Wow you have thicker crust unique recipe got to try it your way I been warning my peaches on stove first in sugar lemon juice it’s all good thank you be bless
Long story short… I went to college in the south and I’ve been searching for a recipe like this!!!! Omg glad I found it because I’m making this asap! This and vanilla ice cream, so good lol.
Since my post on Aug. 28th 2022, I have made this numerous times. I just made it again on Nov.10th 2023. This has to be the all time recipe for peach cobbler. Again ty for sharing.
1 1/4 c of self rising flour 2 tsp of baking powder 1 c sugar 1 c milk 1 tsp pure vanilla extract mix and then pour over the stick of melted butter in the pan add large can of peaches...spoon them on top using a "slotted" spoon so you can save the juice to pour in last pour juice over batter sprinkle cinnamon over entire pan 350° for 40-45 minutes
Thank you!!! My grandma's recipe is so similar to yours and I couldn't figure out what I did wrong. Watching your video gives me a few ideas 💡. Mainly how you do the peaches and juice at the end... you are lovely.
I made this many times since viewing and it is always so good. This last time, I decided to use our frozen pears instead of peaches and it was soooo delicious!!! My husband and I are hooked on this recipe!
😱 I'm sending this to my non cooking sister who love peach cobbler (and so do I 😀). Yes ma'am I'mmaking quarantine cobbler this week 👍. Thanks for being ez and God bless you.
I've made this once loved it fixing to make it again I want to double the recipe wondering how much baking powder to use I love this recipe because the crust rises well thank you so much and your a pleasure to watch.🤗
Thank you , I was looking for a good peach cobbler like my grandmother use to make - God bless you . I'm a new subscriber and looked through your content . I can't wait to make many other great recipes. Have a blessed beautiful week . Mrs josette Tharp Montgomery County, Texas 🙏🙏🙏🙏🙏❤❤❤❤
Ugggg!!!!!....just watching this is killing me, reminds me of a restraunt cobbler my family would go to my mom and I always made sure to save room for it and to have ice cream on top, tried other cobbler recipes but your's comes closest...thank you😊
Can you please tell me what size that pan was ? So I know what size pan to use , it looks like a 9x13 pan but I'm not sure Thank you very much Mrs josette ❤
The crust I know was made like this but not cake like as your’s and so many others is. I am going to make but just with flour mixed with water and a little salt in the mixture and hope it comes out like the peach cobbler I’m trying to recreate. With a more pie crust texture and not cake like.
It look good, but this must be a quick cobbler recipe, because I'm from the south and have never seen this. I'm from the days of fresh cut peaches cooked up on the stove.
all cooks tell you to add the baking powder in case you have self rising that doesn't rise...like it could be old... anyway... everyone including Paula Dean add the powder even though it's self rising
I love Southern cooking by black women; they just know how to cook comfort food the best.
Wow you have thicker crust unique recipe got to try it your way I been warning my peaches on stove first in sugar lemon juice it’s all good thank you be bless
Long story short… I went to college in the south and I’ve been searching for a recipe like this!!!! Omg glad I found it because I’m making this asap! This and vanilla ice cream, so good lol.
My late mom used to make her like this. Thank you for sharing
Used this recipe for thanksgiving. My friends are already asking to make more. It was very good!
What size pan did you use?
Since my post on Aug. 28th 2022, I have made this numerous times. I just made it again on Nov.10th 2023. This has to be the all time recipe for peach cobbler. Again ty for sharing.
Can you list the ingredients please and thank you
1 1/4 c of self rising flour
2 tsp of baking powder
1 c sugar
1 c milk
1 tsp pure vanilla extract
mix and then pour over the stick of melted butter in the pan
add large can of peaches...spoon them on top using a "slotted" spoon so you can save the juice to pour in last
pour juice over batter
sprinkle cinnamon over entire pan
350° for 40-45 minutes
Ohhh mama that look soo good😋😋 and I've never had peach cobbler like that. Thank you for sharing!
I have this recipe several times and it is always a hit with my family. Very delicious
Thank you!!! My grandma's recipe is so similar to yours and I couldn't figure out what I did wrong. Watching your video gives me a few ideas 💡. Mainly how you do the peaches and juice at the end... you are lovely.
Thank you so much for this recipe! 🥰
Made it tonight and it was perfect. Followed your every instruction! Loved watching you prepare it. 👍🏻
I made this today for my family for Thanksgiving. It was a hit!!! So easy to make and absolutely delicious 😋 .
So glad you shared I will definitely try to make you made it seem so easy
This is definatley southern as my momma made it exactly like that. Love this!
Yummy recipe peach cobbler,like the way you prepare
Going to try this recipe tonight for the first time for my father-in-law birthday
I knew from her smile with out even looking she was gon kill it … 😂
I made this many times since viewing and it is always so good. This last time, I decided to use our frozen pears instead of peaches and it was soooo delicious!!! My husband and I are hooked on this recipe!
I will have to try pears. Thank you.
I just did it today by watching her.for the first time it came. out just like Gma
I'ma try your pear pie
😱 I'm sending this to my non cooking sister who love peach cobbler (and so do I 😀). Yes ma'am I'mmaking quarantine cobbler this week 👍. Thanks for being ez and God bless you.
