I hope you enjoy another easy and delicious recipe! How do you know this type of taco best? Make sure you read the description box for all details, also, dont get discouraged if you don’t know how to roll the tortillas, like my mom used to say, no se van rodando, 😅 use your hands to stretch them out to get them as even as possible if not it’s ok! When you fry them they kind of even themselves out 😉 i love you all😘😘
One of my favorite cooking channels on UA-cam. Everything is done step-by-step and all the ingredients are given at the beginning. You make it easy because I follow the step by step instructions. Thank you.
YOUR HUSBAND LUCKY AF TO HAVE YOU!!!!!YOUR BEAUTIFUL AND CAN COOK!!!!! THANK YOU SO MUCH FOR YOUR RECIPES !!!!!!!YOU MAKE THEM SIMPLE WITH DIRECT MEASUREMENTS!!!THANKS !!!!
Thanks for this tutorial! I made these tonite, my first chalupa effort ever and thanks to this it was a success!!! My 4 year old even ate it and she's never had much interest when I've made tacos or taco like food in the past!!!
Made these chalupas today and my family loved them. My teenage son who is a super picky eater said "Dinner was really good today" this recipe is going into my recipe book 😁 Thank you Claudia for sharing great dinner ideas!! 👍👍
This is the perfect recipe to make puffy tacos!! I used 2 tbsp of butter instead of shortening. I found 400F made the tacos puff out nicely. I tried this for the first time today, and they came out just right. Next time I think I will time it: 1 minute for the first side, 45 seconds for the second side, and about 40 seconds for the other two sides (once folded). Thank you so much. This came out just like you show. The only problem I had is that I mixed 1 cup of flour with 1/2 cup milk, and it was too sticky. I think I'll add a little bit more flour next time.
To be a Navajo taco ur just missing the frijoles and pace😋...I've got the best of both worlds in my blood and let me tell u how proud I am of my roots! A frybread and tortilla = me proud half native Navajo (Dine) and half hispanic! Food on both sides is life! 🤎👌🏽 Culture isn't completely dead✊🏽 thank u so much for teaching our recipes! Makes me happy and sometimes hungry watching ur videos lol!!! ! Ayoo aniinishni = te quiero = I love u! ♡ Blessings to u!
Growing up in Texas, we made chalupas from corn tortillas fried crispy and loaded with all the same ingredients plus refried beans. Your puffy wheat tortillas look like Indian fry bread. Both are delicious!
I’m San Carlos Apache from AZ. I was raised up on Mexican food since our reservation is so close to the boarder as well our traditional food. So I enjoy both worlds 😊. What u made we call it stuff fry bread , all the ingredients are the same. But you can also turn it into a Indian Taco as well...If I’m feeling fancy I like to add sour cream n chives n olives... great vid...
Hola! Buenos días, ayer hice tus chalupas, estaban riquicimas los nietos e hijos e esposo más los amigos de los nietos les gustaron sabras que repitieron dos veces, gracias muchachita me encantas como tu eres sencilla, graciosa , y lo más importante buena gente, gracias att: Carolina soy su fan de hace tiempo okay.
You’re definitely one of my favorite youtubers I’ve watched so far who cooks soo amazing and I’ve gotten so many compliments on my cooking after following your recipes so thank you soo much! I love your recipes and videos 💛💛💛
I tried today it was good. My mistake was leaving the chalupa bread in the oven too long. I still ate it lol. I'm going to try again over the weekend. But thank God chefs like you exist too help me do things on my own
Mujer OMG...I made these this evening..this recipe will definitely be on the menu..thank you so much for sharing your recipes..bendiciones a ti y tu familia
I grew up eating something very similar to what you made. Up here in Saginaw Michigan they call them "Patitos" They make ground beef then put it in uncooked flour tortillas and deep fry them. Very very delicious! Thanks for sharing your recipe! Much appreciated!!
Ok Claudia I’ve been binge watching for 2 days Tus platos están fuera de serie😊😊😊😊 I love cooking for my family & now I have new dishes to try. Besides how amazing your vids are & how well you explain every step....I love the fact that you truly enjoy creating your content Eres tremenda en la cocina☺️ Thank you for sharing🌸
tried this. since the only thing I like at taco bell is chalupas. and let me tell you the chalupas was amazing. I can't wait to try this again with steak instead of the ground beef. my daughter loved it just by itself and my older son SE le antojo como postre and he put some syrup it was amazing!
I tried these today. My first one cracked right in half. I figured I toasted too much. The second one I didnt fry it as much so it would be "elasticy" sonI could fold them. It turned out and it tasted so good. 😋😋😋
I enjoy watching your cooking channels but why is it that I myself are so lazy to do it in my kitchen ?. I guess I just wish I loved to cook like you do and admire how well you do it ! Dreams !
