Pressure Canning Dry Beans | Soaking Beans Overnight for Canning
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- Опубліковано 13 лип 2024
- Pressure Canning Dry Beans | Soaking Beans for Better Digestion | Stock The Pantry
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This is so helpful!!! I will be doing this! I have a pressure canner on my 'to buy' list so in the next few weeks I think I will try this! Thank you Katie!
I learn so much from your videos! You have helped me understand the process of canning things and storing food. I did not have a mother who did this sort of thing at all when I was young. Thank you so very much!
I’m glad it’s helpful! My mother did this very early in my life so I have a few memories of this lifestyle- it was a good life before the chaos of my later childhood so I hold on to the good times.
Just enjoying going thru all your videos and trying to like and comment on all of them to help your algorithms!!! Because I enjoy your Chanel that much
Thank you Nadine🥰
Thank you, so real...unsealed jars happen but few talk about it.
Of course!! Gotta share it all.
I’m so glad to find your channel… most everyone cans them not soaked…. I wasn’t sure how to do it when I soaked them. Soaking is important to me! Thanks
It’s important to me too. Thank you for watching🌻🌻🌻
Hi. I am new to your channel. I have never canned beans or items that need a pressure cooker. I do need to get one. Thanks for explaining the process with all of the beans. Your little one in the backpack sure made me smile. His head was bobbing while he was asleep.
Yes I had to edit so people didn’t get anxious with some extreme head bobbing. I knew it was nap time but I forgot to put the hood on to secure his head 😅
Someone I trust for teaching safe canning practices is Suttons Daze UA-cam channel. She is amazing and thorough in teaching because for her safe canning practices are incredibly important to her. She does can dry beans.
Begins the process @3:29
This is a great tutorial. Thank you for the pinto plan for refried beans...so smart to add seasonings straight to the jar.
I saw a few others do “refried” beans this way. Since they don’t can well.
@@RowesRising your little one on your back is so so precious and made me feel that I can do this gardening thing this year more successfully each morning with my koala on my back. I will be hitting Walmart for a back carrier for sure.
He’s teething so he wants to be held non stop 😅 I had to zoom in and get him out of frame cause his head was flopping around and I knew that would make folks anxious.
When I was pregnant with our second baby- I baby wore my 1 year old in my back while tilling my garden- hard work but so worth it!!
@@RowesRising He was so cute and seemed comfy on your back. Babies switch their heads back and forth when resting all the time...don't let the rude critical people stress you, they need to find something to do with their time. You are a great mama and I love that you tilled holding your sweetie on your back...that is too cool! We are tilling our garden this week and planting next week. I would love to have raised beds, but it is not in our budget at this time....maybe slowly a bit at a time down the road. I do plan to plant in like square foot spaces and put limbs around the edges and mulch the walk areas well.
Same here with the raised beds. We’ll just have to make due with what we have. I remember my parents having amazing gardens and no raised bed. We are high desert so I’m a tad worried about watering. 😅
I’m a new canner and still learning the ropes. I had no siphoning with my hamburger this time around, so that was a plus. I did some jimmy dean sausage and had a lot of siphoning of that, but still have more than half a jar of liquid, so they’re still good. Very flustering though. I was so careful with the heating/cooling, and was careful to tighten the bans enough. Everything sealed though. I also just did black beans last night for the first time. I only had one jar siphon with that from what it looks like. Set to to do Garbanzo beans tomorrow as an example to a friend who wants to learn how to can. Will be doing more hamburger too.
My azure order, despite the fire they had, will be in next Friday. Makes me so sad. Fortunately no one was hurt, but it’s very questionable with all the food production/distribution centers being targeted this year. Anyway, great job! Rose Red Homestead is another you tuber you may enjoy for her canning/food preservation videos.
You have been a busy bee!! That all sounds so yummy!! It can be frustrating when the jars don’t all seal. I’ve got some pork bone broth going now and it has loads of fat to be skimmed off before it can be canned. Nervous about it sealing proper!!
I will check out @Rose Red Homestead !!
I had the same problem with siphoning. Come to find out that I was not leaving enough headspace. I am sure some of it was because of turning the heat down too far during the canning process.
I use canning salt. I ALSO heat a 1/2 pint of Jim Beam Red Stag and 2, dried then smoked, Morita peppers, until only 2 ounces of liquid remains. Put this “mash” through a food mill, and add a teaspoon into each quart jar.
