I've been watching Jack's videos for years. Been meaning to make the trip to New London to visit his restaurant, but unfortunately I never got to do that. His recipes were basic but fantastic. What I loved about him was that he was just a regular guy, he wasn't a "celebrity chef" but just a very kind, generous man. He seemed to love what he did, shared all his recipes and gave back to his community. We're all going to miss this man.
If the family see's this comment, I think as a suggestion you should take the section of Daddy Jack giving the tour here and posting it as a seperate video. Really enjoyed seeing this and it was pretty special to watch. Thoughts with all of you after the tragedy of losing a good man.
Daddy Jack. In my opinion you are the Greatest Chef on the Internet . And a real sincere man . I wish for you and your family good health and much prosperity !
@@paolo-n2000 I am sure you will find it establishments like Jacks. Every community has it. Some establishments are famous than others. You really just have to explore your city a bit more.
This man is all heart, I have watched hours of his videos, learned so many things from his unselfish sharing. I especially admire him for his generosity and caring for others. My oldest brother retired from the Fire Department, I so appreciate his acknowledgement of the hero’s that storm into a burning building to save all they can. Thank you Sir.
Miss you Big Daddy! You replied once to me on a Polish Dish I was familiar with, and you made my week by simply being kind. The world lost an assett of humanity when you left us. Sending you love wherever you are now brother, aloha🤙🏻
You really are a good soul brother. I love the stories/jokes you tell while you cook and the way to talk kindly about people and remember everyone's name. God bless you brotha 🙏
This guy was an incredible chef , his food looked delicious , he was also a genuine man who took great pride in his craft and business. Better than any "celebrity chef" the Media pushed. He treated his employees and customers with respect. I really miss his videos.
It was so great to see the inside of your restaurant. I am really looking forward to seeing you one day and trying your cuisine in person. Love from NJ
What a great guy! I'm watching this as a home hack cook, but I feel it worthy watching for anyone in the restaurant business. How to genuinely treat staff, delight customers, and serve community. Big shoes to wear and few could do that. I also immensely enjoy his cooking methods! :)
@@CookingWithTheBlues Lol. I like that even though I'm a "Droopy" kinda guy. Search for "Harissa people" and you'll get closer to the jack pot. Thank you again for showing us your restaurant. Hopefully I will some day come over and get a supreme treat. I will bring a couple of harissa jars as a proof of my full appreciation. Love from a Tunisian fan.
Glad you enjoy my babbling Lonnie, I appreciate that you enjoybwhat I'm doing! Hope you stay healthy, Jack Become a Member Of "Cooking With The Blues" www.patreon.com/CookingWithTheBlues?fan_landing=true
It is always great when ya xan repurpose old materials, and the history that they have to go along with it. Ya have some cool stuff there. Thx for the tour of the place. So so cool to honor the history of the area and to share with others.
I just recently found your videos Jack. I am addicted. I considered becoming a chef I just never followed through with it. Thank you for sharing your skills and dishes. Great job. Thank you
What a great guy Jack is. I love to watch him and listen to him. Wish I could come to New London and eat in his restaurant. Thanks for such happy moments.
Jack seems like a rare character and I'm sure Daddy Jack's is much loved in its community. I feel a lot of warmth watching Jack's videos, it really seems like somewhere my Californian ass would love to be able to stop if I ever make it back East. I'd be honored to meet Jack and take in a nice warm dinner on a chilly evening inside that bar.
Oh man. Wow. This is a wonderful video. That incorporation of history into your establishment is wonderful as well as the family history. Great dish too! I'll be trying that out on some friends as usual. Thank you guys for this. I got to get up that way soon.
I’ve lived in Fort Worth for 25-years and regret so much that I never visited Daddy Jack’s in Sundance Square when you were here. I hope you had a good experience while you were here, Fort Worth was lucky to have you!
What a great video! I so enjoyed touring the restaurant and hearing all your stories. Great idea donating pressure cookers to fire departments! I hear that they are good cooks and I’m sure will use them often.
