इंस्टेंट कच्चे आम का छुँदा | Mango Chhunda Recipe | Gujarati Style Chhunda

[@sunitahota1570]

Very nice I am going to make today thanks for sharing 👍❤️

[@amrutadeore355]

I prepared chhunda aur ekdam badhiya ho Gaya,thank you very much 🍫

[@nalinibhatt4690]

I have never tried this recipe. Now I will do it with confidence. Thank you.

[@yogeshparmar8196]

Ekdam saras chetnaben......👌👌👌👌👌👍👍👍👏👏👏🤗

[@neerjamerchant6558]

Wow very taste bana hai mein bhi try karti hu😊🌹

[@bhartimahajan6723]

Wah👍👍
Gud ka bhe use kar sakte hai kye mam?

[@shahikala963]

Mouth watering recipe 😋 thank you ma'am

[@amrutadeore355]

Badhiya as usual 🍫

[@sampathkumar-hg4wz]

Nice recipe. Will try

[@sulekhachewle625]

મસ્ત છૂંદો. ચેતના બહુજ સરસ વાનગી બતાવો છો. આપનો અવાજ પણ બહુજ મીઠો અને કર્ણપ્રિય છે

[@parulshah1730]

Wow very easy and quick recipe 👌👌👌

[@umapandey9456]

Bahut tasty.Kya hum gud se chunda bana sakte hai.

[@prachibahirani1250]

Very nice👌👌

[@vinitanaik3079]

Tried. Came out perfect

[@sumitakundu4803]

Amazing explanation maam....😋😋

[@indirakamdar2127]

good morning mam Today i make chundo vey nice . Thanks
now waiting for gudkeri recipes

[@faridamotiwala7167]

I made chhunda also
Turned out very well n delicious

[@nupurjoshi2386]

Yummy..mam

[@swatijames7031]

Wow informative yet
😋 chunda
Waiting for waghariya ki recipe

[@wahidavahora160]

Ya l add boil water than convert lose form.

[@dharmishthaupadhyaya4644]

I made it today, first time in my life. so yummy. Thank you very much. You are a blessing to us.

[@siddharthdeshpande1690]

Its a great receipe .thanku i will definately do

[@diptiychitroda211]

Very nice recipe yummy 😋😋

[@pinkys.7512]

Wow!thanks for showing perfect recipe😋😋

[@malinishah2135]

Chetanaben me tamari aa reet thi chhundo banavyo...👍😍👌
Fridge ma rakhi sakay?

[@malinishah2135]

@@FOODCouturebyChetnaPatel thanks

[@chitrayadav54]

Nice recepie

[@chhayapanchal7591]

Very simple, easy but delicious recipe...

[@sannjjaayy]

Nice thanks you mam 😋😋🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼

[@sonychavda5693]

Wowwww...
Mam...pls make panicha Keri....

[@darshandave9385]

Very testy and chatakedar recipe...thank you very much🙏

[@cupsncakesbychitraasnani]

This is Simple n best receipe.

[@KBvlogs1620]

Mouth watering recipe 😋... great job 👍

[@jyotiverma131]

Chetna Ben isme preservatives dalna padega kya saal bhar store karne ke liye.

[@aratisingh5265]

Yummy recipe👌

[@atulkamble4719]

Hello Mam Roopali here Wow awaited recipe Thank you so much

[@binathakker5466]

Super 👌👌👍

[@anitam6556]

I love chunda and I tried this recipe. Superb and thank you so much!!

[@amitjethva5261]

Wow so yummy please main good carreno athana ni recipe share please thank you

[@hetaltevani4916]

very nice recipe

[@technoffkiller6967]

Yummy recipe.. Tame khub saras explain karo cho.. Plzz make khakhra recipe...

[@angelapalmer9062]

Very yummy and tasty 😋 😊

[@vrindadholariya7453]

I made it
It is so easy and yammy 😋😋👌👌
Thank you so much chetnaben 😊🙏

[@yogeshjoshi5713]

Kya bina fridge ki yaha mango chatni lambe time tak reh sakti hai

[@heenasoni7081]

Thank you for sharing perfect rcp ..
I made it ...it is so yummy with perfect texture. .must try it👍

[@divyatahiliani8197]

Thank you for sharing this amazing recipe mam isko fridge me store karna hai ke bahar please reply 🙏🙏

[@divyatahiliani8197]

Thank you mam

[@neelamdesai1623]

It's awesome recipe
Today I tried . Turned out so perfect n test also yum yum 👌👌. Thank u so much for the recipe.