That sounds amazing Don!! Thank you for sharing🌻
Another fresh thing. Is fresh and no need to get aggravated with weird Brands
USDA & Ball say never store jars with the bands on, ever. It can create a false seal and be very dangerous. If the bands are off you will know if the seal failed but the bands can hold it in place and you won't know. Please research this for yourself so that your family's food supplies are safe. Appalachia's Homestead with Patara has a very good video on this. It goes into great detail. Just discovered you channel and am enjoying seeing your Azure hauls.
Yes I just saw her video on that!! I also Texas Boys and she replaces lids loosely on top just for storage. I cleaned all my jars and removed the lids after Appalachia Homesteads video urging all the proper can storing after her jar of tomatoes went bad!! I follow all the proper guidelines- I went and Unstacked all my stacked jars too! 😅
How many cups of soaked beans to a quart jar? I am missing that part.
I failed to mention!! 3/4 of the jar full. loosely. I didn’t measure out 😅
How long do the canned beans last vs dried beans?
The dry beans if stored proper can last 25+ years. The canned beans are good as long as they are sealed proper.
Why do you put apple cider vinegar when your soaking the beans?
To rid them of Phytic Acid which is an anti nutrient and causes all sorts of issues from gas to acidic saliva that decays teeth.
I think I missed something. So, you put the beans in the jars with the vinegar to soak overnight. Why did you have to take them out of the jars before you canned them? I have lots of beans. I really need to do this!!!
To rinse them- in a few of the large kidney bean jars the beans were totally wedged and stuck in the bottom of the jar!! I didn’t want to can that like that so those couple of jars that happened to I had to take the beans out to remove the stuck ones😅
@@RowesRising Oh, gotcha! So you rinse the soak water off, then add the salt and hot water. Awesome. Thank you!!
Yes :)
Just found you, and I'll be looking through all of your videos. Thoughts, would you be able to you add your recipes to your info area? I'm never sure what to make with the canned food... so would love ot see more videos on how to use your stash.
Thank you for being here Krista!
Sure!! In some descriptions I do add a recipe depending on the content of the video. I shared yesterday my dump the beans with some lard, cook and served with rice- suuuuuuper simple because my life is busy- you won’t see many complicated recipes here :)
I like watching those videos but can’t hardly take seeing your song going that far back asleep.
I felt him bobbing around😂 Don’t worry he’s made of rubber.
Looks like the first time you did this...beans?
Yes it’s the first time I did this specific method but I have canned beans other ways before. This worked really well! I was surprised myself after seeing other can their beans this way with success. 🌻🌻🌻
So what's the amount of beans to use per jar? I usually soak my beans in a big pot
Once soaked I’d use 1/2 cup per pint.
@@RowesRising thanks!
How do you refry them? Do you drain the liquid?
@theswampstead559 there really isn’t much liquid at all. What is there evaporates when you reheat in the pan. I throw some lard in and season as needed and let them cook through.
@@RowesRising thanks! Do you have your seasonings and amounts listed anywhere? I've actually never made them myself, ha.
How long can you keep them in the can's?
I aim to use them by one year or within 2 years at the latest. My plan is to freeze dry whatever we have left before our cross country move.
@@RowesRising Oh woah how far cross country?
West coast to east coast. It will be a year or two but it’s coming.
What if I don’t soak the beans?
Then add less beans and more water to the jars. Soaking them with a splash of ACV helps make them more easily digestible. It’s beneficial. Do as you please.
@@RowesRising thank you so much!
FI-tic acid...long I.
Thank you Joanna- a word I’ve pronounced wrong for the better part of 5 years😅
No problem! I'm definitely going to try canning my beans this way! I have lots and a large assortment of them!
Yes I had an assortment of random beans I needed to use up. This helped make room in my pantry!!
I like to pulse a few seconds in the food processor..for refrying beans..fast. Smooth.
Yum!!
Sleeping baby :-)
Poor Baby 😢
Yeah he has the worst life🤣
Enjoyed your video but kept wincing at the baby’s head lolling around!! Needs a headrest, bless!!
Yes he was sleepy but he was totally fine. He’s my 5th and I’ve worn babies for 10 years. He was only bobbing a few minutes. I leaned forward a lot to keep his head in my back but he was zonked.
@@RowesRising Nowhere better than snuggled up with mummy! ❤️
Sadly I cannot baby wear anymore (bad back and heavy babies). I sure cherished that time.
@@RowesRising ah I’m sorry to hear that.. take care of yourself!
Pay more attention to the baby, put it down and get a baby backpack with a head pillow. Hard to watch.
He was totally fine.
Pay more attention to your nose, its in other peoples business again.
Then dont