I did a couple of your recipes together for a Chief from a German Club in Winnipeg. He was very impressed with my cooking!! But I wasn't too bad at first. LOL I have always cooked from my guests, but when a Chief compliments you on your cooking .... not too bad!!! LOL You have an amazing place!!! I really going to have to come there!! More than anyplace that I have been in the States!! My favorite as well is the wing or the drumstick!!! Comfort food!! God bless, take care and stay safe!!
That was a great tour of your establishment. I love your cooking videos and this gave a great new aspect. Thanks! I don't know when, but I will be up to eat sometime.
Very nice recipe there Jack. Loved the tour of the dinning and bar areas and the local history lesson as well. Hope that you have a great week and take care. Peace
I've been wanting a chicken stew recipe and this looks real good. Thanks👍Hey, a Gregg Allman organ 👏 Very nice and informative tour. Beautiful restaurant
As always he comes through something I can make using my left over veggies and such. I love soups and stews there's almost no recipe just whats on hand
You can’t help but love Jack....now this is the type of guy you support because he makes your city a town, your town a community, your community a home and his home is always open and welcoming...
Thanks for the nice words Rollo, have to be a part of your area, trhaey have given me so much. Blessings, Jack Become A Member Of “Cooking With The Blues” patreon.com/cookingwiththeblues
Love this vid because we get to see the restaurant and learn the history. Man, I miss ya, Daddy Jack. Nicest guy, good recipes from the heart, and always talking up all who helped get him where he’s at. Been watching for years, was a Patreon subscriber, and will continue to always come back to these vids.
Thanks for the tour of the restaurant. Very beautiful craftsmanship and design. I love the colors and the etched glass partition, and the art. Loved the rock work on the bar and the old repurposed wood beams. Love the open kitchen. Very homey and pleasing on the eyes. Very nice! Good job brother. Wish I could come visit sometime.
She's a beauty Mark, I like to sit in there alone sometimes and look around at the beauty and peacefulness of the space without anyone around. It's a different animal when we are open and hopping. Thanks, Jack
@@CookingWithTheBlues Hell yeah. It's a perfect place for you to work your culinary magic. Good job on pursuing your dream and making it happen. Might have to bucket list your place. :)
You were so proud of your place Chef. I wish I could of visited. RIP
I've been watching Jack's videos for years. Been meaning to make the trip to New London to visit his restaurant, but unfortunately I never got to do that. His recipes were basic but fantastic. What I loved about him was that he was just a regular guy, he wasn't a "celebrity chef" but just a very kind, generous man. He seemed to love what he did, shared all his recipes and gave back to his community. We're all going to miss this man.
If the family see's this comment, I think as a suggestion you should take the section of Daddy Jack giving the tour here and posting it as a seperate video. Really enjoyed seeing this and it was pretty special to watch. Thoughts with all of you after the tragedy of losing a good man.
I wish the family would take some of Jack recipes and publish a cookbook.
@@danielmccabe9444wouldn't be the same, he was a video sensation. Nothing really special about his food, just that he showed you how to cook.
Rest In Peace Jack. We Love You! ❤️😢
I just found the guy here, now hes past away thats sad. you know how old the chef was?
@@aliaguerin1266 I believe he was 62. Had a birthday coming up in July. He was a good person to carry on a conversation with.
R.I.P. Daddy Jack! Thank you for everything you've done!
He was such a cool genuine guy. Miss his content.
What a good man I just only recently watched his videos and love them then heard of his passing, I’m sure he will be missed god bless him.
Daddy Jack. In my opinion you are the Greatest Chef on the Internet . And a real sincere man . I wish for you and your family good health and much prosperity !
RIP chef
@@brunopaolucci6594 he died? ohhh man that sucks, what's his real name?
@@shanejenkins4446 Jack Chaplin
Not the best come on, but he is a gem and a beaut of a man
Paoluccip.
