Chicken Pho Recipe (Japanese-inspired Vietnamese Rice Noodle Soup) | Cooking with Dog
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- Опубліковано 29 вер 2024
- We are making Pho, a much-beloved Vietnamese soup. Using chicken wings and aromatic vegetables, we'll make a delicious soup quickly and easily. This soup is lightly seasoned but exceptionally tasty. It goes well with the flat rice noodles, and it is very delicious!
How to Make Chicken Pho
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(serves 2) Cook Time: 50 minutes
[Broth]
800ml Water (3.38 cups)
3 Chicken Wings
1 Chicken Thigh, trim off the excess fat, net weight 240g/8.5 oz
3 slices Ginger Root
3 Garlic Cloves
1/2 Onion, cut into 1 cm slices across the grain
Coriander Roots, or coriander stalks
1 sheet Dashi Kombu Seaweed, 10x5cm/3.9x2 inches
2 tbsp Sake
1 tsp Chicken Stock Powder (Granulated)
1 tbsp Nuoc Mam, Vietnamese pungent sauce made from fermented fish, substitute: nam pla (Thai fish sauce)
1 tsp Salt
[Noodles]
150-200g Dried Rice Noodles (5.3-7.1 oz)
[Toppings]
1/4 Red Onion, sliced
Salted Fresh Wakame Seaweed, check out our seaweed salad to remove the salt. • Seaweed Salad with Jap...
100g Moyashi Bean Sprouts, lightly boiled (3.5 oz)
Coriander Leaves
Spring Onion Leaves, chopped
1/4 Lemon, or lime
Black Pepper
Hot Chili Sauce, packaged
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#pho #chickenpho #recipe
Music courtesy of Audio Network
It’s been ten years, and this is still my favorite channel ever 😭❤️ thank you, chef and Francis for inspiring us and teaching us so much throughout the years!
Thank you for supporting us for such a long time!😊 Your homemade dumplings look amaizng.😋💓
@@cookingwithdog ah! 💕 thank you!!
OMG INGA?! 😳😳😳
OMG Inga!
Inga!!!! I didn’t even think you would be here!!!!!!
Love you chef~ hope you're taking care of yourself and are making happy memories in these tough times 💞
Thank you for your caring message.😊 You take good care of yourself too.💓
So happy You still upload videos 😊
This show has always been my favourite cooking show and taught me so much about japanese cuisine over the years. To this day yakibuta ramen à la Chef is my favourite dish of all time.
Thank You so much for all the good times and stay safe and healthy! 😊👋
darling clip of Francis. chef, you look so young and happy. cheers! I love pho.
It's cold now where I live, so it seems like the perfect time to make this recipe and warm myself up!
Merci
Thank you for sharing your video!
this looks amazing! thank youuuu
Great to see you back!!! Arigatoo gozaimasu!!!
I first watched them in 2012.. my, it has been 8 years. Ganbatte kudasai!
I miss your dog 😿
I have been a fan of Cooking with dog since 2012. So glad that finally Chef cooks a Vietnamese dish cuz I'm a Vietnamese 😊
Japanese-inspired* I'm American and grew up in Vietnamese culture and I know how to cook Vietnamese food. I've also visited Vietnam so I know the differences between westernized pho and pho served in Vietnam. Its important to me to make the distinction that Vietnamese Chicken pho (just like beef pho) will utilize the appropriate spices like star anise, coriander, cloves, cinnamon, and others to create that flavor.
We were worried about how Vietnamese people think of this Jpananese-inspired version but we are a little releaved to hear that.🍜😊 Thank you for still supporting our channel.💓
Happy to see that Chef is back!
Happy to see you guys again!😍
@@cookingwithdog you are so cute I love you
Every opening makes me cry a little inside seeing Francis. :((((
Thank you chef for another great video and recipe!
We miss Francis sooo much!🐩💞 Thank you so much❣️
3:44 You say "nước mắm" very clearly. Thank You!
I would put corriander seeds, anise ect to the broth.
I will put kombu into my phở' broth, next time. It's interesting ingredient.
Thanks Chef.
It was worth checking the pronunciation of nước mắm on UA-cam.😆 We would like to try an authentic pho recipe someday.🍜😋 Thank you💞
I am from Vietnam, thank you for cooking this Pho. This is a combination between Japanese and Vietnamese cuisine.
YES, thank you for pointing that out. Its an inspired dish as Chef put in the title. The Japanese influence comes from the addition of konbu and sake in the broth as well as wakame as a topping (and the excluded pho spices like star anise, cinnamon, etc). As someone who grew up in Vietnamese culture and cooks both Vietnamese and Japanese food, I can say that Japanese food tends to use more milder flavors (which we see here with this broth). Vietnamese food tends to be very bold in its flavors with pickles, chilis, and fish sauce.
Relieved to hear that you approved the pho recipe as a combination of Japanese and Vietnamese cuisine.😊 Thank you so much! We love authentic pho too!🇻🇳😍
@@cookingwithdog you have my Vietnamese approval! Love you guys!
Omg I just realized chef's apron - Francis's lips are moving! Has this always been a thing? I haven't watched cooking with dog in so long!
