Meet Your Farmer: After the Farm

Every day 24 million chickens are processed for food in the United States. That process matters, as it has a huge impact on the animal’s life and the quality of the final product. In this film, the founders of Mary’s Free Range Chicken talk about how their non-GMO and organic chickens are processed after they leave the farm in Sanger, California. Learn about their process using air-chilled technology, sustainable energy, and more recyclable packaging.
Natural Grocers is proud to partner with Mary’s Free Range Chicken to ensure the quality of the poultry we offer. When you shop with us, you can be assured that best practices have been exercised both on the farm and beyond.
• Click here to learn more about Natural Grocers’ poultry standards: www.naturalgrocers.com/standa...
• Click here to learn more about Mary’s Free Range Chickens: www.maryschickens.com/
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[@dg2152]

Thanks Pitman family, have enjoyed your excellent products, both chicken and turkey for many years, just the best.