Worth to like, share and subscribed. - not boring - informative - good humored Something you're not used to it! but here mapa pa comment ka talaga Thanks chef RV Keep it up and God bless!
One of the only few "real" chefs, suggesting alternative to really expensive ingredients. Same with aching Lilian and Ed Kimson. Very down to Earth, intelligent and talented. God bless you po chef
galing mo tlga. yung magtuturo ka na ang daming explination. Daming trivia. Step by step lahat. galing. Ikaw yung tipong nagtuturo na hindi ka mababagot makinig.
Thank you Mr: Manabatchef RV about / volvoron you make me young during Pres. Ferdinand Marcos time the provide us powder milk in school when I was elementary now you know how old I am . Thank , thank, thank so much time to share my grand children
Love your cooking show, from southern California. 💗 Just a 'cheat' for you, I pack my polvoron into 1/2 oz condiment cups instead of the hand mold and wrap with gift tissue paper, cut into 3" squares. Always a favorite at parties, less mess because it's in the paper cups and easy to pack to go. Also with the cups, it's easy for the kids to help me pack because we usually make about 6 recipes per party. 👍🏼☺️ Keep up the great videos, looking forward to many more great recipes! 💗🥰
I watched all your videos, when i rest from studying for my exam. It is really informative and very fun. Thank you for making me laugh with your hugot. I also cooked most of your recipes and they are just perfect, my family and friends really love it, and it makes me happy, they asked me where i learned it, and as you said "good things are ment to be shared" and so I did. Thank you so much Chef.
Wow again Polvoron Ang galing mo talaga plus kung Hindi ka magsling ok lang May tiga balot ka naman Pero I saw that you can do it well too. I love your honesty. If you are not good at it ok lang. Yes na yes ang galing mo talaga I simply love the way you are. You are really amazing. Yes yes be the best of whatever you are.Stay well and be safe.I I hope to meet you one day.
Ang sasarap ng mga niluluto mo chef itry ko sila para sa family ko tiyak na magustuhan nila, naaaliw ako sa panonood ng mga niluluto mo at ipinaliliwanag mong mabuti kung ano ang dapat gawin para lalo siyang mapasarap. God bless.
Ang galing nyo hindi ako na bo bored kaka panood sau dahil nag papatawa din po kau verry natural na pag papatawa po,, at higit sa lahat is may matututonan kapa
Thank you chef RV for showing your talent making polvoron. Kaya gustong gusto kitang pinapanuod claro kang mag explain. Bagama hindi ako madalas nag cocoment kc nagmanhid na kamay ko pero always kitang pinapanuod dami kong natutunan sayo . SALAMAT & GOD BLESS !
nakita ko to sa suggested feed.. ang galing magsalita.. hindi boring khit mahaba yung vid., 😆 gusto ko kasi bumili ng polvoron nung isang araw kaso 5pesos isang piraso tapos ang liit pa, sabi ko gusto ko gumawa nun iniisip ko kung ano ingredients, ang simple lang pala..thank you..
You are my favorite chef on social media! I love the way you explain everything - you make it simple for your viewers 🧡 Please feature desserts like sans rival, sylvanas and macapuno soon!
Sa mga vlogger ikaw po nagustuhan ko totoo ka at malinaw ang sinasabi.d gaya ng iba puro tawa ang iba nman tamad mag salita nka vedeo lng tpos babasahin nlang sa creen ang sinasabi naila.god bless po ingat lagi😍😍😍😍😍
Super nostalgic, Chef! I remember when my mom, older brother, and I used to make and enjoy eating this when we were kids. Also agree with you Chef that the simple and classic butter polvoron recipe will always be the best ❤️❤️❤️
Chef, salamat po. Nagffundraising po kasi kame para sa friend nmin na may sakit. While looking for something na pede ibenta. I found your video. just on time. Salamat po, nice idea. Very simple and you gave me tips paaano hindi maxado magastos.
