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I feel the same way. I make min thing the same way she does. But I still watch the videos just to make sure I’m doing it right. I’m a guy and 99% of the time , a lady knows best. 😊
Learned my chicken soup from my Mom. I use same ingredients you have, just different order. I get a roast chicken flavor by browning the chicken thighs first. Then I add the vegetables, broth and seasoning. Use a little oregano and parsley as well as those you used. I make a huge pot so I can freeze some in small containers for quick lunches throughout the cold months. It simmers at least two hours. Then I add a large bag of frozen mixed vegetables. Mom always cooked the pasta separately. When serving, she put a ladle of pasta then added the soup on top. Leftovers are put in containers. I cook the pasta separately because you don’t want to refrigerate or freeze pasta in the soup. It gets too mushy. Lastly, when serving, we add a sprinkle of grated Romano or Parmesan cheese on top. We are Italian. That’s very traditional to just have a small grater and a chunk of cheese on the table to freshly add. Totally optional. As long as you like what you put in the pot, there are no wrong ingredients. Chicken soup is the ultimate comfort food. Your tender care to the ingredients and process of cooking brings warm comforting memories. Thank you.
Becky, you are a bright spot in this 99th week of January! God is using you to help so many of us out here, prayers for ongoing strength and keep the humor coming with the great food! ❤🙏🦋🌻🌷
Great tips on chicken noodle soup. I have used celery salt or celery seed when dealing with the picky eaters who don't like celery. I do prefer the chopped celery and onions. I also put parsley as well. The broth from the chicken absolutely helps the sickness go away. Nothing like hot soup in winter. Hope all around you are doing well. Our Temps here in PA went from 15 last weekend to 65 today. Crazy weather. Take care.
Thank you for watching and sharing with us. Our temps have done the same here and I agree it is crazy weather lol, but I am doing well, and I pray that you are too. God bless you ❤️
I think parsnips are also good in the soup,I have a recipe that calls for 2 parsnips and one carrot, Or 2 carrots and one parsnip, Or just carrots Or just parsnips,What ever you want ,In addition to the rest of the other veggies,Or add to or leave out 😅
I was thinking chicken salad sandwiches and soup- Oh dear friend you get me sooo hungry but I thank you so much for your show and sharing His words and wisdom with us! God Bless you all! Ps getting gardens ready soon 🥰 I know I’m pushing pushing it but I do love gardening 👍🏼🌺
I am making a big pot of this chicken soup right now. My sweet husband has a cold. It smells delicious and I can’t wait to try it. Thank you for this video.
I absolutely love the winter time. It always surprises me when people don't like it like I do. I love being bundled up, snuggling with hubby, turning on the fireplace (wish I had a wood burning one, but i don't ), being all toasty warm...... I do also love spring when all the beautiful flowers start budding and blooming , the tree's start budding and that little bit of warmth with the delicious sun comes out. I do love that also.... Thank you hon for always reminding us and reading us God's word. Job 37:5-6 - God Humbles Us Through Wintery Weather God’s voice thunders in marvelous ways; He does great things beyond our understanding. He says to the snow, ‘Fall on the earth,’ and to the rain shower, ‘Be a mighty downpour.’ So that everyone he has made may know His work, He stops all people from their labor. - Job 37:5-6
DiamondHair Thank you for taking the time to send your note from the Bible,I really very much enjoyed reading it,And the way you spoke of Winter and Spring.. I like Winter and Spring also,You are a writer or Could be, Thank you for allowing Father God to use you to make my day better, Thank you again 💗
God Bless you for taking the time to show us your recipes. I’m gonna be 60 in 2 months and all of my family is from Oak Ridge, and Marietta, Ga and West Virginia. You remind me of so many of my cousins who were family but best friends too! I’ve used a few of your recipes so far and they’ve all been great. Takes me back to the days before computers and cell phones, when we used to actually DO STUFF together and have fun! Best wishes to you and yours and thanks again for all your hard work making these videos! Semper Fi ❤️👍🏼🫡
Soup is like meatloaf, there are probably as many ways to cook it as there are people who make it. This one looks good! I half-cook the carrots in the microwave before adding, and I boil the noodles separately, but the ingredients and method you show here will give you a delicious pot of chicken soup, every time.
