It is so important to share our parents and grandparents recipes and cooking tips. A dying art in the modern world, unfortunately. I never underestimate the role of the traditional woman and wife in the home, they are the backbone of society. Thanks for keeping it real and preserving our British culture. 😊👍
Wow, the first ever chef, cook, youtuber I have ever seen who makes pastry correctly. Are you watching Jamie Oliver, Gordon Ramsay, etc, ? This is the way to make pastry.
Wow, I am so glad I have found your channel, that is real cooking and eating! I've probably not had this for about 40 years. My mum used to cook it often and I have never dared to attempt it in case it wouldn't turn out well, but watching you with my mouth watering, I will be having a go soon! Thank you!
Thank you just found a real person cooking real homely food and it looks absolutely smashing can't beat grans recipes and I'm definitely going to try do this one
I've never seen this channel before and I'm sitting here with my mouth watering, still with my coat and shoes on after work. That pie looks absolutely tremendous and I'm wishing you did mail order or lived nearer to me!
Being Irish, when I saw he words "Bacon, Eggs & Pie" I was sold......The fact your a Geordie was the icing on the cake. My family lived in Newcastle for many years before we returned to Ireland. 3 of my siblings were born there. My Uncle taught in school there all his adult life & my nan passed away there, she was an incredible cook! No scales, no measuring... all done by eye and feel! God bless you love!!!
You've reminded me of the time my mother would cook the pastry, both savoury and sweet. My mum used to make jam tarts and twists for the treacle tart with the spare pastry. She used to make bacon suet puddings on alternate weeks. I haven't seen bacon that good in years, the stuff i get is always full of water.thanks for sharing
This reminds me of my mum in law, who passed away about 4 years ago and was from Stanley in C.Durham; she always made bacon and egg pie that was gorgeous. She also said "fillum" too!
Oh, just as I remember it from my school days. Thank you for sharing. It looks lovely. Our dinner ladies at my old primary school were great cooks. This recipe was one of my favourites (cheese and onion flan, and shepherd's pie - with a lovely crispy topping - being my other main course favourites). For dessert, their Manchester tart was a delight! Compared to the meals served in many other schools, we were so lucky. Happy Days!
Whan i worked as a school dinner lady, forty five years ago, we made what we called "COWBOY PIE" it had corned beef and baked beans in it, simple ingredients and lovely pastry just like this one. It was delicious and i still make it, give it a try. Loved this recipe too. 🤗👍
I haven’t had cowboy pie in years. My nan used to make it with bully beef and baked beans my uncles friends brought in from the American airforce commissary. It was delish.
Just discovered this channel. In New Zealand we love a B n E pie and yours looks absolutely amazing. Made me hungry just watching this. Noticed the tv in background too, gotta love league lol 👍 Looking forward to trying some recipes❤
Watching this made me hungry So I made some eggy bread, then layered it with crispy bacon and topped it with a fried egg, Gonna try this recipe at the weekend it looks scrumptious
I think all kids should be taught cookery in schools it should be compulsory now as some mothers don’t know how to cook so their children don’t neither .I am 58 and taught my son and now my grandkids ..too many kids and families live off takeaways but thinks that’s a combo of their every where and sometimes it’s just as cheap to grab one ,I tend to have one a couple of times a month .My sister in law is 62 and doesn’t know how to make a cake when the kids were little she bought a packet mix or ready made cake for birthdays
@@allycat5004I totally agree. My mum is 65, and she made sure that we kids could cook. She cooks everything from scratch, and she still works full-time. People these days couldn't survive if they had to fend for themselves. Luckily, my mum stopped working 12 hour shifts last year, but when she was, she'd put everything in the slow cooker. I'm 30 years old, and I'm so shocked when I realise that people my own age can't even make gravy without gravy granules, and they have no idea how to make pastry from scratch. I make roast dinners every Sunday, homemade Yorkshire puddings, gravy from the juices, and nothing bought through convenience. My local butcher and family is like our extended family, same with the bakery. If we went to a supermarket, things would get said. They've known my family for generations, they have known each other's families for generations.
