Fish & Chips | Cookin' Somethin' w/ Matty Matheson
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- Опубліковано 21 січ 2023
- This video is sponsored by BetterHelp. Click here for 10% off your first month - BetterHelp.com/matty
WELCOME TO MY FISH N WEDGIES YOU COME FOR THE FISH BUT YOU STAY FOR THE WEDGE DOGS I PROMISE YOU THAT! SINKERS ARE FOR LOSERS STAY BOUNCY AND BUOYANT COOKIN' SOMETHIN'
INGREDIENTS
Fresh Code Fillets
Yukon Gold Potatoes
Frying Oil
BATTER INGREDIENTS:
1 cup All-Purpose Flour
½ cup Cornstarch
1 Tbsp Baking Powder
1 Tbsp Salt
Pepper
Dark Beer
TARTAR SAUCE:
Mayonnaise
Dill Pickles, sliced and diced
Capers, chopped
Shallots, diced
Lemon juice
Lemon zest
Pepper
Fresh Parsley, chopped
COLESLAW INGREDIENTS:
Cabbage, grated
Carrots, grated and chopped
Pinch of Sugar
Mayonnaise
White Wine Vinegar
Onion, chopped
Salt to taste
COOKING METHOD:
1. Start by cutting the potatoes into individual wedges. Line the wedges up on a baking sheet. Drizzle with olive oil and salt. Place into a 450F oven until crispy and golden. Flip if needed.
2. To a large mixing bowl, combine all-purpose flour, cornstarch, baking powder, and salt. While whisking, gradually add the dark beer until fully incorporated.
3. To a large bowl, add and combine thoroughly chopped dill pickles, capers, shallots, parsley, lemon zest, mayonnaise, and lemon juice.
4. For the coleslaw, add cabbage, carrots, sugar, onions, mayonnaise, white wine vinegar, and salt. Mix until well combined.
5. Cut cod fillets into halves. Season with salt on both sides. Add the cod to the flour. Dust off the flour and add to the beer batter.
6. Gently add the cod waving back and forth into the frying oil for 4-5 minutes until golden brown. Repeat with the remaining pieces.
7. Plate and enjoy! - Комедії
Matty: "You're the problem."
Also Matty: *sponsored by BetterHelp*
That just cracked me up
He giveing the help you need
Exactly what I thought after he said that 😂😂
lmfaooooooo
Too funny, guy is nuts lol
I could be having the worst day known to mankind and Matty's cooking videos will restore order. A naturally hilarious human who can cook!? Powerful shit.
1000% agree
100% i love him. I just worry a bit about his health
couldn't have said it better
💯 facts
I love Matty's cooking, yet I'm concerned.
I'll watch Marty make fishes any day of the week. And I'd love to see him do some more fishing with Brad, Michelle and Master Rang.
love marty
Brad and Master Rang both play off of Matty so well! We definitely need more of those 2!
YESSIR THEY HAVE TO GET TOGETHER AGAIN!
I would totally eat the hell out of that whole batch right now I’m so hungry
Oh HELL Yes!!!
hells yeah Head over to @onshore_offshore for more camp cook action!
So fucking hungry Broooo
I hope Matty never goes away. This cooking content is the greatest
I hardly ever add comments, but I have to say that every time I watch, I am cracking up. Good ol Marty hollerin when he burns his fingies on the wedges had me hollerin. The bleep miss on the f bombs makes me chuckle every single time. Never gets old!
Fish & Chips!!! I love it, man. One of my favorite meals to make for the fam. Super simple and delicious, I can't wait to try this slaw and sauce. Keep cooking from the heart, brother.
Looks sososo freaking amazing!! On top of using lemon wedges, I use malt vinger when I have fish and chips
We all love you Matty! You are the best. ❤
I just love Matty's energy on camera. 😆
That sound when he was grating the carrots... I was pretty sure that couldn't exist outside of cartoons. This is a very funny one. I'm excited to try this soon some weekend.
Hell yeah. Keep cooking fish on UA-cam. We're here for whatever your heart and the algorithms says to cook. We love ya man. Thank you, sincerely.
I absolutely love this dude always looked forward to watching his tv show. Was funny watching him and his mentor.
Whooooo good Sunday meal Thanks Matty 💙👌
I know you prolly hate this comment but we need just a dash, camera B, sound guy, Michelle. I hate to be that guy. But we need it man.
Can’t help but feel these constant just a dash comments make Matty want to shove thumbs in his eyes
@@bsousa3837 well yeah probably because he took some deal to make lesser content. Which is what he always preached about that’s lame about cooking shows. So I’m gonna keep spamming for literally the best cooking content ever made
In farts we trust 💨
You don't hate it, stop with all the fibs!
I need more just a dash
THIS IS SUCH A GOOD VIDEO THANK YOU MATTY FOR YOUR BEAUTIFUL FISHN WEDGIES. LOVE FROM THE BASEMENT
ABSOLUTELY PERFECT AS ALWAYS MATTY!
Let’s do a little flippy.
*HYAAAAA!!!!!*
Thanks for the laughs Matty, watching you look around while you held up the fishies was my favorite haha! Gunna try this recipe soon. Love fishes and wedgies!
Love Matty. Thank you
Great !!! love fried cod and the slaw looked amazing!
This looks so good. Gonna have to try to do it myself
That whole batch of food looks perfect!
Matty....your the man!!! Just keep doing you!!!
Love this, keep doing this its just all about bloody just a dash
Looks AMAZING! 👍👍👍
Matty makes the best cooking shows. Hands down. He always has a perfect combo of culinary skill and chaos and I mean that in the best way. He should have more shows that Gordon Ramsey, dead serious.
Love your Commercial Matty 👌💙
"Maybe that is why they do it in bowlz...? Batter's done..." 😆🤣 MICHELE!!!
