Just STOP IT! This Is the Real Way To Get Crispy Air Fry Chicken

Just STOP IT! This Is the Real Way To Get Crispy Air Fry Chicken #airfryerchicken #airfryerrecipes
Recipe:
Flour mixture
2 cups of flour
3 tablespoons of garlic powder
1 tablespoon of black pepper
1 tablespoon of cayenne pepper
3 tablespoons if creole seasoning
2 tablespoons of turmeric
2 tablespoons of Italian seasoning
2 tablespoons of ground mustard
Chicken mixture
3-4 tablespoons of hot sauce
1 tablespoon of garlic powder
1/4 teaspoon black pepper
3 tablespoons of oil
Mix your seasoning into the flour real well, then dip the seasoned chicken into the flour. Then dip the chicken back into the hot sauce oil mixture and add it to your air fryer pan. Repeat the process. Add your chicken to the air fryer to the lowest entry, DO NOT PLACE THE TRAY IN THE MIDDLE OR ON TOP. Cook on 365 degrees for 8 minutes then turn the temperature down to 350 for 5 minutes. Flip your chicken and turn the temperature up to 375 degrees 8 minutes. You can add the chicken to your Chefman air fry tray for 3 minutes.
The total cook time is 24-25 minutes.
Sauce recipe:
3 tablespoons of hot sauce
4 tablespoons of ranch dressing
I hope you enjoy this recipe!