As long as I've watched your videos I've wondered what the front of the house looked like, Thanks Jack.
On Google Earth the street view is tiny
Jerome Duffy lol I think he means “front of house” ;
@@billy4072 Exactly
@@Leafgreen1976 Go to Google earth and look in the window. Wow. Eggsactly
These are the types of establishments that make a community.
No doubt about it! I wish a restaurant like this was in my neighborhood! Places like Jack's are what you want in your community!
@@paolo-n2000 I am sure you will find it establishments like Jacks. Every community has it. Some establishments are famous than others. You really just have to explore your city a bit more.
Very few in my area. Most are corporate. Daddy Jack makes living in Florida barrel. 😋😎🇺🇸
I love how humble daddy Jack is.. "been cuttin onions for 40 yrs still learn sumtin new"
Thanks for the tour, Jack. You've got a really nice place. And the stew looks delicious.
And Bee makes a mean pizza!
Great idea for the fire fighters. Thank you Daddy Jack for your wonderful mentoring for all of us who adore cooking.
This man is all heart, I have watched hours of his videos, learned so many things from his unselfish sharing. I especially admire him for his generosity and caring for others. My oldest brother retired from the Fire Department, I so appreciate his acknowledgement of the hero’s that storm into a burning building to save all they can. Thank you Sir.
Miss you Big Daddy! You replied once to me on a Polish Dish I was familiar with, and you made my week by simply being kind. The world lost an assett of humanity when you left us. Sending you love wherever you are now brother, aloha🤙🏻
RIP Jack, that man had an old soul, simple but amazing recipes, I would have loved to have been taught by him
RIP to such a great man. Always giving back.
You really are a good soul brother. I love the stories/jokes you tell while you cook and the way to talk kindly about people and remember everyone's name. God bless you brotha 🙏
Great video. Love the tour. Can't wait till the day I am there in person.
me too!
This guy was an incredible chef , his food looked delicious , he was also a genuine man who took great pride in his craft and business. Better than any "celebrity chef" the Media pushed. He treated his employees and customers with respect. I really miss his videos.
What a special treat. Loved the insiders tour of the restaurant for those of us who may, unfortunately, never be able to enjoy in person.
Stilk watchin big man Daddy Jack. Rest in peace and love!
rest in peace, daddy Jack.... cook the blues for angels..
What a great, informative episode! The bar is beautiful! Nice stone work!
Still watch you every day Big Guy miss you so much 💔
It was so great to see the inside of your restaurant. I am really looking forward to seeing you one day and trying your cuisine in person. Love from NJ
Lior Farkash From NJ, you only need to take a drive.. From my place in Oregon, the trip is a bit more challenging.
What a great guy! I'm watching this as a home hack cook, but I feel it worthy watching for anyone in the restaurant business. How to genuinely treat staff, delight customers, and serve community. Big shoes to wear and few could do that. I also immensely enjoy his cooking methods! :)
Loved the tour of the joint and history Jack. Thank you brother!
Amazing food Jack. I'll be trying this next weekend. Thanks for keeping New London alive it's a great place.
From Tunisia, I salute you Chef. Thanks for the mediterranean blues dishes.
Hi Peder, Isn't that where the Tasmanian Devil is from? My favorite cartoon! Glad You Like The Videos, Jack
@@CookingWithTheBlues Lol. I like that even though I'm a "Droopy" kinda guy. Search for "Harissa people" and you'll get closer to the jack pot. Thank you again for showing us your restaurant. Hopefully I will some day come over and get a supreme treat. I will bring a couple of harissa jars as a proof of my full appreciation. Love from a Tunisian fan.
that new camera is great! thank you for just being you!
he was watched 10% for the recipe, 90% for genuine authentic good man personality
Beautiful to see how much you and your friends have put into that place. Hope you weather this storm well.
I love sharing your kitchen with you and watching you cook and listen to your stories! Thanks Jack!