Matty and crew, You always save me! Cold dark Sunday morning when my husband didn't come home again last night I get notified and it was a sent from the heavens and flipped my head on straight again. Beautiful food! That crunch! I love the T- shirt that says Welcome to Fucktown! Excellent gift for someone thats receiving divorce papers. I would like the T-shirt to say: WELCOME TO FUCKTOWN AND IM THE MAYOR! Thank You and the crew. i hope everyone that reads this can turn the day into something good.
Hey, leave your husband then.
wtf even is this comment
did he come home?
No. Lets all make this a good Sunday it's a great day to make some some good food. Matty always makes me smile, and laugh while teaching. You guys understand.
Hi Matty
Your food always has so much color. Love the art dude.
Matty you are the SHIT!!! You do know everything. Keep cooking and saving our lives. Thanks for all the fun.
looks amazing
I've been watching you for years, today I learned you are from my HOME TOWN! it all makes sence now 🤘🤘
love this
Love you shows. All of them. Meow. You remind me of a friend of mine that passed thanks man.
i don't know when but I'll cook it. love
Super slaw Matty! Thanks again. Working on the potatoes and tartar sauce now.
I think I know everything I I just love watching you doing it big fan
I love matt, I love how he’s so rough with the food but it all looks fire 😂 never change brother
Absolutely wonderful video. I don't really like 90% of the food you made in this episode but you did make it look hella tasty. Keep up the good work dude, I love everything you work on.
not wrong! Head over to @onshore_offshore for more camp cook action!
Had to like for the food from the heart gotta make this for my friends next time they come over
thnx
Keep up the good work Matty
Love you Matty❤️
I love the non censored censor bleeps lol
Love your work brother ❤❤
Gonna have to make this FOR SURE!!
Looks delicious!
Matty had a old fried fish video back in the day where he made cole slaw with pickles. I’ve been making it that way ever since
i love you, Matty Matheson.
I never knew what good cole slaw was supposed to sound like. Now I know. Thank you, Matty!!
anything tastes good with that amount of mayonnaise
I don't know that amount of mayo will chase off a good % of people
Those Fish & Chips look awesome 😋
Love you Matty
Love it.
Never thought I'd find a chef more entertaining than Gordon Ramsey, your the best my friend keep it up
If I got a big pot of hot oil for frying fish, there is no way I'm gonna put the potatoes in the oven. Oven wedges or fries are okay at times, but when you got fried cod fish...you must deep fry the chips. Oven chips just don't compare to properly fried chips. The best tatar sauce ever made, you nailed that down hard.
My grandma used to put shortening in the baste, crumbly fried chicken. Then use the same oil for the flhomefries.
100% gonna make this!
KEEPT IT UP MATTY , big fans!
I just love Matty
THANK YOU for making fish & chips. I wept the first time I tried fish & chips on PEI. Weeping now.
Great Video! Looks amazing...
Fish and Wedgies for the win.
Matty don't you ever change ♥️
yum
I made the fish and chips Matty the whole works coleslaw potato wedges tarter sauce thanks for a awesome recipe
Maniac. I love it.
My favorite meal! Can’t wait to try this one.
Love it! Just need some malt vinegar
I'm not really a fan of fish in general but, I love watching matty😊
You’re my spirit animal, keep punk alive
Great job Marty
I have a bunch of cabbage and I was wondering what to do with it and you gave me the answer: coleslaw!
loved you on the bear! congrats on that G cant wait for season 2
I can still taste the diaper fire which was that episode. Loved it. Keep 'em comin'
'
it might be just another fried fish video on youtube, but it's also the best fried fish video on youtube and that counts for something
Is that true.. about fried fish videos? Fried fish dinners are one of my favorites. It's how I introduced my kids to fish. It's the best!
Also, You made the tarter sauce right!
I hope one day I can eat some of Matty's wonderful food! 😋
Matty's videos are the only ones where I don't scroll through the ads.
makin this tonight!
Thanks Marty!
Looks so good big dog xx
I’m digin Marty’s vibe this episode!
HELLA VIBES
MARTY
I don't ever want to watch another cooking show. Subscribed!
@ 7:38 “every little thing is a thing”… wiser words have never been said. Came here for cooking- left with little nuggies of life knowledge. Matty Matheson is a gentlemen and a scholar.
Making this now! Not totally sober, must try. Rockfish this time!
love ❤
I LUV you and your cooking. Funny: my watch told me you exposed me to a loud environment, over 90 dissembles. I am forearmed for the next video, cuz I will continue to watch.
we love you matty
Love Matty, what an awesome dude- food looks damn good, all it's missing are some deep fried pickles.
Top notch sir.
After a weekend of partying this saved my soul
Big Dog killing it with those wedge-dogs. 😋
LETS GOOOOOOO ❤❤❤❤
I love Matty like Matty loves mayo.
Your such a breath of fresh air for the food biz that’s been ruined by Food Television!! Keep rockin out with your ***k out!!!!!
Just found your channel with this video...just subscribed because of this video and cheers to Matty, one of the best UA-cam content makers I’ve discovered to date!💪🏼🎣🐟👨🏻🍳🔪🧅🥕🧄🍋🥔🐟🐠
Welcome to the family!
Look up Matty and Benny Blanco, it's called "stupid fucking cooking show" and it's GOLD.
One of the most creative guys in the cooking scene that I know of full stop. Recipes always unique but delicious looking and distinct.
I feel like Matty never actually want's to do his Shows but after a few Minutes into cooking he starts enjoying it and he hates himself a little for it :D
Love you matty, enjoy everything you're doing. Hope I'm wrong :D
love these videos. volume is all over the place on this one lol.
great video!!
Headed to the store to grab more Mayo!