This also looks amazing, I'll be trying this one too, I make my own Sour Dough bread, so crusty bread and soup going into Autumn fantastic. Thanks for sharing. 😊
I've had several strokes now and am unable to cook anymore,but I love to watch your videos:and that soup one took me back 40 years ago when the kids were little and I used old family recipes Always white pepper and cheap bits of meat as we had very little money, add some suet dumplings and a few rounds of bread would fill the kids up. We had no fast food,very little processed food, but we were all so healthy with full bellies. Thank you for the lovely memories. x
When you look at how expensive a tin of soup is these days, and they are full of preservatives, they are a rip off. What an absolutely banging recipe. Looks like it could make several portions, and using lovely fresh ingredients. And, I love the fact that this recipe was handed down by Nanna and Grandad. Can't get better than that. 🥳🥳🥳🥳
OMG this looks divine!! I love a good soup, could eat them no matter what the weather and this is so packed full of all the good stuff, thanks for another inspirational vid, love your food, takes me right back to the good old days xx
Looks so delicious. Haven’t tried soups with dumplings, but I do love them. I do a lentil & smoked bacon soup using a whole bag of lentils which thicken the soup. I put carrots in and ham stock cubes. I also do a broccoli & cheese soup using chicken stock, with broccoli,grated cheese, potatoes carrots, leeks and garlic plus some cream and top with crusty cheese and garlic bread or croutons. So good for you and a hearty warming meal in winter. I’ll be trying this one now to add to my repertoire. 😋
That looks amazing 😋 Cheap, nutritious, easy to make and full of flavour. That would be ideal for a warming meal in autumn/winter. I love a soft and fluffy dumpling. I’ve never thought to put them in a soup 😃
Great stuff,my Ma would have a big stockpot of this stuff simmering away during cold winter days during the 1940-50s,sometimes a sheeps head looking up at you in it,she had plenty of visiters,everyone got a bowl,she allways said Get that into you Hinny,itl stick to your ribs.Now its all greasy takeaway isnt it!
Oh I love the soup it would warm the cockles of anyone's heart a nice bowl of that soup on a cold wet day your hubby could take some to work jn a wide necked flask and I'd bet his work mates would say what you eating and everyone would envy him love fran xxx
lynne gateshead, that soup looks lovely glad you made that as its so popular me mother made those dumplings in it, she used to come in from working on the school dinners she had a piece of muslin and she would make a great big leek pudding with mince and onion and whole potatoes in the winter days the leek pudding was hot and moist and fluffy, if you make a leek pudding as its lovely, if you cant get any leeks she made a onion pudding which was lovely my auntie used to take me to the flower show and vegetable show at the exhibition park the size of the leeks and great big giant onions. lynne
Nar thats my kind of food, proper scran yummy, ano tha loves thi parmesan cheese, a grating over the soup in the bowl would have been gorgeous 🥰 love ya recipes...
I absolute love a soup, it’s a great way of eating loads of vegetables, a Greek lentil soup is delicious too but you add red wine vinegar in it towards the end of cookin, you can add all sorts of veg and different lentils and it’s so tasty. I don’t have an allotment but I order from Abel and Cole which is mostly organic and I’ll definitely be making more soups in the colder weather
Mam used to grate half and chop the other half of the veg and chunk the rest of the potatoes in half an hour before serving, delicious, better on day two too! Xx
I love your recipes - proper food that doesn't cost a fortune. I'm a 56 year old Northumberland lad and your allotment soup took me back to leek days at the local club 😊 xx
I love what you done there .I always have left over veg from Sunday .what great idea to do .bacon Joint chopped up and those dumplings omg that’s definitely something I will do .Thanks love for another great vlog 👍🏻😊🩷
I have never put baking powder in my dumplings but I will give it a try next time . If this weather jerks up it will be at the beginning g of next week
Hello there I have been watching your channel for a while now and I just love your recipes you are a wonderful traditional cook you remind me of my mum and that's why I started to watch you keep up the good work and thank you do sharing 🍛🍜🍝🌮🍰👋👋❤
Hello!! I just didcovered your channel and im hooked! I have never heard of a "gamon" so of course, being a curious wench, I peeked it! Your soup looks wonderful, (and as I live in Northern Wisconsin, we have 2 seasons here- July 4th and winter) i can see this soup on my monthly meal rotation.! I also supscribed and will binge watch!! ❤❤❤❤
I've just stumbled upon your channel. I'm liking what I've seen so far. The only change, I'd suggest is to soak the lentils. Soaking removed phytates and help prevent gastrointestinal distress. Phytates interfere with nutrient absorbtion.
