Chicken Fettuccine Alfredo Pasta Recipe - You won't have to go to Olive Garden anymore!

Everyone loves Chicken Fettucine Alfredo. Well, now you don't have to go to a restaurant to get it anymore, you can make it at home yourself by following this easy recipe!
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Ingredients for Chicken Fettucine Alfredo
- 3 chicken breasts, cooked and sliced
- 1 box of Fettucine Pasta
- 1 onion, diced
- 6 cloves of garlic, minced
- Olive oil
- Adobo seasoning
- Salt and pepper
- Chicken Bouillon Powder
- Vegetable oil
- All-Purpose Flour
- Half-and-Half Cream (You can also use whole milk or heavy cream)
- Fresh chopped parsley
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Acid Jazz by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. creativecommons.org/licenses/...
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#pasta #fettucine #pastaalfredo #alfredo #cooking #recipes #pastarecipes

[@emmanuelapac3315]

Simple and delicious recipe. Thanks for sharing.

[@FoodChainTV]

Thanks for watching!

[@glenmoss02]

That was very interesting. I've never seen a roux made that way. I enjoy your recipes, and thanks for posting.

[@FoodChainTV]

Thank you! Yes, that "cheater's roux" makes life a lot easier when cooking, since you don't have to pre-measure anything.

[@jiijijjijiijiij]

First time I tried a version like this. I like to add the roux mixture when there's only onion and garlic in the pan, before the cream. That's because I feel bad if I don't give it a chance to brown at least a little haha.

[@LelaE34]

Where is the parmesan cheese in the sauce?

[@FoodChainTV]

That would make it a mornay sauce.

[@bobrobert8566]

Guess I have been eating a lot of mornay sauce!@@FoodChainTV