I love the way you placed the lid on your counter, bottom side UP I see 👀 so many people set with the top side up .the mess goes everywhere. Why most likely they don't have to clean up the mess 😊
Video reminded me I've been meaning to make some chicken soup for a while. I'll make a big batch without the noodles then freeze it in serving size packages. After watching I went and took the chicken pieces out of the freezer, soup tomorrow. Food is expensive here, I looked at one of those roasted chickens today, they wanted between $15 and $17 for one. Did find a 6.8 lb. ham for $24 though, sliced it in thin slices vacuum packed them 6 - 8 slices per package and froze them. Should last close to a year. Thanks for posting this one, I've got chicken pieces that have been vacuum packed and frozen for several years, still perfectly fine but this is a good way to use the older ones.
I can't wait to try this soup! I love soups, especially in the winter. It's January 30th today, so in upstate New York, it is definitely winter.🥰 If you're wondering what video to make someday, it would really help me a lot if you could do one on the correct way to prepare Celery. I remember my mom washing them and taking some tough strings out of the celery stock, but I never really paid much attention how she did it. She passed away when I was 19, and I was married at 16 and dealing with my own children. I wish I would've paid so much more time talking to her and learning, but I didn't, and it's way too late now as I'm 66 1/2 now. Thank you so much for all your videos! I enjoy them very much. 🥰
Another thing I love occasionally is to make homemade egg noodles for the soup. It makes the broth thicker too. It’s the bomb! May God bless you and yours always.
Looks like what I need right now! It's cold and rainy today, again. Becky, you are definitely right about celery. Chop it as tiny as possible so it can disappear!!
I made this soup the other night and it was delicious. Thanks for the encouragement to make chicken noodle soup again! I had made it before and it didn't taste near as good as this did. Thank you Ms Becky!
At one time we went frequently to the Amish country in Pa. We got chicken corn soup there. I copied it. To my scatch chicken soup I add a small can of corn and 1 or 2 chopped up boiled eggs. We love it this way and lots of times I use thighs for the flavor. Yum, think I need to make it now. You made me do it. I will add poultry seasoning this time, thank you!
Looks wonderful when my 5 kids and I had the flu 20 yrs ago I made homemade chicken soup left it on warm in crockpot so everyone could eat when they wanted
Mmmm... Watching your videos make me want to get in the kitchen 😋. My homemade chicken soup is similar to yours, except that I make it in my instant pot. At the end I throw in a cup of frozen peas. Sometimes I substitute noodles with diced potatoes. As a single man living alone, a pot of good homemade soup lasts me a few days. Thanks for your videos and your inspiring Scripture based messages❤
Looks so yummy! I'm going to try your recipe soon. It reminds me of my mom and my grandma before her. Thanks for sharing and God bless you and your family. May try my hand at chicken and dumplings sometime this winter as well. Watching you always makes me hungry!
@@TheHillbillyKitchen Your welcome! I share your recipes with my sister. She is already such a good cook and tries to pass me recipes as well. Watching you though brings me good memories and a bit of peace. So Thanks again.
Soup is perfect for using up veggies that are on the edge of going bad. The last of the mushrooms, green onions, bok choy, spinach (add late in the cooking). Whatever you have
It does not have added MSG; however, its products contain ingredients that are known to contain natural occurring glutamates. Thank you for the question and for watching. God bless you ❤️
Yummy!!! Love your videos! Anybody who is on a budget, you can use chicken backs....about a quarter of the price and all the goodness.. After you have your broth, you can add white meat cut up into chunks.
becky talk about shortcuts... i have a solo male neighbor that DESPISES cooked veg of any type. so if i were to make this , id throw the veg in a blender with the broth until its mush then add it back into the soup... i do the same with speg sauces i buy the chunky tomatoe sauces then throw it in the blender cold.... and add what ever seasoning it needs, then when i have it flavored, i heat it up and cook the speg i buy meatballs i found a awesome kind thats frzn. with 4 cheeses in it..and they are bigger then golf balls.. get the garlic bread going.. dinner is served.. thanks for another great reciepe have a great wkend ;];];]
Here's a big shortcut for all you people out there that have an instant pot. Throw it all in an instant pot set it for 2 minutes even with the noodles and the veggies and it'll be done as long of course if the chicken is already cooked. No need to simmer it on the stove all day long
Usually after a couple of meals my broth is mostly gone then I make a stew and add a can of turkey gravy with Pillsbury biscuits on top Turns out pretty tasty
I like seeing how other people make their chicken noodle soup. I always cooked my noodles separately and then added it at the last before serving just because Mama always did. Now I'm thinking that it would be nice to skip another pan and the strainer. I do like my chunky soup.