Polvoron & yema brings back a happy & productive childhood days for me. I remember making them from Elementary to College years to sell sa school. The income I got from it pinambibili ko ng simple accessories, cologne or damit na uso. Sobrang enjoy ako gumawa noon
Flashback childhood days.. my father used to cook polvoron then share it to all the kids in our compound ...love polvoron.... Btw chef where did u buy your mixing bowls again? Thanks
Pro tip: don’t use the same gloves/spoon for packing the polvoron. If using a mold, wash before using to other flavors. The reason for this is that you want to avoid cross contamination of flavors. Also, your customers might be allergic to nuts or other allergens.
@@ceoangel6227 lol no. Pro=professional, professional as in a who does something for a living. If you are one of those people, chances are, you’re aware of that, especially in the food industry.
Hi Chef. What are your thoughts in using shortening to make polvorón instead of butter? I sell made-to-order polvorón using butter and frequently get asked to ship them. The problem is, is that they mostly arrive crumbled. I noticed that Goldilocks uses shortening in their recipe now. What do you think?
Seryoso akong nanonood chef tas kumuha ka ng measuring cup pang compress tas di kasya,napahalakhak talaga ako.kaya love kita kasi you are a born natural.you always make my day🥰😘
Nkaaliw si chef. Malumanay magsalita. Ang sarap po sa tenga ng pagsasalita neu po.. very eager din ako makinig dahil nakakatuwa po ung mga wordings neu...
Nag try na ako gumawa ng iba’t-ibang polvoron pero ito na ang recipe na nagustuhan ko talaga. Ang sarap talaga niya! From America with love! God Bless you Chef!
Thanks for the video. You’re not only a great chef, you videos are educational, easy to comprehend, clear and all delicious. Not to mention, you’re so CUTE! Take care.
Hi po chef rv subrang nakakatulog po Yong mga recipes nyu po dmi ko po natutunan at nkapagbenta na po ako gmit Yong mga recipe nyu po God bless po🙏🏼🙏🏼🙏🏼
Nice ! Nag business ako neto before and pangit ang labas dahil nadudurog pero nung napanood ko to ang laki ng natulong. Hindi pa boring pag pinapanood 🤗🤗
Alam mo hanga ako sa iyo very helpful ka at husay mo magturo ini explained mo lahat na di ko alam nalaman ko thank you much god bless stay safe and have good health long life I always watched your cooking method very helpful thanks again
Hi po chef RV kahit pagud ako at antok ang mata nakakatiis akong tapusin ang vedios mo kasi alam ko na my mga tips kang ibibigay sa bawat vedios ninyo po. Thank you so much for this polvoron recipe surely i will make this for my grandchildren 😁❤
Thanks chef rv for sharing this recipe... namiss ko tuloy nanay ko. Since elementary till nghigh school ako gumagawa kmi ng polvoron every christmas para sa mga bata ng pumupunta samin. Bonding nmin dalawa while watching tv... hehehe
asides from love wtching u.npka well explained lht ng cooking n recipes m chef at lagi kng my consideration s mga options n meron pra s gustong mg bznez
Thank you chef RV ang laki ng tulong mo sa akin nawaalan na kasi ako ng trvh dahil sa pandemya dahil sa iyo na inspired ako at binigyan mo kami ng idea kong paano magluto kahit wala akong oven at magkaroon ng Negosyo sobrang salmat talaga sa iyo God bless you 💖
Worth to like, share and subscribed.
- not boring
- informative
- good humored
Something you're not used to it! but here mapa pa comment ka talaga
Thanks chef RV
Keep it up and God bless!
thnx chef rv.. very informative and affordable...
One of the only few "real" chefs, suggesting alternative to really expensive ingredients. Same with aching Lilian and Ed Kimson. Very down to Earth, intelligent and talented. God bless you po chef
galing mo tlga. yung magtuturo ka na ang daming explination. Daming trivia. Step by step lahat. galing. Ikaw yung tipong nagtuturo na hindi ka mababagot makinig.