Loved watching your no nonsense, traditional home cooking. Right down my alley! I don't use an oven, but you've given me the insensitive to try this in my airfryer! Thank you for bringing some normal back into my life. I'll be bingewatching all your others now!
@user-pb8vc8vp8w I've not used the oven for nearly 3 years now! I've adapted my cooking to use airfryer, rice cooker & microwave 😊 I have FND & suffer with severe vertigo & muscle weakness. Getting things out of the oven can be dangerous (as I found out the painful way)
@@strover76 Sorry. Hope I didn't cause offence.......didn't mean it....honest ! I can understand some of the hastles...,.Why do so many kitchen designers put microwave ovens at eye level ? A device that heats things with access above shoulder height surely must tempt fate..... Cheers anyway
Never seen one of these pies it looks delicious . Thank you for showing us how to make it. It’s simple and good home cooking! It’s on my to do list this weekend
My Nana used to make a plate pie bacon and egg pie using bacon rashers along with the jam tarts from the left over pastry lol. I think i'm going to be baking in the next day or two now.
Thank you for posting these recipes. Been looking for the recipe my Gran used for the Christmas Stuffing. (1950's - possible earlier.) The other was how to do Yorkshire Pudding. Remember having Bubble & Squeak as a young child. Thanks again.
Hi hun I’ve just found your channel and absolutely love it. My Mam used to do a sausage onion and egg pie when we were kids it was my favourite pie ever.. I just wish I got the recipe before she died xx
My grandmother and mother used to get me to make jam tarts with the left over pastry. I'm 55 and still do that now. My grandmother grew up in poverty and my late mother was born in 1938 so they had to make every bit of food they made count. With 6 kids and rationing there was never any waste.
just made your bacon and egg pie to have with a cup of tea, lovely. Brought back some lovely memories for hubby. 😘 struggled getting chunky bacon as live in France, but will keep looking.
Just came across your channel, loved the look of that egg and bacon pie, old school , will definitely be making that👍😁. Our nana taught us so much but the kids don’t seem to want to bake with nana these days, such a shame. Thank you for keeping it real.
A real person in a real kitchen making real food for real people.
Thank you x
And she cleans as she goes... The food processor is already washed and is in the drying rack.
Here, here .
Right ??? It's good to see home cooking 😊
And this is how it’s done! Enough said! ❤
Unscripted, unrehearsed and totally amateur. Exactly what UA-cam is about. Love it.
Thank you x
Got to make this pie looks delicious thank you for sharing ❤
Nice to see some plain traditional cooking
Thank you x
It is so important to share our parents and grandparents recipes and cooking tips. A dying art in the modern world, unfortunately. I never underestimate the role of the traditional woman and wife in the home, they are the backbone of society. Thanks for keeping it real and preserving our British culture. 😊👍
Thank you x
Looks absolutely delicious
So true.
er, I'm not real.
Not forgetting the traditional men and husbands!
Lovely lesson.
Old school stuff that is sadly becoming fond memories.
Thank you x
I was a school dinner lady for 14 years. This recipe brought back some happy memories.
Then I'm so happy with that thank you x
At schools in Australia, parents order morning recess and lunches on-line the day before. Commercial kitchens then prepare and deliver the food.
I used to do Sausage and Egg Pie...
Pastry never wasted Jam and Lemon Curd Tarts 😋
Yes don't waste it x
My Mum always did jam tarts with the leftover pastry. Such an easy, tasty and cheap way to use leftovers.
Hi,proper wholesome cooking made to look easy and delicious.beats takeaways anyday and affordable to.👍👍
Thank you so much x
My belly is rumbling nice hearty food
Thank you x
What a lovely, homey pie. Can't wait to try it!
Thank you x
Wow, the first ever chef, cook, youtuber I have ever seen who makes pastry correctly. Are you watching Jamie Oliver, Gordon Ramsay, etc, ? This is the way to make pastry.
It's how I was thought growing up x
Wow, I am so glad I have found your channel, that is real cooking and eating! I've probably not had this for about 40 years. My mum used to cook it often and I have never dared to attempt it in case it wouldn't turn out well, but watching you with my mouth watering, I will be having a go soon! Thank you!
