How to Debone Chicken Wings

[@0trustt]

Great overview, thanks for making this!

[@ZoeyandVFam]

My pleasure!

[@JaneyWBang]

Hi! Will you be posting your recipe for the stuffed chicken wings soon?!

[@BKxALLDAY]

Amazing technique, thank you

[@ZoeyandVFam]

Of course!

[@missamericanpie1]

Thaaaaaank you! I just used to video to debone 12 whole chicken wings.
Felt a bit like I was doing a shıtty surgery!😂

[@ZoeyandVFam]

Your welcome.

[@Mthj-f5d]

I love all your work. Simplest cook ever. I have a request. Can you teach us how to make Saikrok? Especially the secret ingredients 🤣

[@ZoeyandVFam]

Thank you. I’ve actually never made it. I tried it once from the local Hmong store and it was not good, but I think whoever made it only added noodles. Someday if I do make it I’ll post it here.

[@awayspyder2]

Amazing video! Thank you! I’ve been trying to figure out to do this safely

[@ZoeyandVFam]

You're welcome! Hope it’s helpful.

[@windyflower10]

Yay!!! Thanks!!!!

[@ZoeyandVFam]

No problem!!

[@ashton8878]

Too much work. I’ll just wait for my MIL to bring me some.

[@ZoeyandVFam]

Lucky you.

[@frankthetank1369]

Thats what I say. To much work.

[@topshelf223]

Hello 👋

[@ZoeyandVFam]

Hello 👋

[@chevychasepa7423]

When u take the bone out u take away the flavor just saying

[@ZoeyandVFam]

Yes very true but for what I’m making the bones needs to be removed, stuffed chicken wings.

[@laotouaxiong]

lol WTF? that’s why you add flavor (season) not just salt and black pepper LOL