Thank you Mr: Manabatchef RV about / volvoron you make me young during Pres. Ferdinand Marcos time the provide us powder milk in school when I was elementary now you know how old I am . Thank , thank, thank so much time to share my grand children
I love how he speaks napaka soft spoken sarap sa tenga. Tnx for the ideas too. More power chef! 👌🏻
I love you way of cooking and naming dear
I love chef RV malinis at klaro mag explain about all cooking.,I always listen..and know how to cook love you chef RV I'm number 1 fans of you
My late Mom used to make it. I’ll make some for my grandkids. You brought back sweet childhood memories. Thank you!
Chef, ang husay mong teacher! I can imagine you in front of students. Nakakatuwa ka panoorin. Walang dull moments.
Iba yung energy at happiness ni Chef ngayon. May nagpapasaya siguro sa kanya hehe ❤️
Bacteria is already plural, so walang " bacterias" hehehe
Bt I salute your talents/ skills .Keep it up! God bless!
Love your cooking show, from southern California. 💗 Just a 'cheat' for you, I pack my polvoron into 1/2 oz condiment cups instead of the hand mold and wrap with gift tissue paper, cut into 3" squares. Always a favorite at parties, less mess because it's in the paper cups and easy to pack to go. Also with the cups, it's easy for the kids to help me pack because we usually make about 6 recipes per party. 👍🏼☺️
Keep up the great videos, looking forward to many more great recipes!
💗🥰
Thank you for the 'cheat' tip! 😃
thanks for this!
Hindi ako bored panoorin ka chef ang galing mo na magluto magaling ka pa mag explain at nakakaentertain...congrats and keep up the good work!
You never fail to make us smile....
True po
I watched all your videos, when i rest from studying for my exam. It is really informative and very fun. Thank you for making me laugh with your hugot. I also cooked most of your recipes and they are just perfect, my family and friends really love it, and it makes me happy, they asked me where i learned it, and as you said "good things are ment to be shared" and so I did. Thank you so much Chef.
Chef RV brightens up my day. Not only because of his recipes but on how he explains the ingredient. Thanks Chef RV. Blessings to you always. 😊😊😍😍
T y for sharing 🙏❤️🌼🌹🌷🌸🌻💐❤️🙏
This is masarap, gumawa kami at hindi umabot ng isang araw....... ubos! Thanks for aharing the recipe.
Chef RV, you explain well the procedure and you give all the tips! God bless you for your generosity!❤️
Chef hanga ako sa very patience mo na magexplain.klarong klaro at may palagi kang options.
GODBLESS YOU ALWAYS.
Ang saya nang hugot mo chef...bentang-benta sa aming magkapatid....🤣😂❤️
Wow again Polvoron
Ang galing mo talaga plus kung Hindi ka magsling ok lang May tiga balot ka naman Pero I saw that you can do it well too. I love your honesty. If you are not good at it ok lang. Yes na yes ang galing mo talaga I simply love the way you are. You are really amazing. Yes yes be the best of whatever you are.Stay well and be safe.I
I hope to meet you one day.
He gives information and trivia while teaching how to cook. Informative!
Ilang cups ng milk?
Sobrang nag enjoy ako panuorin mga vids mo chef.. Mas marami ako natututunan pa.. Thanks much sa mga tips and ideas 💡
Just found out about ur channel recommended by my friend. He did not disappoint. Haha u made me laugh and you r so unproblematic. 💙💙💙
Ang sasarap ng mga niluluto mo chef itry ko sila para sa family ko tiyak na magustuhan nila, naaaliw ako sa panonood ng mga niluluto mo at ipinaliliwanag mong mabuti kung ano ang dapat gawin para lalo siyang mapasarap. God bless.
