oatmeal cake. This one looks fabulous. Can’t wait to try it!
My Grandma would make oatmeal cake with leftover oatmeal from breakfast, with same broiler frosting Oh my no words to describe how moist and yummy! sometimes she made without nuts or coconut, still wonderful thank you for the memories and recipe! God Bless Happy Holidays!
Sound like a super duper cake will try
I was just thinking about this for my husband when I just turned my phone on and there it was. Thank you
Tammy is right, this is the bomb. Toasted coconut alone is to die for. We've made a very similar cake, I like the sheet cake, much easier to cut, ice and serve. Try it!!!......BTW FABULOUS FALL CAKE!!!
Omg my mom made this cake 60 years ago..I’ve looked for this recipe all the years I’ve been married..50 years. FINALLY I’ve found. Thank you
You are so welcome!
Please check your recipe...you said one cup brown sugar..recipe says 3/4. Also other differences?
@@suehesano6998 Always go by written, sometimes I change them
Shirley from texas I made this cake tonight and lord slap your pappy it was the best thank you❤️❤️
It really is so good!
Larry, I have a question, I have had several people tell me that this has too much butter in the frosting. Did it separate on you? Do you think it was too much? I haven't made it in a while and you have.
Yummiest
Yum. Never heard if this cake. Thanks Tammy.
That looks like a heavenly cake, what a wonderful recipe, thank you for intruding it to us. Bless You Tammy !
Cute cupcake apron💜
I love Oatmeal cake yum yum
Recent subscriber and going through a lot of your videos. My mother made this cake, and when got married, I inherited a very old Betty Crocker cookbook that included this recipe. You’re only the third person I am aware of that even knows about this cake! This cake is sooooooo good, and the broiled icing is to die for! I think the recipe I use is called “Oatmeal Cake with Broiled Icing.” Boring, but descriptive title! I like Lazy Dazy Cake Better! 🥰. P.S. I always use both coconut and pecans in my icing - not the same without both!
Yes that is a better name, thanks for subbing!
I rem Mama making Oatmeal cake when I was growing up. Not sure of her recipe, but I know she poured a glaze over the cake. It was really good but your icing looks awesome.
Oh my gosh. I think this was my mother's recipe. She made me this cake every year for my birthday. Can't wait to make it!!
Loving your channel. New to it.
Welcome to CVC!
I'm a baker's joy fan too.
Jameshia Blue ; was
Watching two years after you posted 😋😋
Your mom would be proud. Peace
Made this last night! I did something wrong with the icing. It went all crystallized. I’m guessing I need to watch you making fudge.it was delicious!!!
Yes it needs to be made like that because it crystalizes when sugar crystals get in it ua-cam.com/video/QT3Ok8u3U2I/v-deo.html
I know about this cake! The older lady next door gave me this recipe and she called it Oatmeal Cake! Yaw this cake as Tammy said is the bomb! Lol!
Yes this is it!!!yaw this is so dang good!
Tammy thank you! Not sure if it’s a typo but for the icing recipe it says 1/2 cup of butter but in the video you used 1/4 cup butter. I’ll use 1/4 cause that’s what you used and it turned out ok. The recipe I had from childhood the icing was not cooked first. I’m looking forward to trying this. 😘❤️
I felt the topping had more coconut than the gooey part. So I went back and changed the amount of butter in the icing in the recipe! I updated it just now to match what is in my cookbook now! Thanks for letting me know!
Thanks for the update but thank you most of all... for sharing your gifts 😘❤️👍
Making this weekend. Looks GREAT Tammy 🙏
Can't wait to try this.
Wished I had some now! It is a lot to do but I make it for like Thanksgiving and it is awesome!
yumm!!!!
You have me so hungry for this cake! I may have to make it tomorrow. Thanks, friend!
You will love it Donna!
I made this cake yesterday and it's really good. I made the mistake of baking it in a glass pan and I couldn't put it under the broiler after I put the icing on, but it's still good.
Wonderful!
I use self ring most of the time
I love to use Baker's Joy.
Ok, you got me, I'm going to combine this recipe and the Italian one and have them..
Both are really good!
Hi Tammy,
That looks so good I'm about to slap my own face. I'm doing it!
Oh... Bakers Joy is the only way to go, It's the one sure thing that will get a bundt cake out of the pan easy, I know because I have failed so many times.
God bless you Soooooo Big 💕 🌿
Much love and blessings from Kentucky
I would need to go look at the recipe but I think my recipe the lady gave me had coconut and pecans in it! Not sure about the coconut but it for sure had Ppecans in the cake! But I want to try your recipe!
I'm. Making. It
It is a good moist cake
Yummy
Wow ! I want to make this cake. Thanks !
You will love it!
I'm going to have to make this one! Thank you for sharing!
I meant to ask, once you ice it, do you have to refrigerate it or can you put a lid on it and set it on the counter? I have the same pan you have with a lid on it. Thank you!
