My kids LOVED this new Tuscan Shrimp Pasta recipe. It was an instant hit! Let me know what you think of it and thanks for all the sweet thumbs up and comments. Love you all! 🥰PRINT-FRIENDLY RECIPE: amzn.to/3sBb7qd
Everything I have made from your recipes have worked perfectly and have been a huge hit! Thank you, Natasha!! I also love that you sound like you’re going to break out in laughter any second when you are talking. Very entertaining!!
Your videos make me so happy! I just love all your recipes and I have made several thus far. Thank you for your uplifting spirit and all these wonderful recipes.
This was delicious! One recommendation if you are using fresh shrimp (I use fresh prawn) is to let them soak in some salt water over night. It allows the salt to sink into the shrimp and gives them a much better flavor! You will end up with extra liquid in the pan when cooking. You can reserve this liquid to then add into the sauce in place of the pasta water. So flavorful!
Awe your daughter is so adorable, she admires her mommy and so do I because I make her delicious dishes in such a short time ❤. Thank you Natasha for this recipe, I can't wait to make this tomorrow. 😋
Little sister knew she needed more basil. I agree... I love basil. Love pasta (big carboholic here). And love shrimp. Love these kinds of dishes that are so easy and quick but super yummy.
Mmmmm! Delicious 😋 elephant's tusk-an shrimp 🍤😂! It looks like a fancy restaurant style. Of course, it reminds me of your tuscan chicken and salmon. I love your adroitness of making this pasta dish. That's why I flaunt about your channel to my friends. Yep, indeed, there's cream. It makes it look gorgeous. This is an amazing piece of work. It's delicious with butter and garlic. You should make Tuscan chicken pasta someday. Good job, as always, and have a good labor day weekend. P.S. stay tuned for two friends you will be saying hi to
I made this recipe but with chicken, and OMG my family loved it! My wife said it tastes like something she’d get at an Italian restaurant. Natasha knocked it out of the park once again!
Thanks for this. I made it for my daughter who has Celiac Disease. I have to find good meals to cook at home for her. I could tell she really liked it. I think it was fancy restaurant quality. I loved the sauciness and the flavor of the fresh basil. I used Barilla gluten free fettuccine and it came out great.
This is the best pasta I have ever tasted, so flavorful and tender. I have made it for my guests and they all LOVED IT Thank you so much for all your recipes, hard work, and love you put into these videos.❤🍝😋😋
Thanks made it today for my Daughter for Sunday Dinner, I added Spinach, but I am bouillon, smoke paprika, fresh basil, and fresh parsley to it start and Pap are at one more color and I did add the sun-dried tomatoes. It shows awesome thank you for your recipe. Just add in my little twist and it’s beautifully colorful.
I use sun dried tomatoes ( julienne cut without oil ) in your pasta salad recipe, in place of cherry tomatoes. The sun dried tomatoes hold up better without making the salad watery. Plus they add a burst of flavor when you bite into them. Gotta try this Tuscan Shrimp Recipe! Excellent!
Oh my gosh Natasha this might be my new favorite!!! My family is requesting me make this weekend and this looks SO GOOD!! Also i am definitely a pasta lover!! Thanks!😃😋
Thanks for this recipe, Natasha! I will be trying it soon -- maybe even tonight. :-) When listening to you, I heard a very, very faint accent that is so familiar to me even though it might not be audible to other people. See, my mother's family came from Ukraine in the early 1900s. I'm glad you found a wonderful new home in the U.S. Happy holidays to you and your family!
Great channel Natasha. I made this recipe today. Oh my this is a fantastic dish. I probably used too much cream and Parm but it was soo good. I used smaller pasta, Cavatelli. Thanks for sharing.
Winner winner pasta dinner !!! This is definitely a family favourite must-try !!!!!!!!! Will you show us how to make Pasta Aglio E Oilo and gluten free Fettuccine Alfredo too?
Cant wait to make this soon for me can i use tofu / vegan butter and coconut cream i love pasta sooooooooooo much i never had tuscan shrimp pasta before perfect for my after office meals
Tried this recipe for the first time tonight and I’m totally not a cook lol but this was delicious and not hard to make!! Thanks for the great recipe!!