Thank you Chef RV, i remember my school days hehe.. my favorite 😊
Ang husay mong magturo o magpaliwanag sa lahat ng tinuturo mo. Saludo ako sayo, npka professional mo at mukhang mapagmahal at mabait kang tao.
You enticed me to go back to cooking and baking for fun and entertaining. You're cool Chef RV. I follow you like a hawk. 🤣😅😂
Ang galing mo talags chef...napaka effort mo talaga lahat may tips..thank you po for sharing your knowledge to us
You always put smile in our hearts because of your good food and your happy aura 💜
Galing mgpaliwanag nI chef.
Try ko.po Yan.. ..
Stay safe and healthy po chef...
Ang cute nyo po...
Your videos are not just for cooking..it's also very informative. Thank you, Chef!😍😍😊
Home economics po
Pwede ba ung simpleng Ariana lng
Napakadali po talagang sundan ng tinuturo nyo chef. Saludo po talaga ako sa inyo di kayo madamot sa kaalaman na meron kayo. Talagang sinishare nyo.
Another favorite no bake recipe. Thank you chef. 😊❤
Ang galing nyo hindi ako na bo bored kaka panood sau dahil nag papatawa din po kau verry natural na pag papatawa po,, at higit sa lahat is may matututonan kapa
Chef can you teach us how to make sanz rival and silvanas? We enjoyed watching your show. You’re a good teacher 😊
Waiting for that too 😍
This!! Hahaha.. Waiting din ako
a
Up for this!♥️
Yes please ❤️
Thank you chef RV for showing your talent making polvoron.
Kaya gustong gusto kitang pinapanuod claro kang mag explain. Bagama hindi ako madalas nag cocoment kc nagmanhid na kamay ko
pero always kitang pinapanuod dami kong natutunan sayo .
SALAMAT & GOD BLESS !
I love it! You just made me smile Chef!!! I will try this tom with my kids....
Ang galing mo talaga chef I love it
pang meryenda sa mga patay AHAHAHAHA
nakita ko to sa suggested feed.. ang galing magsalita.. hindi boring khit mahaba yung vid., 😆 gusto ko kasi bumili ng polvoron nung isang araw kaso 5pesos isang piraso tapos ang liit pa, sabi ko gusto ko gumawa nun iniisip ko kung ano ingredients, ang simple lang pala..thank you..
You are my favorite chef on social media! I love the way you explain everything - you make it simple for your viewers 🧡
Please feature desserts like sans rival, sylvanas and macapuno soon!
He really is one of the most likable chefs on UA-cam, isn't he? I'm glad I came across this video. Instant fan.
My favorite polvoron..yummy ..thanks for sharing ,chef .RV.
Sa mga vlogger ikaw po nagustuhan ko totoo ka at malinaw ang sinasabi.d gaya ng iba puro tawa ang iba nman tamad mag salita nka vedeo lng tpos babasahin nlang sa creen ang sinasabi naila.god bless po ingat lagi😍😍😍😍😍
Super nostalgic, Chef! I remember when my mom, older brother, and I used to make and enjoy eating this when we were kids. Also agree with you Chef that the simple and classic butter polvoron recipe will always be the best ❤️❤️❤️
Nood po sana sa -MCGI Channel- Salamat po sa Dios..
Chef, salamat po. Nagffundraising po kasi kame para sa friend nmin na may sakit. While looking for something na pede ibenta. I found your video. just on time. Salamat po, nice idea. Very simple and you gave me tips paaano hindi maxado magastos.
God speed 🙏
You are really a good teacher, Chef☺️ Making this tonight💖
Polvoron & yema brings back a happy & productive childhood days for me. I remember making them from Elementary to College years to sell sa school. The income I got from it pinambibili ko ng simple accessories, cologne or damit na uso. Sobrang enjoy ako gumawa noon
Thanks for sharing this simple polvoron recipe, chef RV!!😍
Ang ganda mo talaga mag explain sir.. Habang nanunood ako nag enjoy din ako habang nkikinig sau..
