I'm not a vegetarian or vegan eater,I just eat fish and chicken, but I must say after seeing these yummy recipes and realising how simple this lovely food is to cook, i am definitely going to try them. Thanks Luke for sharing these great idea's👌Superb video😊
Thank you for that little trick with the potatoes, as Ive wondered how people didnt cut right through. All the recipes looked fantastic. Really love your cookery videos.
Loved this.....that onion tart looks AMAZING....made my mouth water!! I love Mac n cheese too....green one looks really tasty!! Defo liked your take on the Risotto with mushrooms instead of fennel as I'm not a fan!! 😊❤❤
I made the onion tart last night. I did roast the onion for much longer than called for and added extra butter on top of the tart. It was ssoooo good. I would say how many onions you need depends on the size of the skillet.
Scanning through the comments to see if anyone has already told you, grana padano isn't vegetarian it has animal rennet in. Just a heads up in case you weren't aware :). I will definitely be adding this video to my evergrowing recipe playlist to give them all a go, thanks for sharing.
Thank god you put the battery in the clock !!!! Love the recipes, my daughter is vegetarian and I struggle to get ideas to cook for her when she comes round. My pasta maker arrived the next day and using your tips we all had home made pasta, trouble is they want that now and not store bought. I saw a good tip for thinning the pasta, join it into a belt so you dont have to keep feeding it in just change the dial till you get the right thickness.
I found this video because it was shared by Gabriella and was pleasantly surprised to hear a Durham accent (my hometown)! Loved the video and I’ve subscribed! ☺️
That onion tart looks amazing. Great vid/vlog!!! Love the cooking vlogs. Gets me out of the don't know what to make for dinner rut! I love how you show how much you enjoy cooking and the food you make. And the affordability!!! Love a good bargain. Can't wait to give these a try. Thank you for sharing!!!
Once again you have chosen very delicious meals to share with us all . Thanks again for bringing us into your kitchen, I’m going out to buy that book tomorrow 😊. Stay well and happy Terri
What a cool video I just enjoy your channel so much and l thank you would make a amazing chef .. and the food looks so delicious .. keep up the great work Luke 👍🍸☕🍰🥘
Love that you're a "Virgo at heart!" I'm 100% Virgo and have all of my pantry food in jars like that. Had no idea that was a Virgo thing, just seemed like the logical thing to do. LOL. Really loving your cooking content. I'm learning so much. That potato spoon cutting tip is gold. Thank you!
Does Gordon Ramsay know that he has serious competition?!😀 And Jamie Oliver😀 You can create some beautiful, tasty dishes! 😀 You inspired me in one of your videos to buy the 5 Ingredients Jamie Oliver cook book😊 This one looks good too!
😂 🤣 😂 🤣 😂 I just looked to see if you had a POBOX as I was going to send you some batteries and as I did so I hear you replacing the battery in the clock. Made me laugh.
Aw Luke I really really enjoyed this video, I wasnt actually going to watch it ( I know, what the hell was I thinking?) but then I saw the pics you put on Instagram and had to come and have a look. The hack for hassle back pots is genius, never heard that b4, will definitely try it. Xxxxxx
Hey, Great video and love to see more and more vege vids coming out... need to invest in Jamie's book. Watch out Parmasan isnt vegetarian... but you can get hard cheeses that dont have the rennet in them that are xxx
Seriously great cooking Luke and you nailed the hasselback potatoes am going to try the tart and mac and cheese never been a fan of risotto it’s a texture thing for me ! Apologies for being one of those nagging about your kitchen click but loved the way you shut me up by replacing battery live 😂😂😂❤️😍😂. Xx Debs from Beckenham xx enjoy the rest of your weekend but a seriously awful Sunday Storm Ciara certainly here in full force 😂
You are a good cook and very good looking. I am from London but live and teach english in beautiful Bologna in Italy which is famous for food and wine. I love shopping here Italian style is the best and am happily married to a gorgeous Italian who like you loves cooking and great wine I am a very happy and lucy cancerian girl!
I really want to see that log that didn't get put up for very long I was just getting ready to cook it and it wouldn't work anymore so sad are you okay
Oh my goodness, you’re such a beautiful man. Your girlfriend is a stunner too. Those meals looked delicious. Thank You for sharing. I’m subscribing.xxx
As much as I love reading cookery books, you really seem to find the best veggie recipes around!! thank you!
I love Rissotto...it looked amazing as did all of it actually 😋
It’s my favourite dish! That’s so kind. Thank you so much Chrissy.
loving the vege cooking Luke - please do more!
