Oh my! This was absolutely delicious! My hubby has stage 4 kidney cancer and often just eats a bite or two and he’s done, he ate his entire plate! Not often does he eat and ask if we have leftovers? I am so happy when I see his reaction. Thank you! Thank you!
I feel ya. It's so hard to get people with cancer to eat a full meal. You'd happily make them literally anything they want or buy them any food or snack they want to get some calories in them but it's like they've just given up and nothing seems appealing. But if they don't eat then the downward slope of their life just gets worse and worse. So I'm glad your husband liked this. Now you just need to find some more recipes of equal appeal for him on UA-cam.
WOWZA! Great recipe indeed. I'm the cook in our home. My wife and I met when I was 72, two years after my wife of 49 years passed away (Leukemia). After we dated for awhile she asked me two questions: "How old are you?" I told her 72 (8 years her senior). She paused a minute and then asked "Do you cook?" Note, not Can but Do you cook. I "sorta" lied and said yes. Because I could cook she gave me a pass on the age bit. Been cooking ever since and love it. Her first husband told her as a very young bride that she could not cook anywhere as good as his mother. Griped about her cooking for about a week, then she said "Okay, you are now the cook!" He cooked for 37 years! I love your recipes and presentations. Cheers, Happy Camper in Florida
I made this dish Saturday night at my daughter’s request. She usually doesn’t like dishes that have cheese in it. But she LOVED this dish. It was so good. We will have this again. She thinks I am supposed to cook whatever dish you share. She said you will be deciding all of our meals from now on. Thank you for sharing your delicious dishes.
I just made this and stuck to the cooking shrimp one minute on each side rule, this is super KEY and made my shrimp taste perfect. I didn’t add spice to it but it came out just as amazing. The lemon squeeze was very much necessary.
Just cooked this tonight for my husband for his birthday dinner. This was so on point with flavor, taste, textures and spiciness. He loved it and so did the whole family. My only complaint is I didn't find your channel sooner😊😊😊
It does look delicious, I have no problem taking your word for it!!! I love reading comments of people who made the recipe. I’m most definitely going to make this one!!! Looks easy enough and I usually have all those ingredients in my pantry, if I am missing one or two ingredients I will make a quick trip to the store. Thanks for your input. I am definitely going to make this, I love spicy food in my life!!!❤❤❤
Just finished making this. Thank you do much. I was looking for an alternative to my Shrimp Diablo pasta and this recipe did not disappoint. I added extra spinach and mushrooms. Added more red pepper flakes cayene and a little more pasta water. I needed extra pasta water because I used penne and wanted the noodles to be coated nicely. I didn't have heavy cream so I used half and half. This was delicious. Can't wait for my husband to taste it. Thanks again.
The best thing about this recipe is that there's like a boatload of shrimps on one plate of pasta rather than the measly 4 or 5 that get served in some "fancy" recipes or restaurants 👌👌
Beyond amazing, I add a little bit of pepper jack cheese, splash of old bay seasoning, cut up some scullion. I use penne pasta I could fine the papperdelle pasta. My good this is good. I found my self eating most of the pasta with the chicken broth
I made this last night and my boyfriend ABSOLUTELY loved it! It is so good! I had to cut the amount of cayenne pepper in half and didn’t add the pepper flakes in only because my bf gets very bad heartburn but it was still a little spicy. I worried he was going to wake up at night but it was soooo good! Definitely making this again!
I made this dinner tonight for dinner. So delicious! My husband and I absolutely loved this dish. Thanks so much for sharing your wonderful recipes. This one is a keeper.
This recipe is Awesome! Made it tonight, substituted yellow onions with 3 med/large shallots, homemade garlic oil & rotini pasta (Pappardelle was not available). Other than that followed the rest of the ingredients & instructions. Chef kiss, this is going into my recipe book! Thank you for sharing this.
This was delicious! I replaced the following: heavy cream with table cream, tomato purée with 3 tables spoons of tomato sauce, cayenne pepper powder, with chili powder. Despite the few replacements, also use penne pasta, this process turned out excellent. Thank you!
Oohhh!!! I just took a bag of jumbos out of the freezer...only thing I need is the cream...so as long as I'm shopping...going to get the pappardelle as well!!! Mouth actually just watered!❤
I wanna say, this looks incredible. I usually look for different ways to cook shrimp since I like to have it for my Friday dinners and your recipe just came up on my feed. I can't wait to try it out. Thank you
This was absolutely AMAZING. The first pasta I have cooked in a really long time and it was a hit with my co-workers and myself. I will definitely be adding this to my home menu from now on. Thank you!!!