My kids LOVED this new Tuscan Shrimp Pasta recipe. It was an instant hit! Let me know what you think of it and thanks for all the sweet thumbs up and comments. Love you all! 🥰PRINT-FRIENDLY RECIPE: amzn.to/3sBb7qd
is it possible to use a Tefal pan to cook the sundried tomato? TIA
Me, too! Love the pasta
Happy Birthday 🎂
Hbd NATASHAS 👏🥳🔥😍🤲
Everything I have made from your recipes have worked perfectly and have been a huge hit! Thank you, Natasha!! I also love that you sound like you’re going to break out in laughter any second when you are talking. Very entertaining!!
So glad to hear that! Thank you for sharing
Yes, the proportions are always spot on! I love it. Haven't tried this recipe yet but I make many others.
Love your recipes, Natasha! Your cook book has changed my whole cooking game and my husband thanks you as well!
Glad that you’re loving our recipes. My cookbook is currently for preorder and will be ready for delivery this coming October 😊
Hey how are you 👋
Your videos make me so happy! I just love all your recipes and I have made several thus far.
Thank you for your uplifting spirit and all these wonderful recipes.
This was delicious! One recommendation if you are using fresh shrimp (I use fresh prawn) is to let them soak in some salt water over night. It allows the salt to sink into the shrimp and gives them a much better flavor! You will end up with extra liquid in the pan when cooking. You can reserve this liquid to then add into the sauce in place of the pasta water. So flavorful!
Pro tip right there. Thanks ❤
Looks delicious. Saw Sharky on the Little Special Guest’s hand, sprinkling the basil 🤗
Thanks!
Awe your daughter is so adorable, she admires her mommy and so do I because I make her delicious dishes in such a short time ❤. Thank you Natasha for this recipe, I can't wait to make this tomorrow. 😋
Thank you so much. I hope you’ll love it!
Chef Natasha makes the best dishes and meals❤❤🎉🎉
Aaaw thank you ❤️
great receipe 😊
Very interesting data about the non reaction materials used to make the skillet
Little sister knew she needed more basil. I agree... I love basil.
Love pasta (big carboholic here).
And love shrimp.
Love these kinds of dishes that are so easy and quick but super yummy.
Oh heck yeah! I've got everything on hand.Dinner is going to be delicious. Thanks Natasha, love your recipes.
I made this today for my husband and me we LOVED it! He told me it's "Italian restaurant quality." Thank you for the recipe!!! 😋😁
You are so welcome!
This Tuscan Shrimp Pasta is loaded with plump juicy shrimp in a creamy sun-dried tomato and garlic alfredo sauce.
Looks def good
Always a complete success with your recipes, Natasha! Made Tuscan Shrimp with Linguini this evening and it was gone before I could say Bon Appetite! 😂
That’s Wonderful!
Mmmmm! Delicious 😋 elephant's tusk-an shrimp 🍤😂! It looks like a fancy restaurant style. Of course, it reminds me of your tuscan chicken and salmon. I love your adroitness of making this pasta dish. That's why I flaunt about your channel to my friends. Yep, indeed, there's cream. It makes it look gorgeous. This is an amazing piece of work. It's delicious with butter and garlic. You should make Tuscan chicken pasta someday. Good job, as always, and have a good labor day weekend.
P.S. stay tuned for two friends you will be saying hi to
I always love reading your comments Edward, thank you for putting smile on my face 😀
I made this recipe but with chicken, and OMG my family loved it! My wife said it tastes like something she’d get at an Italian restaurant. Natasha knocked it out of the park once again!
Wuhooo! Thanks for the awesome feedback 😊
Your channel is amazing. I hate cooking so much but your recipes are so easy and fun. Thank you ☺️
Aw, well I’m glad you are enjoying the recipes here.
Thanks for this. I made it for my daughter who has Celiac Disease. I have to find good meals to cook at home for her. I could tell she really liked it. I think it was fancy restaurant quality. I loved the sauciness and the flavor of the fresh basil. I used Barilla gluten free fettuccine and it came out great.
