After all the struggle and heartbreak Jamie has gone through with the loss of his restaurants. I admire him for still putting so much energy and love into these videos. He genuinely cares about making the world a better place through food. When he says "this will make you happy" you can see in his eyes that really means something to him.
SnorgonOfBorkkad He should be knighted. He has made a huge difference to people and their lives. The school lunches, hiring at risk teens - amazing and inspirational.
I think Jamie is amazing , every time I cook anything I simply google Jamie Oliver Chicken and rosemary and the best recipe ever , with Jamie pops up ...he is my answer to every day cooking!!! Love the live you tube at home , with all the COVIT 19 going on, except I always miss the live
If you don't have a food processor just buy ground nuts like ground almonds, then melt the butter and chocolate together in a pan, then add all the other ingredients
@@mikeb4998 put them in a tea cloth and crush them with some utensil like a rolling pin. Classic Jamie styleee. Be careful though we don't wanna break a nail
@@dawn5573 are you serious?!?🤣 I think he's awesome, but if you expect us to feel sorry for a man who has a healthy, happy family and is a multimillionaire living in a beautiful home on a beautiful property...meanwhile families all over the world are losing their jobs, homes and vehicles and don't know where their next meal is coming from...well.... Besides, I'm sure he would not want us to pitty him, that's absolutely ludicrous!
I did it, I used about 150g of cocoa powder instead. I reduced the sugar to 150g (personal preference) and it turned out brilliant! OMG absolutely delicious and filling! We had it for lunch 😂
So glad to see you scrape the bowl clean,so very often what’s left in the bowl would make another cake. This is a good time to teach EVERYONE NOT TO WASTE FOOD? I’m going to make this tomorrow.
Thank you Jamie as you make everything straight forward . So easy to do. Amazing how you can do many things with this cake.Jamie would you show us how to do a mousse? Choc has one. Thank you so very much.
Thank you so much, I’m taking a little break at work , my kids (14 and 17) are at home they are cooking your recipes and getting into cooking, very happy for that between everything that’s happening I get home and there’s a delicious meal so thank you and keep cooking it’s helping us a lot
This man is a legend!!! I remember my mom and I watching his stuff on probably the BBC and trying the recipes back when I was really little. To this day most of anything I make is mainly inspired by him. He still continues to inspire.
That suggestion of canned pears was great! Made the cake with my overripe pears and it’s JUST the right texture with the cake. Delicious! Thank you, Jamie!
I have been eating cakes (not the ones with frosting) with yogurt since I was a little boy. When I share this, people just dont get it and I recommend them to give it a shot. It is so nice to see you served the cake with yogurt! It flows down so smoothly. Yummm.
Jamie, you are a global star! Cooking and eating good food has never become more important in these restricted times. It's something that can be enjoyed individually and with our family while in lock down. Good food lifts the spirit and you deliver these delicious, practical recipes with so much enthusiasm and enjoyment. You are always thinking of the everyday cook. Keep Cooking for all our spirits.
This is such an amazing recipe! I was sceptical at first, especially the yoghurt part but when I ate it yesterday it was just blowing my mind!!!!! Thank you for sharing great recipes with the world!!
Jamie I really have to say you are a great guy. Thanks for these videos when we all need some encouragement and cheering. Im going to make this tonight. Praying for you and your family and trusting you are all well and know that so many of us out here appreciate the Olivers.
Also recommend using wholemeal flour or 50/50 ( or spelt, coconut flours) AND raw sugar or coconut sugar to make it a little healthier and add some fibre
Thanks Jamie, I think your amazing with everything you do and I'm loving your Keep cooking and carry on with your lovely, supportive family.... Keep going and doing what your doing. Top man..
I ADORE you and have since the days of the Naked Chef series. You would open your window and snip fresh herbs lol you have been causing my heart joy for a very long time. Thank you these recipes. You calm my anxiety . God bless you. Love and more love from 🇨🇦💕😊
Great recipe!!! You are such a great chef!!!! All your recipes turn out great when I prepare them myself, never a diappointment. Thank you for sharing all these great and easy recipes!! Always a pleasure to watch Oliver family cook!
This is what makes Jamie awesome! He has soo much enthusiasm for food which is incredibly infectious. He makes it soo easy, you feel you can make whatever he's made in an instant you literally wanna get up n make it straight away!! Which other chef does this? No one but Jamie!! He is a God and he rocks in our house 😎😎😎 xx We love him!! An top of all that he is rocking it in the lockdown!!! All hail to King Jamie 🤴🏼 X
great video and your enthusiasm and energy is uplifting and much needed in these difficult times. please keep up the great work. Flour is scarce out there, but i will come back to this recipe when i find some flour. DO "carry on" these excellent videos.
