Find out why your puff puff is usually oily.
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- Опубліковано 27 чер 2024
- PUFF PUFF RECIPE
250g flour
1/4 tbsp salt
1 tbsp yeast
31/4 tbsp sugar
less than a cup of warm water
1/2 tbsp of vanilla flavor (optional).
watch the updated version of this low oil puff puff video.
• HOW TO MAKE PUFF PUFF(...
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how to make bulk party samosa at home.
• HOW TO MAKE BULK PARTY... - Навчання та стиль
You are indeed a good teacher, best recipe i must say
Thank you so much o.. My puff always come out too oily because I use to add too much water unknowingly. Thanks so much for the wonderful video
You saved a life.I've been trying it, but was not getting it.But I tried it today, and am so proud of myself
Thank you very much I am proud of you too😆😆😆😅😆
Good video, thank you 😊
Thanks so much
Thank You very much...
Remain Blessed
Thank you for sharing ❤ new friend here
thanks amazing
Thank you sir
Thanks alot
Very interesting and helpful, I am new to your channel sir thanks
I need this 😊
Thanks eche
Thanks so much sallupaste.
I'm starting my puff puff business after watching this coz I have been looking for a good recipe.
From Zambia
You are welcome sending much love. you can subscribe for more good recipes
I have join you now am happy
Uposted this one year ago but see how it saved me..i wanted to eat this today and to save cost i went on UA-cam again to serch how to do it and i came across ur channel for the first time it came just accurate..thank you..i wanted to upload but dont seem to find where to attach file here
I cannot help it but to thank you for watching.
You just got a subscriber. Thank you so much
Thank you for subscribing.you can always come back for other interesting recipes.
I tried making pufff puff yesterday it was oily and flat.
But after watching your video today, I tried it again and it was perfect 👍👍🤝
Idol thank you for sharing your videos I'm from philippines
You are welcome to my channel.
You are welcome to my channel.
Good
Good
Nice, will be making this method, all this while have being leaving it for 1hr, tho I use clear oil to my cooking or avocado oil
Thank you.just make your batter thick, maintain the shortest rising time and, temperature possible and use a refine oil.thnks.
@@sallupastekitchen thanks
This is interesting. Thank you for this little secrets. Pls how do I make my diet soft in & out. Mine is always crunchy outside and I don't like it
Yes, once you follow the steps in this video I promise you will get it soft.
Your puff is usually crunchy because of over rising time.
Thanks for sharing your tips. Oil soaking puff puff is definately a problem!!
Please can you give the amount of water and yeast used in grams?
Thanks for watching.i used one and half cup of water or 250ml of warm water if you are using a measure cup.
I also used half table spoon of yeast.i have updated version of this video on my chanel.you can watch for more clarification.
ua-cam.com/video/phQC1d8RsDQ/v-deo.html
Pls can you make a video on doughnut.
The timing for d ist rise and second rise. Thanks
Ok,
Thank you for this. Pls I need oil Recommendation.
Ok. What I used in that video is kings oil. But any other odorless refine vegetable oil can serve as well.
@@sallupastekitchen Thank you 😊
Can I use margarine to mix wit the flour?
No, pls do not mix with margarine at all.
Please sir I need the names of ingredients needed for the puff puff
I wanna give it a try dis week end.
Yes ma,I will send it to your WhatsApp.
Ok sir
Pls can I add egg to my puff mixture?
Yes, you can add a well whisked raw egg. but ensure to reduce your water content. so that it will not soak oil.
Please did you add water to the oil?
No.
Thank you for sharing this video.What type of oil can I use to make my own puff puff?
You can use any refine veritable oil like coconut oil, olive oil, ground but oil etc.so long it is refined you will get your result thanks.
You can use kings oil if available where you live.
Hello
Please 🙏 sir give me the names of the ingredients
The names of the ingredients are on the description box. but in case you don't know how to find the box. I used
Flour
Water
Sugar
Salt
Yeast
And
Refined Vegetable oil.
Thank for watching. the full recipe details are for you in the description box.
where is the science behind the quality of oil? What should I look for when purchasing oil?
Research shows that refine oil has a less oil absorption in terms of functional properties when compared to a crude one. so, the best oil to use is a refine oil. Any good brand can serve.
can I please get majorment for receipt
Please check the description now for recipe details.thanks for watching.
Measurement.
Jesus u mean, 😳😅we don add egg and milk on puff puff🤣🤣🤣🤣 ok now
Thank you for sharing ❤ new friend here