Flashback childhood days.. my father used to cook polvoron then share it to all the kids in our compound ...love polvoron....
Btw chef where did u buy your mixing bowls again? Thanks
same question 😆
Landers daw po yan,na mention na ni chef before sa favorite kitchen utensils ata yun☺..
@@shienavs6461 thank u
Thank you po chefs enhancement na kaalaman sa paggawa ng classic polvoron. God Bless po sau.
Chef RV: So ano pa hinihintay mo?
Ako: ung pumito ka after ka kumain chef, hehehe
Thank you chef😇😘😘😘
hahaha, nice one po! 😂
enjoy na enjoy talaga ako habang nanonood sau chef...wt a big smile yan ha...THANK u sa.mga tips at mga hugot line...
Pro tip: don’t use the same gloves/spoon for packing the polvoron. If using a mold, wash before using to other flavors. The reason for this is that you want to avoid cross contamination of flavors. Also, your customers might be allergic to nuts or other allergens.
means pro ka din?
@@ceoangel6227 lol no. Pro=professional, professional as in a who does something for a living. If you are one of those people, chances are, you’re aware of that, especially in the food industry.
Pag po hinawak sa food o sa ingridients, wag na ihawak sa iba objects.
Thanks for some additional info.God bless.
Arte nyu mg trabaho muna kayu sa tunay na kusina ng malaman nyu
Have fun watching you chef lagi ko kayong pinapanood. Natawa ako na naubusan kau ng mixing bowl.
Hi Chef. What are your thoughts in using shortening to make polvorón instead of butter? I sell made-to-order polvorón using butter and frequently get asked to ship them. The problem is, is that they mostly arrive crumbled. I noticed that Goldilocks uses shortening in their recipe now. What do you think?
So Chef RV nkakatuwa panoorin, aside sa pag bake, luto or no bake food marami din syang tips and advise sa mga viewers nya.
Chef RV paano naman kapag broken hearted.. d naman maiwasan "madurog" ang puso kapag umiibig😐🤪🤪😜🙊✌
Seryoso akong nanonood chef tas kumuha ka ng measuring cup pang compress tas di kasya,napahalakhak talaga ako.kaya love kita kasi you are a born natural.you always make my day🥰😘
I remember my HS life’ I making this polvoron’
And sale it to my classmates and school mates’ during a class u can hide it and eat😅
TRUE
Nkaaliw si chef. Malumanay magsalita. Ang sarap po sa tenga ng pagsasalita neu po.. very eager din ako makinig dahil nakakatuwa po ung mga wordings neu...
Nag try na ako gumawa ng iba’t-ibang polvoron pero ito na ang recipe na nagustuhan ko talaga. Ang sarap talaga niya!
From America with love! God Bless you Chef!
Tuwang tuwa po akong manuod sa video mo sir chef RV the way u xplain very clear at d nakakaantuk may halong kakatawa 👍👍👍
Galing ng chef n to..mahinhing bakla hinda garapal very proffessional ang galing at matalino
Thanks for the video. You’re not only a great chef, you videos are educational, easy to comprehend, clear and all delicious. Not to mention, you’re so CUTE! Take care.
Nice watching your show.. i njoy it magaling kang mag demo ..
Chef gustong gusto ko yang pag eexplain mo npa ka clear! Thanks for sharing!
Wow, I’ve been making polvoron for many years and I’ve never seen a recipe like this that the butter is not melted. I’ll have to try this. Salamat!
Thank you poh chef for sharing your talent and your recipe's God bless poh
Ang linaw ng inyong explanation.. tnx po and more power
This chef is my favorite UA-camr here! Napakabibo when it comes in cooking and sharing his cooking techniques!
cute ng mga linya mo, Chef RV kaya enjoy akong manuod ng videos mo. God bless you always...
Thank you. Nice video. More videos pa Sir. Ang galing mo po. Mahusay mag explain.