I literally just tried this recipe, and it is one of the most delicious I've tried! 😋 It is far better than some of the restaurants I've been to. Kudos to you 👏🏽 keep them coming. Side note: I have been following you for a long time, but I don't know how I missed this! Thank you!
Girl your talent is insane !! Have tried a couple of your recipes and they hit every note of my extensive palate. I tried a version of this minus the tomato paste. One: because I didn’t have tomato paste. But wanted a little something spicier than fettuccine Alfredo (pun intended) anyways it was realllllly good. Can’t wait to try with the tomato paste. Cheers darling!
ok literally i have saved so many videos from different cooks and channels, but i just wanted to leave a comment and let you know i'm a vegan cooking for my nonvegan man and your videos and measurements and the way you describe everything is amazing and so perfectly explained! i just made your cajun chicken pasta on tuesday and he loved it. thank you so much for inspiring me to finally cook! i cant wait to try this next week!
Just tried this today! Skeptically the my oldest daughter tried it and loved it. Waiting on my other daughter to come home from school and try it. Oh yea I added crawfish in it too❤
This came out SOO good!! I ran out of shrimp but I’m thinking of making it w chicken this time. Been craving it so much lately. Thank you for your wonderful recipes
I just made this for my husband today and boy he loved it . I loved it to it such flavor and a good spice . Great and full of flavor .😋 Awesome Recipe!!🤩
I made this pasta and by far it is the best and easiest recipe I have found. The pasta was delicious. I just made it for the second time and added diced chicken and less Parmason cheese. It turned out so delicious
This was amazing ! One of my kids is super picky and she loved it. In fact she had me make this twice within a few days. Thanks for sharing your recipe🙌🏼
Tried this and was delicious. I did make some adjustments to make it my own. I used fresh tomatoes instead of tomato pasta. Along with multiple colored bell peppers. I swapped out the mozzarella cheese for Colby jack. Used paprika for the heat. It was perfect with those adjustments.
I feel like u explained the recipe well. This goes a long way wit the Louisiana Cajun Sausage, Shrimp n Chicken Pasta. Do this expanded myself as a home chef. I wanted to thank u for giving me the real version because a lot of people make it the wrong way.
OMG! This was so delicioussss. Tried this today and it tasted soooo good. I used chicken instead of shrimp and it turned out great. 10/10 for this recipe.
Thanks so much for this. Made this for a family friend for lunch for a special class she was in. It was a hit. Now I just have to make it for myself next time😋
I live in 🇬🇧 & I made this today for me & my husband. He loved it 😍✨, it takes so good !! I’m trying to learn more new recipes and your channel is so useful 👏🏾.
Oh my! This was absolutely delicious! My hubby has stage 4 kidney cancer and often just eats a bite or two and he’s done, he ate his entire plate! Not often does he eat and ask if we have leftovers? I am so happy when I see his reaction. Thank you! Thank you!
May God strengthen you guys and fill you with his love in this difficult time🙏❤
Ill pray for him to get well god bless him and your family♥️
ua-cam.com/channels/zPYe_dX5z7hP3UC5ifv_jQ.html
I feel ya. It's so hard to get people with cancer to eat a full meal. You'd happily make them literally anything they want or buy them any food or snack they want to get some calories in them but it's like they've just given up and nothing seems appealing. But if they don't eat then the downward slope of their life just gets worse and worse. So I'm glad your husband liked this. Now you just need to find some more recipes of equal appeal for him on UA-cam.
May god strengthen you stay encouraged
All of your recipes are a hit! You’re the reason why my family expects me to cook everyday now, lol!
🤣🤣🤣❤️❤️
Lol! Same!
I agree!