Thank you so much Jan - that’s so kind. More coming soon x
I'm not a vegetarian or vegan eater,I just eat fish and chicken, but I must say after seeing these yummy recipes and realising how simple this lovely food is to cook, i am definitely going to try them. Thanks Luke for sharing these great idea's👌Superb video😊
Need to step up my veggie game now, really inspired me and you talk through everything so well and clearly. Thankyou for the amazing content x
That’s so kind, thank you so much Amy x
Very inspiring...need to get that book. More please. Ta.
Loved this. Please do more of these videos
Thank you for that little trick with the potatoes, as Ive wondered how people didnt cut right through. All the recipes looked fantastic. Really love your cookery videos.
Great video. Cutting the potatoes on a wooden spoon is genius.
I need to step up my cooking game after seeing this 😍👏🏼✨
Ahhh thank you Alice!x
Me too Alice
Loved this.....that onion tart looks AMAZING....made my mouth water!! I love Mac n cheese too....green one looks really tasty!! Defo liked your take on the Risotto with mushrooms instead of fennel as I'm not a fan!! 😊❤❤
We made the onion tart today...so tasty!
Thanks Luke
I made the onion tart last night. I did roast the onion for much longer than called for and added extra butter on top of the tart. It was ssoooo good. I would say how many onions you need depends on the size of the skillet.
Great mid-week meals Luke the veg mac and cheese looks amazing some great choices
Onion Flan...YUM. My fav.
Wow, those look delicious!
Scanning through the comments to see if anyone has already told you, grana padano isn't vegetarian it has animal rennet in. Just a heads up in case you weren't aware :). I will definitely be adding this video to my evergrowing recipe playlist to give them all a go, thanks for sharing.
Yes, Yes, Yes! I am so making the onions 😋
I make a savory onion pie. It's so yum. If you want to try it let me know and I will send it to you
That sounds amazing! I’d love to try that
The onion tart looked scrummy.
Im going to ask for that cookbook for Christmas 😊
Thank god you put the battery in the clock !!!! Love the recipes, my daughter is vegetarian and I struggle to get ideas to cook for her when she comes round. My pasta maker arrived the next day and using your tips we all had home made pasta, trouble is they want that now and not store bought. I saw a good tip for thinning the pasta, join it into a belt so you dont have to keep feeding it in just change the dial till you get the right thickness.
ooo, those all look so good! I can't wait until my friend and I find a place and we can actually have a decent place to cook
I found this video because it was shared by Gabriella and was pleasantly surprised to hear a Durham accent (my hometown)! Loved the video and I’ve subscribed! ☺️
That onion tart looks amazing. Great vid/vlog!!! Love the cooking vlogs. Gets me out of the don't know what to make for dinner rut! I love how you show how much you enjoy cooking and the food you make. And the affordability!!! Love a good bargain. Can't wait to give these a try. Thank you for sharing!!!
That’s so kind Crick. Thank you so much for watching.
Luke Catleugh absolutely my pleasure. I love your channel!!!
They all look so good! I cannot wait to try... think the onion dish might be the first & favorite!
Thank you so much Theresa! The onion tart is a winner!
It all looks amazing
Fabulous adaptable recipes..loved it lukeX
I’ve never seen such tiny potatoes! I’d love to try them.
They’re so delicious Sally! I could eat loads
Good choices!
New to your channel and love you are such a foody for one so young.
That onion pie looks super tasty. You're such a good cook.
Once again you have chosen very delicious meals to share with us all . Thanks again for bringing us into your kitchen, I’m going out to buy that book tomorrow 😊. Stay well and happy Terri
Awesome video, thinking I should buy the book.....love your cooking videos 👏🏻🇨🇦👋🏻
THANKS ! Mister Luke & Miss Zara ... SO GOOD !
Everything looks so nice, I’m definitely going to be doing the onion tart, thanks for sharing x
Thank you so much Carol! I hope you enjoy x
Love atching you cooking Luke I've just got the Mob books, veggie and Kitchen which I saw you using previously and they are amazing xxx
Ahh amazing! I need to get the Mob Veggie I’ve heard it fab x
Loved watching you cook these recipes, they all look amazing 👍
I had a go at cooking the Risotto, it was absolutely delicious. 😋👍x
What a cool video I just enjoy your channel so much and l thank you would make a amazing chef .. and the food looks so delicious .. keep up the great work Luke 👍🍸☕🍰🥘
Gabbie has just shared this video and I’m so glad I found your channel as I love cooking! X
Once again bloody lush, they all look awesome x
These recipes look great. Deffo wanna try those roasted tomatoes
I love these vids. I’m defo gonna veganise these recipes. 👍🏻
Ooo this is a great idea!
