I feel like going through all this old footage and recompiling just have taken forever ! Love u boo and hi to mr. Snickle fritz. Hope hes not too lonely while you travel ! So proud of u
I got your cookbook a few days ago and have been running around trying to get the pantry staples so I can start trying out the recipes. I'm so excited! Everything looks so good!
I wanna be the creative vegan but I’ll always be the junk food vegan sitting on the couch eating a big bowl of pasta with tons of sauce and cheese with some garlic bread
All of these look delicious, but that Fettuccine Alfredo looks absolutely divine. I've tried a couple of other Alfredo sauce recipes, but only one was substantially good. I'll be giving this one a try!
Love this video! It's beautifully shot, concise, and doesn't have 20 minutes of useless talking at the beginning that I have to skip through. And the music isn't obnoxious when I have to watch it 3 or 4 times when cooking. More videos should look at THIS to see how it's done.
I tried the creamy pumpkin sauce, but I Used sweet potato instead, its a lil sweet, because I added the whole can, instead of one cup lol, but it's very delicious. Thanks
Hovering over Vegan Comfort Classics while whisking my Hollandaise as we speak! Gotta try the Carbonara next. My summer body may be a lil thicc this year but idgaf 👀😜💛
Any suggestions using walnuts in a pasta or pasta sauce besides pesto? I was gifted a huge bag of walnuts and am struggling to use them outside of salads and roasting them with veggies!
Can anyone recommend good brands for vegan sausage? I wanna try that carbonna recipient but idk which one is good. I'm looking for a brand that's also kosher.
Okay y'all. Need some help. I pre ordered the cookbook and have been using it and loving it! But the pages are messed up in one area and I'm missing some recipes. My pages go something like 34,100,38,104,42,106 etc for a bit. So I have double of some recipes and like page 36 is just missing :(. What do I dooooo?!!!!😫
I saw vegan comfort classics at costco with my mom the other day and shes like "oh perfect i can give it to you for your birthday"... IN MAY WAHHH.. anyways i cant wait to try out some recipes..in may :'(
hot for food Finally... the answer to my question (if this style is going to be a temporary thing or not)! Cuz i miss seeing you talking, laughing, dancing and OF COURSE eating, as well, haha :)
Honestly Lauren is a genius. Not even exaggerating. It takes mad skills and creativity to do this kinda stuff.
The pumpkin sage is to die for
I feel like going through all this old footage and recompiling just have taken forever ! Love u boo and hi to mr. Snickle fritz. Hope hes not too lonely while you travel ! So proud of u
I got your cookbook a few days ago and have been running around trying to get the pantry staples so I can start trying out the recipes. I'm so excited! Everything looks so good!
ENJOY! thanks for getting a copy :D
I made the fettuccini Alfredo from the cookbook last weekend. I think it was the best thing I've ever eaten!
Just bought my first Vitamix and I cannot wait to try Alfredo and the pumpkin pasta! Your carbonara I’ve made before and it is DELICIOUS! 💕
LIFE CHANGING!
Fettuccine Alfredo has got to be my favorite!
I wanna be the creative vegan but I’ll always be the junk food vegan sitting on the couch eating a big bowl of pasta with tons of sauce and cheese with some garlic bread
thus is literally me!
Same 😭😭😭
That's what the sprig of basil on top is for! Voila - healthy.
honestly you're 100% right
SAME SISTER
I can't believe you leaked all the noods! 😱😱😱
Kimberly Britt ok this made me laugh ahah
RIGHT!
All of these look delicious, but that Fettuccine Alfredo looks absolutely divine. I've tried a couple of other Alfredo sauce recipes, but only one was substantially good. I'll be giving this one a try!
I'm so early. That pumpkin cream sauce is my faaavorite. I make it all the time!
Already tried a few of these 🤤🤤🤤 so yummy. Omg. ...just when I think I can try to go a week without pasta, Lauren uploads this video!! 😂😂
I've made your Fettuccini Alfredo and it's honestly so good! I need to make it again.
that last one looksss insaaaneeelyy good!!
Love this video! It's beautifully shot, concise, and doesn't have 20 minutes of useless talking at the beginning that I have to skip through. And the music isn't obnoxious when I have to watch it 3 or 4 times when cooking. More videos should look at THIS to see how it's done.
Sadly, these videos were all shot by John so that's a cinematic style that we're never gonna see again :(
Sadly, these videos were all shot by John so that's a cinematic style that we're never gonna see again :(
Who's John?
bahaha
Wonderful recipes. Thanx. Also, i love to watch you eat. 😊
holy shit that mushroom and spinach fettuccine alfredo.... im drooooling! YUMMMMMMM
Omg you’re amazing. I’m making ALL of these!