Great hope you do thank you x
I was drooling all the way through, I will definitely make this,ty for sharing,take care.👌
Thank you and you take care too x
@@thedinnerlady9180 guess what I made it and eating it as I write....so good again ty.
Thank you just found a real person cooking real homely food and it looks absolutely smashing can't beat grans recipes and I'm definitely going to try do this one
Simple everyday cooking. Love it.
Thank you x
Holy moly!! That looks incredible... ♥️♥️♥️
Thank you x
Brilliant presentation, look at the size of the pie.
Looks bigger than it is x
I've never seen this channel before and I'm sitting here with my mouth watering, still with my coat and shoes on after work. That pie looks absolutely tremendous and I'm wishing you did mail order or lived nearer to me!
Thank you so much and have a good weekend if you are off work x
This looks truly amazing! & genuinely so easy to watch also! A real normal person cooking some great food. Love it.
Thank you x
Being Irish, when I saw he words "Bacon, Eggs & Pie" I was sold......The fact your a Geordie was the icing on the cake. My family lived in Newcastle for many years before we returned to Ireland. 3 of my siblings were born there. My Uncle taught in school there all his adult life & my nan passed away there, she was an incredible cook! No scales, no measuring... all done by eye and feel! God bless you love!!!
Thank you for sharing that how lovely x
@@thedinnerlady9180My pleasure dear. I love people like you that share your knowledge and skills. Keep it up. You have a new subscriber.
Reminds me of my nan from tipperary. Absolutely loved her cooking. She settled for a while in Newcastle early 30's
Yer but they support Manchester United.
Great old fashion cooking hope you do a lot more you can't beat our old English down to earth cooking ❤❤
Thank you, I will x
I really enjoyed watching the lady making the Egg and Bacon pie. Much more entertaining than a professional, I hope to see her again! 👏👏🥰
Haven’t had this for twenty years. Thanks for sharing.
You’re welcome x
You've reminded me of the time my mother would cook the pastry, both savoury and sweet. My mum used to make jam tarts and twists for the treacle tart with the spare pastry. She used to make bacon suet puddings on alternate weeks. I haven't seen bacon that good in years, the stuff i get is always full of water.thanks for sharing
Thank you x
Old school comfort food ❤
That Northumberland accent is such a comfort to me as I have been stuck in a hospital away from home for over a year. X
Bless you hope you are on the mend x
This reminds me of my mum in law, who passed away about 4 years ago and was from Stanley in C.Durham; she always made bacon and egg pie that was gorgeous. She also said "fillum" too!
Oh, just as I remember it from my school days. Thank you for sharing. It looks lovely. Our dinner ladies at my old primary school were great cooks. This recipe was one of my favourites (cheese and onion flan, and shepherd's pie - with a lovely crispy topping - being my other main course favourites). For dessert, their Manchester tart was a delight! Compared to the meals served in many other schools, we were so lucky. Happy Days!
Great memories love reading these x
That pie looks absolutely delicious.😋👍
You cook the way I like to, never waste anything. Looking so yummy.
Thank you x
Whan i worked as a school dinner lady, forty five years ago, we made what we called "COWBOY PIE" it had corned beef and baked beans in it, simple ingredients and lovely pastry just like this one. It was delicious and i still make it, give it a try. Loved this recipe too. 🤗👍
Thank you x
I haven’t had cowboy pie in years. My nan used to make it with bully beef and baked beans my uncles friends brought in from the American airforce commissary. It was delish.
Never seen bacon and egg pie before. But it looks lovely.thanks from south Wales
Your welcome and thank you x
My mam used to make jam tarts too with what's left over . And we could eat them for a treat cold .
Great wasn't it x
“🤤Good simple food which I would be more the happy to come home after a days work 😛
Great thank you x
Just discovered this channel. In New Zealand we love a B n E pie and yours looks absolutely amazing. Made me hungry just watching this. Noticed the tv in background too, gotta love league lol 👍 Looking forward to trying some recipes❤
Thank you x
Watching this made me hungry So I made some eggy bread, then layered it with crispy bacon and topped it with a fried egg, Gonna try this recipe at the weekend it looks scrumptious
Sounds great! X
Lovely and relaxing watching you….yummy pie!!.Thank you👍
Thank you x
Whhhhhoooor! My guts are rumbling with hunger, marvelous.