Usually at the beginning and end they will animated it, been a think since Francis died.
Happy to know you noticed!🐩😆
Thank you for pointing this out!!!! I absolutely love it!
My dog passed this year. He was a toy poodle & would have been 16 today. Woww, what are the odds of you uploading on his birthday 🙏
Sorry for your loss. Fur babies leave really big holes in our hearts when they pass.
Francis must have celebrated his birthday in heaven!💞🐩🎂🐩😊
*I MISS YOU, CHEF!* 💐💕
I hope you stay safe and healthy, and be happy always. 😊
You stay safe and healthy too.🐩👩🍳💓 Thank you for watching the new recipe❣️
ahh i love chicken pho! so happy to see you back, hope chef and francis are doing well!
francis is dead dude
@@habibbadran1535 :( stuffed animals have lives too
@@habibbadran1535 think he meant the narrator
@@habibbadran1535 lol that's harsh
Chef and our team are doing well. Stay safe and healthy, everyone.🐩👩🍳💓
As a vietnamese person who grew up watching Cooking with Dog, it made me so happy to see this video! The pronunciation of "nước mắm" was really good and the pho looks great!
My fav chef... Because of her, I make my youtube channel... Love youuuuuu also Francis...
Yay! We miss you Chef and Francis! 😊
Miss you guys too.😊🐩👩🍳💓
@@cookingwithdog Arigatou gozaimasu for continuing in sharing lovely and tasty recipes for us! Please be safe always ❤
It is so good to hear your voice again and see chef doing alright. Lots of love.
Thank you so much!😊 Chef is doing alright. Take care and saty healthy.👩🍳🐩💓
Hi, i’m Vietnamese
Love you
Thank you! We love you too.🐩👩🍳💓
I’m Vietnamese and his pronunciation of nuc mam was perfect!
from Vietnam with love
So honored that a Vietnamese recipe made it on the show :D
Good to have you back. Missed you. 😘
Miss you chef
I watched this channel so much during my elementary school years. I didn't know that Francis past away..crying so much. This is legit the best cooking channel ever and Francis was the cutest. So happy that she continues to make videos!♥ All my love to this channel!
I didn’t know their dog passed either. I just discovered their channel. Bless all of them.
Vietnamese here, your pronunciation of nước mắm was spot on!
This has been one of my favourite youtube channels for years. Even my children grew to love it. My 2nd home in California was Japanese, so I grew up eating delicious food, surrounded by Japanese and art. Lots of love from Denmark to chef and everyone involved in the creation of this wonderful channel.
Thats 1 of my favourite recipes chef👏❤
Wow that's a new take on pho. Great to see you chef! And I love how the narrator says "nước mắm"
Yes! It was very good.
Glad to see you guys are still here. Thank you so much for what you do.❤
we missed you!!!!
Chef you are back. 👍🏼
I dont know that francis already gone..😢😢😢😢 francis r always in our hearts.. i watched ur channel since 2012
I miss you chef.. Welcome back 😍😍
Just looking at it makes me hungry.
Thank you so much!😍 You should definitely try it out this fall or winter.🇻🇳🍜
I wish I could just smell it cooking! 👃😊
Interesting take on pho ga! Looks good, but could really use some spices like star anise or cassia
n coriander seeds, too. Definitely coriander seeds for Phở Gà.
Those are usually medicine in Japan and putting them in food will make the dish inedible for most Japanese.
Thank you so much❣️ We didn't use any spices in this recipe but we think they will give it a more authentic taste.😋
I thought the narrator is French. But then they are all Japanese and there's a talking dog on the apron. That's an awesome combo in one channel!
This is THE dish from my country. Much appreciated. I love it!
Oh my goodness. When I tell you I have MISSED these!!!! ❤️❤️❤️
I’m very gratedful that chef choosing Pho to cook
Happy to see you comeback!
we miss you and your videos chef! welcome back 😻
Looks delicious 😋 Greetings from New York City.👍🏼🇵🇷🗽😘
ベトナムのお料理はなんでもエビの出汁な気がしてお外では食べられないのですが(甲殻類アレルギー)、今回はそんなことなかったので自分でも作れそうだなと嬉しくなりました。ありがとうございます。
そして、いつもとても丁寧な手際に感心するとともに反省です。何事もきちんと気持ちよくお暮らしなのだろうな、と尊敬の気持ちを持ちました。どうぞお元気で、頻度はそれほどでなくても良いので長く続けてくださることを願っています。
鶏ガラを使うと下処理が大変ですが、手羽先なら手軽に美味しい出汁が取れるので、この方法を思いつきました😋たくさん褒めていただいてこちらも幸せな気持ちになりました。最近はコロナで時間ができたので、シンクを磨いたら鏡みたいにピカピカになり気持ちが良いです😆これからもマイペースで作りますので、応援していただけると嬉しいです🐩👩🍳💓
thank you chef! great video as always.
You're still making videos! So happy to see you back!