Everything looked so tasty Luke, love your cooking video’s. Thankyou for sharing 💙😊
All of these look amazing! I might have to make that Mac and cheese this weekend!
Looks very yummy 😋 need to try 👍😘😘
Love that you're a "Virgo at heart!" I'm 100% Virgo and have all of my pantry food in jars like that. Had no idea that was a Virgo thing, just seemed like the logical thing to do. LOL. Really loving your cooking content. I'm learning so much. That potato spoon cutting tip is gold. Thank you!
I would have to agree Mia, complete sense and organisation. Labels fill my heart with joy haha! Thank you so much for watching x
Does Gordon Ramsay know that he has serious competition?!😀 And Jamie Oliver😀 You can create some beautiful, tasty dishes! 😀 You inspired me in one of your videos to buy the 5 Ingredients Jamie Oliver cook book😊 This one looks good too!
Great cooking luke looks lovely xxx
Love these videos!!! 💜💜
Can't wait to try these recipes.
Hi Luke and Zara :) All three meals looked really tasty -thank you so much. Will try the risotto this weekend.
Hey Linda! Thank you so much - I hope you enjoy x
Meals look yummy like x
Everything looks so good. I'm seriously thinking about going veggie so this was great. I recently found out that parmesan isnt vegetarian though ..😒
Yaaay for the clock 😆.... btw all those meals looked amazing.... 😊
😂 🤣 😂 🤣 😂
I just looked to see if you had a POBOX as I was going to send you some batteries and as I did so I hear you replacing the battery in the clock. Made me laugh.
Haha I love that! Thank you Samantha, I’ve got back ups too x
@@LukeCatleugh 😂 😂 😂 😉 👍
Just wondering if you’ll be sharing the recipe for the shepherds pie you had on your Instagram the other day? ☺️
Hey Gem! That’s coming next week - I just edited it x
An inspiration for all Londoners to cook more! :)
Love these videos! Would love to see a vegan edition
looks delish
Nice meals
Good stuff!
Aw Luke I really really enjoyed this video, I wasnt actually going to watch it ( I know, what the hell was I thinking?) but then I saw the pics you put on Instagram and had to come and have a look. The hack for hassle back pots is genius, never heard that b4, will definitely try it. Xxxxxx
That’s so kind thank you so much. They’re so delicious, they go super crispy x
Hey,
Great video and love to see more and more vege vids coming out... need to invest in Jamie's book.
Watch out Parmasan isnt vegetarian... but you can get hard cheeses that dont have the rennet in them that are xxx
Ha. Just heard you mention ' or vegetarian cheese' 😆🙌 x
Hey Chloe, thank you so much for the heads up. Veggie cheeses are always a great idea. Next time we find some we’re going to stock up x
I've found that the ones that normally just say 'Hard Cheese' are fine... like the own brand ones. X
Seriously great cooking Luke and you nailed the hasselback potatoes am going to try the tart and mac and cheese never been a fan of risotto it’s a texture thing for me ! Apologies for being one of those nagging about your kitchen click but loved the way you shut me up by replacing battery live 😂😂😂❤️😍😂. Xx Debs from Beckenham xx enjoy the rest of your weekend but a seriously awful Sunday Storm Ciara certainly here in full force 😂
Kitchen clock not click no glasses 🤓
Haha thank you so much Debs! That’s so kind. Risotto is for sure a love or hate dish. X
This wine from Aldi is imo closer to vinegar than actual wine 😂 thanks for sharing those recipes!
Wonka bars
I like your video ht s good to watching your UA-cam video for your cooking video ht s good to watching your UA-cam video from Nikki Thomson 😘 💋
You are a good cook and very good looking. I am from London but live and teach english in beautiful Bologna in Italy which is famous for food and wine. I love shopping here Italian style is the best and am happily married to a gorgeous Italian who like you loves cooking and great wine I am a very happy and lucy cancerian girl!
I really want to see that log that didn't get put up for very long I was just getting ready to cook it and it wouldn't work anymore so sad are you okay
TART
👨🍳
Oh my goodness, you’re such a beautiful man. Your girlfriend is a stunner too. Those meals looked delicious. Thank You for sharing. I’m subscribing.xxx
Clock not Click no glasses 🤓 and predicted text