Ha its all gone now thank you x
When you think of the s**t they get in schools now compared to what we had! The quality, quantity, choice was phenomenal.
Totally agree x
I think all kids should be taught cookery in schools it should be compulsory now as some mothers don’t know how to cook so their children don’t neither .I am 58 and taught my son and now my grandkids ..too many kids and families live off takeaways but thinks that’s a combo of their every where and sometimes it’s just as cheap to grab one ,I tend to have one a couple of times a month .My sister in law is 62 and doesn’t know how to make a cake when the kids were little she bought a packet mix or ready made cake for birthdays
@@allycat5004- I agree with you AllyCat 1000%.
@@allycat5004I totally agree. My mum is 65, and she made sure that we kids could cook. She cooks everything from scratch, and she still works full-time. People these days couldn't survive if they had to fend for themselves. Luckily, my mum stopped working 12 hour shifts last year, but when she was, she'd put everything in the slow cooker. I'm 30 years old, and I'm so shocked when I realise that people my own age can't even make gravy without gravy granules, and they have no idea how to make pastry from scratch. I make roast dinners every Sunday, homemade Yorkshire puddings, gravy from the juices, and nothing bought through convenience. My local butcher and family is like our extended family, same with the bakery. If we went to a supermarket, things would get said. They've known my family for generations, they have known each other's families for generations.
I used to LOVE school dinners!
It's been 50 years since I had this. I had forgotten all about it, but as soon as I saw it I could remember the taste as if it was yesterday.
Me too
Loved watching your no nonsense, traditional home cooking. Right down my alley!
I don't use an oven, but you've given me the insensitive to try this in my airfryer!
Thank you for bringing some normal back into my life. I'll be bingewatching all your others now!
Go for it x
Go on.....use ya oven.....dare ya. The proper result comes out of a real oven. You'll want to use a mucrowayve next ! Only pullin' ya leg 😅
Aw.... Will ya look at that. ! Bugga the cutlery.....just hand me a lump.......
@user-pb8vc8vp8w I've not used the oven for nearly 3 years now! I've adapted my cooking to use airfryer, rice cooker & microwave 😊
I have FND & suffer with severe vertigo & muscle weakness. Getting things out of the oven can be dangerous (as I found out the painful way)
@@strover76 Sorry. Hope I didn't cause offence.......didn't mean it....honest ! I can understand some of the hastles...,.Why do so many kitchen designers put microwave ovens at eye level ? A device that heats things with access above shoulder height surely must tempt fate..... Cheers anyway
I’m going to try this recipe next week it seems so easy and cheaper to make at home
It is thank you x
Fabulous, I love bacon and egg pie.
You have made me very hungry and nostalgic for school dinners.
Thanks for sharing a fellow geordie here brought back memories of when my grandma used to make this I will definitely be making this Thankyou 😊
Great thank you x
Ham and egg pie 🥧 Staple food lush
Thank you x
Omg that's looks banging. Good. Old fashioned egg bacon pie x
Love that the TV is on in the background, true traditional home cooking, the best!
Old-fashioned cooking... miss this! I'm going to have to go make it now!
Great thank you x
Brought back memories. Thanks for excellent recipe.
Thank you x
That looks fantastic.
Thank you x
Looks yummy, and i love a geordie accent ❤
Thank you x
Best accent ever!
That looks perfectly delicious.
Thank you x
Made this tonight....o me o my, it was sooo good,❤ i will be definatly trying out some more of these recipes
Good old fashioned cooking and recipes.. love it, looks amazing 🤩
Fair play you could feed me that any day of the week. Stunning well done real chunky wholesome food.😃
Greetings from New Zealand , That pie looked so easy to make and i bet it smelt wonderful ~ Thank you - must give it ago
Please do and welcome x
Loved school dinners back in the early sixties👍
Scrumptious!
Oh, you have taken me back to the 1960's and early 70's in this video...
