Chick-fil-A at Home: Best Grilled Chicken Recipe EVER!
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- Опубліковано 1 жов 2024
- Reverse Sear Chicken that comes out even juicier and more flavorful than Chick-fil-A? Yes!! You and your family will love how this reverse sear technique for boneless, skinless chicken breast comes out.
Are you tired of trying to cook boneless, skinless chicken breast at home and having them come out dry, tough and bland? This is a simple recipe that anyone can do to make some of the juiciest, most flavorful chicken breast around.
INGREDIENTS:
4 boneless, skinless chicken breast
2 teaspoons kosher salt (or 1 teaspoon of table salt)
1 Tablespoon vegetable oil
2 Tablespoons butter, melted
1 Tablespoon unbleached all-purpose flour
1 teaspoon cornstarch
1/4 teaspoon ground black pepper
Optional Topping
2 Tablespoons Orange Marmalade
INSTRUCTIONS:
1 Preheat oven to 275 degrees
2 Using a fork, punch holes about 5 - 6 times in the thickest part of the chicken breast, sprinkle with salt evenly
3 Place the chicken breast in an 13 X 9 baking dish and let rest for 45 minutes
4 Cover with foil and bake until thickest part of the breast registers about 145 degrees internal temperature (about 30 - 40 minutes)
5 Remove from the oven and pat dry
6 Heat oil in a 12 inch skillet over medium-high heat.
7 Whisk the melted butter, flour, cornstarch and pepper together in a small bowl. Lightly brush the mixture on one side of the chicken breast.
8 Place the chicken with butter mixture side down in the skillet and cook for about 2 - 3 minutes. While the chicken is browning, brush the remaining butter mixture on the top side of the chicken breast. Using tongs, flip the chicken, reduce heat to medium and cook until second side is browned and the thickest part of the chicken is 160 - 165 degrees.
9 Transfer the chicken breast to a large plate and rest while preparing the topping (topping is optional)
10 microwave the orange marmalade for about 15 seconds and brush on the top surface of the chicken breast
11 Serve
MUSIC BY:
A Folk Story
🔻 "Alex Productions - A Folk Story" is under a Creative Commons (CC-BY 3.0) license Music promoted by BreakingCopyright: bit.ly/bkc-story
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Tag Words
Ralph, Food, Ralph Knows Food, Cooking, Cooking shows, easy recipes, recipes, simple recipes, meals, easy meals, simple meals, beginner cooking, beginner meals, beginner recipes, cooking kids, cooking with kids, cooking for kids, kid friendly, coking with children, recipes for kids, recipes for children, southern cooking, southern cuisine, comfort food, how to cook juicy boneless skinless chicken breast, chicken breast, chicken, Chick-fil-A, boneless chicken, skinless chicken, juicy chicken, skinless chicken, grilling, Keto, healthy, Intermittent refeed meal, pan seared, pan seared chicken,
HOW TO MAKE RESTAURANT RIME RIB
It’s $7 for a grilled chicken sandwich at your location? It’s $13.59 for the standard medium combo grilled chicken club at my location. Insane.
And it can turn out better at home for less.
Thank you Ralph
It looks delicious, I’ll be sure to try this recipe!
Best wishes Steve (Oxford UK) :^)
Thanks Steve. I appreciate your comment.
I recently discovered your channel and will be trying your reverse-sear cooking method for boneless, skinless chicken breasts. Your method is not deep-fried which is a plus. FTU - the Chick-fil-A chicken is brined in pickle juice before it's deep fried. That's what gives that distinct flavor. I've subscribed. Thanks!!!
Obviously we've heard of the reverse sear steak. I'll be.. I never thought of doing this with chicken. Thank you sir for quite the eye opener.
Thanks for your comment. I love this way to make skinless chicken breast.
Such an interesting way to cook chicken breast!! Thanks for the lesson
wow, AMAZING looks yummy , stay connected, LOVE FROM PAKISTAN ,
Thanks for watching. I'm always amazed at the fact that people from all over the world are watching. I have good friends who just moved back to Pakistan. Your comment has me thinking about them.
I was about to fry chicken strips for my kids , found your video and did it your way. Sir, it
was so good. Thank you .
I'm so glad this worked out for you. I hope the kids liked it.
Ralph, your an excellent teacher. You explain things with detail, and so us dummies can catch what your throwing. Looks absolutely delicious too. Definitely another thing to try. Great job as usual! Thanks for taking the time brother. 🙏🏻
Thanks Paul.
Amazing channel. Worthy of a subscribe!
Thanks Zach, I appreciate that!!
Good content Ralph 👌
New subscriber
Thanks for the subscribe. I really appreciate it.
The different camera angles are great.
Thanks.
Thanks for the recipe! It was very easy to understand the instructions. So much better than wasting 80 dollars on dinner.
Thanks for your feedback, and thanks for watching.
IM GOING TO TRY THIS LOOKS YUMMY 😋
Thanks for watching. This comes out awesome. Let me know what you think.