OMG... Talking about mouth watery it's 4:20 in the morning and I want to try and make it hehehe... I hope I get to meet you sometime I'm in Arizona to 👋 have a bless day you and your family
Hi Claudia in Texas we call this puffy tacos wow they look so good I'm definitely making this thank you for sharing love your recipes simple and delicious
My family is from Michoacán and I grew up eating bean and cheese chalupas on tostadas, so I kinda wanna try different kinds of chalupas, this video is helpful
In Puerto Rico we make something like that bread, they are called Domplines and you can eat them plain or butter or fill them with stew beans. I love your channel. Saludos❤️
This is the second evening I followed you. Last night your Chicken Parmesan delicious. I decided to make your homemade chalupas. OMG the flavors just burst in your mouth. My grandson said I would put Taco Bell out of business. I always order chalupas from Taco Bell, but after tonight, they would never be satisfying. Thank you so much for this amazing recipe. 👍👍
😍😍😍😍😍😍 since I don't eat Taco Bell or any fast food restaurant and haven't for years.... But oh how I loved the Chalupas! Muchas gracias!!! 👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼😁
Claudia do you have a cook book if not you should ,your recipes look so delicious , let me tell you if you ever decide to have your own cook book I’ll buy it and I’d get one for my daughters and granddaughter you can count on that, blessings to you and yours👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👍👍👍👍👩🏼🍳.
I hope you enjoy another easy and delicious recipe! How do you know this type of taco best? Make sure you read the description box for all details, also, dont get discouraged if you don’t know how to roll the tortillas, like my mom used to say, no se van rodando, 😅 use your hands to stretch them out to get them as even as possible if not it’s ok! When you fry them they kind of even themselves out 😉 i love you all😘😘
Indian Taco lol 😂 I’m a northern Native Assiniboine and that’s what we call them lol 😋
Maybe some shredded beef Colombian ampanadas ?
We love you Claudia 💕
I love your channel. You make it easy!
Yes thanks for sharing what cooking pan do u use😊
Made this for lunch today. My stomach hurts from eating too much. It was super delicious. Thank you Claudia😋
One of my favorite cooking channels on UA-cam. Everything is done step-by-step and all the ingredients are given at the beginning. You make it easy because I follow the step by step instructions. Thank you.
Claudia I made these today , they were delicious!!! 🥰
Way better than fast food!
Thank you!!!
Originally Native American Fry Bread! I love how Hispanic and Native are so similar in our cultures 💖💖💖💖💖
Wow Taco Bell could never lol , looks delicious cannot wait to try 😋🤤🤤
I just ate their chalupas and it was okay. It was super good to me bcuz i havent ate yet but yeah haha.
So a chalupa is basically a an Indian taco but folded. Cool. Being Native I can make that. Keep making great stuff👍👍
YOUR HUSBAND LUCKY AF TO HAVE YOU!!!!!YOUR BEAUTIFUL AND CAN COOK!!!!! THANK YOU SO MUCH FOR YOUR RECIPES !!!!!!!YOU MAKE THEM SIMPLE WITH DIRECT MEASUREMENTS!!!THANKS !!!!
Best looking taco shells I have ever seen.
I can’t believe how far you have gone , almost at 500k and all alone NO collaborations 👏👏👏
Yeah...only 162k away, L0L.
1 million now
Thanks for this tutorial! I made these tonite, my first chalupa effort ever and thanks to this it was a success!!! My 4 year old even ate it and she's never had much interest when I've made tacos or taco like food in the past!!!
This is the best cooking youtuber ever!! going through the measurements step by step yess!! this is exactly what I am looking for. thank you!!
Made these chalupas today and my family loved them. My teenage son who is a super picky eater said "Dinner was really good today" this recipe is going into my recipe book 😁 Thank you Claudia for sharing great dinner ideas!! 👍👍
This is the perfect recipe to make puffy tacos!! I used 2 tbsp of butter instead of shortening. I found 400F made the tacos puff out nicely. I tried this for the first time today, and they came out just right. Next time I think I will time it: 1 minute for the first side, 45 seconds for the second side, and about 40 seconds for the other two sides (once folded). Thank you so much. This came out just like you show. The only problem I had is that I mixed 1 cup of flour with 1/2 cup milk, and it was too sticky. I think I'll add a little bit more flour next time.
I have made these multiple times and we love them! All of your recipes I've tried are delicious 😋
Super nice . Perfect recipe.