Paul we just left it out. I love this and Chris did too! I had to give some away so We would not eat the whole cake!
Collard Valley Cooks Ok, thank you Tammy!
Thank you s-o much Mrs.Tammy have looked and looked for this recipe! My granny use to make it. Stay safe 🙏
My goodness that looks yummy!!! I’ll try it soon! I’m an avid Baker! I drive my hubby crazy because he wants to lose weight! Shame on me!
Lord help me to bake healthier! 😩
Tell him this has low calories lol!
you r a GREAT cook!
Thank you Savannah!
I'm looking forward to making this cake....thank you Tammy!
It's wonderful Tammy!
Love your video tammy
Yum.
We northern easterners call this Oatmeal cake. I love her accent and bare feet. I don’t see how she keeps track of her measurements, she just throws in the ingredients left and right and boy can she whisk fast. And rough on that microwave door... slam!
I do tend to slam things LOL!
I have a hard time with Bakers Joy. The spray nozzle gets clogged up and will not spray after that. Any suggestions??? Thank you!
Several people commented on having this cake as a child. I’ve never heard of it before. I will be trying it out. Looks yummy! 😋😋😋
Try a different brand.
Looks soo good, Tammy!
We loved it!
Tammy I will make this it looks yummie
You will be glad you did Mary!
lol! enjoyed your passion for this cake :D You sound like your from my area in north louisiana. Cant wait to to make this, ty for sharing!
This one is a winner. I am from NW GA!
Yum ❤ Thanks for sharing XOXO
Thank you Wendy!
I'm a little strange I guess but I like imitation vanilla in a certain brand
My grandma use to make this cake all the time and we called it oatmeal cake.
Self rising 😁 I meant
Did you decorate your mixer. Cute
I did Sue, someone sent those stickers to me!
The recipe said, 1/2 cup butter, you said 1/2 cup butter but I think I saw 2 cubes of butter go into that cake. Will that make much of a difference?
Go by the written recipe in the description. Sometimes I change from the video.
@@CollardValleyCooks I get that--and you definitely mention--use the recipe as written! Enjoy your channel--and would love a slice of everything you make!
Tammy, did you grease that blackberry cobbler dish from last week?? THANX!!!
I did.
Tammy, just confused since your recipe attached below video doesn’t match your instructions in the video.
Example: recipe list 3/4 c butter whereas your video says 1/4; 3/4 c brown sugar video 1/2 c. Would you please reply, thanks 😊
Go by the written directions
Could you use a chocolate icing
You can but I do not think it would be as good
Are you from the rock mart/cedartown collard valley?my in laws were Odoms
Yes I am!
@@CollardValleyCooks I was married to Olin Philip, maw and paw Odom s oldest son.
Do you. Have. A. Raspea for. Vinilla. Wafer. Cake. Mama. Made. It. For. Use. At. Chris tmas
I have not made it
Leave out flour and sugar?
The recipe is in the description
HELP! My LAZY DAISY CAKE , is a CRAZY LYING DOWN CRUMBlY CAKE! Tammy, I've made this cake several times over the years and it was always a favorite but the last couple of times I've made it isn't near as good as before. I've used the same recipe as yours except my recipe did not have you cook the icing at all but just mix it up and pour on the hot cake and broil it. It was always good and moist but the last two times (once using the mixed and broiled icing and once using your cook in saucepan and then broil icing recipe) I've made the cake, the favor is great and moist but the cake is so crumbly and will not hold together, you were able to hold your piece of cake in one hand up to the camera, mine makes a mess in the pan and on the plate. Got any ideas what causes the crumbling, what am I doing wrong? love the taste but I'd be too embarrassed to serve this cake to anybody other than my husband here at home. Help a sister out? I used real butter, White Lilly self-rising flour, quick oats not old fashioned ones...the icing was absolutely the ONLY thing that held the cake together and it barely did.
Debbie all I can figure is it must be with the oats. Are you soaking the oatmeal in the water for about 10 minutes?
Would putting in another egg help? My granny use do that she said it was because of the humidity in south Louisianna.
Did you measure your flour carefully? Maybe too much flour?
My recipe is called Oatmeal cake
Sometimes make Fried Pies... Please!
ua-cam.com/video/Y6579g36r_Y/v-deo.html
Tammy your typed icing recipe calls for different measurements than the video. Unfortunately it was waaay too much butter 😣 My icing was not right.
Which one did you use?
Did you use flaked coconut? Did you add the coconut and pecans while boiling? or after it was creamy and fold it in?
also called oatmeal cake
If this girl has a husband he is a blessed man
The oatmeal cake looks so good!
Thank you Tammy!👌
Going to make today!❣
Can you leave out the nut meg?
Tammy, You said a half-cup of brown sugar and recipe says one cup.
Oh Sandi Thank you for finding that mistake!! I corrected it. I really appreciate it!
I can't hear you.....happens a lot