Cranberry Mung Bean Cake。蔓越莓绿豆糕，酸甜可口，入口极化，非常简单易做！

蔓越莓绿豆糕，加入蔓越莓的绿豆糕更加清新爽口，自己在家做简单又健康，酸甜可口，入口即化，吃多了也不会腻！
Cranberry mungbean cake, adding Cranberry mungbean cake is more fresh and refreshing, make simple and healthy at home, sweet and sour delicious, instant entry, eat too much will not be tired!

[@user-qz5br1mi4s]

試做一次 簡單又好吃

[@thuyduong8108]

Lovely cake, easy to make. Thanks Chef for sharing👍 😍

[@ammasamayalarai6630]

🌷☀️🌷Very nice, easy and looks delicious. Thank you so much for sharing my dear beautiful sister🌷☀️🌷

[@YanPanslittlekitchen888]

Thank you for your support!

[@YanPanslittlekitchen888]

Thank you

[@ammasamayalarai6630]

@@YanPanslittlekitchen888 you are most welcome Sister 🌷

[@ammasamayalarai6630]

@@YanPanslittlekitchen888 you are welcome my dear sister. Always support for you 🌷🌷🌷

[@AuMENUCOOKING]

Very nice Bean Cake recipe my friend Thanks for this beautiful and tasty result i love it Hello from FRANCE my friend 🍄💖💖🍚🍄💖🍚😍🍄🍄💖🍚

[@YanPanslittlekitchen888]

Thank you very much for your support!

[@user-ku3bx2sw3c]

300g 綠豆邊
80g 糖
15g
50g 蔓越苺乾

[@rethaitha7368]

Beautiful and delicious cakes ...👍Easy and tasty

[@YanPanslittlekitchen888]

Thank you for your support.

[@rethaitha7368]

@@YanPanslittlekitchen888 you are welcome 😊

[@lauraxinesa]

不明白为什么放进料理机还加水？完全不用的啊！

[@PerhapsToday1111]

I forgot to steam or cook the mung beans I put I soaked them overnight and blend them really well until they were mushy. I cook them and follow your steps after that. They will be okay right? They are still cooked

[@parasetamonpa6760]

น่าอร่อย..อีกแล้วครับ..😍😍😍😍

[@lusianawaode997]

好漂亮 💓💓

[@YanPanslittlekitchen888]

谢谢

[@rubyzhang6]

回头我也做着美味

[@mukhangartista]

Wow Creative very nice

[@Dumulmeorimedi]

The food looks good🤗🇰🇷👍

[@YanPanslittlekitchen888]

thank you!

[@user-fo5le6ig3e]

健康简单
感恩

[@YanPanslittlekitchen888]

谢谢支持！

[@mysimplelife-uk7729]

Nice food

[@stellabellening329]

Beautiful 😘

[@xiangros]

Great thanks for sharing ! Can I bake it.?

[@graciehome]

Did you soak the cranberries? Cos It looks wet...

[@audurytay6693]

Hi, can l just cook the mung bean with water instead of steaming?

[@Siu-Ping]

綠豆仁300克
蔓越莓50克
水80克
砂糖80克

[@user-fx9ku6pt6w]

黃油：15g😊

[@oumanesscuisine3799]

Look delicious

[@rofielvi1097]

so yummy 🤤

[@user-rg5vg8bq3x]

为什么一定要放油？油起什么作用？

[@E_E_san]

I love your videos and cooking💜 心から応援しています！

[@YanPanslittlekitchen888]

Thank you for your support!

[@user-hp7jo5gp9m]

颜老师：请问蔓越莓是用新鲜的还是用干的？

[@YanPanslittlekitchen888]

用干的

[@nancythoi5822]

可以用綠豆粉嗎？

[@lyn6635]

Want to try..

[@emmyguiang2066]

I like your moulding gadget. Where can I buy that one?

[@omarasupandi3322]

Mine from Amazon

[@vickysun8793]

I love your steamer where I can buy it?

[@misstykotha2963]

NICE 😋😋😃😃😁😁👏👏💖💖🙋‍♀️🤝

[@Grace-cp3ov]

很好👍。没有配方吗？

[@missratchanee9030]

Good for health Thanks you Yellow be brighted

[@YanPanslittlekitchen888]

Thank you for your support.

[@YanPanslittlekitchen888]

Thank you for your support.

[@missratchanee9030]

@@YanPanslittlekitchen888 Gretting

[@kidzvrevo4390]

Instead of Cranberries. What can I use others fruit? Any suggestions? Cause I can't find cranberries here.Thanks for sharing

[@YanPanslittlekitchen888]

You can use dates, raisins, etc.

[@chokhwachern105]

Easy n delicious, thank you 👍🏾💐

[@YanPanslittlekitchen888]

You're welcome. Thank you for your support.

[@weixu4431]

我为什么做起来很软，为什么

[@user-ku3bx2sw3c]

因為你炒得未夠乾，所以未能成團

[@user-pv8yh2lo3k]

👍

[@tuffugirl7332]

الوصفات ال عم انشوفها تشهي بس للاسف بدون فائدة لانو مافي ترجمة

[@carinakoh744]

小姐, 可以用 jelly mould吗？

[@YanPanslittlekitchen888]

可以的

[@carinakoh744]

@@YanPanslittlekitchen888 ok, 谢谢你。

[@ying-jenlin905]

您好: 請問可以不要加油嗎？謝謝您！

[@YanPanslittlekitchen888]

可以的

[@ying-jenlin905]

@@YanPanslittlekitchen888 Thank you very much

[@easyyang6513]

Mark