Whole Wheat Apple Carrot Muffin (Vegan)| How to make Carrot Muffin | Plant based Muffin
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- Опубліковано 15 жов 2024
- INGREDIENT LIST:
1+1/2 Cup Whole Wheat flour (245g) - Preferably Organic
1/2 Cup Coconut Sugar (75g) OR Brown Sugar (you can increase the quantity of sugar if you want)
1 Teaspoon Ground Cinnamon
1 Teaspoon Baking Powder
1/2 Teaspoon Baking Soda
1/4 Teaspoon Salt
1 Cup Grated Carrot (130g)
1/2 Cup Grated Apple (130g)
1/2 Cup Raisins (130g)
1 Cup Water
1/2 Cup Olive Oil OR Oil of choice
1 Tablespoon Lemon Juice OR Lime Juice OR Vinegar
2 Teaspoon Vanilla Extract
Instagram: / foodimpromptu.original
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Baked it. This was so amazing. I made 6 muffins and transferred rest of the batter to a loaf tin. Baked it for 50 minutes. Amazing amazing. Delicious, soft and flavourful.
So awesome to hear that! So glad you like it 😊
These came so moist and super delicious, thank you so much for the recipe!
I used less sugar and added 1/2 cup oat milk + 1/2 cup water
So glad you enjoyed this recipe! 😊
Made it with many substitutions (ex. Apples and carrots leftover from juicer because I had them on hand, dates and water instead of coconut sugar, and almond extract because I had no vanilla).Yummy!! They are great and love that they have healthy ingredients. Can’t wait to make some of your other recipes!
How many dates did you use? Thanks for an alternative to the sugar.😊
@@Lianel402 she calls for 1/2 cup coconut sugar, I made a date paste with 2-3 dates and filled the rest of the 1/2cup with coconut sugar (
i’m gonna go make it now - i’ll update on how they turn out
Edit: They turned out really good! they’re lovely and moist. I did add just a bit extra sugar, around 20g, and i think you could add a little extra like the video says if you don’t want them to be too bland, but the fruit does add some sweetness. It’s a very easy recipe to follow with basic ingredients, and overall, i would definitely recommend!
Millie Nye - Thank you!
❤❤
Sooo good. I tried it and was very pleased with the result.
So awesome to hear that! Glad you liked this recipe 😊
I’m making these muffins right now ! I’m so glad I found your channel ! I can’t tell you how amazing all your recipes are! I’m speechless ❤️
Thanks! Hope it went well 😊
@@FoodImpromptu The muffins turned out really well! So tasty . Tomorrow I will be making the apple oat breakfast cookies !
@@kathyanita186 Thank you! So glad you liked it 😊
These were soooo delicious!! Nice and moist. It felt good to use basic ingredients that I keep in the house. I changed one thing, I used cane sugar because that was what I had. Thank you so much!
Thank you! So glad you liked it 😊
These are simply amazing... so easy to make. Used dried cranberry instead of raisin and added some pumping seeds on top... WOW... a simple and versatile muffin.
Thank you! 😊
Amazing recipe. The only thing I changed is I use 1/4 cup of sugar and put walnuts on top. I tried to limit my intake of sugar in general. Highly recommend this recipe.
Thank you! 😊
Thank you! Baking this now! - they turned out great! super tasty!!!
Thank you! So great to hear that! Glad you liked this recipe 😊
I will definitely try to bake some of this on my days off. Thanks for sharing
Thanks a lot for the video and for the great recipe sounds great will try it some day. 😊👍👍👍👍👍
Healthy and tasty with green tea
I followed your recipe with a little adjustment and the muffins are so good and moist!!! Thank you
So awesome to hear that! Glad you liked it 😊
Omg, I love how all your recipes! The measurements are so spot on💯. Even the cooking time❤️God bless 🙏🏼
Thank you! :)
I’m going to make this and add some walnuts. Thanks for sharing.🙏🏽
Sounds good! Would love to hear how it goes :)
I love this so much!!! Thanks. From my family to yours ❤️
These are my go-to muffins to satisfy my cravings ❤
So glad you liked it ❤️
These look super easy and hassle free...Thanks for sharing 👍
Can you please share different type of bread recipes. I always follow your recipes. All are very nutritious and delicious. Thank for sharing.
Great recipe . Instead of whole wheat flour is it OK to do with oats flour ? I try to stay away from gluten. Thank you.
