手搓麵包|Miss Tse教你做手搓可愛爆裂的粉紅蝴蝶結造型麵包軟糯好吃滿滿少女心好吃又好看

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  • Опубліковано 6 лют 2025
  • 搓麵包樂趣多,粉紅蝴蝶結飄起。 心型模具手中握,少女心滿溢。 麵團細心揉,烘烤時光悠。 麵包出爐熱氣騰,蝴蝶結緊貼著面皮。 手藝溝通心與麵,可愛絕佳展現時。 粉紅世界,愛心飄香。
    每一口都充滿甜蜜的期待,粉紅的蝴蝶結點綴在麵包上,彷彿是少女心中的小秘密。 當咬一口時,軟糯的麵包與香甜的餡料完美結合,令人陶醉。 用心製作的手搓麵包,不只是味蕾的享受,更是心靈的撫慰。 讓我們一起享受這份溫馨的甜蜜吧!
    Rolling bread is fun, with pink bows flying. Holding the heart-shaped mold in your hand, your girlish heart is overflowing. Knead the dough carefully, and take a long time to bake. The bread comes out of the oven with steam, and the bow is tightly attached to the dough. Craftsmanship communicates the heart and the bread, and the cuteness is perfectly displayed. Pink world, love is fragrant.
    Every bite is full of sweet expectations, and the pink bows are decorated on the bread, as if they are the little secrets in the hearts of girls. When you take a bite, the soft and glutinous bread and the sweet fillings are perfectly combined, which is intoxicating. The hand-rolled bread made with care is not only an enjoyment for the taste buds, but also a comfort for the soul. Let us enjoy this warm sweetness together!
    配方在影片最後,按讚訂閱是對我最大的支持~
    The recipe is at the end of the video. Like and subscribe is the greatest support for me~
    #烘焙教程 #烘焙 #食譜 #麵包 #recipe #breadrecipe #breadmaking #buns #吐司 #toast #diybread #造型麵包

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