Ponytail Kimchi (Chonggak kimchi: 총각김치)
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- Опубліковано 21 лют 2012
- Full recipe:
www.maangchi.com/recipe/ponyta...
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www.maangchi.com/real
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She forgot to use onion and garlic sauces
I didn't mention but I added it right after adding the chopped green onion at about 4:30. I should have mentioned it. 👍
@Makimono oh yeah, I love the leaves, too! : ) oh purple rice, type out "Korean multigrain rice" in search box on my website, then it will lead to the recipe I posted. Good luck!
I made this last night. I went to Hmart and bought every ingredient on your list. It tasted amazing. Cant wait to eat it at 3 days. Thanks Maangchi. I love you and your channel!
+Tamara Isaac It will turn out very delicious.
Chicken casserolw
I'm working on the written recipe at the moment. More info about this kimchi, photos, tips, and a story will be posted soon. Thanks a lot for your nice comments!
Thank you Maangchi for including vegetarian substitutes 😋💕
@rainedamour This video was filmed at my NY home after I came back from my Gapshida trip. More travel videos are coming. They are waiting for my editing.
I made this two weeks ago and I can’t stop eating it!! Every meal i have it as side ! Love it!! Now im making cabbage kimchi
I love your videos! Thanks for the awesome Korean cooking lessons!
@DaveTheSamurai When you visit my website, you will see search box. Type out "Korean multigrain rice", then it will lead to the recipe that I posted.
Hi Maangchi 🤗 I'm your fan from India. Tried radish kimchi for the first time today. Praying that it comes out well 🤗 thank you 🙂
Good luck with your Korean cooking! : )
My favorite kind of kimchi. Thanks for the clear directions!
I'm now so addicted to kimchi thanks to you and mommy tang xxx
this is really lighting!
I remember you made those last time! But no matter how many times I'm still fasinated by it! Maangchi you're the best!
I was looking for a cucumber kimchi recipe and came upon your channel. I went to my local Asian market and got all the ingredients I needed. Thank you Maangchi! I'm now subscribed after watching a few of your other videos. You're so funny! Hahahaha Thank you! Going to try to make this pony tail kimchi soon. 😊
오랜만에 !! 반가워요 ^^ 시원하게 잘 하십니다 건강하게 ^^
My mom said if a woman cant make kimchi, do not marry her. Love your videos, best recepies, varieties, high quality videos, i am amazed how fast you make these dishes, and the way you cut, chop things just amazing, I love various Greens dishes, since they help stay healthy, you are really top of my cooking videos, very talented. Thanks.
I posted the written recipe now! Check it out check it out! : )
omg i was on the look for a kimchi recipe from scratch, and this popped up on my subscription box, thank you!
I find Maangchi's cheerfulness therapeutic.:)
Wow i love your every kimchi recipe
Thanks for making this Cuisine accessible. Easily followed instructions and explanation.
Your meals always seem so delicious! If possible could you make like a 5 day journal(?) of what you eat every day. It' d be so cool to see what foods you eat.
making me hungreee!!! thx maangchi for all of these classic recipes!!! :]
awesome!
Just make this following your recipe today. I'm excited to see if it turns out right😅 thank you for such a lovely and thorough video!
I enjoy your videos very much. Thank you, your enthusiasm is palpable.
Maangchi! I love watching your videos! They make me hungry!
Thank you! I just made it & can’t wait to try it in a day or two! The sauce already tastes amazing! Blessings
👏
Love this channel it has all my comfort food
Love all your recipes. 👍
It's always nice to be so bright.
I'm watching the drama 발효가족 and they make so many kinds of kimchi it's amazing! This one looks really good, and radish is my favorite part in baechu kimchi ^^
총각김치는 울신랑이 제일 좋아하는 김치랍니다.
참 찹쌀풀 끓이는 냄비가 30년전 미국에서 결혼선물로 받아서 아직도 잘쓰고 있는 faberware 같아요.
yay yay, great news! Next time if you make it again, take some photos for me and my readers on my website.
@YaoiSutori wow, you must have seen the photo of 3 kinds of kimchi that I posted somewhere on my website. Cheers!
@lorrainejulian47 If I do TV show, I won't be able to keep posting my recipes on UA-cam. : ) Anyway thank you very much for your nice words! I hope your chicken turns out delicious! Happy cooking!
@YoonaNo1Fan It won't go bad, but it will ferment. You can keep it in the fridge for months and months but the taste will get more sour with age.
This is my favorite kimchi too!
I love your videos!
you're so cute Maangchi! I'm going to try to make this now, since it looks delicious!