Ok, my cheat on spices is boiling chicken in ramen noodle spice packets (I put the dry noodles in a bag for later) but wether it's chicken and dumpling or chicken soup, it's the bee's knees. I'm sure I can replicate it w some dry onion dry garlic n ginger green onion and chicken broth but I'll sacrifice those seasoning packets and use the noodles later with my own broth for quickness
Mushrooms would be good in it. I don't cook that much with mushrooms because my daughter Alex is allergic, and I send leftovers home with her, so if you make it with mushrooms, you'll have to let us know how good it is🙂 Thank you for watching and God bless you ❤️
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The ONLY cooking channel on UA-cam that reminds me of my family's cooking. You can't go wrong with Becky!
Amen
Thank you so much and God bless y'all ❤️
I feel the same way. I make min thing the same way she does. But I still watch the videos just to make sure I’m doing it right. I’m a guy and 99% of the time , a lady knows best. 😊
AMEN
Learned my chicken soup from my Mom. I use same ingredients you have, just different order. I get a roast chicken flavor by browning the chicken thighs first. Then I add the vegetables, broth and seasoning. Use a little oregano and parsley as well as those you used. I make a huge pot so I can freeze some in small containers for quick lunches throughout the cold months. It simmers at least two hours. Then I add a large bag of frozen mixed vegetables. Mom always cooked the pasta separately. When serving, she put a ladle of pasta then added the soup on top. Leftovers are put in containers. I cook the pasta separately because you don’t want to refrigerate or freeze pasta in the soup. It gets too mushy. Lastly, when serving, we add a sprinkle of grated Romano or Parmesan cheese on top. We are Italian. That’s very traditional to just have a small grater and a chunk of cheese on the table to freshly add. Totally optional.
As long as you like what you put in the pot, there are no wrong ingredients. Chicken soup is the ultimate comfort food. Your tender care to the ingredients and process of cooking brings warm comforting memories. Thank you.
Thank you so much for watching and sharing with us🙂 God bless you ❤️
There is nothing better than a big bowl of Homemade chicken noodle soup!!! I love it with carrots, celery and onions!!! God Bless Us All!!!
There’s nothing better than homemade chicken noodle soup. That looks delicious. God bless you and your family.
Thank you so much for watching. God bless you and your family❤️
Honey! What a great addition. A natural antibiotic.
Thank you for watching and God bless you ❤️
Love chicken noodle especially when it is cold outside.
It's defiantly one of my favorites. Thank you for watching and God bless you ❤️
Yes, or when I am sick with cold or flu !!!!
Becky, you are a bright spot in this 99th week of January! God is using you to help so many of us out here, prayers for ongoing strength and keep the humor coming with the great food! ❤🙏🦋🌻🌷
Becky you will never know how much a blessing you are to others
I wish i was your neighbor so I could knock on the door and say do you have any leftovers i forgot to take something out for dinner tonight. 😂 👍👍
Yes and Amen to that 😄🙏
Lol God bless y'all ❤️
Delicious! Nothing wrong with chicken noodle soup on a cold winter's day!
Thank you for watching and God bless you ❤️
I love your homemade recipes. Thank you so much, I know these videos are a lot of work and appreciate you and the time you take to share with us
Great tips on chicken noodle soup. I have used celery salt or celery seed when dealing with the picky eaters who don't like celery. I do prefer the chopped celery and onions. I also put parsley as well. The broth from the chicken absolutely helps the sickness go away. Nothing like hot soup in winter. Hope all around you are doing well. Our Temps here in PA went from 15 last weekend to 65 today. Crazy weather. Take care.
Thank you for watching and sharing with us. Our temps have done the same here and I agree it is crazy weather lol, but I am doing well, and I pray that you are too. God bless you ❤️
I think parsnips are also good in the soup,I have a recipe that calls for 2 parsnips and one carrot, Or 2 carrots and one parsnip, Or just carrots Or just parsnips,What ever you want ,In addition to the rest of the other veggies,Or add to or leave out 😅
Add some peas to it makes it better
Thank you for watching and sharing that great idea. God bless you ❤️
So grateful for this! Just made your broccoli cheddar soup today & loved it. I’ve been wanting to watch you make chicken noodle soup ❤
Homemade chicken noodle soup is the best! Thanks for sharing your recipe.
Thank you for watching and God bless you ❤️
Chicken noodle soup really is the best thing when your feeling run down, seems to boost the immune system thanks again for another fab video x
Thank you so much for watching and God bless you ❤️
I love soups!