Tried it! and it was wonderful and super easy! i let it cool a little bit so it wasn’t AS runny as yours but it was still super soft from the middle and crispy on edges♥️♥️♥️
Thanks for the great videos, just one question. Is it a must to use nuts in this recipe ? Love your positive energy. Have a great life with your beautiful family.
Just made a homemade birthday cake for my lil one turning 8 tomorrow... some jerk bought up all the birthday candles so we cut two holes in the center of two cakes to make a giant “8” cake .... keep the videos coming; your recipes have always been a favorite
After all the struggle and heartbreak Jamie has gone through with the loss of his restaurants. I admire him for still putting so much energy and love into these videos. He genuinely cares about making the world a better place through food. When he says "this will make you happy" you can see in his eyes that really means something to him.
SnorgonOfBorkkad He should be knighted. He has made a huge difference to people and their lives. The school lunches, hiring at risk teens - amazing and inspirational.
I think Jamie is amazing , every time I cook anything I simply google Jamie Oliver Chicken and rosemary and the best recipe ever , with Jamie pops up ...he is my answer to every day cooking!!! Love the live you tube at home , with all the COVIT 19 going on, except I always miss the live
Most people don't know that he was one of the first. I remember watching him decades before all the others became famous and had their own show.
Why did he loose his restaurant's & how many were there?
Has he lost all of his restaurants? 😲
Really appreciate you trying to please people who're obligated to stay home.
If you don't have a food processor just buy ground nuts like ground almonds, then melt the butter and chocolate together in a pan, then add all the other ingredients
Thanks
thank you!
Or crush the nuts, and then chop the chocolate and cut the butter into the flower like pastry! :)
@@lieQTgood points although can be awkward to crush nuts unless you have a mortar and pestle
@@mikeb4998 put them in a tea cloth and crush them with some utensil like a rolling pin. Classic Jamie styleee.
Be careful though we don't wanna break a nail
This recipe did put a smile on my face - cheers Jamie.
Loved Jamie since the beginning, from his Naked Chef days to now. He has a good heart. 💖
Thank you Jamie. You’ve had a tough time of your own recently but this goes to show why we all love you x
@Quantum Mystery lockdown duh...
@@dawn5573 are you serious?!?🤣 I think he's awesome, but if you expect us to feel sorry for a man who has a healthy, happy family and is a multimillionaire living in a beautiful home on a beautiful property...meanwhile families all over the world are losing their jobs, homes and vehicles and don't know where their next meal is coming from...well....
Besides, I'm sure he would not want us to pitty him, that's absolutely ludicrous!
@@seamikki6510 so you're saying dont sympathize with someone just bcuz there are others that had it worse? are YOU serious? 😂😂😂
@@cthpng9437 we were talking about the 'lockdown' only. Celebrities are gonna pull through 👌
@@cthpng9437 I don’t think Jamie would want us to be sympathetic towards him & his family. He’s so successful :)
I did it, I used about 150g of cocoa powder instead. I reduced the sugar to 150g (personal preference) and it turned out brilliant! OMG absolutely delicious and filling! We had it for lunch 😂
Cocoa powder instead of the chocolate x
diabetes incoming!
how about you have a salad
How about you grow up Comment Warrior
Oooh thank you for this comment, I was just wondering..
It's incredibly nice to see you being creativity and imaginative while keeping the current circumstances in mind for people. Thank you. Jamie Oliver.
What I love most about Jamie's recipes is that they are usually so easy to make. He really gets people cooking good, real food.
I feel he could carry on adding stuff to the processor , plates, glasses, tv, remote, sofa, and it would still make chocolate cake.
Love the humor :)
:))
funniest comment on here.lol😂
Loool that makes me laugh 😂😂
:D
His family is so lucky to have him cook for them!
“Come on! look at that!” This sounds so Gennaro 😍😍
Also Gennaro : Why I cooking SO GOOD!!
ⵏⴰⴷⴰ- ⴻⵔⵔⴰⴱⵉⵄ ⵄⵉⵙⴰⵡⵉ EXACTLY!!!
This is just what I need during quarantine
So glad to see you scrape the bowl clean,so very often what’s left in the bowl would make another cake. This is a good time to teach EVERYONE NOT TO WASTE FOOD? I’m going to make this tomorrow.
I don’t have any chocolate or nuts but i have eggs.
😂
Make omelette or scrambled egg.
Python eggs😂
Just use those eggs the way he used the chocolates in the video.
lunarrequiem . I don’t think grated egg would have the same effect😋
"C'mon, Eileen". Gotta love the man. Thanks for making my day..
Cheers, Jamie
The best chef of UK is not an opinion!!!