Hi po chef rv subrang nakakatulog po Yong mga recipes nyu po dmi ko po natutunan at nkapagbenta na po ako gmit Yong mga recipe nyu po God bless po🙏🏼🙏🏼🙏🏼
Its good ideas of making it delicious 😋 love it 👍💖
Wow so Yummy yummy chef, thanks for sharing❤
i really enjoyed watching your channel not boring and learning a lot.
Chef RV, sobrang galing nyo po mag explain sa paggawa ng polvoron. Salamat po sa mga tips nyo. God bless po, Chef RV! ❤❤❤
Nice ! Nag business ako neto before and pangit ang labas dahil nadudurog pero nung napanood ko to ang laki ng natulong. Hindi pa boring pag pinapanood 🤗🤗
Alam mo hanga ako sa iyo very helpful ka at husay mo magturo ini explained mo lahat na di ko alam nalaman ko thank you much god bless stay safe and have good health long life I always watched your cooking method very helpful thanks again
You’re welcome po! Godbless po!😍
I like so much Polvoron... Kaya napakalaking tulong sa akin ang Segment na ito. Maraming salamat poh ❤️
Wow gusto ko magluto na nyan Chef, thank you for sharing
Chef, believed ako sa iyo napaka creative at ma idea. Continue to we safe.
Thank you chef RV kahit wala akong gamit pang bake still nakakaluto padin ng mga turo mong recipes.. Sobrang thank you po. God bless you chef...
I love it ang galing mo po chef na mag explained napakahusay
Hi po chef RV kahit pagud ako at antok ang mata nakakatiis akong tapusin ang vedios mo kasi alam ko na my mga tips kang ibibigay sa bawat vedios ninyo po. Thank you so much for this polvoron recipe surely i will make this for my grandchildren 😁❤
Hi chef sarap itong mga polvoron I never made it I buy it ready from the store thanks chef 🎉🎉🎉🎉🎉
ang bait talaga ni Chef magshare ng mga recipe pati narin kung saan at kung ano ang mga alternative ingradients at kagamitan...thank you so much Chef🥰
Sarap mong pakingaan mag salita hindi nakaka stress nakakaaliw ka 😊
Thanks chef rv for sharing this recipe... namiss ko tuloy nanay ko. Since elementary till nghigh school ako gumagawa kmi ng polvoron every christmas para sa mga bata ng pumupunta samin. Bonding nmin dalawa while watching tv... hehehe
Stable ,,,nakakatuwa ka chef thanks again for recipe of polvoron chef 🥰
Woo ganda ng video na ito ngayon kolang na alam na bakit tino toast ang flour. Very informative talaga. Jan ako na attract chief..
wow very simple piro masarap at madali lang gawin salamat chef RV thank you
asides from love wtching u.npka well explained lht ng cooking n recipes m chef at lagi kng my consideration s mga options n meron pra s gustong mg bznez
Chef RV nakakatuwa kang panuorin hinde nakakainip pati adds mo pinatatapos ko..salamat chef
Good desert at good profit pagbusiness.
Like it, thanks for sharing your video.
I just made some and it is really good, kasing sarap ng goldilocks na polvoron. Thank you po for sharing the recipe. God bless and be safe :)
Nakakagutom nman chef .. galing mo po talaga lagi po ako nanood ng vids mo
Wow chef galing mong mag explain love it
Hello Po chef RV watching from japan 🇯🇵 Ang galing mo Po magturo every day Po kita pinapanood nakaka amazed ka 🥰💕❤️🌺💝😍🌹
sa lahat ng cooking tutorial dito sa yt ikaw po pinaka best. Pinaka na, best pa 😅
Thank you chef RV ang laki ng tulong mo sa akin nawaalan na kasi ako ng trvh dahil sa pandemya dahil sa iyo na inspired ako at binigyan mo kami ng idea kong paano magluto kahit wala akong oven at magkaroon ng Negosyo sobrang salmat talaga sa iyo God bless you 💖