Thank you for watching and God bless you ❤️
I was thinking chicken salad sandwiches and soup- Oh dear friend you get me sooo hungry but I thank you so much for your show and sharing His words and wisdom with us! God Bless you all!
Ps getting gardens ready soon 🥰
I know I’m pushing pushing it but I do love gardening 👍🏼🌺
I am making a big pot of this chicken soup right now. My sweet husband has a cold. It smells delicious and I can’t wait to try it. Thank you for this video.
I absolutely love the winter time. It always surprises me when people don't like it like I do. I love being bundled up, snuggling with hubby, turning on the fireplace (wish I had a wood burning one, but i don't ), being all toasty warm...... I do also love spring when all the beautiful flowers start budding and blooming , the tree's start budding and that little bit of warmth with the delicious sun comes out. I do love that also....
Thank you hon for always reminding us and reading us God's word.
Job 37:5-6 - God Humbles Us Through Wintery Weather
God’s voice thunders in marvelous ways; He does great things beyond our understanding. He says to the snow, ‘Fall on the earth,’ and to the rain shower, ‘Be a mighty downpour.’ So that everyone he has made may know His work, He stops all people from their labor. - Job 37:5-6
DiamondHair Thank you for taking the time to send your note from the Bible,I
really very much enjoyed reading it,And the way you spoke of Winter and Spring.. I like Winter and Spring also,You are a writer or Could be, Thank you for allowing Father God to use you to make my day better, Thank you again 💗
God Bless you for taking the time to show us your recipes. I’m gonna be 60 in 2 months and all of my family is from Oak Ridge, and Marietta, Ga and West Virginia. You remind me of so many of my cousins who were family but best friends too! I’ve used a few of your recipes so far and they’ve all been great. Takes me back to the days before computers and cell phones, when we used to actually DO STUFF together and have fun! Best wishes to you and yours and thanks again for all your hard work making these videos! Semper Fi ❤️👍🏼🫡
Soup is like meatloaf, there are probably as many ways to cook it as there are people who make it. This one looks good! I half-cook the carrots in the microwave before adding, and I boil the noodles separately, but the ingredients and method you show here will give you a delicious pot of chicken soup, every time.
I love the way you placed the lid on your counter, bottom side UP I see 👀 so many people set with the top side up .the mess goes everywhere. Why most likely they don't have to clean up the mess 😊
Thank you for watching and God bless you ❤️
Video reminded me I've been meaning to make some chicken soup for a while. I'll make a big batch without the noodles then freeze it in serving size packages. After watching I went and took the chicken pieces out of the freezer, soup tomorrow. Food is expensive here, I looked at one of those roasted chickens today, they wanted between $15 and $17 for one. Did find a 6.8 lb. ham for $24 though, sliced it in thin slices vacuum packed them 6 - 8 slices per package and froze them. Should last close to a year. Thanks for posting this one, I've got chicken pieces that have been vacuum packed and frozen for several years, still perfectly fine but this is a good way to use the older ones.
Nice recipe ❤. I can’t eat celery, but love the flavor- so I just put a stalk or 2 in my pot and then take them out when all’s cooked. 😊🙏
Thank you for watching and sharing with us 🙂 God bless you ❤️
I can't wait to try this soup! I love soups, especially in the winter. It's January 30th today, so in upstate New York, it is definitely winter.🥰 If you're wondering what video to make someday, it would really help me a lot if you could do one on the correct way to prepare Celery. I remember my mom washing them and taking some tough strings out of the celery stock, but I never really paid much attention how she did it. She passed away when I was 19, and I was married at 16 and dealing with my own children. I wish I would've paid so much more time talking to her and learning, but I didn't, and it's way too late now as I'm 66 1/2 now. Thank you so much for all your videos! I enjoy them very much. 🥰
Another thing I love occasionally is to make homemade egg noodles for the soup. It makes the broth thicker too. It’s the bomb! May God bless you and yours always.
Thank you for watching and sharing with us🙂 God bless you and your family❤️
Great recipe as always! I like to chill the stock in the refrigerator to help the fat to solidify (so I can scoop some out).
Looks like what I need right now! It's cold and rainy today, again. Becky, you are definitely right about celery. Chop it as tiny as possible so it can disappear!!
I made this soup the other night and it was delicious. Thanks for the encouragement to make chicken noodle soup again! I had made it before and it didn't taste near as good as this did. Thank you Ms Becky!