@conductor637 Thank you for pointing it out! I added an annotation to the video that explains it.
l love this channel.
Mahalo for this recipe, I've never seen this made before :)
Love all your korean recipes, thnak you
I lover her channel easy to follow recipe
By watching ur video i feel relaxed....nd happy
@welldonechef yes, you can use rice porridge, too.
You are the best Korean food teacher ,thank you so much 🌹
I really really like your recipes i have many many idea how i make korean side dishes...thank you maangchi
Very good recipe, thank you.
I'll be sure to make this kimchi for my mother! She loves this kimchi so much!
English caption was submitted by one of my viewers! Thanks a lot!
I like your cooking videos so much
Omg that looks yummy!!!
yes, you can use all purpose flour, too. Good luck!
You are so cute with your little comments! I'm so glad I found your channel I cant wait to make this tomorrow!
i need a Korean mom that will feed me delicious foods😭😭
Thank you so much for this recipe I've been looking for this for a long time. I just learned how to make the Napa cabbage Kimchee. Made my first 4 jars. Now I want to make your ponytail Kimchee and also your stuffed cucumber Kimchee. Thank you so much. I love your channel😊
정말 간단하면서 설명 또한 잘하시네요
Thanks you for this recipe... i guessed my boss will love this... as i work with korean family...
I love your youtu, I will try this sometime soon this week. Thanks you! :)
I love your all cooking ^&^
thanks for the recipe maagchi :) I made this for my family and everyone said its really good :D I owe it all to you :)
You make everything look so easy and that encourages me. I tried to buy fish sauce today. Sometimes they have it in a common super market.
Looks great! I'll have to try and make this sometime :)
@isabel95 I found it for you just now. Search on Google "passion altari" This radish is also called altarimu but these days more standard word is "chonggakmu". Check out the recipe I will post it soon
hi maangchi i am your avid viewer here in youtube i like ur recipes and also tried some of them very delicious, what i really like to korean foods is that very healthy and quickly to prepare....hope u make more recipes and enjoy sharing it to us more power and God bless.
Omg. I so love your show :)
looks so fun!
I need to make this ASAP lol this is my favorite kimchi from what I’ve tried so far
"Let's give it a good shower" "treat them like your baby" "isn't it pretty" idk why but the little comments like these made me laugh way too much
haha, I'm glad you like my joke!
Madison Lovely - Me too! I think she is adorable!
Madison Lovely I know she’s so adorable
Vietnamese caption was submitted by one of my viewers! Thank you so much!
Maangchi cháu yêu cô yêu luôn bạn vietsub
Thế hành tây và tỏi mình bỏ vào công đoạn nào hả cô?
Maangchi verry nice recipie from mauritius
How long can you store them?
@@vuieu8844
양파와 마늘은, 믹서기에 갈아서 식은죽에 섞었습니다.
your funny personality and amazing food is most impressive, jyajamyun is still my favorite dish
I made a bakchoy kimchi with your recipe today... so delicious... thank you for all the recipes!!
I've never even tried kimchi before... I need to get on that! Looks sooooo good! :D
제가 2년 전에 맛있게 만들어서 먹었어요.고마워요 maangci 언니 사랑합니다❤💖💖
This is my favoriteeeeee.. unnie.. that kimchi looks tasty.. ^^
Thank you so much. I love Kimchi.
Looks good! would love to have it right now with rice.
This my all time favorite kimchi brings back a lot of childhood memories thanks maangchi
ohhhh my mouth is watering. looks so delicious.
Just bought a tub of ponytail kimchi today. YUMMMM :)
Cook very beautiful way
Thank you
no, hot pepper paste is not used in Kimchi. You will need hot pepper flakes.
Going to try to make this today :)
@daveh013 wow you guys are helping each other, cool! It's sold at a Korean grocery store. Find a Korean grocery store in your area please. Check out the list of Korean grocery stores on my website.
Hi maangchi ive been to korea and since then ive been loving all korean foods. Im always craving for it. Thank you for all your videos finally i can make them all kamsameda. Hehhehehe
"i wash off most of the red explosives as my mouth can't take it." If you happen to make it , use much less hot pepper flakes. I love ponytail kimchi, too!
@Maangchi thank you!! =D
now i knew it how make kimchi on my own,thanks for the video😘
Hi Maangchi...thanks for sharing your wonderful recipes...I can´t wait to do it here in Mexico!...
cool!
You're so adorable!!!!
Thank you very much.now i can make it easy
Oh ok! I can take a photo of it and will let you know :-) thank you again !!
useful video, I will try this. I love kimchi.
I really love this lady.
i really love your accent. its so cute.