I guess I’ll be selfish and eat it myself to avoid that expectation 🤣😂 Looks delicious can’t wait to try it 😍
Oj rem
WOWZA! Great recipe indeed. I'm the cook in our home. My wife and I met when I was 72, two years after my wife of 49 years passed away (Leukemia). After we dated for awhile she asked me two questions: "How old are you?" I told her 72 (8 years her senior). She paused a minute and then asked "Do you cook?" Note, not Can but Do you cook. I "sorta" lied and said yes. Because I could cook she gave me a pass on the age bit. Been cooking ever since and love it. Her first husband told her as a very young bride that she could not cook anywhere as good as his mother. Griped about her cooking for about a week, then she said "Okay, you are now the cook!" He cooked for 37 years! I love your recipes and presentations. Cheers, Happy Camper in Florida
I made this dish Saturday night at my daughter’s request. She usually doesn’t like dishes that have cheese in it. But she LOVED this dish. It was so good. We will have this again. She thinks I am supposed to cook whatever dish you share. She said you will be deciding all of our meals from now on. Thank you for sharing your delicious dishes.
So sweet😊
I’m definitely making this tonight
Thanks!
I just made this and stuck to the cooking shrimp one minute on each side rule, this is super KEY and made my shrimp taste perfect. I didn’t add spice to it but it came out just as amazing. The lemon squeeze was very much necessary.
Just cooked this tonight for my husband for his birthday dinner. This was so on point with flavor, taste, textures and spiciness. He loved it and so did the whole family. My only complaint is I didn't find your channel sooner😊😊😊
Happy Birthday to your Husband.
Happy bday to your hubby. Im doing this today! Ahh. Hope its comes out good!
@Praise Jesus, Repent or Likewise Perish message me if you want a deal on cocaine
This IS the best pasta online. Period. Do not underestimate this video OMG its so delicious
It does look delicious, I have no problem taking your word for it!!! I love reading comments of people who made the recipe. I’m most definitely going to make this one!!! Looks easy enough and I usually have all those ingredients in my pantry, if I am missing one or two ingredients I will make a quick trip to the store. Thanks for your input. I am definitely going to make this, I love spicy food in my life!!!❤❤❤
I can almost taste this dish! Well done. I’ll be making this soon!
Can’t wait for you to try it it’s delicious
Yum
I’m making it now 🎉
Just finished making this. Thank you do much. I was looking for an alternative to my Shrimp Diablo pasta and this recipe did not disappoint. I added extra spinach and mushrooms. Added more red pepper flakes cayene and a little more pasta water. I needed extra pasta water because I used penne and wanted the noodles to be coated nicely. I didn't have heavy cream so I used half and half. This was delicious. Can't wait for my husband to taste it. Thanks again.
This recipe never misses done it over 10 times and still hits each time!!!!
This is a A+, pasta recipe, delicious! Just make sure you have everything prepared, recipe moves quickly. I made this 10/28/2023. Thank you. 🎉❤
The best thing about this recipe is that there's like a boatload of shrimps on one plate of pasta rather than the measly 4 or 5 that get served in some "fancy" recipes or restaurants 👌👌
me personaly i would
it’s for presentation purposes lol
I agree! That’s the first thing I noticed! Great recipe
Beyond amazing, I add a little bit of pepper jack cheese, splash of old bay seasoning, cut up some scullion. I use penne pasta I could fine the papperdelle pasta. My good this is good. I found my self eating most of the pasta with the chicken broth
I made this last night and my boyfriend ABSOLUTELY loved it! It is so good! I had to cut the amount of cayenne pepper in half and didn’t add the pepper flakes in only because my bf gets very bad heartburn but it was still a little spicy. I worried he was going to wake up at night but it was soooo good! Definitely making this again!
I made this dinner tonight for dinner. So delicious! My husband and I absolutely loved this dish. Thanks so much for sharing your wonderful recipes. This one is a keeper.
@Praise Jesus, Repent or Likewise Perish stfu
This recipe is Awesome! Made it tonight, substituted yellow onions with 3 med/large shallots, homemade garlic oil & rotini pasta (Pappardelle was not available). Other than that followed the rest of the ingredients & instructions. Chef kiss, this is going into my recipe book! Thank you for sharing this.
You were right! This pasta tastes soooo good! I can’t explain how delicious 🤤 it was and didn’t want it to finish. Thank you
This was delicious! I replaced the following: heavy cream with table cream, tomato purée with 3 tables spoons of tomato sauce, cayenne pepper powder, with chili powder. Despite the few replacements, also use penne pasta, this process turned out excellent. Thank you!
This recipe is amazing!!! Thank you!
I add in mushrooms along along with sun dried tomatoes.
Just tried this and came out wonderful! So good I couldn’t use heavy cream so I used almond milk and oil instead with Vegan Cheese. Tasted Amazing!!