Fabulous as always. Love good hearty food. I take it you learned a lot from your nanna? Cooking skills everybody should know how to cook good basic food. Would love to hear more of your nanna's cooking. They had some great recipes and tips. Thank you again for sharing. As always love you two. xx
Takes me back to my childhood, we always had a big pan of broth on the stove , Mum and her mum used a ham bone so there was no actual meat but we didn’t miss it , we had the taste , this was in the early 1950s , that’s what we had when we got home from school, we never grated the veg but I’m going to try that , thank you
love your channel got my own alloment but the one thing you cant buy in the shops apart from going to newcastle is a nice leek pudding any chance you could do one so i could have a go ay it local lad from seaham thanks
Yummo!! I’ve probably eaten this many times but was too young to remember. It looks so good though and I could live on soup, so another pot of soup coming up,it’s getting colder and colder over here in Australia so soup will be on my menu many times, I could eat it all day long. Thank you for this video. I’m actually going to ask my oldest sister as she remembers a great deal more than me seeing how I’ve been here since iwas 4 years old,I don’t remember a great deal.
I have a lot of recipes saved from youtube, however, I've never saved so many from one content creator as I have from your channel 😊 your recipes are delicious and you explain everything so well and the ingredients are so easy to source. Thank you😊😊
carnt beat a good veggy soup xx that is more like a good stew wish i could smell it lol i dont have a pressure cooker they scare the pants of me when i was young my mum had one and the contents hit the celing lololo
This also looks amazing, I'll be trying this one too, I make my own Sour Dough bread, so crusty bread and soup going into Autumn fantastic. Thanks for sharing. 😊
I've had several strokes now and am unable to cook anymore,but I love to watch your videos:and that soup one took me back 40 years ago when the kids were little and I used old family recipes Always white pepper and cheap bits of meat as we had very little money, add some suet dumplings and a few rounds of bread would fill the kids up. We had no fast food,very little processed food, but we were all so healthy with full bellies. Thank you for the lovely memories. x
Or a ham shank 😍 the soup is always better the next day too 👍
So true! X
You should write all these recipes down and publish a cook book.i for one would buy it.x
You make delicious food. Just like my mum did.
good healthy pot of soup
This is it Mandy.yummy..thank you
You are so welcome! Karen xx
@@thedinnerlady9180 xx❤️💯🇬🇧
Amazing x
When you look at how expensive a tin of soup is these days, and they are full of preservatives, they are a rip off. What an absolutely banging recipe. Looks like it could make several portions, and using lovely fresh ingredients. And, I love the fact that this recipe was handed down by Nanna and Grandad. Can't get better than that. 🥳🥳🥳🥳
Yes we had some for lunch today and some in the freezer x
Totally agree, I cook as much as possible from scratch... processed food is just too expensive these days, agree 💯
This is much better for you as well..
Looks delicious, hearty n warming meal, some nice crusty bread would go nicely with it
Fabulous old ham and veggie 🍜 delicious 😊
Wonderful recipe all year round fills you up not out
OMG this looks divine!! I love a good soup, could eat them no matter what the weather and this is so packed full of all the good stuff, thanks for another inspirational vid, love your food, takes me right back to the good old days xx
Looks so delicious. Haven’t tried soups with dumplings, but I do love them. I do a lentil & smoked bacon soup using a whole bag of lentils which thicken the soup. I put carrots in and ham stock cubes. I also do a broccoli & cheese soup using chicken stock, with broccoli,grated cheese, potatoes carrots, leeks and garlic plus some cream and top with crusty cheese and garlic bread or croutons. So good for you and a hearty warming meal in winter. I’ll be trying this one now to add to my repertoire. 😋
This soup, well, nutitious or what! Thank you
There's nothing as good as a hearty soup. This looks amazing
Thank you for sharing your cooking skills with us. Your home style recipes sure are great!!
Lovely soup, just what you need on a rainy June day
Yes wet cold day in the north east. No summer yet !
That looks amazing 😋 Cheap, nutritious, easy to make and full of flavour. That would be ideal for a warming meal in autumn/winter. I love a soft and fluffy dumpling. I’ve never thought to put them in a soup 😃
On next week's menu for sure 😊 thankyou
Looks scrumptious. Might even add some cauliflower. Thanks.
I’m going to make this soup for my children I know they will love it 🥰 thanks!
