Filleting a fish! How to fillet a fish! Filleting Dorade and Sole! Waiter training! Fine Dining!

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  • Опубліковано 26 сер 2024
  • Get your dream job at the new www.waitersnet...,
    create your Profile, stay in the Know with our Blog and be part of the big change in the Hospitality! How to fillet a fish is a waiter training video about filleting a fish in a Fine Dining Service! Once you start working in Fine Dining Restaurants around the world, filleting a fish at the guest table will be one of the skills you will have to acquire!
    Working as a waiter is not only about carrying plates from the kitchen to the tables! it takes much more skills, knowledge and determination to be a good waiter and create for yourself an amazing life with this job!

КОМЕНТАРІ • 23

  • @ashleyramirez4198
    @ashleyramirez4198 3 роки тому

    Never knew this would be so interesting to watch!

  • @stephengoh5456
    @stephengoh5456 3 роки тому +1

    Awesome! Love it. Thank you.

  • @mynhiensstorage7836
    @mynhiensstorage7836 11 місяців тому

    Done learning thank you

  • @sangeetamenon3181
    @sangeetamenon3181 Рік тому

    So neat❤

  • @furkanbayrak1587
    @furkanbayrak1587 Рік тому +1

    How many minutes good for being professional waiter to filletting sea bass?

    • @TheWaitersAcademy
      @TheWaitersAcademy  Рік тому

      I guess, once you get good at it you can do it in less than a minute

  • @gr8tastesforya799
    @gr8tastesforya799 9 місяців тому

    Well the music is obnoxious but the dude can definitely filet a fish!

  • @bozodadic3947
    @bozodadic3947 2 роки тому

    Hello can you do video about preparing tartar beefsteak in front of guest.... that would be interesting...

    • @TheWaitersAcademy
      @TheWaitersAcademy  2 роки тому

      Wow, that will be intersting! Unfortunately, I have never done this as a waiter in front of guests!

  • @59majid
    @59majid 3 місяці тому

    How about pin bones ? the main big bones are the easy part, the small pin bones are the one keeping me away ordering whole fish at restaurants!

    • @TheWaitersAcademy
      @TheWaitersAcademy  2 місяці тому

      There are usually 4-5 small bons left inside and you can learn where they are after a few tries! What I do is I slide the fork slitely pushing the fillets and you can sense where they are hinding@ There is never 100% guarantee though!

  • @francescogiordano5544
    @francescogiordano5544 2 роки тому

    yeah the big distractions Tignanello with Pesce in crosta di sale, what kind of resturant is this?where in the world?it would be nice to see who's drinking the wine, the wine it's always presented/opened in front of the customer who asked for

    • @TheWaitersAcademy
      @TheWaitersAcademy  2 роки тому

      This is Kintzbuhel, Austria! I think the hairess of Svarovsky was drinking the wine. She was once married for Flavio Breatore :)

  • @NOPAN1Cwotblitz
    @NOPAN1Cwotblitz Місяць тому

    Which restaurant?

    • @TheWaitersAcademy
      @TheWaitersAcademy  24 дні тому +1

      Austria but any restaurant you serve the fish the same way

  • @xhonshehu9703
    @xhonshehu9703 4 роки тому +1

    I never thought a waiter must fillet a fish

    • @TheWaitersAcademy
      @TheWaitersAcademy  4 роки тому +1

      Hehe, we have to do things people cannot ever think about! Thanks for creating your profile on the Network Xhon

  • @shelumielpalma7175
    @shelumielpalma7175 Рік тому

    Filipino can eat all different kinds of fish dish using fork and spoon

  • @Alex-tp5oc
    @Alex-tp5oc 5 років тому

    Please do another video for trauth and hake please

    • @TheWaitersAcademy
      @TheWaitersAcademy  5 років тому

      Alex, to be hones I have never filleted those fishes! Those are sweet water fishes! I have never served them!

    • @Alex-tp5oc
      @Alex-tp5oc 5 років тому

      @@TheWaitersAcademy oh wow OK thats cool. Thats the main fish we use in our restaurant