Glad you enjoy my babbling Lonnie, I appreciate that you enjoybwhat I'm doing! Hope you stay healthy, Jack
Become a Member Of "Cooking With The Blues"
www.patreon.com/CookingWithTheBlues?fan_landing=true
Thanks for the tour. Great to hear your stories.
Thanks for the Tour, Beautiful Place!
It is always great when ya xan repurpose old materials, and the history that they have to go along with it. Ya have some cool stuff there. Thx for the tour of the place. So so cool to honor the history of the area and to share with others.
Thanks for the tour Daddy Jack. RIP!
Wish I could have gone there to eat and meet Jack. One of a kind.
Thank you Jack for the tour, exceptional, everything has a story behind it.
What a great tour. I've been watching for years and found this tour fascinating. RIP Jack!
At one point he sez 'we're blessed to have it.' Man, we're blessed to have you.
I just recently found your videos Jack. I am addicted. I considered becoming a chef I just never followed through with it. Thank you for sharing your skills and dishes. Great job.
Thank you
Thanks for the tour, Jack! It was nice to see the whole restaurant
I really enjoy Jack’s cooking and stories. Very much enjoy this you tube channel. Thank you, Jack. 🌈🌞❤️
Thanks for the tour Jack. There's some very cool history going on there. I hope to dine there someday.
Jack I just love your channel! Thank you for doing the videos 😊......I've always wanted to see the rest of the restaurant too! It's beautiful.
Daddy Jack loved his restaurant its clear to see. Rest in peace
Thank you for the tour!!
the food looks awesome, and thanks so much for the tour of your place, it looks awesome too! Thanks for posting 👍👍
What a great guy Jack is. I love to watch him and listen to him. Wish I could come to New London and eat in his restaurant. Thanks for such happy moments.
Your restaurant is filled with history & stories. Can't wait to visit one day.
Jack seems like a rare character and I'm sure Daddy Jack's is much loved in its community. I feel a lot of warmth watching Jack's videos, it really seems like somewhere my Californian ass would love to be able to stop if I ever make it back East. I'd be honored to meet Jack and take in a nice warm dinner on a chilly evening inside that bar.
thanks for the tour and the history
What a great restaurant! Thank you for the tour! Fantastic chicken stew. Just like I like it! Love your firefighter cooker idea!!!
Really great place you have ! Thanks for the tour.
Oh man. Wow. This is a wonderful video. That incorporation of history into your establishment is wonderful as well as the family history. Great dish too! I'll be trying that out on some friends as usual. Thank you guys for this. I got to get up that way soon.
I’ve lived in Fort Worth for 25-years and regret so much that I never visited Daddy Jack’s in Sundance Square when you were here. I hope you had a good experience while you were here, Fort Worth was lucky to have you!
DJ needs a Food Network show
Bless this humble hardworking man.
Really impressive restaurant and Jack's pride shines through.
Thanks for sharing an insight into your restaurant and kitchen Jack. Very nicely and professionally set up. Love the vids. Cheers.
What a great video! I so enjoyed touring the restaurant and hearing all your stories. Great idea donating pressure cookers to fire departments! I hear that they are good cooks and I’m sure will use them often.
I did a couple of your recipes together for a Chief from a German Club in Winnipeg. He was very impressed with my cooking!! But I wasn't too bad at first. LOL I have always cooked from my guests, but when a Chief compliments you on your cooking .... not too bad!!! LOL You have an amazing place!!! I really going to have to come there!! More than anyplace that I have been in the States!! My favorite as well is the wing or the drumstick!!! Comfort food!! God bless, take care and stay safe!!
Great tour of your resteraunt,nice stew.....you got a Hammond B 3...oh my!!!!🇨🇦♥️👍🇺🇸
After seeing so many videos -- finally a tour of the place!!! awesome
That was a great tour of your establishment. I love your cooking videos and this gave a great new aspect. Thanks! I don't know when, but I will be up to eat sometime.