Thank you Jamie as you make everything straight forward . So easy to do. Amazing how you can do many things with this cake.Jamie would you show us how to do a mousse? Choc has one. Thank you so very much.
Thank you so much, I’m taking a little break at work , my kids (14 and 17) are at home they are cooking your recipes and getting into cooking, very happy for that between everything that’s happening I get home and there’s a delicious meal so thank you and keep cooking it’s helping us a lot
Thanks you so much, Jamie, for all these years of delicious food and high energy! Much love from Brazil
Come on, Eileen! This is a great weekend treat, guaranteed to make everyone happy - thanks Jamie & co!
This man is a legend!!! I remember my mom and I watching his stuff on probably the BBC and trying the recipes back when I was really little.
To this day most of anything I make is mainly inspired by him. He still continues to inspire.
These five minute videos have been a true blessing in the lockdown!
Thank you Jamie. This is helping many of us who are looking for help or inspiration in the kitchen to keep the family going. Thank you so much
That suggestion of canned pears was great! Made the cake with my overripe pears and it’s JUST the right texture with the cake. Delicious! Thank you, Jamie!
Jamie is singlehandedly making sure he’s looking after each and every one of us - my kids will LOVE this... (and I might have a tiny piece too!)
Jamie is so real and humble. :D Nice recipe
This was sooo easy to make and was absolutely amazing. Although half my lot had it with cream and the other half with ice cream. Delish.
For some reason I can smell what ur cooking and it smells so good and delicious!
He let the restaurants get out of his hands. Might actually have felt like a relief to get back to basics. Big business equals big stress. ♥️
I have been eating cakes (not the ones with frosting) with yogurt since I was a little boy. When I share this, people just dont get it and I recommend them to give it a shot. It is so nice to see you served the cake with yogurt! It flows down so smoothly. Yummm.
Jamie, you are a global star! Cooking and eating good food has never become more important in these restricted times. It's something that can be enjoyed individually and with our family while in lock down. Good food lifts the spirit and you deliver these delicious, practical recipes with so much enthusiasm and enjoyment. You are always thinking of the everyday cook. Keep Cooking for all our spirits.
Thank you for your tenacity at this difficult time!! We really enjoy your programme!!
This is such an amazing recipe! I was sceptical at first, especially the yoghurt part but when I ate it yesterday it was just blowing my mind!!!!! Thank you for sharing great recipes with the world!!
I haven't even make it yet and I'm happy. YOU make people happy.🌺
Jamie I really have to say you are a great guy. Thanks for these videos when we all need some encouragement and cheering. Im going to make this tonight. Praying for you and your family and trusting you are all well and know that so many of us out here appreciate the Olivers.
I loooooove your energy!!! You make quarantine better!!
Also recommend using wholemeal flour or 50/50 ( or spelt, coconut flours) AND raw sugar or coconut sugar to make it a little healthier and add some fibre
Thank you Jamie for the Inspiration that you gave me for cocking.
Best wishes from Germany. Stay healthy.
Love the face he always makes when he takes something out the oven
Thanks Jamie, I think your amazing with everything you do and I'm loving your Keep cooking and carry on with your lovely, supportive family.... Keep going and doing what your doing. Top man..
I ADORE you and have since the days of the Naked Chef series. You would open your window and snip fresh herbs lol you have been causing my heart joy for a very long time. Thank you these recipes. You calm my anxiety . God bless you. Love and more love from 🇨🇦💕😊
Thank you Jamie coz I'm a vegetarian. It's so easy to make and looks so delicious.
Everything is easier to handle once chocolate is involved. Thanks Jamie.
I tried it came out perfect, only thing I reduced the sugar to 150g,Thank Jamie giving us all these easy practical receipies .at this point
Great recipe!!! You are such a great chef!!!! All your recipes turn out great when I prepare them myself, never a diappointment. Thank you for sharing all these great and easy recipes!! Always a pleasure to watch Oliver family cook!
I love your smart cooking and your positive energy, i wish there were more people like you around jamie!!
Thanks so much for the eggless recipe 🙌🏾🙌🏾 your a life saver
Oh gosh I think Jamie and his gorgeous family are amazing. I love them well done . I can’t wait for the day to get to 5.30 xxx
Amazing!
This is what makes Jamie awesome! He has soo much enthusiasm for food which is incredibly infectious. He makes it soo easy, you feel you can make whatever he's made in an instant you literally wanna get up n make it straight away!! Which other chef does this? No one but Jamie!! He is a God and he rocks in our house 😎😎😎 xx We love him!! An top of all that he is rocking it in the lockdown!!! All hail to King Jamie 🤴🏼 X
It's 01.23 AM here in Thailand and I'm watching this before going to bed...
you're doing exactly like i did:D
wow, I'm commenting exactly at 1:23 AM here in Canada...wild
I am watching this at 2:47pm in the afternoon, woke up at 8am and have been sitting around on UA-cam ever since. Bored, got nothing to do.