This recipe is nice and tasty 👍very well prepared👍👍and great presentation
To be a Navajo taco ur just missing the frijoles and pace😋...I've got the best of both worlds in my blood and let me tell u how proud I am of my roots! A frybread and tortilla = me proud half native Navajo (Dine) and half hispanic! Food on both sides is life! 🤎👌🏽 Culture isn't completely dead✊🏽 thank u so much for teaching our recipes! Makes me happy and sometimes hungry watching ur videos lol!!! ! Ayoo aniinishni = te quiero = I love u! ♡ Blessings to u!
I love this!!!! Makes my heart happy 😊💕
Omgeee!!! Thanx for the response!!! Made my day!!! Made my heart even happier 💕
I'm Half Navajo & Hispanic As Well. ❤
@@glorialozano7805 that's awesome! So rare to hear of others 🥰💙
Looks delicious. I am going to try it. Thanks
I love watching you cook and how you and Husband do Family events it's fiyah to c that of all Family's keep up d good .
I love all your recipes. Thank you for sharing.
Growing up in Texas, we made chalupas from corn tortillas fried crispy and loaded with all the same ingredients plus refried beans. Your puffy wheat tortillas look like Indian fry bread. Both are delicious!
I love the recipes just a bit more than how easy you make the recipe to follow. Thanks for doing such a wonderful job. Gracias
Yummy yummy 😋 que rico se mira las voy hacer gracias por compartí bendiciones
Every recipe I recreate is amazing, thanks for sharing another delicious dinner idea!
I’m San Carlos Apache from AZ. I was raised up on Mexican food since our reservation is so close to the boarder as well our traditional food. So I enjoy both worlds 😊. What u made we call it stuff fry bread , all the ingredients are the same. But you can also turn it into a Indian Taco as well...If I’m feeling fancy I like to add sour cream n chives n olives... great vid...
Oh my gawd that looks so good I love chalupas
Hola! Buenos días, ayer hice tus chalupas, estaban riquicimas los nietos e hijos e esposo más los amigos de los nietos les gustaron sabras que repitieron dos veces, gracias muchachita me encantas como tu eres sencilla, graciosa , y lo más importante buena gente, gracias att: Carolina soy su fan de hace tiempo okay.
YESSSS! Navajo Tacos is my favorite!! i’m a full blooded navajo & i’m always proud of others who try what we usually eat. ❤️
This are Mexican food
What is navajo
Wow they look so delicious and fluffy! Definitely trying this out...thanks for sharing! 👍
Once again You have tempted my taste buds... Thank you for sharing your talents and recipes...
Bob Cooney
Salt Lake City Utah
You’re definitely one of my favorite youtubers I’ve watched so far who cooks soo amazing and I’ve gotten so many compliments on my cooking after following your recipes so thank you soo much! I love your recipes and videos 💛💛💛
Made these today and they turned out great 👍🏻 thanks for sharing this delicious recipe.
I tried today it was good. My mistake was leaving the chalupa bread in the oven too long. I still ate it lol. I'm going to try again over the weekend. But thank God chefs like you exist too help me do things on my own
This looks so good! Fried dough is good always my favorite.
It was Very easy to make and very delicious!
Mujer OMG...I made these this evening..this recipe will definitely be on the menu..thank you so much for sharing your recipes..bendiciones a ti y tu familia
SO not easy, but you make it look so easy!!! Amazing recipe!! Thank you!!!
I grew up eating something very similar to what you made. Up here in Saginaw Michigan they call them "Patitos" They make ground beef then put it in uncooked flour tortillas and deep fry them. Very very delicious! Thanks for sharing your recipe! Much appreciated!!
Thank you so much for this easy recipe !!! I'm going to give it a try!!!
Ok Claudia
I’ve been binge watching for 2 days
Tus platos están fuera de serie😊😊😊😊
I love cooking for my family & now I have new dishes to try. Besides how amazing your vids are & how well you explain every step....I love the fact that you truly enjoy creating your content
Eres tremenda en la cocina☺️
Thank you for sharing🌸
tried this. since the only thing I like at taco bell is chalupas. and let me tell you the chalupas was amazing. I can't wait to try this again with steak instead of the ground beef. my daughter loved it just by itself and my older son SE le antojo como postre and he put some syrup it was amazing!
I made these using your recipe last night, so good!! Please keep your cooking videos coming Claudia ❤❤
OMG yes Claudia!!! I was just talking to my husband about these! Thanks for always having my back mama!! Sending Anguiano love ♥️ always
I Made them!! Absolutely delicious!! My family loved them
Made these this evening they were delicious!!!! Thank you!
Thank you so much for your cooking. Looks so good. I’m gonna try it and I’m so excited for it.
Thankyou for sharing looks mouthwatering I will try this!!!