This looks absolutely yum! Thanks so much for sharing this recipe, it is definitely going on my soup list ❤️
Never seen this soup before, definitely going to try it, looks great.
This is a Geordie recipe .. I was brought up on it and still make it now 🤗 delicious
Looks like a wonderful recipe that I’m going to have to try. Love soups and stews and one pot recipes. Thanks so much!
What a great name for a soup, That looks delicious thanks for the recipe.
Thank you x
Great stuff,my Ma would have a big stockpot of this stuff simmering away during cold winter days during the 1940-50s,sometimes a sheeps head looking up at you in it,she had plenty of visiters,everyone got a bowl,she allways said Get that into you Hinny,itl stick to your ribs.Now its all greasy takeaway isnt it!
Hearty food if ever I saw it.
That looks so good! And yes it is cold enough still for warming soups!
We had leek and potato soup on Saturday for our tea, it’s was lovely with crusty bread
I don’t eat a lot of pork but I really think I’m going to give this one a go. Perfect for these long, cold dark nights ❤️
Delicious recipe. I’m off again to me kitchen
Oh my word this looks bloody delicious I want to eat a bowl right now 😋😋😋
Wonderful meal I will be making this often .Thanking you again x
Oh I love the soup it would warm the cockles of anyone's heart a nice bowl of that soup
on a cold wet day your hubby could take some to work jn a wide necked flask and I'd bet his work mates would say what you eating and everyone would envy him love fran xxx
Yum. 😊😊
How lovely that an old recipe brings back memories from long ago. Xxxx
Love homemade soup xx
Looks Very nice, I would love this
That looks delicious, just right for a rainy day.
Top class! I will make that.
Great thank you x
lynne gateshead, that soup looks lovely glad you made that as its so popular me mother made those dumplings in it, she used to come in from working on the school dinners she had a piece of muslin and she would make a great big leek pudding with mince and onion and whole potatoes in the winter days the leek pudding was hot and moist and fluffy, if you make a leek pudding as its lovely, if you cant get any leeks she made a onion pudding which was lovely my auntie used to take me to the flower show and vegetable show at the exhibition park the size of the leeks and great big giant onions. lynne
Lovely soup. It’s a meal. Can’t wait to try this. Looks delicious ❤
Beautiful memories and a lovely looking soup, my mum and nan used to make yummy soup like this ❤
I have an allotment, but never come across Allotment soup, a banging recipe, giving it a go definitely 😊❤
Nar thats my kind of food, proper scran yummy, ano tha loves thi parmesan cheese, a grating over the soup in the bowl would have been gorgeous 🥰 love ya recipes...
That looks gorgeous I'm going to make it, your nan's soup with your grandad's veggies will live on through me and my grankids😊
Thank you so much that's so lovely 😍 x
I love a good soup and by god that looks like a great soup ❤
Thank you x
Your welcome love your recipes great home cooked food there is nothing better than traditional English ❤
I made this soup today , it was wonderful full of flavour definitely will be doing again,
That looks like a delicious harty soup. ❤ 😊
Great soup all good ingredients nourishing a meal on its own i would leave out the dumplings from cork
Looks amazing, I’m doing this one! Yum yum
Ooh can't beat homemade soup 😋! Thanks ❤
I absolute love a soup, it’s a great way of eating loads of vegetables, a Greek lentil soup is delicious too but you add red wine vinegar in it towards the end of cookin, you can add all sorts of veg and different lentils and it’s so tasty. I don’t have an allotment but I order from Abel and Cole which is mostly organic and I’ll definitely be making more soups in the colder weather
That looks fantastic fair play! 👏👏👏👊
W0w amazing 👏
I wish we still had our allotment but had t give it up a year ago xxx I miss it so much
Same. Gave mine up a few years back. Really do miss it. Growing your own is the absolute best 👌
Love home made soup never tried it the way do it but I'm gonna try it next time thank you x
Great recipe i will make this soon well done👍
Bangin getit doun ya ..cheers..mike
The skin and fat is my favorite part of the joint. The soup look so good.