LOVE You Mrs. Becky ❤
At one time we went frequently to the Amish country in Pa. We got chicken corn soup there. I copied it. To my scatch chicken soup I add a small can of corn and 1 or 2 chopped up boiled eggs. We love it this way and lots of times I use thighs for the flavor. Yum, think I need to make it now. You made me do it. I will add poultry seasoning this time, thank you!
Looks wonderful when my 5 kids and I had the flu 20 yrs ago I made homemade chicken soup left it on warm in crockpot so everyone could eat when they wanted
Thank you so much for your wonderful recipes. Thank you for your verses. Love you sister!!!!
A great recipe for the cold weather.
Thank you for watching and God bless you ❤️
Thanks Ms. Becky.
Nothing better than homemade chicken soup from scratch 🤗❤️
Becky, thank you for sharing this delicious Chicken Noodle Soup recipe.
Thank you for watching and God bless you ❤️
I really enjoyed seeing your Live video. Shows you are human and I don't mess up any less😊
Thank you so much and God bless you ❤️
This soup looks so delicious, it's perfect
Thank you, Becky.
My favorite season, because I love soup! ❤
I'm with you on the texture of cooked celery
I don't know why but I've never liked it unless it's in very, very small pieces lol. Thank you for watching and God bless you ❤️
@@TheHillbillyKitchen same
I like peas and carrots and chopped kale in my chicken soup. As well as everything else you put in.
Thank you for watching and sharing with us🙂 God bless you ❤️
I love it Becky thanks for sharing the video ❤ I enjoy watching your videos 😊
Wow, This does look good. I love soups all different kinds. I truly hope you are doing well. God bless you.
Thank you so much I am doing well, and I pray you are too. God bless you ❤️
Mmmm... Watching your videos make me want to get in the kitchen 😋. My homemade chicken soup is similar to yours, except that I make it in my instant pot. At the end I throw in a cup of frozen peas. Sometimes I substitute noodles with diced potatoes. As a single man living alone, a pot of good homemade soup lasts me a few days. Thanks for your videos and your inspiring Scripture based messages❤
Looks so yummy! I'm going to try your recipe soon. It reminds me of my mom and my grandma before her. Thanks for sharing and God bless you and your family. May try my hand at chicken and dumplings sometime this winter as well. Watching you always makes me hungry!
Thank you so much for watching and sharing with us🙂 God bless you ❤️
@@TheHillbillyKitchen Your welcome!
I share your recipes with my sister. She is already such a good cook and tries to pass me recipes as well. Watching you though brings me good memories and a bit of peace. So Thanks again.
Thank you Becky, you make this easy,😊 many Blessings to you 🙏🏻
Thank you for watching and God bless you ❤️
Soup is perfect for using up veggies that are on the edge of going bad. The last of the mushrooms, green onions, bok choy, spinach (add late in the cooking). Whatever you have
This is exactly how I make my chicken noodle soup. Love it!
Delicious! I love chicken noodle soup! Makes me miss Souplantaion/Sweet Tomato soup much!
Thank you Ms.Becky.❤ God bless you and your family. O always feel at home watching your videos ❤😊
Does better than bouillon have MSG in it? Fresh rosemary is excellent to add. Thank you!
It does not have added MSG; however, its products contain ingredients that are known to contain natural occurring glutamates. Thank you for the question and for watching. God bless you ❤️
I’m glad. I love celery
Your soup looks delicious!
I add ginger to my chicken soup because it is a natural antihistamine. I add several crushed garlic cloves too
Thank you for sharing your ideas❤
Sounds delicious
Another good one Becky, hope an pray things are going better thanks for all you do 🙂❤️
Looks delicious! Thanks so much for sharing! Have a wonderful weekend! ❤❤😘😊
Looks absolutely delicious!!! Thanks for sharing
Yummy!!! Love your videos! Anybody who is on a budget, you can use chicken backs....about a quarter of the price and all the goodness.. After you have your broth, you can add white meat cut up into chunks.
Yes or I find it is cheaper to buy a whole chicken and then cut off the breasts. I’m sure you could use a leg instead of the breast.