This is the best pasta I have ever tasted, so flavorful and tender. I have made it for my guests and they all LOVED IT Thank you so much for all your recipes, hard work, and love you put into these videos.❤🍝😋😋
Looks good. Thanks for sharing.
Thanks made it today for my Daughter for Sunday Dinner, I added Spinach, but I am bouillon, smoke paprika, fresh basil, and fresh parsley to it start and Pap are at one more color and I did add the sun-dried tomatoes. It shows awesome thank you for your recipe. Just add in my little twist and it’s beautifully colorful.
Thanks for sharing ❤️
This dish looks delicious! I know what I am making for dinner tonight 😊
It will be perfect!
I love this chef. She is awesome. Her recipes ate easy and fast preparation. I will try the linguine pasta today.
Thank you for your love and support 🥰
Thanks for sharing your recipes. I loved it
My pleasure 😊
I use sun dried tomatoes ( julienne cut without oil ) in your pasta salad recipe, in place of cherry tomatoes. The sun dried tomatoes hold up better without making the salad watery. Plus they add a burst of flavor when you bite into them. Gotta try this Tuscan Shrimp Recipe! Excellent!
Sounds great!
I hope you love this recipe
Hello how is family doing 👋
Made this tonight! So easy, so good, everyone loved it. Thank you for another wonderful meal.
So glad to hear that!
Hi Natasha. I like your recipes. They are looking good. I am a pasta lover.
I love your channel and all your video recipes.
Natasha you are the best. Can’t wait to get my cook book. God bless.
It looks delicious. I'm a pasta lover too.
So good!
Very nice recipie Natasha! They looks so yummy and tasty! Have a nice day and good weekend! Have a good week and good month! 👍👏🍴
Thank you! You as well.
@@Natashaskitchen Thanks Natasha! 🤩🤩🤩
Love all of your recipes!!! So yummy and you are so adorable!!!
Thanks so much! 😊
We made this and it’s simple to make and absolutely delicious, thank you!
Glad you liked it!!
So glad!
I just made this. It’s delicious. I will be incorporating this into my weekly meals ❤
Wonderful!
I am Already Loving the Shrimp.
And to See where Sharky shows up 😋👌👍😉
Love pasta of all kinds.
Oh my gosh Natasha this might be my new favorite!!! My family is requesting me make this weekend and this looks SO GOOD!! Also i am definitely a pasta lover!! Thanks!😃😋
Sounds like a plan! I hope your family enjoys it this weekend 😊
Love the recipe. I used capellini. I looked beautiful and tested even better.
Wonderful!
Looks tasty and easy to make.. thank you!
My pleasure 😊
That looks delicious!! I love pasta dishes. I would like to see you make a Swedish Meatball pasta!
natashaskitchen.com/swedish-meatballs-recipe/
Looks flavourful & delicious!!Love it!!💛💖💖💖🥰😋
It was!
I made this for dinner tonight. It was delicious and easy to make. Thank you !!!
Wonderful!
Another hit!!!
Can’t wait to try! 😋
I seen the shark 🦈 when beautiful baby grl was topping off shrimp 🍤 pasta 🍝 with basil 🌿 ❤
Hope you enjoy
Looks delishhh! I’ll will make this recipe tonight 🎉
I hope you love it!
I just cooked (and we ate) this tonight, it is absolutely fantastic. Thank you.
Glad you enjoyed it!
Made it rn tastes so good. Love ur recipe
Oh my goodness, it looks sooo good!
I'll have to make some! Thnx for sharing!
Oh yay, a book!!!❤
You’re welcome. I hope you love the recipes
Can’t wait for the book, I pre-ordered it! Lovely shrimp recipe, yum 😊
Thank you!
Just bought your cookbook! Beautiful little sales lady!❤
Yay! Thank you! Enjoy the recipes ❤️
Okay this looks really easy...gonna add this to my to-test list. Thanx
Hope you enjoy it!
Pasta look good Natasha hope you have a good day
Thanks for this recipe, Natasha! I will be trying it soon -- maybe even tonight. :-) When listening to you, I heard a very, very faint accent that is so familiar to me even though it might not be audible to other people. See, my mother's family came from Ukraine in the early 1900s. I'm glad you found a wonderful new home in the U.S. Happy holidays to you and your family!