That Alfredo was some of the best pasta I've ever had! Literally eaten it every day for a week 😅
these look freaking incredible. can't wait to try them!
I tried the creamy pumpkin sauce, but I Used sweet potato instead, its a lil sweet, because I added the whole can, instead of one cup lol, but it's very delicious. Thanks
So much yes.
I really want to try that creamy zucchini sauce!! That is low fat genius!
I tried and its sooo good! :) Definitely do it!
Hovering over Vegan Comfort Classics while whisking my Hollandaise as we speak! Gotta try the Carbonara next. My summer body may be a lil thicc this year but idgaf 👀😜💛
Caroline thick thighs save lives xD
thicc is in
Oh god! I'm still waiting for your book and I've lost the e-book...my life sucks 😕 but I'm so happy to see a new video with....pastaaaaaaaa 🍲💛
The music in this video had me in a lovely early morning trance ....
Serving up EVERYTHING from this video!
Yum..so tasty..looking...will make soon...thank you...
cool! never seen zucchini used for carbonara sauce.. man i gotta try all of these
Amazing as always, sista!!
Carbs4life
YASSS
I love watching you eat!!
Yum, I’m also so excited!
I ordered my cook book and it still hasn't been dispatched from Bookdepository :( can't wait to get it!
What is that parm you sprinkle on the carbonara? It looks good, very real.
violife
PASTA PASTA PASTA!!!
I meeean....noodles AND pasta 🍝, what could be better than this video? Seriously though 🤤
Any suggestions using walnuts in a pasta or pasta sauce besides pesto? I was gifted a huge bag of walnuts and am struggling to use them outside of salads and roasting them with veggies!
Wow yumm!!!
Perfect! Thanks.
I love you guys so much!
early for the first and BEST timing
I still can't believe zucchini can make such a creamy sauce!
Hi Lauren! Please do some low/no carb vegan recipes too!
Why ? Carbs are life
Diane Ang
No carb? That's not even possible, i think...
I made the Alfredo and it is BOMBBBBB dot com
Would butternut squash be a good substitute for the pumpkin?
Yes, because it's just another type of pumpkin.
Can anyone recommend good brands for vegan sausage? I wanna try that carbonna recipient but idk which one is good. I'm looking for a brand that's also kosher.
field roast is good
Love pasta videos
Okay y'all. Need some help. I pre ordered the cookbook and have been using it and loving it! But the pages are messed up in one area and I'm missing some recipes. My pages go something like 34,100,38,104,42,106 etc for a bit. So I have double of some recipes and like page 36 is just missing :(. What do I dooooo?!!!!😫
what?? this is a printed copy???
Genuinely curious, why pickle brine in the carbonara? 😊
acidity
isn't the fettuccine alfredo recipy from your cook book?? i thought u wouldn't release any of them on UA-cam..?!?!?
What is the pasta made out of? Vegan?
I saw vegan comfort classics at costco with my mom the other day and shes like "oh perfect i can give it to you for your birthday"... IN MAY WAHHH.. anyways i cant wait to try out some recipes..in may :'(
haha maybe you'll get it early!
What can you do if you are allergic to nutritional yeast
I had an italian friend who told me never break the pasta lol
YAAAA IT'S NOT PLASTIC OOPS MEAN TOFU, LOOKS DELIOUS !!!!
Why is John no longer in your videos ?
Dang
Where do you get your black salt from?
neni Indian grocery stores always have it :)
go vegan
Oooooh the music at the beginning was scaaary...
Rachel Curl lol! Well you get easily scared then!
ccap3211 I really do😹 but it's about perseverance!
omg same!! I feel ya
Allllll the CARBS!!! NOM!!!
I wonder if Lauren has considered opening her own restaurant
nope
Lauren, we miss your face! (...and laugh and taste tests and...)
more when I come back from the book tour :D
hot for food
Finally... the answer to my question (if this style is going to be a temporary thing or not)! Cuz i miss seeing you talking, laughing, dancing and OF COURSE eating, as well, haha :)
All deez noods are making me so hungry tho, you need to be on chopped, you would win 😍
2:00 add soy sauce
Can somebody please explain to me why I'm enjoying to watch this woman eat so much? I'm confused 😥 Is that a fetish?? 🤔
Claire Fisher
No, don't worry. It's simply because of lauren - she's the only person i like watch eating, haha!
Where is John ? He was the only reason i watched
Mmmmm, food porn! 😆
Is this going to be the new style of your videos or is it just a temporary thing?
Ella L. Just while shes busy with the cook book launch and tour
Lilian Rogers damn do you know her personally
Lilian Rogers
Thanks for answering! Lauren just verified it somewhere else :)