Fabulous, well done...I love it ....cant wait to try ur recipe...😊
I tried these today. My first one cracked right in half. I figured I toasted too much. The second one I didnt fry it as much so it would be "elasticy" sonI could fold them. It turned out and it tasted so good. 😋😋😋
You are a fantastic cook ! Thank you
I was just telling my husband that I want to make my own chalupas. Thank you for the recipe. they look delicious
I enjoy watching your cooking channels but why is it that I myself are so lazy to do it in my kitchen ?. I guess I just wish I loved to cook like you do and admire how well you do it ! Dreams !
This was super easy to make and so delicious! Thank you, Claudia!
Looks delicious yummy
Love your videos thanks for sharing. They remind me of Indian tacos. I'm hopi Native American. So indian tacos are a big hit in our house.
I can never roll out tortillas 😭 they look like Texas, Arizona, and others states..
It’s ok!!! Like my mom used to say no se van rodando 😅 use your hands to stretch them out they don’t have to be perfect
lol
@@CookingConClaudia roll ,turn dough 45⁰I roll(repeat until desired diameter
LMAO
Well at least they dont look like Tennessee
Looks wonderful
OMG... Talking about mouth watery it's 4:20 in the morning and I want to try and make it hehehe... I hope I get to meet you sometime I'm in Arizona to 👋 have a bless day you and your family
Mmmmmmm yummy thank you for sharing 🥰🥰🥰🥰
One of my favorite recipes ever!
Wow! The finish product looked sooooo good! I love watching your videos.
Looks real good I'll Def try this recipe
Yummy!! Having these for dinner tonight!! 😋 Thank you!!
Hi Claudia in Texas we call this puffy tacos wow they look so good I'm definitely making this thank you for sharing love your recipes simple and delicious
My family is from Michoacán and I grew up eating bean and cheese chalupas on tostadas, so I kinda wanna try different kinds of chalupas, this video is helpful
Nice work Claudia it looks delicious and I know for sure that it taste better than it looks. Keep up the good work with lots of success
My daughter loves chalupas! Can't wait to surprise her on her birthday next week!
Delicious. I'm going to make this when I have time.
This is the best Chalupa video so far!!!
In Puerto Rico we make something like that bread, they are called Domplines and you can eat them plain or butter or fill them with stew beans. I love your channel. Saludos❤️
This is the second evening I followed you. Last night your Chicken Parmesan delicious. I decided to make your homemade chalupas. OMG the flavors just burst in your mouth. My grandson said I would put Taco Bell out of business. I always order chalupas from Taco Bell, but after tonight, they would never be satisfying. Thank you so much for this amazing recipe. 👍👍
Yummy! Thanks for sharing!
Those look delicious. I’m definitely going to try this recipe. Thank you for all your delicious recipes.
Looks very delicious 😋
Looks. Delicious as Aways
Wow!! That's like the perfect Frybread. 😆👌❤️
Looks so amazing thank u for sharing this recipe with us❤
😍😍😍😍😍😍 since I don't eat Taco Bell or any fast food restaurant and haven't for years.... But oh how I loved the Chalupas! Muchas gracias!!! 👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼😁
Started watching one video and ended up watching more. Your food looks delicious, can’t wait to try this recipe. Subscribed✔️
This the only recipe i use to make chalupa...yall this is BOMB!!😋🤤
Wow . I just barely joined ur channel ,already I've saved some recipes to make. Love the fact that u eat it with so much content. Ty G.😋
This video has been so helpful. Thank you!
Love watching you cook 👩🍳
I made these chalupas and they were so delicious!!!! I could only eat half bc they were so filling...thank you so much!!! All the way from Texas!!!
Claudia do you have a cook book if not you should ,your recipes look so delicious , let me tell you if you ever decide to have your own cook book I’ll buy it and I’d get one for my daughters and granddaughter you can count on that, blessings to you and yours👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👍👍👍👍👩🏼🍳.
Claudia...this was the first time I saw you make something that wasn’t spicy....lol...they look delish!
Amazing 👏 thank you. Can't wait to try the recipe
Que rico Claudia gracias por tus recetas 🙂
My mom made these last night. SOOOO GOOD!!!
Making these tonight.. 😊
But chicken ones!! So excited ! 🥰
My goodness these were delicious! Thank you very much!
Thank you for that video! Here in San Antonio TX. We call then puffy tacos...
Oh Claudia these look like a dream. I'm going to make them today, thank you.
Love it, going to have to try this
Thnx dear . will definitely try them , was looking for recipe for the chalupa bread for so long !
I really like how you share your recipes. Have you considered a recipe book? Thank you for sharing.
Looks delicious Definitely will try this. ❤
This looked to be everything I really enjoyed will use this recipe!!!!!
You have the best content!! Thank you for such amazing recipes!!
Girl you are such a good cook 👩🍳 love all your videos