Easy PIGS IN A PHYLLO BLANKET | Recipes.net

Learn how to make crispy pigs in a blanket from scratch! The juicy hot dogs are wrapped in buttered phyllo dough and deep-fried until golden brown. This finger food is quick and easy to make perfect to serve at parties.
🔴 Check the full recipe on how to make Pigs in a Phyllo Blanket here: recipes.net/appetizers-snacks...
Ingredients:
9 sheets phyllo dough, thawed
27 cocktail hot dogs or sausages
½ cup unsalted butter, melted
To Serve:
¼ cup mustard per serving
¼ cup ketchup per serving
⬇️ How to make Pigs in a Phyllo Blanket ⬇️
0:07 Preheat oven to 375 degrees F and line a baking sheet with parchment paper.
0:09 Brush a sheet of phyllo dough with the butter and then layer the next sheet on top. Put the third layer and repeat until you have 3 stacks of 3-layered dough.
0:30 Divide each stack into three parts then cut each part into three strips.
0:40 Roll up each hot dog in a strip of dough.
0:48 Transfer the hot dogs to a parchment-lined baking sheet and bake for 17 to 18 minutes.
1:00 Allow to cool for 1 to 2 minutes and then serve with your favorite condiments.
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