[Easy Japanese cuisine using sea urchin] Hokkaido sea urchin is very fresh, sweet and delicious!

Hokkaido, located in the north of Japan, is known for its delicious fresh fish and shellfish.
Here are three easy Japanese dishes that allow you to enjoy the taste of sea urchin.
■Cold udon noodles with mekabuto and uni
■Sea urchin cocotte sushi
■Chawanmushi (steamed egg dish) made with clam broth