I made one with you. Delicious thank you
Will be trying this! Thanks for sharing! ❤️
I’m making this today 08-28-2022
It’s in the oven as I type. Can’t wait.
Looking good ❤
I've made this once loved it fixing to make it again I want to double the recipe wondering how much baking powder to use I love this recipe because the crust rises well thank you so much and your a pleasure to watch.🤗
Is that Sensation's Cookware? Great recipe quick and simple.
Thank you ,
I was looking for a good peach cobbler like my grandmother use to make -
God bless you .
I'm a new subscriber and looked through your content .
I can't wait to make many other great recipes.
Have a blessed beautiful week .
Mrs josette Tharp
Montgomery County, Texas 🙏🙏🙏🙏🙏❤❤❤❤
Never had peach cobbler before can’t wait to try it ❤️
That LOOKS good!
I'm going to make it this way too. Except I will add the brown sugar and butter on the top too.
Turned out delicious, ty!!! 🤗💛
What size pan did you use?😊
@helenhall4134 sorry I'm late responding but I used a 9X9 pan.
I'm so glad I found this channel... God bless you two 💓😚✌🏾
Well made video clear instructions 👍
Looks good
looks delish!
That looks amazing 🤩🤩 blessings from Colombia 🇨🇴
The only thing I like about cobblers is a little juice and lots of crust😂😂 with a few of the dessert.
I was just thinking of homemade peach cobbler
Fly Lady sent me for this recipe 🙏🏼💜🥰
Just like Grandma made!
Ugggg!!!!!....just watching this is killing me, reminds me of a restraunt cobbler my family would go to my mom and I always made sure to save room for it and to have ice cream on top, tried other cobbler recipes but your's comes closest...thank you😊
That’s the way I make mine, except I put the cinnamon into my batter before I pour it in the pan.
What size pan does you use please. Cam anybody tell me
Can you please tell me what size that pan was ?
So I know what size pan to use , it looks like a 9x13 pan but I'm not sure
Thank you very much
Mrs josette ❤
Looks great! What size is the can of peaches? Are the peaches in heavy syrup?
I’m going to try to make this
Southern cooking from a can Yummy just like the old days
When you said smells good, I was like "I know, I can smell it all the way over here!"
That looks divine I'll try this
What size pan is that please?
Can you use all purpose
This is the recipe I've been looking for, thank you!! Great video :) The peach look to be in a lighter syrup, or just juice. Which one is it?
Can I use all purpose flour
Thank You !
YES LORD!!!!
Perfection
The recipe isn’t typed anywhere?
Thank You
What if you wanted to use fresh peaches off the tree? How long do you cook the peaches in sugar?
Looks delicious. The music was a little loud & annoying though 😬 Going to definitely try your recipe..thank you for sharing ♡ Merry Christmas!
I have never had peach cobbler with “batter.” We always use pie crust/dough.
Give it a try.
Original cobbler was always made with a batter. Using pie crust is a newer thing and mostly adopted in the north of the US
Me too! I made a mashup of this and Paula Deans recipe (cooked and seasoned the peaches etc.) and it was so freakin good. And Im a pie crust girl.
This is the southern way I believe. My first time having it like this was when I went to school and it honestly taste better than crust
ikr
😊😊
Ice cream to 🕊️
cut the sweet 🥧
The crust I know was made like this but not cake like as your’s and so many others is. I am going to make but just with flour mixed with water and a little salt in the mixture and hope it comes out like the peach cobbler I’m trying to recreate. With a more pie crust texture and not cake like.
Looks like Temptations bakeware. I love it! ❤️
Thank you Noone never show me how to cook came on her UA-cam page . I'ma call her Gma today I made it turn out just like this thank you 😊
Is that a 9 x 13 dish or a little smaller size?
🥰
Dont self rising flower got baking powder in it already?
it does..but from what Ive gathered... sometimes it doesn't rise so they put that baking soda or powder in there just in case
It look good, but this must be a quick cobbler recipe, because I'm from the south and have never seen this. I'm from the days of fresh cut peaches cooked up on the stove.
CAn I do with canned apples
I use pet milk for my batter
Mmmmmm!!!!!
Mom is very beautiful
Logood❤
1st!
Its called lazy Boy Cobbler
Love i
AMAZING YUMMY LOVELY PEACHES 🍑 COBBLER THANKS YOU GOODNESS 🌟❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS ✨💜 AWESOME BEAUTIFUL,
I think she have let it sit for a little while.
Self rising flour will make it rise
all cooks tell you to add the baking powder in case you have self rising that doesn't rise...like it could be old... anyway... everyone including Paula Dean add the powder even though it's self rising
Didn't make enough custard
All that sugar for one can of peaches in its own syrup and no other spice.
Making your own video with your own recipe has always been an option
CAN PEACHES YUCK
Why did you put the hot pan on top of yur counter top? Should have been placed on a cutting board, or a couple of potholders...🤨
Those looks like granite counters so totally fine!
Look good but too much dough for me personally.I like my crust more flaky
Looks to watery and not thick watery
aint nothing southern about pouring peaches straight from a can !! it looks bland
This is dump cake ... Not cobbler😢.. you can use any canned fruit for same results
gross