Oohhh!!! I just took a bag of jumbos out of the freezer...only thing I need is the cream...so as long as I'm shopping...going to get the pappardelle as well!!! Mouth actually just watered!❤
Rose I'm making this for this weekend. I will come back and leave a comment. Thanks for sharing this amazing recipe tutorial! 👍🏽👍🏽👍🏽
ua-cam.com/video/nPTa4Gr2HdM/v-deo.html
Your recipes are always restaurant quality. I can't wait to give this one a try next!
Aww thank you
LOOKS AMAZING! LOVE PASTA AND SHRIMP!
This was by far one of the best recipes I’ve gotten from UA-cam. So simple and quick yet absolutely delicious. Thank you so much!
This is the best pasta recipe I've tried. Its delicious 10/10. ❤
Thank you! Made this on 8/27/23 and it was amazing. My son loved it!
I wanna say, this looks incredible. I usually look for different ways to cook shrimp since I like to have it for my Friday dinners and your recipe just came up on my feed. I can't wait to try it out. Thank you
Maaaan this is the best dish I’ve ever made. The sauce! The flavor!!!!
So happy that you enjoyed it.
Yum! I love that you always make recipes with stuff I already have on hand!
This was absolutely AMAZING. The first pasta I have cooked in a really long time and it was a hit with my co-workers and myself. I will definitely be adding this to my home menu from now on. Thank you!!!
I literally just tried this recipe, and it is one of the most delicious I've tried! 😋 It is far better than some of the restaurants I've been to. Kudos to you 👏🏽 keep them coming. Side note: I have been following you for a long time, but I don't know how I missed this! Thank you!
Girl your talent is insane !! Have tried a couple of your recipes and they hit every note of my extensive palate. I tried a version of this minus the tomato paste. One: because I didn’t have tomato paste. But wanted a little something spicier than fettuccine Alfredo (pun intended) anyways it was realllllly good. Can’t wait to try with the tomato paste. Cheers darling!
Thank you for putting the ingredients in a list in the description ! . This looks amazing . I can't wait to make it . Already subscribed !
Hi. I made this tonight for my family! They loved it ! Thank you so much for your delicious recipes 😋
Look very delicious 😋🤤 I love different kind of 🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🦐🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝🍝
Lol same
I made this and it is SOOOO delicious! This recipe is going into my rotation for sure!
ok literally i have saved so many videos from different cooks and channels, but i just wanted to leave a comment and let you know i'm a vegan cooking for my nonvegan man and your videos and measurements and the way you describe everything is amazing and so perfectly explained! i just made your cajun chicken pasta on tuesday and he loved it. thank you so much for inspiring me to finally cook! i cant wait to try this next week!
I love shrimp and I'm drooling watching this video. It looks so delicious. I love seafood. And I love spicey food.
Just tried this today! Skeptically the my oldest daughter tried it and loved it. Waiting on my other daughter to come home from school and try it. Oh yea I added crawfish in it too❤
Made this for mothers day with some added flare. All the women loved it! Thanks!
This came out SOO good!! I ran out of shrimp but I’m thinking of making it w chicken this time. Been craving it so much lately. Thank you for your wonderful recipes
This has become a staple in my dinner menu! So easy and flavorful! ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
Great recipe! I tried it tonight and my husband LOVED it!!
I just made this for my husband today and boy he loved it . I loved it to it such flavor and a good spice . Great and full of flavor .😋
Awesome Recipe!!🤩
I am 14 and my family love the pasta I make . Yet it’s ur recipe. love u and ur recipes a lot 😉
I just made this for my bf he’s in love !!!!
Thank you mama 🇨🇺🇨🇺🇨🇺
We followed your instructions and made this dish. It came out good!
I really love your cooking, I run out of things to make every night and you help me out every time and it’s always delicious! Trying this tonight
Yummy! This is definitely what I want for dinner. 😍
🤤🤤🤤🤤
This looks absolutely scrumptious! Looking forward to making this. Thank you.
Another priceless creation 👍
Just made this recipe today! My family loved it! Can’t wait to try some of your other recipes. Thank you for this channel! 😋🍽🍾🥂
Hi love, do you know what the serving size is for this recipe?🤍
@@AJ-3006 So sorry, I do not. I actually doubled it and added scallops to it. It made quite a bit.