That looks lovely xx
Perfect allotment soup in out opinion xxx
Lovely recipe. Home made soup is so much better than canned - and as another viewer said - more economical ❤
Yum just what’s nerdy this ago weather
Looks tasty 🎉❤
That’s just how I make my soup too mand yours looks delicious thank you great way to use up any veg and healthy as well 🫶Amanda xx
Wow Mandy i could just eat the soup now it looks delicious ❤
Mam used to grate half and chop the other half of the veg and chunk the rest of the potatoes in half an hour before serving, delicious, better on day two too! Xx
This looks a real main meal soup 😋
Just what we need for this unseasonal cold and wet June 😂
I hardly ever remember to use my processor, right i will make this tomorrow, that'll see me through the next few days for lunch. Thanks
I love your recipes - proper food that doesn't cost a fortune. I'm a 56 year old Northumberland lad and your allotment soup took me back to leek days at the local club 😊 xx
Oh, that takes me back so much. Me Mam made this when I was little and we'd eat it for wor tea for several days. So tasty. Thank you for sharing. 😊👍💕
Another great recipe, looking forward to doing this 😊😊
I love what you done there .I always have left over veg from Sunday .what great idea to do .bacon Joint chopped up and those dumplings omg that’s definitely something I will do .Thanks love for another great vlog 👍🏻😊🩷
I have never put baking powder in my dumplings but I will give it a try next time . If this weather jerks up it will be at the beginning g of next week
Looks great Dinner Lady! 🥇
Hi Guys,great soup,and I love soups,I keep a pot in my fridge at all times now,lovely for a light lunch,and sometimes I have for breakfast.😊
Proper old school.do yous want a lodger.be trying this soon 👍
looks well tasty
Smashing soup mand, ya can't beat the old ways where cookings concerned. 😃👍🏼👍🏼👍🏼
Love watching you, you’re amazing. ❤
Thank you so much x
A nice strawberry meringue would be fab ❤
Hello there I have been watching your channel for a while now and I just love your recipes you are a wonderful traditional cook you remind me of my mum and that's why I started to watch you keep up the good work and thank you do sharing 🍛🍜🍝🌮🍰👋👋❤
What a honour to think I gave you those memories x
Hello!! I just didcovered your channel and im hooked! I have never heard of a "gamon" so of course, being a curious wench, I peeked it! Your soup looks wonderful, (and as I live in Northern Wisconsin, we have 2 seasons here- July 4th and winter) i can see this soup on my monthly meal rotation.! I also supscribed and will binge watch!! ❤❤❤❤
I've just stumbled upon your channel.
I'm liking what I've seen so far.
The only change, I'd suggest is to soak the lentils. Soaking removed phytates and help prevent gastrointestinal distress.
Phytates interfere with nutrient absorbtion.
Fabulous as always. Love good hearty food. I take it you learned a lot from your nanna? Cooking skills everybody should know how to cook good basic food. Would love to hear more of your nanna's cooking. They had some great recipes and tips. Thank you again for sharing. As always love you two. xx
Gonna do this...love the name "Allotment Soup"...although I am not going to grate because have only tiny grater (chop in small pieces.....)...yummy!
Takes me back to my childhood, we always had a big pan of broth on the stove , Mum and her mum used a ham bone so there was no actual meat but we didn’t miss it , we had the taste , this was in the early 1950s , that’s what we had when we got home from school, we never grated the veg but I’m going to try that , thank you
love your channel got my own alloment but the one thing you cant buy in the shops apart from going to newcastle is a nice leek pudding any chance you could do one so i could have a go ay it local lad from seaham thanks
Yes definitely used to love them x
The blot outdoors show is from your area ha sorry I’m a fan
Yummo!! I’ve probably eaten this many times but was too young to remember. It looks so good though and I could live on soup, so another pot of soup coming up,it’s getting colder and colder over here in Australia so soup will be on my menu many times, I could eat it all day long. Thank you for this video. I’m actually going to ask my oldest sister as she remembers a great deal more than me seeing how I’ve been here since iwas 4 years old,I don’t remember a great deal.
I have a lot of recipes saved from youtube, however, I've never saved so many from one content creator as I have from your channel 😊 your recipes are delicious and you explain everything so well and the ingredients are so easy to source. Thank you😊😊
Thank you so much that means a lot to me x
My mum coming from the north she used to put mixed herbs in hers looks good great
Yummy 😊
😋 😋 looks lovely ducky 🥘
Can't beat a wholesome homemade soup Amanda i always make my own don't like tin soup beaut soup recipe delicious 😋 xx
That’s exactly how I make my soup.😋👍
carnt beat a good veggy soup xx that is more like a good stew wish i could smell it lol i dont have a pressure cooker they scare the pants of me when i was young my mum had one and the contents hit the celing lololo
Haha x
Soup looks lovely i will be making that, I need warm meals again, 😂 i asked for Quiches for summer