Thank you for watching and sharing with us🙂 God bless y'all ❤️
Thank you Becky for this recipe. My girls need this. Now I just need to get the ingredients for it. Like the chicken and the broth ect.
becky talk about shortcuts... i have a solo male neighbor that DESPISES cooked veg of any type. so if i were to make this , id throw the veg in a blender with the broth until its mush then add it back into the soup... i do the same with speg sauces i buy the chunky tomatoe sauces then throw it in the blender cold.... and add what ever seasoning it needs, then when i have it flavored, i heat it up and cook the speg i buy meatballs i found a awesome kind thats frzn. with 4 cheeses in it..and they are bigger then golf balls.. get the garlic bread going.. dinner is served.. thanks for another great reciepe have a great wkend ;];];]
I use whatever kinds of noodles I have on hand, including udon noodles, rice vermicelli, or even a ramen brick. It's all yummy.
Here's a big shortcut for all you people out there that have an instant pot. Throw it all in an instant pot set it for 2 minutes even with the noodles and the veggies and it'll be done as long of course if the chicken is already cooked. No need to simmer it on the stove all day long
I love chicken noodle soup 😊
Thank you for watching and God bless you ❤️
Usually after a couple of meals my broth is mostly gone then I make a stew and add a can of turkey gravy with Pillsbury biscuits on top Turns out pretty tasty
That’s true about about chicken soup for health.
I like seeing how other people make their chicken noodle soup. I always cooked my noodles separately and then added it at the last before serving just because Mama always did. Now I'm thinking that it would be nice to skip another pan and the strainer. I do like my chunky soup.
Thank you for watching and sharing with us🙂 God bless you ❤️
Looks delicious, got to try this soup! Thank you for sharing!
Thank you for this wonderful recipe, it was a great learning experience 😀
Oh...yum! 😋 I believe I will be making your chicken soup very soon...thanks, Becky! 😊
Delicious
Becky, this looks absolutely delicious. I love homemade soups, especially chicken. Thank you for sharing this and for your faith ❤
I love watching you Becky God bless you
Thank you so much and God bless you ❤️
Been wanting to learn to make chicken noodle soup. Thank you 😊
I love homemade Chicken Noodle Soup! I don't make it as often as I once did. Yours looks delicious 😋 Thank you!
It looks delicious
Thank you for watching and God bless you ❤️
I hope you have a blessed new year
My husband put celery in his homemade Chicken Soup. It was so good.
Thank you for watching and sharing with us🙂 God bless you ❤️
I’d save some of that chicken for chicken salad sandwiches
Yummy soup Ms Becky. Love the suggestions on a great of soup. Have a blessed weekend.
Thank you so much and God bless you ❤️
Love homemade chicken noodle soup. Yummy
Thank you for watching and God bless you ❤️
Great time for soup 🥰🙏thank you Becky Blessings💚💛Bodi from Oregon
Thank you so much and God bless you ❤️
Coconut aminos add some depth to the flavor. I use about 1 tsp per qt of water.
Chicken Soup is absolutely the best!! I make mine just like you do! Thanks for sharing! God bless you & your family! Take care!! ❤🙏❤☺
Thank you for watching and God bless you and your family ❤️
Ok, my cheat on spices is boiling chicken in ramen noodle spice packets (I put the dry noodles in a bag for later) but wether it's chicken and dumpling or chicken soup, it's the bee's knees. I'm sure I can replicate it w some dry onion dry garlic n ginger green onion and chicken broth but I'll sacrifice those seasoning packets and use the noodles later with my own broth for quickness
Thank you for watching and sharing with us🙂 God bless you ❤️
Looks good.
Thank you so much and God bless you ❤️
The ultimate comfort food !
Thank you for watching and God bless you ❤️
Blessings from Apple Valley So California 🙏 ❤
Blessings from Tennessee ❤️
Thank you so much for all of your help with cooking ideas. Mostly, thank you so much for always encouraging us in the Lord! Means so very much! 🙏💜
Thank you so much and God bless you ❤️
Please Pray for Texas We would appreciate
Texas is in my prayers. God bless y'all ❤️
Thanks Ms Becky. Please show how to make leek and potato soup.
Chicken Noodle Soup Sounds Really Good!!! Thank You!!!
Thank you for watching and God bless you ❤️
Looks delish. Love your videos.
Can't wait to make it
Thank you for watching and God bless you ❤️
This looks delicious. I think a few mushrooms would be good in it
Mushrooms would be good in it. I don't cook that much with mushrooms because my daughter Alex is allergic, and I send leftovers home with her, so if you make it with mushrooms, you'll have to let us know how good it is🙂 Thank you for watching and God bless you ❤️
I love celery, always put it in soups. Eat it raw too with ranch dressing.
Thank you for watching and sharing with us. God bless you ❤️
Looks yummy!