[@mitashakya9893]

I made it, but how to store for a long time 🙏

[@nishapatel7971]

Wow looks so yummy😋 n perfect 👌👌

[@pvekaria]

Yummy 😋😍👌

[@munchkindelights18]

Zaberdust 👍 👍👍 👍👍 👍👍 👍 sis

[@king3469]

Will try definitely. Lovely recipe

[@anjanamahanot133]

Excellent

[@bobbyvalodara7480]

Nice mam

[@heenagohil1937]

Too good

[@adityabelapurkar8386]

Your looks lovely. Mine didn’t leave that much juice. 😕

[@rinasachwani3183]

Nice madam

[@sampathkumar-hg4wz]

Mam aap ne do grater rakha thawhich brand.one was 4 in one in which u grated manho and other was single with leg which was that model?

[@jagrutihodar5422]

Ktlo time sudhi store kari shakay

[@jashuhirpara2990]

Aap ki recipe mujhe bahut acchi lagti hai ekadam perfect rasoi show ke kamini Shah jeysi

[@nayanathaker8652]

Nice

[@cooking-with-kanchan]

Wow yummy 😋👌🏻

[@rasilabenjaviya9290]

ચેતના આપની વાનગી સરસ હોય છે

[@ruddhipilankar8936]

Nice tasty recipes

[@anjanapanchal221]

Yummy recipe, Thank you so much

[@mrugaxshipatel3556]

Yummy recipe

[@sonalthumar8680]

👌👌👍👍

[@gandhihiralh]

Plz also share instant mango pickle recipe.. Thanks

[@hitashabrahmbahtt9779]

Mam plz share khatu ane god Keri nu athanu recipe.🙏

[@harshtogani6964]

Please, share khati keri ka aachaar

[@luxmidutta1788]

Khatta mitha aam se bna sakte h kya chunda?

[@FOODCouturebyChetnaPatel]

Yes

[@gulshankasmani1032]

Super

[@diptidesai8863]

I just made chundo it’s very easy and cane out so good

[@radhikanayak6160]

much awaited recipe thank u maam

[@chandrikagohil8245]

Thanks 😊

[@sangitashah6480]

Thanks mam

[@sangitashah6480]

Mam fungus aane ka kya reason ho shakta hai... ? Can suggest 🙏🏻

[@kalpanajadhav6685]

Kya Ham dhup wala gud ka chunda banaa sakte hain please bataiyega

[@pramiladesai5450]

Yummy well demonstrated recepie made it look so easy thank dear 🤗🙏

[@shilpapanchal898]

Perfect 👌

[@pinkyshah9387]

hello Chetan ma'am .plz show how to make Punjabi achar

[@himalsejpal4670]

Hi Chetna ji...agar chunda thick ho gaya hai to thoda patla kaise karna hai

[@rekhashah3088]

Nice mam please share the recepie of achar masala

[@mitapithadia1080]

Mam sweet lemon pickle recipe shikhvi che

[@darshanabankar3775]

Instant chhunda or traditional type banane me kya farak padta hai? Or kaunsa jyada tasty lagta hai? Plz reply

[@neetapatel8658]

Instant chunda is cooked on gas while traditional chunda is kept in hot sun for 4 to 5 days so that sugar gets cooked naturally

[@sonalkava5582]

Pls chetnaben golkeri ane tikhu athananu banavani recipe share share karo

[@rupavasani4507]

Yummmm nd easy

[@esshandivate3235]

Yummy

[@dakshasutariya1855]

Instead of white sugar can we use brown sugar for chundo

[@FOODCouturebyChetnaPatel]

Yes , use khandesari sugar

[@ainygaud7832]

MAm can we store chunda in fridge?

[@FOODCouturebyChetnaPatel]

Yes

[@padminimenon9865]

Should the grated mango be 500 gms.

[@chinkik6065]

Mam aapne aam pe Bohot recipe share ke hai aap Aam ka aachar ke bhi recipe share karo na Abhi season bhi mango ka

[@alifiyapachmarhiwala6698]

👍👍💐🌹💖

[@supguys12331]

Shelf life of instant chunda please reply

[@SuperSaheli-k3s]

Agar chhin patla kare to bhi ek tar ki chasni karni hai?

[@usharamaiya126]

Chetna ji meine desi aam ka instent chunda banaya lekin sugar ke chashni me bhi aam achchi tarah se nahi melt hua aur 1tar ki chashni bhi ho gayi kya kerna hai 😅

[@usharamaiya126]

Thanks

[@ushajoshi6761]

मसत

[@jigarsolanki9165]

Gm pl share athana sambhar receipe.

[@madhudee]

Can I use brown sugar instead of white sugar?

[@dharmishtapatel569]

Chetnaben mein 8 divas tadka valo chundo banaviyo che... Pn sugar rahi gai che ne melt nathi thai to hve su karu 😕 pls rply??

[@dharmishtapatel569]

@@FOODCouturebyChetnaPatel Ty so much 😇 Stay blessed🙏🙏

[@dharatipatel7501]

Hi mam if i want to use gud how can i ?

[@heenakhanchandani5178]

Golkeri ni recipe pan moklo ne