How to Make Japanese Triangle Kimchi GYOZA Recipe - Delicious Dumplings! キムチぎょうざの作り方

Learn how to make delicious Japanese triangle kimchi gyoza with this easy-to-follow recipe tutorial! In this video, we'll guide you step-by-step through the process of creating these flavorful and satisfying dumplings. From preparing the kimchi filling to folding the gyoza into perfect triangles, you'll master the art of gyoza making in no time. Whether you're a gyoza enthusiast or new to Japanese cuisine, this recipe is sure to become a favorite. Don't miss out on the chance to impress your friends and family with these mouthwatering kimchi gyoza! Watch now and start cooking!
Ingredients (15 gyozas)--------
15 gyoza wrappers
75g ground pork (chicken is ok)
25g maitake (mushroom is ok)
1 teaspoon chopped ginger
1.5 tablespoons chopped leek
50g kimchi
1 teaspoon sake
1 teaspoon soy sauce
1 teaspoon sesame oil
Sesame oil (for fry)
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#JapaneseFood #GyozaRecipe #KimchiGyoza #JapaneseCuisine #Dumplings #AsianRecipes #EasyRecipes #ぎょうざ #DeliciousDumplings #キムチレシピ

[@raimariang4111]

Yum yum yum❤❤❤❤

[@japaneseinyourrecipes]

Thank you for your comment 🥰

[@pheapvlogs]

Very tasty and I am new friend here and I am just subscribed to your channel

[@japaneseinyourrecipes]

Thank you for subscribing to my channel! 🤩