How to make a Zucchini, Walnut and Dill Soup in a Vitamix Blender! | Recipe Video
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- Опубліковано 26 чер 2022
- Tommy from 🍃 Raw Blend 🍃 making a Zucchini, Walnut and Dill Soup in the Vitamix Ascent 3500i.
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Recipe Link: www.rawblend.com.au/recipes/z...
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A million thanks to you !!! Yum !!! 🥕🍋🌰🥒
Two zucchinis
Two cups of cold filtered water
A spring onion with roots
A clove of garlic with the skin
Lemon juice (a half of lemon)
A sprig of dill
Two nice handfuls of walnuts
A tablespoon of olive oil
Salt
Pepper
I'm glad you enjoyed it :) Thanks for watching!
Also a stock cube! ❤
Aussie Aussie Aussie Oi Oi Oi, just subscribed. Love from Sydney
OI OI OI! Glad you have you!
That cheeky stock cube look lol. Love it. Hair is looking fresh buddy!
Hahaha! An oldy but a goody! Thanks champion!
I'll try this in October, when it finally cools down here in Southern California. Sounds delicious!
Thanks for watching Marjorie :) I hope you enjoy it!
Dill is definitely my favorite herb, but cilantro is a close second👍🏻😊. This looks fabulously delicious! Thanks for the recipe!💚
I love dill too! Definity is in my top two herbs! Hope you enjoy it :)
My new favourite soup - fantastic!
So glad that you love us as much as us :)
I will be trying this. I love my Vitamix!!
I really like this soup recipe, I didn't know if it would work well, but it turned out better than expected! Thanks for watching :)
Good to see another post. Thanks for the ideas
Thanks for watching Stephen! Happy Blending mate!
Wow! i just tried this, using fresh dill from my garden, and 2 cups low sodium veggie stock since i didnt have a massen cube, and boy! i love how the fresh dill comes through! Delicious! Thank You!!!
Awesome! Thanks for trying the recipe and for watching! Happy Blending :)
Looks delicious!
It was! Thanks for watching :)
Just purchased this very vitamix model !! Can't wait to try it out
So exciting! Which one did you get? You can follow along.. we'll be putting out some new recipes very soon :) - Edit: haha just saw you said already - so exciting for you!
Delicious. I tried it and it was easy. Thank you
Glad you liked it Thanks for watching and Happy Blending!
Thanks for another delicious soup Tommy!
Any ideas for some veg to add after blending to add texture and variety?
Hi Amber, thanks for watching :) For this recipe, I think some zucchini, walnuts and dill chopped through on a low speed at the end would be great for added texture, I should have thought of this for the recipe haha or even some raw spinach would be nice.
@@RawBlendAustralia Thank you!
Nice! Question- can you sub any type of nuts?
You sure can. Thanks for watching :)
Can this be made as a cold soup to keep it raw i guess or is the temp low enough to still be considered as a raw food?
It's not technically raw but it's close, just blend it for a couple of minutes less if you want it 100% raw. Thanks for watching :)
Your recipe looks great. Of course it will be very tasty to eat. I love it.l will definitely try it.You will tell me in the comments. How do you like my recipe? Thanks.😋😋
Thanks for watching :)
Please can you add measurements to your recipes? Vegetables and fruits are often different sizes in different countries.
Please note we create our recipes on a limited time frame and it's difficult to provide exact measurements of fruit and vegetables as we prefer to blend whole ingredients without chopping where possible. If a fruit or vegetable is an abnormal size please just use common sense and reduce or increase the quantity as required. Thanks for watching :)