The restaurant is so warm not overdone a place I can go an stay and eat drink all day 🍺🍹🍾
Great idea with the tour I feel more acclimated to the restaurant.Thanks!!
Thanks for the tour of your Restaurant. love your mix of great food, music, art and historic building materials. Feeling the love of Daddy Jacks.
Thanks 2006, Glad you like the tour. Jack
How did I miss this video all these years? So good to see the tour and done by Daddy Jack. Thank you.
Fantastic tour Daddy Jack thank you so much!
What a lovely walktrough of your establishment
Very nice recipe there Jack. Loved the tour of the dinning and bar areas and the local history lesson as well.
Hope that you have a great week and take care. Peace
These recipes are reallly fascinating, but this I my like 3rd video of his and I LOVE IT !!! Time to binge watch today ..
I've been wanting a chicken stew recipe and this looks real good. Thanks👍Hey, a Gregg Allman organ 👏 Very nice and informative tour. Beautiful restaurant
I so wish I had met this great chef, God bless him. He is cooking up in heaven for everyone! Love listening to him and his recipes.
We're from Canada and we love the United States! Hopefully we'll get a chance to drive down to Connecticut some time and visit Daddy Jacks!
He died 😢
I can smell that soup in the Poconos PA where I am from now, left Brooklyn NY 20 years ago. Big Jack keep up that awesome cooking.
Lehigh valley here !
Good to see you back jack I missed you but I’m glad you are alright and I love this vid
Loved the tour and art show. Restaurant looks great.
Love watching you thank you for sharing.
As always he comes through something I can make using my left over veggies and such. I love soups and stews there's almost no recipe just whats on hand
You can’t help but love Jack....now this is the type of guy you support because he makes your city a town, your town a community, your community a home and his home is always open and welcoming...
Thanks for the nice words Rollo, have to be a part of your area, trhaey have given me so much. Blessings, Jack
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patreon.com/cookingwiththeblues
Cheers from the snowy Rocky Mountains of Canada l*l. God Bless You All Daddy Jack and Crew.Going to make that dish tomorrow.
I've been wanting to see the rest of the kitchen and dining room, what a great video. RIP Jack:)
I’m just a big fan of your cooking tutorials, didn’t realize ya had such a big fantastic dining space!!!
this guy knows what delousic cooking is, i watch his all videos and cheer this dude, regards from germany
And finish with green onions... gotta love it.
Great to get a look around the front of house. Beautiful spot chef. Thanks for all your posts
Love this vid because we get to see the restaurant and learn the history. Man, I miss ya, Daddy Jack. Nicest guy, good recipes from the heart, and always talking up all who helped get him where he’s at. Been watching for years, was a Patreon subscriber, and will continue to always come back to these vids.
loved the tour, best vid yet!
This dude is the real deal! Super cool! Keep up the great work Chef!
That's a great looking recipe and a beautiful restaurant!
Thanks for the tour of the restaurant. Very beautiful craftsmanship and design. I love the colors and the etched glass partition, and the art. Loved the rock work on the bar and the old repurposed wood beams. Love the open kitchen. Very homey and pleasing on the eyes. Very nice! Good job brother. Wish I could come visit sometime.
She's a beauty Mark, I like to sit in there alone sometimes and look around at the beauty and peacefulness of the space without anyone around. It's a different animal when we are open and hopping. Thanks, Jack
@@CookingWithTheBlues Hell yeah. It's a perfect place for you to work your culinary magic. Good job on pursuing your dream and making it happen. Might have to bucket list your place. :)
Incredible! Every recipe has been a huge success at my house!! 🤗👏🏻👏🏻
LOVE seeing the kitchen and dining room! I'd LOVE to see you make a video of you in action during dinner service!!
Man i love watching this dude cook all that bombass food😋😋
ALWAYS, get it in writing Jack
My bucket list won't be complete till i come to Daddy Jacks! Your awesome Paisan!