TIPS FOR MAKING THE PERFECT MOI MOI

These are my essential tips to ensure your moi moi comes out perfect everytime.
Tips included:
Batter consistency
Mixing spices up
Heating up your oil
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[@jjmkitchentv4397]

Delicious ❤

[@adeadedokun4293]

Fantastic.

[@Zevidagift]

Love it, thank you, for the record omoorogun is turning stick.

[@ericaalexandrovnaadebayo4392]

U can use immersion blender to mix anything

[@9jafoodie]

This is true

[@daphnerodriguez9980]

AMAZING LOVELY THANKS YOU GOODNESS 🌟, DAPHNE COTTON ALWAYS 💜 AWESOME

[@LaWinnieB]

Hi. Please can you share a link for the 'steamer pot'

[@9jafoodie]

amzn.to/3FJia4c

[@TheDachic]

I'm just curious.....what is the importance of mixing?

[@9jafoodie]

Makes it more fluffy and gets lots of air in

[@FlorenceAmaka-xw4rc]

Why don't they use crayfish 😊

[@OguntolaAbosede-tc7oi]

Thanks for your video, how can l know that is perfectly done, that is the issue am facing

[@9jafoodie]

You can open one and check

[@vivianeneh1295]

Nice

[@oselufaith8234]

Nice video❤! Please did you soak the beans before blending. If so, for how long?

[@9jafoodie]

You can soak for 4 to 6 hours. I soak overnight sometimes.

[@topelawal7330]

​@@avanz2885peel first then soak

[@mercyanuta8887]

You soak after you peal. If you soak before you peal you will regret it.

[@ruthtruss7168]

@@mercyanuta8887😅

[@onyeomawhite495]

Nice one please what's the name of your blender

[@9jafoodie]

It's a blendtec - amzn.to/3AqszPc

[@camilachinda8772]

Love my blendtec. I have had mine for 3+years and it’s still new and performs well

[@comfortbeckley2229]

Loved the video, thanks sis.
I have white beans though, is difficulty in peeling the skin the only downside to using white beans?

[@9jafoodie]

Yes, that's the only issue with it.

[@PreciousJonah-i1i]

​@@9jafoodiepls ma can one use tatash and sombo at the same time

[@9jafoodie]

@@PreciousJonah-i1i YES you can

[@PreciousJonah-i1i]

@@9jafoodie tnxz

[@miraclejosiah6552]

What type of beans is best for moi moi?

[@9jafoodie]

Depends really on your taste. I've used different kinds even lentils

[@terny2892]

Nice recipe! Although I dunno about only Red bell peppers in moi moi o cos those peppers are not Hot.

[@9jafoodie]

I added a bit of hot pepper too

[@Thomaskraloww-l9o]

What seasonings did you add like maggi and what thank you

[@9jafoodie]

Maggi, curry, thyme, paprika.

[@PerkyDebbyofJos]

Please why do people skip using crayfish in their moi moi?

[@9jafoodie]

I think it's a personal preference thing

[@imababy8440]

Tau... Cos crayfish is very good in moimoi

[@oluyemisikayode-oyedele4367]

Some people are allergic to crayfish.

[@lucyreuben]

I personally do not like crayfish in my Moi Moi, maybe because one time I put too much, so the Moi Moi had a very dark and not so pleasant colour

[@damilolaibrahim262]

Please where do you get your moimoi leave from

[@9jafoodie]

Typically get family to bring some from home but my local Nigerian food store sells it as well.

[@BasseyNancy]

How much is the blender

[@9jafoodie]

amzn.to/3AqszPc

[@mercybella9814]

Just moi moi u nah use bulldozers 😅

[@sofinate4708]

😂😂

[@9jafoodie]

😂😂 Is it your moi moi?

[@AshieduJude]

😂

[@Passiveincome_rina]

Electric mixer for moimoi..??? This is too extra

[@9jafoodie]

You can definitely use a spoon or a whisk if that is what you have available. Let me be extra please 🥲

[@omogenaija1]

​@@9jafoodieI am extra too. I use a hand mixer. Some people just like to suffer. Allow them!