Always my favorite youtuber ♥️♥️♥️
I can't bleave that She is no more 😥😥😥
シェフの動画を見れて何よりも嬉しいです！
動画投稿ありがとうございます
Hello chefff!!! It's been awhileeee. I missed watching your videos and of courseeee Francis!!! I have only known just now that Francis has already passed away. I loved seeing him in your videos and It's just sad that he's already gone. But still, thank you for always remembering him through your videos. And Thank you for thisssss very delicious recipeeee💖
Thank you for your warm message!😊 We are sure Francis in heaven is happy to read this!🐩💐💓
My favourite chef is back! ❤😊 I'm going to prepare this for my kids
I’m so happy that Chef is still uploading!
♥
I see Cooking With Dog, I always LIKE BUTTON!
Can't wait!! Miss you Chef!!
Excited to see chef happy healthy and safe ☺️
Xin chào from Vietnam. I have been a long time fan of the channel and so delighted to see a Vietnamese dish represented.
I'm happy to see you healthy and alright Chef.
Watching this channel makes me happy! I am glad to see a new video!
Thank you for your happiness and joy Chef! We know Francis is always here in spirit. I am Vietnamese and pho is one of my favorite dishes. I'm so happy to see it here!
My God, I watch the Chef's videos for over 10 years and I'm glad that I did. I from Vietnam and I think this is a very good representation of Vietnamese Pho by a foreigner. Thank you Chef and Francis.
お久しぶりな動画。ありがとうございます。美味しそう！！また楽しみにしてます！
いつも見ていただきありがとうございます！😃次回はシュウマイを予定しています。寒くなってきましたので、体調にお気をつけくださいね🐩👩🍳💓
This chicken pho is beautiful and looks so delicious!
Good to see/hear you both! Stay safe.
Nghe đọc từ nước mắm vô cùng sõi 🤣🤣🤣🤣 vô cùng tự hào khi món việt được lấy cảm hứng cho gian bếp của cooking with dog
always lovely cooking videos.
Happy to see the chef back but I do miss Francis. ❤️
why on earth did she boil the chicken wings, take them out, dry them off, then put them into a different pot
Parboiling the chicken wings removes any unwanted flavor and odor.🐔 This will help to make a delicious broth especially when you are using meat with bones.😊
You are so talented, mam! Stay safe and stay healthy. God bless you
Thank you for taking a classic Vietnamese dish and putting a Japanese twist to it. +1,000 likes for you since you pronounced 'nước mắm' like a local. Vietnamese approved!
You pronounced nước mắm (fish sauce) very well and properly 😄 👍
Interesting take on Pho Ga (chicken Pho)
Ahhh im so hungry right now!! yumz yumz! This looks really easy for the soup. I'm gonna try making it!
i like
I love this!! Thank you for your videos!! I must try this on my channel! 😍😍😍
I still miss Francis :
So good to see you again! Will you be making more videos again soon? Hope you are well and healthy! Have been a fan since around 2012... love your videos, you taught me how to cook Japanese food !! My daughter grew up on your recipes and I appreciate you all so much. Much love from Canada
been a while, welcome back
Ooooh can't wait for the next video! I once asked where to buy a suribachi on Instagram, thanks for the reply! I got my friends who works in japan to buy it for me. Thank you and can't wait for more content! Bless you guys!
Thank you for another video, Chef. I look at you and I always think of my Obachyan. I miss her so much... Thank you!!!
ベトナムの伝統的な料理を作ってありがとうございました．お元気で色々なビデオを作ったら、本当に嬉しいです．♥️♥️♥️
This might sound dumb, but I’m extremely grateful to this channel. It’s calming and helps my anxiety.
after watching your video, I had made pho soup (with turkey) for me according to your recipe. It;\'s so delicious. I have cooked Pho many times but this recipe is so great.
So glad to see you back, we missed you!
Your Japanese-inspired 'pho ga' looks great. You could even enhance the broth flavor even more if you make it with the carcass from a whole chicken. The meat would make a wonderful first course of Yakitori. Now you will have a fusion of Japanese and Vietnamese food!
Always loved your sweet, moderate, humble manner to your dog & viewers and I will be. I am so glad to see you back. 😊👍❤️🙏
Hi chef, you are cooking the Pho and is so amazing! I was a Vietnamese Person and I really love Pho. So, I have seen chef cook this Japanese inspired Vietnamese dish! Keep up the great work!
Who is the friend next to Francis? Thanks Chef for all your recipes, you are amazing, greetings from Mexico 💕
Never heard of this chicken pho before. Looks like a mixture of ramen and pho. Hopefully my pho place has this!
another delicious dish from chef! you are the best chef for me! :***************** lots of kisses and hugs from spain!
Good to see you chef
Made this with leftover chicken. So good. 😋
Can’t wait for siu mai video to get uploaded.
we miss you chef!!!!
Thank you for uploading. Longtime subscriber. I love pho and i always order it out because its so cheap but i would love to try to make my own.
Really happy to see that you come back.
Her video in 7 years ago is the same as this. Now I’m a fan of her channel. Thanks of my traditional food recipe ❤️❤️❤️
Go back to check your dog, missing your dog, where is your dog ? I saw your dog in video 12 years ago, still alive?