@@marcusrat4466 youtube is good for boring keep going:D
1.27 in Argentina
Turned out lovely. we did not have nuts, we used crushed biscuit as a substitute and it worked. Thank you for this recipe..❤️
ADJUSTING is a key word. EVOLVE is another 👽✨💫 And YUM!! Cake!
Chocolate cake,is just what we need these days.lovely🥰😊and thankyou for this delicious and special treat.
His talking put a big ol smile on my face first ✨💜
"Come on Eileen!" lol!
Just made this for tonights dessert and it was phenomenal given the effort, time and ingredients! Love love love! Thanks Jamie!
great video and your enthusiasm and energy is uplifting and much needed in these difficult times. please keep up the great work. Flour is scarce out there, but i will come back to this recipe when i find some flour. DO "carry on" these excellent videos.
You are the man... Grande Jamie Oliver
Uplifting, so sweet he is.
Put a big old smile on my face especially in lock down!!
♥️
When he said come on Arlene I was like WHAT!!! Jamie was talking right to me 😜😁
Jamie just spread his good mood all over us! 👍🤗🔥🦠🔥
MUCH needed chocolate fix, supey yummy! Thanks, Jamie 🖤
This is my type of cake I like it crispy on outside and soft in the middle it reminds of American cookies
Nothing matters in this short life on earth but a happy giver of very useful life knowledge, giver not expecting in return. May God bless you Sir.
How fab to have a recipe for such a delicious looking eggless chocolate cake! 😋😋
Thanks Jamie very cool!
Jamie Oliver recipe tutorials can cheer anyone.That is his real talent. 2:27 pimp your ride with some dried fruit guys
Nice Work you doing yourself Katie.Loved the Stuffed pasta recipe on your Channel. You got a new Subscriber
Dionis Dionis Thanks a lot !!! Appreciate it 😀
Tried it! and it was wonderful and super easy! i let it cool a little bit so it wasn’t AS runny as yours but it was still super soft from the middle and crispy on edges♥️♥️♥️
Thanks for the great videos, just one question. Is it a must to use nuts in this recipe ? Love your positive energy. Have a great life with your beautiful family.
Jamie is such a wonderful man. He is a hero.
Fantastic easy chocolate delight Jamie. Grand finale to our home made pasta dinner!! Thanks for motivation. God Bless you & your family
Just made a homemade birthday cake for my lil one turning 8 tomorrow... some jerk bought up all the birthday candles so we cut two holes in the center of two cakes to make a giant “8” cake .... keep the videos coming; your recipes have always been a favorite
Hi Jamie you’re the best chef of the world
Absolutely!
Hi Jamie Barb from Sydney Australia love watching you & your family cooking 🥘 it’s so inspiring love Barb 😘❤️🐨💘👌👍🥰🐨
You rock Jamie Oliver!
From Chennai, India ..... Tried this for my dad’s birthday.... and it came out extremely well . Thank you
I have smiled all the way to the last bit, thank you Jamie for this delightful recipe 🥰🥰
Love watching his videos and looking at his recipies!!! Thanks Jamie!
I wanna try this as a vegan version. It looks super delicious.
Thanks, Chef Jimmy Oliver, delicious cake, most of your dishes I made in my kitchen Thanks again 🙏🙏
Good on you Jamie, I really admire you and your unbreakable spirit, Happy Days back at you and your lovely family, From Melbourne
Tried it today - Super easy and delicious. Thank you!
Thank you so much jamie !! Appriciate it and cant wait to try while we are stuck at home. Stay safe much love
i love this. perfect for my cup of tea.
These videos are fantastic. Well done Jamie
I love your energy and your good heart Jamie!
Thank you. I suddenly love baking.
Yes this is super easy IF you have Jamie Oliver's blender. My blender will only tolerate the nuts if that's even possible.
I have a nutribullet. That thing would fit only half of the ingredients. Not to mention that everything sticks to the sides
This is a food processor. Not a blender
😍😍😍when you have like this chef you won't feel worry
Jamie you represent! Great Chef’s will always thrive!
This thing is like a yummy brownie!!!
Love your enthusiasm!
Thank you very much for all the work you do Jamie, that's wonderful! I'll definitely try that recipe!
Amazing! So easy to make and so delicious. Love it! Thank you, Jamie!
@afutla qian Yes. I added some backing powder
I need a year round series like this for cooking at uni 😂😂
That is a nice cheesecake recipe to share for any special occasion. Thank you. 👍👍👍👍