My mother used to use leftover pastry for jammy tarts ❤
A great looking pie 😋
Thank you x
Waahmantapskalini kawan berbagi resep masakan tradisional ❤❤❤pasti enak skali kawan
Thank you x
Your bringing back so many fond memories.🤩⭐️👍❤️🙏🏼
thank and I'm so glad you like it x
Wonderful video! and looks very tasty
Thank you x
An old favourite yummy 😋
My beloved Mum use to make that bacon pie too, with it Mum use to.put round fried chips, mostly she use to make it when we go on picnics
How lovely thank you x
Just discovered this lovely channel. Proper food. No waste.
Thank you x
Yummy
Thank you x
mouthwatering. I havent had that for soooo many years. Thank you for sharing.
You are so welcome x
Never seen one of these pies it looks delicious . Thank you for showing us how to make it. It’s simple and good home cooking! It’s on my to do list this weekend
Great hope you enjoy x
My Nana used to make a plate pie bacon and egg pie using bacon rashers along with the jam tarts from the left over pastry lol. I think i'm going to be baking in the next day or two now.
Great thank you x
Proper pie and perfect technique, master class...
Many thanks x
Nanas know...
Looks absolutely gorgeous doing it next week can't wait to taste this next week
Hope you enjoy x
I think I just found my favorite cook! ❤
Thank you so much x
@@thedinnerlady9180 you cook like my mum did, was a pure joy to watch so thank you x
Corned beef potato and onion pie along with bacon and egg was something my mum cooked loads.and taught me and my bro to cook n bake x
Corned beef pie is my son's favourite x
This looks so good. My husband will enjoy this for supper. Thank you.
Thank you for posting these recipes.
Been looking for the recipe my Gran used for the Christmas Stuffing. (1950's - possible earlier.)
The other was how to do Yorkshire Pudding.
Remember having Bubble & Squeak as a young child.
Thanks again.
If you check out the lamb Sunday dinner there is a recipe for Yorkshire pudding x
Lovely 🌹
Thank you x
Hi hun I’ve just found your channel and absolutely love it. My Mam used to do a sausage onion and egg pie when we were kids it was my favourite pie ever.. I just wish I got the recipe before she died xx
Bless give it a go from memory it will be good x
I'm going to make one of them it looks marvelous thanks for showing us how to do it 👌
Thank you x
Oh my god my mouth watering , gonna have to try this.
Looked lovely. Thanks.
Thank you x
Taken me right back to my childhood, yum!
How very nice. I really enjoyed watching you make that pastry. Thank you.
Love this a real Geordie cooking real food. 😍😝😍
Now that's a pie.
Thank you x
@thedinnerlady9180 My pleasure, Your food is delicious and the skill you have is exceptional.
My grandmother and mother used to get me to make jam tarts with the left over pastry.
I'm 55 and still do that now.
My grandmother grew up in poverty and my late mother was born in 1938 so they had to make every bit of food they made count.
With 6 kids and rationing there was never any waste.
Absolutely love this x
Can not wait to try ❤
Great hope you do and enjoy x
That pie looks absolutely tasty, so simple to make, im gonna make one myself now, 😊
Please do and I hope you enjoy x
I'm 78 years old and that is the way my mother used to make egg and bacon pie. Thank you so much. will be trying to make it tomorrow!!!
Hope you enjoy thank you for watching x
Looked yummy. Good hearty food.
Thank you x
Wonderful ❤
Thank you x
Love this. Excellent.
Looks beautiful, memories of my mum but I am sure she put onion in😊
just made your bacon and egg pie to have with a cup of tea, lovely. Brought back some lovely memories for hubby. 😘 struggled getting chunky bacon as live in France, but will keep looking.
Glad you liked it x
Looks Amazing 👏👏👍
Thank you x
"Delicious!!!"👍🤤🥮🤤🥮🤤🥮
Thank you x
Just came across your channel, loved the look of that egg and bacon pie, old school , will definitely be making that👍😁. Our nana taught us so much but the kids don’t seem to want to bake with nana these days, such a shame. Thank you for keeping it real.
This takes me back. I'm going to have to make one now. Thank you 😊
Thank you x
Lovely.
Yummers 🇺🇸💕