Thanks for including the metric measures too🙂
They look delicious! Thank you so much for sharing. ☺
These muffins are amazing I have made them twice so far!!
Aeryn Jordan - Thank you! :)
I’m not vegan made these they were delicious 😋😋😋
I’m going to try your many other dishes.
The way she is purposly staying out of the camera is sending me😂😂😂😂😂😂😂😂😂. Funny for some reason lol. Any...these look amazing🤤🤤. I am subscribing!🙌🏾
I just start watching ur Videos I do make Food Recipe too! I love them!
Very healthy cupcakes 🧁 thanks 😊
Glad you liked it 😊
una delicia,b espectacular,mil gracias.
Love that this is vegan! I bet it would be yummy with oat flour too for some gluten-free goodness 😀
Add bits of walnuts it tastes amazing
Love it! Will make it. Tks.
Gonna try this today ❤️
They are amazing!!
Chopped walnuts would be good in this ggoing to try it
What can you use instead of oil? Is it possible? Or cannot be replaced due to not using eggs
thanks for the vegan recipe! I will try oat flour , and please do some oat flour recipes, new subscibed good luck!
Love this recipe, but can honey be used instead of sugar? Would love to know
They look delicious thank you
Awesome, thank you!
Most welcome! 😊
This looks promising. Fingers crossed.
Mashallha Mashallha very delicious
Can these be made with Gluten Free flour, Almond or Coconut flour instead?
This was so good, just curious why they don't rise like the banana ones.
So glad you liked it. 😊
The quantity of whole wheat flour is more in this recipe, but it also depends on the brand of the whole wheat flour one is using. Also, the apple/carrot weights it down a bit as well.
@@FoodImpromptu made it again, yum!
@@Nykster 😊 glad you’re enjoying this recipe.
If I make these into mini muffins, do I still bake them for 30-35mins?
Could you please post amount of oil and water in ml please. In the uk we use 236 ml for 1cup and the amount you put in looked far less than I used. Thank you
sounds delicious! 😍👍
Nice recipe, they're currently in the oven. But why so much olive oil? You said 'half a cup', which I did using cup measurements yet it looked as if you put in less, and my batter, before putting it in the oven, had an overly strong olive oil taste.
Amazing recipe. Has anyone tried them with eggs?
Can you freeze these muffins (once cooked)? Thanks😊🌈
Kate Sage - if properly frozen in an airtight container, it can last for a month.
@@FoodImpromptu 😊👍
Yum!
Half cup grated apple 130g, one cup grated carrot 130g ?
I do not have an oven. Can I use an air-fryer instead?
1/2 cup olive oil...? grams. Mulțumesc
Can we substitute of sugar with jaggery powder
Yes off course that’s a great option
will try thank you
Love these short videos with unique modern recipes with Hebbar- like production quality
MS MS - thank you! ❤️
@@FoodImpromptu Also is it ok to use butter instead of oil to make it taste better? I am not vegan. How many regular size muffins do you get with these measurements? Thanks!
@@msms3260 - the reason I used olive oil was to keep the muffins moist at all times. Sure you can use butter - it may yield a different texture.
This will make 6 large or 12 small muffins
@@FoodImpromptu Thank you! Keep up the good work! 😊
Can I use almond flour instead???
Just wondering if one can substitute oat flour for whole-wheat flour, thanks.
Bridget Chigozie - yes, oat flour will work but use 2 cups of oat flour with 1 to 2 tablespoon of ground flaxseed or chia seed for binding. It should work
488 like 👍 superb recipe stay connected 😊
It tasted good but .. it was little hard was not soft... measurement I used was very exact..
What if i dont want to use baking powder/soda then what should i add??
Disha Parikh - Unfortunately this recipe will not work without baking power and soda.
Ooh does anyone know the calories roughly
Can I replace the oil with something else to lower the fat content?
1/4c oil 1/4c applesauce
can i use all purpose flour insteaD?
Baybie Luu - sure all purpose flour will work as well.
Cc in italiano?
😋
Ur 1 cup is equal to 200 or 240 or 250 ml
Pls reply mam i want to try🙏🙏🙏😊
Just saw your message, 1 cup = 250ml. Let us know how it goes.
Thanku🙏🙏🙏
Oil is a lubricant, not a food. Leave out the oil for a healthy version of this recipe. Or substitute for some applesauce or a mashed banana. Wholefood, plant-based, no oil.
👀🔥🔥🔥🔥
❤ healthy with no oil
Too much oil!!
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