I love your recipe for Tuscan shrimp
It's so good! I’m glad you love it too
My family and I thank you so much I 💕 love pasta and 🦐. I can't wait to get your cookbook 😁.
You are so welcome!
Can’t wait for you to get your copy.
Looking very tasty. I will try this recipe in home. Thanks Love from India.😊
Most welcome 😊
Great channel Natasha. I made this recipe today. Oh my this is a fantastic dish. I probably used too much cream and Parm but it was soo good. I used smaller pasta, Cavatelli. Thanks for sharing.
You’re welcome
I definitely gonna try and do this
Let me know how it is
Delish. Thx Natasha. I’d love to get your cookbook 💞💞
Delicious 👍
Winner winner pasta dinner !!! This is definitely a family favourite must-try !!!!!!!!! Will you show us how to make Pasta Aglio E Oilo and gluten free Fettuccine Alfredo too?
Thanks for the suggestion
PASTA LOVER!!! Hi Sharkey! and Hi Cutie Pie! I love this recipe too!
Love pasta! I can eat it with butter and garlic!!
Looks delicious
Super delicious, my guest tagged over this delicious pasta. Thankyou😋🙏🧡
Very nice and nice to see you dont over sauce your pasta 😊 makes a nice first, then something light for a second.
That looks divine. I always love shrimp in pasta dishes… my wife love chicken, but both would be fantastic.
Yes, both are so delicious!
Love pasta.❤ This recipe looks delicious. Trying it for sure. Thank you for all your videos.👏👏👏😋😋😋🇨🇦
Hope you enjoy! You’re welcome.
Amazing love the color 😊
I really need the book ❤
I just stumbled on to you and I LOVE your style! Making tuna noodle cassette and later the shrimp yes I clicked your button
Yay! Thank you!
This sounds delicious I will definitely try this too.
Let me know how it is :)
Just made it. Delicious
That’s great!!
Looks amazing
Made this tonight for dinner! It was delicious! I was a star! So easy too! Going in the dinner rotation for sure! ❤
Glad you liked it!!
Yum😊
So good. Made with fresh local shrimp .
Cant wait to make this soon for me can i use tofu / vegan butter and coconut cream i love pasta sooooooooooo much i never had tuscan shrimp pasta before perfect for my after office meals
looks so delicioso!.....she's so adorable Natasha!
This looks so easy and scrumptious!
Yummy yummy ❤❤thank you for sharing 💐💐
Most welcome 😊
Another great recipe!
Can’t wait to make this
Thanks Natasha❤from Mimi’s Country Cooking
Hope you enjoy!
I saw sharky on your Daughter's hand. Pasta Dish looks so Delicious!!!!! Thanks for Sharing.
You’re welcome. Enjoy the recipe!
Pgen nyoba ah, kliatan enak🤤
I'm a pasta lover for ever ❤❤❤
I want to make this!!!! 😋😋
This Pasta looks delicious 😋 I love to eat Pasta, I like to cook all kinds of pasta, you can make Fettuccine Alfredo with shrimp🍤🍝
Have been waiting for this recipe!!
Hope you like it!
@@Natashaskitchen ofcourse yes thanks for sharing this recipe to us
Love this recipe i really want to try this tnx for sharing this recipe❤
My pleasure 😊
Love your video
Can't wait!!!!
Looks delicious!!
It was! :)
Notification on for this great recipe. 👌❤
Yay! Thank you!
Looks so tasty 😋
It was so yummy!
My 2 daughters love this shrimp 🍤 meal too. Great taste tester your daughter too. 😇🙋♀️😋🍝🍤❤
Tried this recipe for the first time tonight and I’m totally not a cook lol but this was delicious and not hard to make!! Thanks for the great recipe!!
Glad you loved it!
I love Tuscan fish. I will probably love Tuscan shrimp too
Yes! It’s so yummy
Its One of my favorites so delicious ❤
It really is!
Loved this video! Would love to see a recipe for cannelloni or ravioli 😊