Albert: Delicious. I'm out the door today for mushrooms and FRESH parsley... otherwise I'd have this for breakfast - *_guess what's for dinner._* 😋 Thanks again. (Fan from San Francisco, California.) *!!~
Wow amazing video👌👌. I truly appreciate your work loved this video👍👍. Keep it up👍👍. I really love❤️ your content. I enjoyed while watching👀 your video. I 👍like👍 your style such a creative videos in your channel. Such amazing editing, keep it up and keep sharing.👍👍
Surprised you didn't have a garlic butter baguette on the side LOL. Looks awesome. I just ordered more paprikas and saffron from Kiva. Really good prices for that quality. I just hope I don't spill the Saffron again and make the dog happy, but confused. Well, mostly happy...
Well it is a Spanish olive oil made using olives grown in Spain. Also the variety of olives used are native to Spain :) In my opinion, a richer and more concentrated flavor than other olive oils around the world, much love
@@SpainonaFork i usually start with frying and wisk them in the pan ii will give it a try thank you for your recipes i have tryed a few of them the chickpea onepan dishes are awesome ;)
Winner, winner, mushroom dinner! 👍🏻❤️
Much love :)
Oh YESSSS! I saw Eggs, Garlic AND Mushrooms and I clicked immediately. This is going right on the menu.
Much love :)
Sensational! You are doing Spain proud.
Much love :)
Let's see... I have sliced mushrooms and eggs on hand--- lunch!🍳🍄
Yes! Much love :)
Your videos make me love to cook! I just made this for lunch, fantastisch!
Happy to hear that! Much love :)
You have been providing lunch ideas for my family all week.
Much love :)
Mushrooms and eggs Spanish style, that's my breakfast, muchas gracias
Hope you enjoy! Much love :)
You are the VERY BEST CHEF❤❤❤❤❤❤❤❤ ready to eat ‼️‼️‼️
Appreciate the comment! Much love :)
i made this dish today for lunch ... it was really easy and very delicious! thank you chef!
Happy to hear that! Much love :)
Made this for breakfast this morning. Added green onion in with the garlic. Put it all over a bed of saffron rice. Really good.
Sounds great! Much love :)
Yeees!!! #1 as usual! Thank you so much.
Much love :)
I love mushrooms! This is a must-make dish.
Much love :)
Albert: Delicious. I'm out the door today for mushrooms and FRESH parsley... otherwise I'd have this
for breakfast - *_guess what's for dinner._* 😋 Thanks again. (Fan from San Francisco, California.) *!!~
Hope you enjoy! Much love :)
What an insanely gorgeous and delicious dish!
Much love :)
I would eat this any time of the day. Another inspriring recipe.
Much love :)
Delicious recipe to eat for breakfast.
Much love :)
That's looks so delicious, wanna try your recipe am sure family gonna love it,thanks for sharing, thumbs up
I can not wait to try them! Thank you!😇💜🙏
Much love :)
Greetings from America! This recipe is amazing thank you so much. Que pasa buen dia!
Much love :)
Very nice and tasty, what a way to start the day!
Much love :)
Absolutely delicious thank you!!!!
Much love :)
I love this recipe! Thank you!
Much love :)
Love this recipe .. So perfect with the garlics❤
Much love :)
Yummy, I’ve made this many times but without the parsley and paprika... will add these next time.
Much love :)
I just made this!! So delicious ❤Thank you ❤
Glad you liked it!! Much love :)
I made it for brunch, it was awesome! Thanks!!
Happy to hear that! Much love :)
Wow amazing video👌👌. I truly appreciate your work loved this video👍👍. Keep it up👍👍. I really love❤️ your content. I enjoyed while watching👀 your video. I 👍like👍 your style such a creative videos in your channel. Such amazing editing, keep it up and keep sharing.👍👍
Thank you---that's this evening"s meal fixed!
Hope you enjoy! variety
Feeling under the weather today and don't have much of an appetite...that's just whetted it. Thanks Albert, another super easy, yummy dish ☺
Hope you get better soon! Much love :)
I know what I'm having for dinner, 🙂 thank you for sharing
Yes! Much love :)
Amazing…..dinner tonight!
Hope you enjoy! Much love :)
As usual, making this soon❣️
Much love :)
Love those "huevos con encaje" and the rest... out of this world! Rico, rico! 😍 😋❤
Much love :)
thanks again!! :)
Much love :)
It strikes me that this is perfect for nights when everyone must attend school activities & needs a quick, healthy, light supper.
Agreed! Much love :)
Perfect for this time of year when, in Northern Europe, our vitamin D is lowest. Both eggs and mushrooms are good dietary sources.
Much love :)
I just bought some mushrooms and was wondering what to do with them. I have cilantro to use instead of parsley, sounds good.
Sounds great! Much love :)
Wow that’s my breakfast tomorrow sumptuous 😋
Hope you enjoy! Much love :)
Surprised you didn't have a garlic butter baguette on the side LOL. Looks awesome. I just ordered more paprikas and saffron from Kiva. Really good prices for that quality. I just hope I don't spill the Saffron again and make the dog happy, but confused. Well, mostly happy...
lol....Much love :)
Man… I just made an omelette for brunch 😢. Although there’s always tomorrow!
Yes! Much love :)
Yummmmm
Much love :)
do you reuse the left over oil from frying the eggs?
Yes! Just run through a fine sieve if there is any egg left over in the oil :) much love
@@SpainonaFork ic , thanks
🍃♥️YES! Here's our lunch for today!♥️🍃
Hope you enjoy! variety
@@SpainonaFork We did! It was GREAT!! Thank you SO much!
Délicieuse💋❤👍👍💯
Much love :)
YUM
Much love :)
Me mudo a España por tí y tus videos lol
jaja....Saludos!
Very very nice and tasty👌👌👌👌😋😋😋😋🤩🤩🤩🤩🤩🎉🎉🎉
Much love :)
Tabasco? 🤣🤣🤣🤣🇪🇦❤️
What's the difference between the olive oil you suggest and the oil from Greece or the US?
Well it is a Spanish olive oil made using olives grown in Spain. Also the variety of olives used are native to Spain :) In my opinion, a richer and more concentrated flavor than other olive oils around the world, much love
@@SpainonaFork I love trying new things and this recipe sounds so good. Will look into it. Thank you for answering my question.
I got two dozen grade AA Large. Meet me in the alley of 6th and 8th. Bring Cash.
lol....Much love :)
that was a lot of oil to cook those eggs
Is not hard to made but it doesn't taste good
hmmm has anybody tried that with scrambled fried eggs? ( for those of us that dont like runny egg and fried egg hahahaha like myselve)
You can totally add whisked eggs in there and make it a scramble! Much love :)
@@SpainonaFork i usually start with frying and wisk them in the pan ii will give it a try thank you for your recipes i have tryed a few of them
the chickpea onepan dishes are awesome ;)