ANGLO-INDIAN RAILWAY CHICKEN CURRY / TAMARIND CHICKEN CURRY / TANGY CHICKEN CURRY / CHICKEN CURRY

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  • Опубліковано 1 лют 2025

КОМЕНТАРІ • 23

  • @Hndjdj400
    @Hndjdj400 21 день тому +1

    ❤great

  • @marktannen4030
    @marktannen4030 13 днів тому +1

    Looks really delicious 👍🏻

  • @pascoalbarbosanoronha7641
    @pascoalbarbosanoronha7641 22 дні тому +1

    So simple but looks delicious.

  • @FernsCooking
    @FernsCooking 23 дні тому +1

    Wow it's looks very delicious yummy e❤👌👍

  • @monicasebastian1974
    @monicasebastian1974 22 дні тому +1

    Very good recipe Madam

  • @thaiholidayhomes5154
    @thaiholidayhomes5154 26 днів тому +4

    I will look forward to making this. As a side note My Grandfather worked on the railways in India. Happy New Year to you and your family.

  • @susanlisson7066
    @susanlisson7066 24 дні тому +1

    Fantastic! Happy new year Bridget. I learned something new today. I didn’t know tamarind helps preserve meat. Thank you for continuing to share your knowledge with us. I’ll try this soon once summer is over. It’s too hot in Perth at the moment.

    • @bridgetwhiteangloindianrecipes
      @bridgetwhiteangloindianrecipes  24 дні тому +1

      Thank you dear Susan. Happy New Year. Yes do try it when the weather is cooler. It really tastes delicious

  • @AshStratton
    @AshStratton 25 днів тому +2

    This is a very nice recipe Bridget .I will definitely be cooking this curry.looks very appetising. Wishing you all a very happy 2025.

  • @BarbaraAguiar-u7r
    @BarbaraAguiar-u7r 22 дні тому +2

    Bridget White are you from Bangalore and were you in the hostel at Bangalore bcoz you look the Bridget who was with me in the same hostel.

    • @bridgetwhiteangloindianrecipes
      @bridgetwhiteangloindianrecipes  22 дні тому

      Yes Barbara I’m from Bangalore. I stayed in Marian Hostel in 1975 while doing my BEd. Are the same Barbara from Bombay?

  • @wilfredalexandercoelho8003
    @wilfredalexandercoelho8003 24 дні тому +1

    Wish to ask Madam Bridget White in which Indian Railway Colony were these Anglo-Indians residing? Because, near my old native place of Londa that was also an important Rly Junction, there used to be an Important Railway Station Junction called Hubli where there used to be plenty of Anglo-Indian families mostly who were on the Running line such as Drivers, Guards and Travelling Ticket Examiners. No doubt Tamarind juice was used as a preservative but wouldnt that make this curry also a bit sour?

    • @bridgetwhiteangloindianrecipes
      @bridgetwhiteangloindianrecipes  24 дні тому

      Thanks for your comment. Yes it does make the curry a bit sour. That’s what gives it its unique taste. I’m not specifying any particular Railway Colony. I’m talking about the whole of India. Adding tamarind is a preservative just like vinegar

    • @bridgetwhiteangloindianrecipes
      @bridgetwhiteangloindianrecipes  24 дні тому

      Which we add to Vindaloo. Everything in moderation so it’s not too sour but slightly tangy

  • @AshStratton
    @AshStratton 25 днів тому +1

    From Bonnie Stratton.