I made this for dinner tonight, it was absolutely delicious! Thank you so much 🌱
I made this pasta and by far it is the best and easiest recipe I have found. The pasta was delicious. I just made it for the second time and added diced chicken and less Parmason cheese. It turned out so delicious
🤤🤤🤤 so happy you enjoyed it. Thanks for trusting me
This was amazing ! One of my kids is super picky and she loved it. In fact she had me make this twice within a few days. Thanks for sharing your recipe🙌🏼
Girrrrrrrrrrl! That's the first word I thought of when I tasted this dish! Goodness this is too good😋 Thank you for sharing your gift!
Its been my husband’s favorite pasta ever since i first made it😂thank you for this recipe 🙏🏼💕
Had this tonight and 10/10 will be adding to the regular rotation!! 🔥
That looks really cool and I tried it
Just cooked this dish for dinner. It's delicious! Thank you 💖
AMAZING! WOW, WOW, WOW!!! I tried this today. It was THE BEST pasta I ever had, even the ones I bought at fancy restaurants. 10/10 would recommend 💯💯💯
Tried this and was delicious. I did make some adjustments to make it my own. I used fresh tomatoes instead of tomato pasta. Along with multiple colored bell peppers. I swapped out the mozzarella cheese for Colby jack. Used paprika for the heat. It was perfect with those adjustments.
NOW THAT'S WHAT I'M TALKING ABOUT YUUUUMMMMYYYY 👀🤤😋👍🏻👌❣️
🤤🤤
Wow.. that looks great so I must give it a go. Thanks for sharing that with us out here.
Every single recipe on this channel is Magnificent!!!!! I can't wait to try this one. Thank you!!! 🙌🏽🙌🏽
That's look absolutely very tasty i do love shrimp and pasta
I tried making my first pasta ever and it was absolutely delicious. Thank you for the wonderful recipe
just tried this and it was AMAZING
That look tantalizing! I will make it for my son God willing, he adores pasta and seafood. Thanks for such a wonderful and delicious recipe!
I made this today it came out so good!!!!! My family LOVED IT!!
رائعة انت شيف محترف صنعها وكانت من اروع وجبات الباستا شكراً لك ..
This is a hit going to make this he's a pasta lover also, boy he is going to be surprised
You are awesome and blessings to you and your family
I feel like u explained the recipe well. This goes a long way wit the Louisiana Cajun Sausage, Shrimp n Chicken Pasta. Do this expanded myself as a home chef. I wanted to thank u for giving me the real version because a lot of people make it the wrong way.
This was the first recipe I genuinely enjoyed making and it tasted delicious 😋
Made this today and WOW! Amazingly delicious!! Thanks for posting and sharing and greets from Germany!!
Greetings from East Texas! Another wonderful recipe! Thank you so much
Bless your hands. Amazing recipe.
Amazing!! Cooked it for dinner and my roommate and I loved it. Thank you ❤
OMG! This was so delicioussss. Tried this today and it tasted soooo good. I used chicken instead of shrimp and it turned out great. 10/10 for this recipe.
Great Goodness so yummy!!! Creamy !
Omg ❤ love this recipe
Ma’am. You are brilliant with this delicious recipe. Thank you !
I haven't seen your channel in FOREVER! Thanks for posting this one...
I made this and it was Delicious. It didn’t last an hour. Thank you for this recipe
Made this today and enjoyed thoroughly. Thanks for sharing.
When I thought it was good, it got better! I'm definitely going to try this one out 😍😍😍
Thank you for sharing this.This looks amazing! Can’t wait to see the next recipe.😊
Thanks so much for this. Made this for a family friend for lunch for a special class she was in. It was a hit. Now I just have to make it for myself next time😋
i cooked this tonight!! loved it, thank u so much!!
Omg! I made this tonight! It was delicious! Def a 10! Ty! For ur great recipes!😋
It was really good I made it tonight you are such a great cook thanks for sharing your recipes
I live in 🇬🇧 & I made this today for me & my husband. He loved it 😍✨, it takes so good !!
I’m trying to learn more new recipes and your channel is so useful 👏🏾.
Wow yummmmy অসাধারণ হয়েছে রেসিপি 🍜🍜🍜🍜
So easy and something like I already cook but definitely need to do with cream...thanks for sharing 🤎🙏🧿😇
I just made this dish for my wife. She loves it. Thanks.
This was amazing I followed the recipe exactly and it just hit the spot I loved it !
I wish I could give double thumbs up. Second time making this.
This looks especially delicious. I plan to make it for my husband and I soon. Thx. Susan