Made these. Fantastic. Addicted. Having them a couple of times a week now. Make it stop, lol! 🤣 Seriously, these are really good and very easy to make. Like a comment earlier, we often eat these right out of the bowl 😊 or use this as an easy side dish. We don’t always have the nori available, but it’s still good even without it. Thanks for the recipe!
Bro these brother were delicious i made em for my family and i gotta say this recipe is immaculate it’s such an easy small meal to make if your hungry 10/10 Nice one😁😁
Yeah I would make the spam and season it, then food process it with mayo and furikake Then cook sticky rice, and make traditional onigiri 🍙 Otherwise this is going to be a nightmare
@@needleocanvas well, to be honest, I haven't tried it since I was a kid. I'm nowhere near as fussy about meat as I was back then. And pink meat out of a tin seemed extremely suss. Maybe I will give it a shot again sometime. Thanks for your reply.
This works better if you treat the spam like an Onigiri filling and actually make sticky rice or use a rice ball mold to assemble them. Thank me later.
"the most addictive balls youll ever eat"💀💀
Bruh what has the internet become dude
Who's ball ??
Made these. Fantastic. Addicted. Having them a couple of times a week now. Make it stop, lol! 🤣 Seriously, these are really good and very easy to make. Like a comment earlier, we often eat these right out of the bowl 😊 or use this as an easy side dish. We don’t always have the nori available, but it’s still good even without it. Thanks for the recipe!
Oh i've seen this, then lose it when i wanted to make them😂 thankfully i find this again ❤
Bro these brother were delicious i made em for my family and i gotta say this recipe is immaculate it’s such an easy small meal to make if your hungry 10/10 Nice one😁😁
Nice! I can finally make these 😊❤
Thanks, this is simple to make but definitely strikes all my checkboxes
I might skip making the balls and just start eating from the bowl 😅😋
Def gonna try this
Sarap ! I love your simple and authentic Filipino recipes! Hoping more subscribers for yo!
yeah, greatest balls i've ever tasted
Ima make for my grandchildren today leaving the Sakai out..awesome thanks..I'll let you know what kids think of your recipe
What did they think?
Hey I got a question but it aint food related but how do you do your hairstyle?
Do you pit sesame oil in the rice as well?
Dahil jan. Napa sub na tuloy ako😂❤
Ever had spam rice and veggie lettuce wraps with a homemade teriyaki sauce yummy
Nice balls!
Bro y am i watching at the booty crack of dawn 💀 its too awkward of a time to get a midnight snack
Wow yummy i like that❤
Oh, I make something like that but with tuna.
even better, add an egg
The Title 💀
I've never tried musubi before but I've been asking my mom to try and make it
That’s fire
Him: since it’s warm out
Me: Who lives in Antarctica
Ahhh Filipino, can't leave without #1 ingredients, Sugar 😮
Yummy😋
I reported this for spam 🤭
Do you need to use a specific type of rice
Short grain rice should be better at staying in a shape. I haven't tried it though.
Instinctually I’d want to put them in an egg wash, bread and fry them
Yummy hmmmm...... ❤❤
Yummmm
sticky rice or jasmine?
Looks Yummy 🤤
I tried, didn't work.
I used indian rice.
Ansarap ng pagkain. Pati ung kumakain ansarap sarap rin❤😅
Jusko
I'm tired of these Spam and ramen videos. They're addicting and it's making me gain weight.😂😂😂
Voiceovers are better 😄
What about Michael's? (Only my fans will know)
It was so disaster! Rice never hold its shape. You could actually tell to use ONLY Japanese stick rice.
Yeah I would make the spam and season it, then food process it with mayo and furikake
Then cook sticky rice, and make traditional onigiri 🍙
Otherwise this is going to be a nightmare
What if one doesn't have saki
Use mirin
Look. I'm not fussy about food. But SPAM isn't food. I'm not sure what it is actually.
spam is literally just pork shoulder and ham. that’s it. whatever you heard is a gross misconception.
@@needleocanvas well, to be honest, I haven't tried it since I was a kid. I'm nowhere near as fussy about meat as I was back then. And pink meat out of a tin seemed extremely suss. Maybe I will give it a shot again sometime. Thanks for your reply.
😂😂😂
This works better if you treat the spam like an Onigiri filling and actually make sticky rice or use a rice ball mold to assemble them. Thank me later.
How do you spell futakake
Furikake
That finger Look sus tho.🥵
Kakainis. Kuya ano? Single ka ba? Pwede bang mag apply? 😂😂😂
Looks like puke of my dog